Jimmy J’s Cafe Menu

  • Soups & Salads
  • Breakfast Sandwiches & Burritos
  • Sandwiches & Burgers
  • Jimmy J's Favorites
  • Omelettes
  • More Yummy Options
  • Po-Boys
  • Hot Plates
  • Sides
  • Sweets
  • Beverages

Healthy Meal suggestions for Jimmy J’s Cafe

  • Soups & Salads
  • Breakfast Sandwiches & Burritos
  • Sandwiches & Burgers
  • Jimmy J's Favorites
  • Omelettes
  • More Yummy Options
  • Po-Boys
  • Hot Plates
  • Sides
  • Sweets
  • Beverages

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  • FB W.

    I visited this place while on vacation. The food was good, and the customer service was really wonderful. It was refreshing, especially for the French Quarter. Highly recommended.

    (5)
  • Stary L.

    We arrived at 9:30am The place was busy but we got lucky and got a table for four. Great breakfast joint. Service and timing was great. Staff was good. Food was very tasty. I had the couchon pork eggs Benedict ... Loved it My cousin had the eggs ranchero... He lover it as well. Sure shot ! Go for it!

    (4)
  • Genie H.

    Worth the wait. We received excellent service and hospitality. Food was awesome. The spicy Bloody Mary was quite yummy too!

    (5)
  • Mio W.

    Delicious food! I had the shrimp and grits and it was very good - the only thing was it was a lot of grits and not many shrimp, so the dish felt a bit overpriced at $13. My boyfriend had the fried oyster and shrimp po boy which was stuffed full and it was the same price as my order. The ambiance is very homey and comfortable. Casual vibe with friendly server and bartender. I really enjoyed the ambiance and the food here and would have gone back if I had had more time!

    (4)
  • Gail H.

    We arrived on a Saturday during Labor Day weekend at around 9. We were lucky to be the first group waiting for a table. Wait was only about 5 minutes. It's really small, only 10 tables, but totally worth the wait. We were pleased to see 4 police officers eating dinner. Definitely a good sign; cops always know where the best food is. My friends both ordered the andouille jambalaya type dish with corkscrew pasta. I ordered the shrimp and grits. After placing our order I noticed a blackened pork chop in a creamy mushroom sauce. I said it sounded really good and the girl at the table next to us said it's delicious. I tasted my friends' dish. Very very nice. Delicious creamy (but no cream) red sauce and the sausage added just the right amount of kick. And my shrimp and grits was delicious. Wonderful flavor, shrimp cooked to perfection, and a huge bowl of creamy grits, served with a crunchy grilled French bread. Everything was so good we decided to order a pork chop and share it, and I am oh so glad we did. The pork chop takes about 20 minutes to cook so be prepared to wait, but my oh my you'll be glad you did. Tender beyond belief pork chop served over fresh sautéed mushrooms and the best roasted potatoes ever, all in a dreamy sauce (again, no cream) served with fresh baby greens on top. After you've proven your momma taught you good table manners, you'll end up picking that pork chop up and eating off the bone. We finished up with the free gooey butter cake (check in on Yelp while you're there) which was perfect, rich, sweet, and gooey as promised. Because it's a small place, there's only one waitress, but she works her butt off and stays cheerful the whole time. Lots of breakfast and sandwich stuff on the menu too, and beer and alcohol are also available (of course there is, it's New Orleans after all). By the way, we went to Daisy Dukes next during this visit because there was a line at Jimmy J's. Big mistake. If faced with such s dilemma, get in the line at Jimmy J's and wait. You'll be so glad you did.

    (5)
  • Tervicine D.

    Lord have mercy! We waited In the hit New Orleans sun over 30 minutes for a table in this tiny restaurant....but man, it was worth it! The Cochon Benedict was perfect. Also ordered the pineapple raisin French toast and the eggs ranchero for good measure. This was definitely one of the highlights of my trip.

    (5)
  • Yeraldine S.

    Out of all the breakfasts I had while in #NOLA, Jimmy J's Cafe took the trophy. Small joint, cool jazz-colored portraits hanging on the wall, and small bar space by the entrance to mix up some mimosas, bloody mary's, and whatever else people drink in the morning. I wasn't sure what to order and quickly logged on to Yelp and the Cochon Eggs Benedict were highly recommended: slow braised pork on a biscuit with 2 soft poached eggs, jalapeño hollandaise sauce, & home fries. the braised pork was so flavorful and the portion size was huge for the $12 price. My plate was wiped clean. The entire meal was complete with one of the mimosa pitchers($24) my friends and I shared. I think they forgot to add orange juice but we weren't complaining!

    (5)
  • Kevin C.

    BBQ shrimp Poboy: Very good. Generous amount of shrimp. Seasoning and flavoring was spot on. Eat it with the hot sauce for even greater maximal flavor. French toast montechristo: Delicious! Comes with ham and American cheese. Eating it with the syrup was a nice touch. A good combination of sweet and savory.

    (4)
  • Sadie W.

    This is a great little cafe with very friendly service. I came for lunch and ordered the grilled chicken sandwich which sounds boring but was very very delicious! Perfectly cooked juicy chicken and the caramelized onions totally made it. I will be back tomorrow for breakfast! Sangria was also excellent.

    (4)
  • Dr. Stephanie K.

    This place is great! We made a quick decision to go here because we were starving and it proved to be awesome. Our server, Jessie The Girl, was fantastic. You can tell she loves her job and tries really hard to make the dining experience special. Take her suggestions because she knows what she is talking about. We loved our food and drinks. Excellent bloody mary!

    (5)
  • Kendra G.

    Loved it at Jimmy J's. Bacon Bloody Mary was tremendous (the cucumber one was really good too). Eggs Benedict was extremely tasty (eggs poached perfectly, ham salty and delicious, jalapeño hollandaise...yum). Jessie gave great customer service and tips for finding good music in the city. Setting is casual, cozy, and full of personality. I highly recommend it!

    (5)
  • Jessica C.

    The hidden gem of Nawlins! This place is wonderfully charming. The decor is inspiring with incredible music influence. The menu selection is most impressive. What a variety and creative take on food. The Cochon Eggs Benedict was the best breakfast meal I've ever had (i had them hold the sauce). We were so impressed with not only the food but the service as well. Jesse and Ginger did a great job attending to all the customers and ensuring that everyone felt welcomed, we're taken care of and even made time to creatively offer suggestions of places to visit during our stay. All I can say is what a speed talker that Jesse is :-) We will absolutely be returning for breakfast every morning during our stay to try the other delicious items on the menu. Keep up the excellent service. The lovely ladies from Chitown :-)

    (5)
  • Rick A.

    Great food, Awesome service. Jesse da girl rocks it. Great server and exceptional tour guide! Definitely recommend! Ask for Jesse!

    (5)
  • Brandy W.

    I love this place. This was not our typical trip to New Orleans where we eat at all of the same places. I went to my good friends on Yelp for a selection and they did not disappoint me! Jeff, the funniest server in NOLA, is awesome. He is full of interesting stories and even managed to tell us a few local attractions we somehow missed all these years. DOnt forget to ask about the magic trick! Now for the food, I ventured even farther out for me and tried the three little pigs and the big bad chicken sandwich. This thing was amazing! It was filled with chicken, ham, sauces, and everything else. Simple wonderful! We also had a piece of the butter cake for dessert and it melts in your mouth! Woohoo!

    (4)
  • Charles Z.

    Great place to have breakfast in Nawlins! The lovely and helpful red head recommended a delicious dish for me to start my day. The Crab Cakes Eggs Benedict were delicious. The place was quaint, but the internal decor was larger than life. Get there fast to get your seat.

    (5)
  • Mary Kay B.

    Small place that can seat anywhere from 18-25 people, at the most. Beautiful and creative decor, bright stain glass windows on the windows and doors, very clean. Ordered a hot roast beef with swiss and my husband order the shrimp po'boy. Delicious!

    (4)
  • Stephanie D.

    We were the lucky ones that showed up & were seated right away! This was our first time experiencing a po' boy that wasn't from Popeyes & boy was it delicious! I recommend the Buffalo shrimp with slaw & the fried oyster with Shrimp po'boy. Great CLEAN little space with a friendly staff.

    (5)
  • Luke W.

    Nice quaint breakfast spot; there are 8 tables so come early or plan to wait, though they do a great job of keeping it turned around. I had the pineapple and rum raisin french toast. I was apprehensive of the combination when I ordered but wanted to venture outside of my normal breakfast box. Glad I did, it was very good! Also, who wants to live in a box anyway? And a small breakfast box at that, a refrigerator box maybe; at least I could cut out a door and a window. Coffee and sausage accompanied my french toast; I love the coffee down here, it's so smooth. Bonus points for real cream. Why on earth do people pour chemicals in to their coffee?! (If no refrigeration is needed, stay away.) The service was great from the greeting to the check. 1. Eat here 2. Don't live in a box 3. Don't pour chemicals into coffee

    (4)
  • Kevin R.

    Free gooey butter cake w/ Yelp check in. Brunch Food is amazing. Bacon Bloody Mary and hurricanes are dope. Jesse and Ginger Spice are the ultimate server tag team. Great job girls.

    (5)
  • Amanda L.

    While visiting NOLA my boyfriend found this delicious restaurant. The employees were beyond welcoming. I ordered a mimosa and Dan ordered the best Bloody Mary we've ever had. As for food, we ordered the Cochon burrito and Blueberry brandy glazed French toast which was stuffed with Brie. It was delicious, not too sweet with the perfect amount of glaze. The burrito had pulled pork that was perfectly seasoned along with fresh salsa. Basically after brunch we ended up going back for dinner !!! for dinner we had the montecristo and fried shrimp n oyster po' boy. Amazing! Our brunch came out to a total of $45 and dinner only $26. Love this little hole in the wall!

    (5)
  • Lainey G.

    We love this place so much we broke our rule to never eat at the same place twice.... Thank you Jimmy J's. The food was AWESOME

    (5)
  • Cathy T.

    We have eaten breakfast here twice and are so glades don't have to stand in the long weekend lines. We have had the cinnamon roll French toast, Truffle egg scramble, Blueberry glazed French toast and adored everyone. Jesse is a great server!'

    (5)
  • Donna L.

    Visited this weekend. Place was nice and quit. My husband had buffalo shrimp po-boy and I had 1/2 shrimp and oyster. They both were fine. I would recommend this hideaway to anyone.

    (4)
  • Matthew C.

    Story time, fellas. It's Easter Sunday in New Orleans. The city is buzzing from the ground up. Parades of people and actual parades themselves are impossible to avoid. My fellow travelers were well aware of the possible lengthy wait time for Easter brunch before we fled back to Tallahassee. We waited in line for an hour outside Jimmy J's Café. Impatient, restless and yearning to avoid the aforementioned six-hour drive back home, all those thoughts were wiped away after the greatest meal of the weekend. This place defines the phrase, "N'awlins' funkiest, lil' café." The sign doesn't lie. There are probably ten or so tables in the whole joint, and we were a party of ten! They split us up into three tables and we didn't mind. Our server talked us into mimosas for the table. I don't normally get "talked into," but he was a good ole boy with a large personality and lived in Bay Ridge, Brooklyn many years ago, which is where my family originates from. I made a last minute decision against the brunch specials. A few of my friends ordered the Crab Cake Benedict and it truly was to die for. Also, the blueberry stuffed French toast with Brie was one of the most decadent treats I've ever feasted on. The Brie melted so perfectly you almost didn't want to waste it. I realized I hadn't eaten a Po' Boy all weekend, so I ordered the Shrimp and Oyster Po' Boy. Holy S*&%. I'm not exaggerating one bit when I say this was the BEST FRIED SANDWICH I've ever had. The fish was tender, seasoned aptly and perfectly fried. The sauce glued the fish to the lettuce and tomato to form a crunchy mouthful. Each bite was more delicious then the previous one. I still have a hard time believing how incredible this sandwich was, because there were only five ingredients! New Orleans is well-known for their outrageous eats, but Jimmy J's Café is the most memorable meal from my three trips to the city. Located one block away from Canal Street, I'm deeply encouraging every single one of you to dine here. I'm not quite sure who Jimmy J is, but he's a legend in my book. All hail the funk!

    (5)
  • Wan Qi K.

    The first time we tried to go, there was a line down the street. We weren't able to try Jimmy J's that day but made it a point to return on a weekday. When we did, we weren't disappointed. The decor is cool and retro (colorful windows, funky portraits of jazz musicians) and our waitress was super sweet and chirpy. The food itself was pretty good. The home fries are delicious. I ordered the eggs Tuscan style, which was okay except for the polenta, which I found somewhat bland. Otherwise, the meal itself was lovely. Make reservations if you want breakfast here on a weekend.

    (3)
  • Megan M.

    Amazing breakfast!!!! Had to wait outside in a line for about 20 minutes mid morning on a Saturday. It was well worth it! The service is friendly and fast, the food was beyond delicious :) will make this a regular stop on our visits to NOLA! We got the Cochon Eggs Benedict, bacon Bloody Mary, mimosas to go. All fabulous!

    (5)
  • Joseph B.

    We're so glad we came here for breakfast. We read the reviews and they were on point. This is the perfect place to have an excellent breakfast. Service was outstanding and the food is wonderful.

    (5)
  • Isabel M.

    We had three mornings in NOLA and ate breakfast/brunch here each day! Service is great. Prices are good and portions are very generous. What I tried: 3.5/5 : Buttermilk pancakes with bacon and fruit compote: I admit my first meal at Jimmy J's was a minor disappointment after I read so many great reviews. The pancakes were 'nice' but nothing particularly special. The bacon was cooked and embedded into the bottom of the pancakes which was kind of a cool idea, but in reality made the bacon surprisingly hard to distinguish. The compote was good and added variety to the dish, but I also ordered a side of strawberries for an extra $1 and never received them :( I only noticed this the next day as I was too tired after a long journey the first morning to actually notice. 4/5: Breakfast Sandwich: Fantastic classic dish which is executed very well here. Had everything you could want in a breakfast and more! Eggs were scrambled perfectly and this time the bacon really stood out. Home fries were fresh and not too seasoned or salty. Portion was absolutely giant. 5/5: French Toast Monte Cristo: This is their speciality breakfast dish and with good reason. It's stunning, creative, fresh and varied within itself - the ham, bacon and cheese all mix together in a heavenly unhealthy way! The French toast itself was done wonderfully and was fantastically light - I didn't feel sickly stuffed afterwards like is often the case with French toast. As you can tell, there's huge variety on the menu here; perhaps not enough 'healthy' options for my liking, but that seems to be standard in New Orleans. We didn't get a chance to go for dinner which is a pity as their evening choices look equally appealing and generously-portioned. Will be back on our next trip to NOLA.

    (4)
  • Justin N.

    Wow! That's all I can say. This place is amazing! The bananas foster french toast is by far the best french toast I've ever had. My wife had the crab cake benedict and my bro-in-law had the steak and eggs and everything was delicious. The staff is friendly and accommodating and the service is fast.

    (5)
  • Mary D.

    Holy cow! The crab cakes are amazing. The tomato basil soup is full flavored but i wasnt quite sure i wasnt eating pasta sauce. The wait staff is fruendly but detached. 8 tables in the joint and 5 servers and i was never refilled until after breakfast was done and then a to go cup was suggested. They want ya out the door for sure.

    (4)
  • Michelle C.

    Jimmy J's was recommended for brunch by my girl Aimee K, who knows herself a good brunch. She didn't mention the place holds about eight tables max. Luckily, my beau and I were out and about early, and we only had to wait behind one other couple before we were seated. By the time we ordered our food, there was a line down the block! Our server was hilarious and so chipper. We had a round of Bloody Marys to start and they were excellent. I don't normally care for a bacon bloody but I tried a sip and it was very good - tons of bacon and none of that rocket fuel flavor you normally get in a bacon bloody. My regular BM was quite delish as well. The menu is expansive but I narrowed down to the eggs ranchero with chorizo. It was sized just right - not too big, not too small. It was good, but I'd probably try something else if I were to go back. Everything was delivered very quickly and it's clear that you are supposed to eat up and keep it moving. We ordered two more bloodies to go and enjoyed them on the streets of New Orleans, but not before my server gave me a goodbye hug!

    (4)
  • Tomas R.

    For anyone who is planning on making a trip here to N'awlins, this is a must do on your trip! Jimmy J's Cafe (JJC) is a casual cafe that takes pride in being "N'awlins' Funkiest Lil' Cafe" and I completely agree. Whenever a place offers their breakfast menu all day, you will immediately pull my heart strings and have me beating with excitement. I first came across this place during one of my first visits to this great city. While I was staying next door at the Quarter House, my siblings and I needed some food to help out with the Bourbon St. Hangover many have experienced. Luckily we found out they actually delivered to our condo and we immediately took them up on their offer. Flash forward three years later and I'm still coming here every time I come to NOLA. Their whole menu is amazing and impressive; seriously, from their salads to dinner options nothing has left me dissatisfied (or anyone else I know who has been here). My absolute favorite dish here is their Monte Cristo. The exact name of it is the French Toast Monte Cristo in case you're wondering. This gooey goodness consists of two perfectly slices of French Toast, with an amazing center of ham, cheese, and bacon. Dust this bad boy off with some powdered sugar with a beautiful coat of some savory syrup, and you have one of the most mouth-watering dishes I have ever come across. The staff here is awesome and always have a smile on their face. They have no problem answering and questions you may have about their menu. For those of y'all who like to have a drink with your menu they have you covered. You can order sangria, mimosas, wine, and beers here! This is a cafe so keep in mind that seating is limited but I've never really came across this being an issue. Make sure to also take a look at their wall art it's pretty epic and the artist they used to make it is very talented. My family, friends, and I absolutely love this place and it is worth the trip every single time. Adios everyone I gotta go and finish stuffing my face with this Monte Cristo now.

    (5)
  • Laura N.

    We went here for breakfast. This place is wonderfully delicious. My boyfriend and I liked it so much that we went there on 2 mornings of our weekend in New Orleans! The food is amazing. I got the Cochon Eggs Benedict-- one of the best breakfasts I've ever eaten hands down! I got it both times! My boyfriend got the Cochon Burrito both times-- both of us really enjoyed our meals :) We also split a carafe of Mimosas, perfect addition to vacation breakfast. Almost as soon as we sat down we had drinks in our hands! The service was phenomenal. Jeff is very personable and makes you feel welcome! All the servers were wonderful, they worked together to make our experience delightful. And there was no wait, got right in and got a cute little table for 2 at 8:40 on Friday morning and 9:45 on Sunday morning! CHECK THIS PLACE OUT!!

    (5)
  • Ashley R.

    Really great shrimp and grits! Some of the best I've had. Jesse was super helpful as well!!

    (5)
  • Tami C.

    Fantastic food, great staff. Thanks John for your hospitality!! We loved everything!

    (5)
  • Sandi S.

    Came here a few times, it's a small and charming place. There is usually a line out the door but it's bc inside is tiny, we waited maybe 15 mins. 2 is the magic number when going to eat in the French quarter! I had their shrimp and egg white burrito, so good! But could not eat it like a real burrito :( had to be classy and use a fork and knife. They offer takeout as well, which is convenient since we didn't always have time to sit and eat. Service was great! Just as quirky as the restaurant decor. The guy who waited on us, was straight forward but at the same time friendly. I swear I thought he was Jimmy, but claimed he wasn't (he will always be Jimmy in my mind!). Also the girl working the bar and who took our takeout order was sweet, and while we waited for our food, she was very accommodating so we didn't have to wait outside in the freezing cold. I would definitely recommend this place to anyone who visits!

    (5)
  • Bethany F.

    Went here for the first time his morning. There was a long line to get in so we were glad we made reservations the day before! We started with the beignet sticks and they were delicious! The came with a chocolate dipping sauce. After that we had the monte cristo French toast and the eggs Benedict. Do not be scared of the jalapeño hollandaise- it wasn't spicy! My daughter had a ham and cheese omelet and loved. We also got a free piece of ooey gooey butter cake for checking in on yelp. It was ALL so good! The service was excellent too. We will definitely be back!

    (5)
  • Andy M.

    Love the place itself -- and the service was really good. The food let me down this time. It was 2nd visit and remember the food being better. I'm not saying don't go. I think they had an off day. Oh! The house wine is pretty good and really cheap.

    (3)
  • Cyndy P.

    Good was excellent! I had the ham and cheese croissant sandwich. It was amazing! My boyfriend had the eggs Benedict... He loves it also! All the servers were pleasant, and funny. Jessie was great and provided us a transit map and a few suggestions.

    (4)
  • Jeremy H.

    Awesome food. Mimosas are a little pricey. Jesse-da-girl is an awesome server! Very friendly and informative. And Ginger was awesome and friendly too. Will definitely be back!

    (4)
  • Lauren J.

    Cute little hole in the wall place. We had to wait outside for a little while because they can literally only seat maybe 20 people inside. Ordered a shrimp po boy and omelette, both of which were fantastic. They can be a little pushy if you try to linger after your meal, but that's understandable considering how limited their seating is.

    (5)
  • Ashley W.

    This is a must go to spot in the city. Food was delicious and plentiful. Great ambiance and great service. Be prepared to wait in line because the space is small, but it is well worth it. Jesse was our server and she was fun, knowledgeable and prompt. Service can define a place more than the food, and this place does both well. Loved it!

    (5)
  • Micaela G.

    On a recent visit to New Orleans we were lucky to have this little gem right around the corner from our hotel.. we ended up coming for breakfast twice if that tells you anything. First off, there is a bit of a wait outside, so if it's chilly bring your coat, they only have a bunch of 2 and 4 top tables, but the service is super quick and they get you seated as fast as they possibly can. And then the service, this really does feel like you just walked into a family diner-waiters joking with patrons, the cooks cracking jokes from the kitchen-not only was the food great but the experience was awesome! Some authentic New Orleans hospitality! First visit: I got the crab cake hollandaise, and if this is on the menu GET IT!!! It was so good the boyfriend spend half the meal lamenting over how good my meal was. Not to take away from his Spiced French Toast, it was very good, the crab cakes were just so very tasty. Second visit: I was feeling a bit on the one too many hand grenades side, so I decided to go with something I knew and get the Smoked Salmon Bagel, somehow they added a twist to it (was it the bagel? the marinated onions?) that just made it that much better, I was very happy. Their home fries are also super tasty! Don't even need ketchup. The boyfriend was the winner this time, he got the French Toast Monte Cristo and while that thing may sound weird, IT WAS SO GOOD. And let me tell you, I can't stand Monte Cristo's (I had a job at Bennigans in college, barf city) but this thing was just, perfect and weird and delicious in all the right ways. Hangover food like you would not believe. All in all, I will definitely be back at least for breakfast.. Jimmy J's is authentically New Orleans and authentically oh so tasty!

    (5)
  • Gustavo G.

    Spent 3 days in New Orleans and had breakfast there 3 times...excellent food!!! Had the eggs ranchero (pretty good), the Monte Cristo (amazing) and the Pineapple rum raisin French toast (incredible). Service was great every time, even sent us off into the heat with to go waters. Check-in and get the gooey butter cake free, delicious pound cake with extra butter it taste like. The place is tiny small so get there early as in before 830am or be prepared to wait in line outside, well worth the wait. They also do takeout orders. Excellent place to have a meal!!!

    (5)
  • Liang Z.

    A small joint around the corner can easily be missed. Wait staffs were friendly and chatty. Daily specials were posted outside for convenience. I ordered the French toast "Monte Cristo" and it was heartiest french toast I've ever had. The ham, bacon, cheese and syrup with a side of fries I was so glad that I didn't order the extra corn beef hash, or I'd be hurting. Typical diner coffee and limited seating so get here early.

    (5)
  • Amatullah M.

    This quaint place is nice and refreshing! They have amazing quality good and great service! They are friendly and very accommodating. A waitstaff member Seiji is great and very efficient! Love this place! P.S. I got this yelp account to write about this restaurant!

    (5)
  • Kevin T.

    However many times I come to NOLA, Jimmy J's is always to my go to place at least once on every visit...often more during the stay. It's a small place with no waiting area, but they keep it moving and are pretty good at estimating whether a wait will be 5 minutes or more. Regardless, it is worth the wait. A couple blocks off Bourbon, it manages to avoid the touristy pitches like some places, yet has a warm, family feel to it. You'll be at home whether it's the first visit or a regular. The service is extraordinary. You'll be treated well. Breakfasts are fantastic here. Actually, they are off the hook! There are the traditional ones, but even those have a flair about them that I enjoy. Eggs Benedict and the Steaks & Eggs are my favorite. Occasionally, you'll see the Crabcakes Benedict. Delicious. All moderately priced and exceedingly delicious. New Orleans is a place that can be perilous to the diner: lots of touristy places that take advantage of the occasional visitor. Many places look similar, so it's easy to stumble into to an ambush where the food is mediocre (or worse), the service poor and the price high. Places like that don't last long as word gets around, but for those here for a few days, you don't have time for the duds. Make the most of your food exploration by keeping mind of the reviews. That said: make Jimmy J's a destination whether for breakfast, lunch...or even dinner. Meets & Exceeds.

    (5)
  • Chris C.

    Visited 2.17.15 and 2.20.15 It's good and quick! So good I had to do it twice! The first visit I had the biscuit and gravy it was good. Shared the crab cakes Benedict (which they use a biscuit instead of a muffin). Very filling and great way to start Fat Tuesday. The second visit was an omelet per the server.

    (4)
  • Manny G.

    Had the gumbo with chicken and sausage and it was excellent. My companion and the BBQ shrimp sandwich and was good as well. Service was good as well. Overall high marks and would come back again.

    (5)
  • Amber P.

    Cute place with an awesome vibe! Great food and good prices And breakfast all day that's great for people who sleep in like my family and me.

    (5)
  • DineoutGal A.

    This place gets 5 stars for the best breakfast I've ever had! $5 mimosa and the eggs Tuscan style ($10.50) - two perfectly poached eggs on top of the most silky and perfect polenta and vegetable ratatouille. It was absolutely heaven when I broke the egg and it oozed into the polenta. What a dish. Service was friendly and quirky - just the way I like it. Small place that seats maybe 20 people. This place is just a few steps into the French quarter.

    (5)
  • Lauren C.

    I came here for a quick takeout option when I was in town. I got the hot roast beef and swiss po-boy with no mayo or gravy. It was just ok. I thought it was pretty salty and couldn't finish the sandwich. It was a good size though. It also came with fries that were seasoned perfectly. Because I checked in with yelp, I got a free gooey butter cake which was really yummy! It is a small hole in the wall place that maybe seats 20 total and the guy at the counter was super friendly and helpful in helping me order. It also came out pretty fast. I wouldn't write this place off yet, I would just try something different.

    (3)
  • Valencia J.

    I checked Yelp for a place near the hotel and found Jimmy J's Café; decided to give a try based on reviews. We hiked over to find a small line already formed about 12 Noon. The sidewalk is small for a line and people walking by. After waiting about 25 minutes, we were seated. I was shocked when I saw inside the establishment; yes, the reviews said it was small. But this was tiny!! I counted 9 or 10 tables total. There were only 3 people waiting on tables. A young lady came over and said she'd take our drink orders, but that someone else was our server. However, she pretty much waited on us the entire time. I ordered Cinnamon Spiced French Toast with bacon and a side order of scrambled eggs. I didn't eat the fruit compote, but asked for syrup instead. Enjoyed my meal, even though they gave a very small portion of bacon. He tried the Cochon De Lait Po-boy with fries. Fries were good and I thought the sandwich was tasty enough. He thought it needed some type of sauce, a little dry. Service was good. They were playing an R&B radio station on the speakers. Relaxed vibe. Fun, bright artwork on the walls. Lots of people were ordering Bloody Mary's. I'd definitely recommend for a quick bite to eat if you're here.

    (4)
  • Stephanie A.

    I LOVED THIS PLACE! First place we ate at in NOLA and I was super excited! The little cafe had a bit of a long wait, but it was worth it. The staff kept coming outside to check on everyone and made you at least feel like they cared about your service. Once you actually get inside, it's a very funky atmosphere and everything I expected a NOLA cafe to be! The wait staff is incredibly friendly and so much fun, really hard working and have great personalities. I started my meal off with a bloody Mary because...why not. I ordered the Banana's Foster french toast with a side of andouille sausage. The french toast was insanely good! So sweet, and definitely all the flavors of banana's foster were there! The andouille sausage was cooked to perfection! For checking in on Yelp we were given a free gooey butter cake which was really good, we got the last piece. A very fun, cozy, and positive atmosphere with outstanding food and service! Would definitely come back here again! Loved it!

    (5)
  • Huifang L.

    We made our last stop in New Orleans. The place is awesome, Jessie is lovely and took great care of us, she is awesome! I love the steak and egg, and shrimp wrap is great too! Luckily we stopped here!

    (5)
  • Kim H.

    Today we discovered awesome food down Chartes St. After seeing a line outside we knew we had to try it. The food was great. The young ladies who greeted and served us were very sweet, our waiter not so much but overall the experience was nice. My bill was less that $20 and I left full and satisfied.

    (4)
  • Peter N.

    The yelp users were right. The Cochan Eggs Benedict were to die for. The Pineapple Rasin Rum French Toast was very good. The Vegetable Egg Omelette was above average. The orange juice is hand squeezed!

    (4)
  • Lindsey L.

    Jessie and Ginger were amazing their service was fast and the food was out of this world

    (5)
  • Christina M.

    I have been burned by eating generic Cajun food off Canal street before, so I was leery. The day prior the line was 20 deep as we walked to another location for brunch. Our last morning in town it was the closest to our hotel, so we gave it a try. Lucky for us there was an empty table, and by the time we finished our meal the line was back to 2-3 parties waiting. I chose a basic item, Eggs Benedict because after 4 days in the city I just wanted something simple! But this was no basic eggs Benedict! The hollandaise had a subtle jalapeño flavor, the ham rustic and well seasoned. The eggs poached as well as any I've had! Home fries weren't crispy at all, but still very good and had a great flavor. The hubby was a little more adventurous with the Eggs Cochon, roasted pork over a biscuit with a poached egg and hollandaise. His was also amazing. Add in the funky decor, amazing service and this place is a hit. Will be our first and last breakfast stop next time we are in town, we regret not trying it out sooner!

    (5)
  • Anthony M.

    We came here because of the excellent reviews and we were very happy we did. Food was great and the service was fast and courteous. I will for sure be back when we visit. I saw some of the other food that passed by and it all looked so good! Looking at the pictures and all the different things they have to offer made all the difference! Wish u had one in Austin !!!

    (5)
  • Susan V.

    I highly recommend Jimmy J's. I just had an incredible breakfast-Tuscan Eggs. Creamy polenta with sautéed veggies and poached eggs. Usually the line is around the corner but no waiting in summer. It's just off Canal so easy from most hotels.

    (5)
  • Jai B.

    Food here was pretty good. So much so as I was eating I figured this would be my new NOLA breakfast spot! So your probably wondering why his place got only 1 star??? Well, only 1 star for the 1 large roach I saw crawling on the wall in the kitchen behind the shelf where the clean plates are kept and the 2 medium size roaches crawling by the coffee machine. Roach sightings occured AFTER completion of my meal (approximately 30-45 minutes). Otherwise, this place was great LOL!

    (1)
  • Lexi A.

    This is my favorite place for breakfast in the quarter. Awesome fresh squeezed OJ, and my fave breakfast - the egg white and gulf shrimp burrito. Mimosas are also great!

    (5)
  • John H.

    Nice people, nice food, well made and fresh orange juice. This is a good place, but their breakfast is like all the others. Go to the closet place for breakfast while in the French Quarter.

    (3)
  • Melissa S.

    I had the bbq shrimp po boy. Crisp rosemary bread, spicy but not too spicy. Very eclectic little place with a very friendly staff. Opened late and they were super nice about me bringing in my baby.

    (4)
  • Elise R.

    Best breakfast in the French Quarter. Get the breakfast sandwhich! Highly recommend this place. Enjoy :)

    (5)
  • Kim A.

    Mixed reviews here... Highly anticipated based upon the number of reviews... But not sure it made the cut for my top favorites. Atmosphere: Arrived and was told we had to wait about 15 minutes in the line. Line consisted of 2 girls waiting on a table. Didn't mind since it's a really small place and had great reviews. Once we got seated, the atmosphere shifted a bit. Our waiter was just an arrogant older man. He kept calling my friend and I "honey" or "sweetie" and would touch our shoulder. When I wanted to order he told me that he had 5 tables and he'd come back. Um, okay, I think?!? I had no problem waiting even more, it was just the way he said it. Food: The food was a lot better than the service. I ordered the seafood omelette. By the time we waited and got our food, it was seriously the most amazing thing --- not 100% sure if it was because we were starving at this point, or if it was really good?! We ordered the free "yelp" check in offer, but never got that. Looked at the table next to ours, and their red beans and rice looked on point! Overall: Good value for the food. Close to our hotel.

    (3)
  • Brian A.

    Very cozy love the vibe nice po-boy sand Came back for breakfast I had the 3 meat omelet the omelet was great potatoes were awesome

    (4)
  • Dana F.

    Best breakfast ever! They know how to scramble eggs! Sausage was great and so was the French toast!!!

    (5)
  • Andrea S.

    Amazing food, Jimmy is so personable and funny. Get ready for a long wait since the place is super small. It's so worth the wait. Ask Jimmy for his magic trick!

    (5)
  • Ale M.

    Had the cochon benedict and it was so good. The servers are nice and prompt...they treat you like they've known you all your life!!

    (5)
  • Meghana P.

    This place didn't seem like much from the outside - just a little hole in the wall place that I walked by at least twice before deciding to check it out for brunch one day. Now that I've been, I regret not going sooner. It was easy to get a table despite the relatively small size of the restaurant. The wait for the food seemed a little long, but it was about average and highly worth it when the food got there. I got the Eggs Rancheros, which were fantastic - the flavours of avocado and egg and beans and tomatoes and corn were perfectly balanced to create a satisfying dish (and I'm told the version with chorizo is even better for meat lovers). The Shrimp Étouffée was had by one of my fellow diners, which she said was rich and delicious, and was evidenced by the fact that every last drop was gone when she was done. She even mopped up the rest of the sauce with the bread provided. As a bonus, checking in on Yelp got us a fudge brownie that was chocolatey and delicious but not too sweet, and large enough to satisfy our table of three. Visit this place if in New Orleans, you'll join the locals in enjoying the friendly service and incredible food.

    (5)
  • Ann H.

    This was the best breakfast we have had so far in New Orleans!! Came around 8:40 am and were quickly seated. There are about 7 or so tables in the restaurants so if you arrive too late be prepared to wait. There were so many delicious options but decided on the eggs ranchero and the Cochon braised pork Benedict. The bf also ordered pork chops a la carte ( 3.00)! The Cochon Benedict came with potatoes. Poached Egg, pulled pork and jalapeño hollandaise sauce over a golden buttery biscuit. YUM!!!! So good I could barely finish the second once since I was so stuffed. The rancheros had black beans, tomato, salsa, 2 eggs, and crispy corn tortilla drenched in ranchero sauce. He devoured that in no time!! Pork chops are smothered in sausage gravy and was a little crisped but still tasty. The service was great and friendly. We would definitely come back the next time in New Orleans!!

    (5)
  • Claudia C.

    OMG. Best hangover breakfast ever! I never would have picked this place out. A small dingy hole in the wall. But my boyfriend said the reviews were awesome so I went with it. The eggs ranchero with chorizo was super duper tasty and perfect for my dodgy tummy recovering from too many cocktails. The breakfast sandwich with egg, cheese and bacon was enormous and they did not skimp on the bacon. Awesome value. The manager is super friendly and welcoming. Quite a character. A must try when visiting Nola!

    (4)
  • Peggy S.

    Great food and staff is fun. Red velvet pancakes and crab cake Benedict were delicious

    (5)
  • Vidooshak C.

    Oh my God! In a city full of heavenly food choices, Jimmy J made me want to go back everyday. Hole in the wall, expect long waits especially on weekends. Nice twist on old favourites. The bacon bloody Mary, the poached egg specials, the pancakes, are all worth the hype. Give it a shot, off Canal st in the lane along Palace Cafe

    (5)
  • Kimberly G.

    Party of 4 for breakfast. The wait was long but it was 4th of July and Essence Fest weekend. So worth the wait. Food was delicious and the free ooey gooey butter cake was a great start. I had the steak and eggs with potatoes and mushrooms. I asked for the steak med but it came out well done. No problem because it was quite tender. I also had a cucumber mojito and on a hot sunny day in N'awlins, it was the perfect refresher. You will most likely be seated sooner if there are only two in your party. The place is small, like 10 tables small but you won't be disappointed. Joe was my server and took care of us with excellent service. We even took a selfie.

    (4)
  • Lisa W.

    Disappointed. We were looking to a tasty crab cake Benedict and it was mushy and the poached eggs were not runny like they are supposed to be. The service was...weird. We felt rushed in their tiny restaurant & while the waiter was trying to be funny, it came off as awkward. Overall score: barely a 2

    (2)
  • Rose R.

    Such a find! Cute quaint low key and very friendly! Bartender/greeter and waitress give excellent customer service! The special "crab cake Benedict" was super great, a true "when in New Orleans..." Delight. I had the eggplant ciabatta Sandwich, nota a good as that crab cake find. Have the crab cake!!

    (5)
  • April P.

    Got a delivery and was very impressed! I got the egg white and veggie omelette with turkey and a butter cake slice. Omelette was inevitably greasy but not swimming in oil. The turkey was amazing - not your generic sliced Oscar Meyer! Hashbrowns on the side were nice solid chunks of potato. The butter cake I got for free with a coupon and it was pretty good. Not too sweet, would pair perfectly with a cup of coffee. PLUS no minimum and only 50¢ for delivery ! And delivery guy was very sweet. Definitely ordering again :)

    (5)
  • Alisa S.

    We went around 8am on a Saturday morning and the place was packed already. We had to wait a bit for them to clean off a table. The crab eggs benedict was very tasty. The portion size was good. I got too full before I could finish my meal. I'd go back again!

    (4)
  • Ari K.

    We were unfortunate victims of a power outage just after getting our drinks. The staff remained joyful and accommodating. The drinks were fantastic. My wife fell in love with the cucumber mojito. We weren't able to get food because of the power outage, but it looked great on others tables. It is tough to remain positive when the entire block loses power and you may be out of business for the night, but the staff really stepped up their game and made our visit enjoyable.

    (5)
  • Matt P.

    I actually liked this place quite a bit. It's got a bit of the greasy spoon thing going on; and no joke, I enjoyed it a bit more than the Ruby Slipper. Had their Tuscan eggs dish. Which comes over a bed of nice warm grits. The dish was very fresh and tasty. Good service that wasn't in your face; but just friendly. The only real 'con' In my opinion is their coffee. However; maybe it's all relative since I don't think getting a good cup of Joe in the Big Easy is ... Well.. All that easy. I sort of felt like I was on a grail hunt and have given up on that quest as of this writing. Back to Jimmys... Give it a shot. Hopefully your experience will be as positive as mine was.

    (4)
  • Rachel D.

    Menu looked good but yelp got it wrong. No dogs allowed. Had to walk on. .. Around the corner on palace cafe my furry friend and i were welcomed.

    (1)
  • Liz G.

    Friendly staff, yummy home style cookin', and delicious bloody marys at an affordable price! It felt like having breakfast at a friend's house. Very inviting and cozy. You can get food and drinks to go, which is great if you're staying nearby. The decor is awesome as well.

    (5)
  • Terrence P.

    Great little breakfast joint. Good menu. The only minus is they are all about the turnover and it can feel like they are rushing you out.

    (4)
  • Shaina B.

    This place was great, I stopped in here before heading on a Plantation tour, with really, only about 30 minutes to sit down, eat, get the check and get back to my hotel and they were on top of it! I was even able to order my husband breakfast to go in that same amount of time realizing I wanted to bring him breakfast right before they brought me my check! The food was tasty and served quickly and their sweet tea was good enough for me to take it to go, and they were always topping me off! Great service and a small, comfortable feel. There were several other individuals coming in to eat breakfast alone (like me) and it was totally comfortable. Would go back if I'm in the area or if I hadn't left at 6am the next morning, wanted to squeeze it in before my flight but they open at 7am

    (5)
  • Melody T.

    Awesome service! Great atmosphere! Delicious food! Only 8 tables, but so good! Had the BBQ Shrimp PoBoy and Pizza Philly Cheesesteak! Sauce is beyond words!

    (5)
  • Keith H.

    In Nola to see WWII museum today and stopped by to eat dinner. Party of three. My wife and I split an Ruben and my son for the Three Little Pigs and the Big Bad Chicken. Service, food and a cozy atmosphere that can't be beat. The staff at Jimmy's always leaves me with the feeling that they sincerely appreciate your patronage. Jon served up Jimmy's award winning Bacon Bloody Mary and Cora was an excellent server. I'll be back in two weeks with friends. Best recommendation for Jimmy's.

    (5)
  • Michael B.

    Ate here twice during our 5 days in New Orleans and the food was by far the best we had of anywhere else. The French toast Monte Cristo is excellent for breakfast or dinner. I had an omelet on our second visit and it was excellent as well. My wife tried the cucumber mojito and raved about it. If we get back to New Orleans this will definitely be a place we return to.

    (5)
  • Erica S.

    I've eaten here three times in two days. The first time I got the pineapple rum raisin French toast and my boyfriend got the steak and eggs. Both were delicious. There was no wait for us to get in during brunch time. The second time, I grabbed a quick breakfast and got the Cochon eggs Benedict, which were amazing!!! Again, no wait (around 9am). And then the third time, I got their special (blueberry brandy glazed, Brie stuffed French toast with bacon). Incredible. The staff was super nice every time. The prices were decent for NOLA. Highly recommend.

    (5)
  • Cynthia A.

    Entertaining wait staff and the breakfast was good. Had the eggs Tuscan Style. Very tasty.

    (4)
  • K H.

    This place came highly recommend by a friend, so we stopped off for a late lunch and were thrilled we did! The staff was friendly, seated us quickly and provided helpful feedback regarding the good selections. We ordered the white beans and rice with ham which was rich with flavor, not spicy (hard to find here), lovely and well balanced. Definitely comfort food I would love to have again. And the crab cake eggs benedict? Absolutely amazing. As a die hard, classic, eggs Benedict fan, this was a stretch and it was well worth it!! Thanks for introducing my pallet to a whole new way to enjoy the EB! We topped it all off with their gooey cake, thanks to the free coupon from Yelp, and they were super generous, giving us both our own instead of just one to share. I'd definitely come again, maybe for breakfast next time though. And definitely again for that eggs Benedict.

    (4)
  • Jennifer L.

    Had breakfast at Jimmy J's this morning. We were the first customers of the day and it took 30 minutes to receive our food. The excuse was that it takes time to heat the grills. I ordered pancakes and was charged for a full pancake breakfast ($9) when I didn't want any meat. I received 3 pancakes (which purchased as a side order are $1.20 each). When I questioned the cost the response was "Jimmy sets the prices". Well Jimmy this pancake lover won't be back.

    (2)
  • Linda R.

    I ordered their shrimp po-boy and it was deeelicious! I mean seriously.....it was reallllly good. Shrimp was nicely cooked, bread soft, and they put on this sauce that brought all the flavors together. And they gave plenty of shrimp too! My friend had the oven roasted turkey po-boy and they should've just called it oven-roasted turkey from the deli section of the supermarket. The turkey was just deli turkey not real carved turkey. Fries were good too. We got it to-go. The place was really small...I mean I think it was 10 or less tables but they were small tables for 2-3. So yeah......don't be deterred, though. It is good food. If I am to ever go back to NOLA then I will return and try their other foods....or get their po-boy again. LOL.... Happy eating!

    (4)
  • Jackie C.

    Great service and a fresh menu! Right next to the Marriott. The western omelet and home fries were delicious. Fresh smoothie tasted great after a night on bourbon st.

    (5)
  • Carolyn V.

    best food I've had in a really long time. We went there for breakfast. The bananas foster French toast was sinfully delicious. The breakfast potatoes were the best I've ever had anywhere. And the 3 meat omelet was crazy good. Our waiter Jeff was funny and entertaining and took great care of us as well as all of the other staff. Great little funky place. Cool decor. Worth the wait.

    (5)
  • Pallabi G.

    We made the mistake of getting our food as take out. By the time my boyfriend got back to the hotel, the po boy had lost its crispiness and the cochon eggs benedict was a bit sad looking. That's not the fault of the restaurant but the flavors weren't particularly amazing either. But nor were they bad. The cochon part of the eggs benedict wasn't particularly flavorful but there was a generous helping. The portions in general were huge and I think that another visit will be in order if I ever return to NOLA.

    (4)
  • Karen D.

    Great dinner with the kids! Excellent and attentive service from John! We felt right at home. Etoufee, steak salad, BLT with Nueskes - yea, and veggie omelette were all fab! Thanks :)

    (5)
  • TJ S.

    Great food. Unique ideas like the bacon Bloody Mary and the Crabcake Benedict. The poboy oyster and shrimp was fresh with tasty sauce on the side. The negatives were very slow to get food once ordered, 30 minutes. Some of the food wasn't even hot and that yummy sauce was congealed over on top. Potatoes with the Crabcake were room temp. The fries were very small portioned maybe 12 fries total. Waitress very friendly and knowledgeable about the menu.

    (4)
  • Joseph H.

    We had the meat omelette and the breakfast sandwich. They were fine, but not outstanding, and not particularly "New Orleans." The atmosphere was casual and tiny. The food came fast. You can get breakfast any time and dinner any time.

    (3)
  • Michelle M.

    Omg! I couldn't wait to leave this review as Im still sitting in here. Went here with my boyfriend. He ordered the biscuits and gravy with a side of andouille and I order the Monte Cristo with an egg. We absolutely loved the food here. We are here visiting from NY and was looking for breakfast and decided to try here and we didn't regret it. When you check in on Yelp you get a free offer. Rose was our server and she was very friendly and informative about the menu. GREAT FOOD!

    (5)
  • Jessica L.

    After waiting outside The Ruby Slipper and receiving a very bad attitude from the hostess we decided to walk over to Jimmy J's and give them a try instead. Very happy we did! Service was great. Sweet Tea was awesome and everyone of the 4 of us was impressed by our meals. The specialty french toast was to die for. Some of the other meals that were ordered were the turkey po boy and the grilled eggplant sandwich. Everyone left with a full belly and a smile on our face. :)

    (5)
  • Nicole W.

    Lucked up and walked right into Jimmy J's as the line for parties of more than 2 was out the door. Food was average. Not good, not bad. Service was OK. Not worth all the hype in my opinion. Wont likely return.

    (3)
  • Darlene B.

    For what it is I LOVE this place. Nothing fancy but great food and great staff. Came in after a very long night and they couldn't have been better to us. All around amazing experience.

    (4)
  • Melissa M.

    This place is amazing! Staff is great and the food is fantastic! My third time here during my stay in the French Quarter. It's small and perfect for couples, can do larger groups but your going to be waiting a while for a seat. Jeff was my waiter all 3 times, coffee cup was never empty and he even told us local hot spots to hit for great food and drinks that was out of the tourist area! Favorite spot for breakfast!

    (5)
  • Kristi G.

    Best breakfast in the quarter. We had the amazing Jeff as our waiter this morning. He gave us several ideas of places to visit. Food was great as always

    (5)
  • Kristin M.

    Excellent food and service. We came here twice during our stay. Jeff is a friendly, funny, and informative server. The food and drinks are delicious! Be sure to try the bacon bloody mary & butter gooey cake!

    (5)
  • Maureen L.

    Last day in NOLA, and of, last meal at Jimmie J's! Service is impeccable. Johnnie and our waiter this morning were friendly, professional and attentive. Food was GREAT! I'm from Montreal and wanted to sample Nawlin's typical fare and JJ's made my dreams come true! Will be back FOR SURE!

    (5)
  • Greg G.

    I went to Jimmy J's for breakfast and had the Cochon Eggs Benedict and a coffee. The dish consisted of pulled pork on a split (likely house made) biscuit and two poached eggs. It was topped with jalapeño Hollandaise sauce. The biscuit was a little crunchy around the edges and made for a nice base layer. The pulled pork was fairly generous in amount and had nice flavor. One poached egg was perfectly cooked, but unfortunately the second one was overcooked -- but perhaps it was at least partly due to the fact that it likely continued cooking while I ate the first one. The Hollandaise sauce was good, but it was pretty weak on jalapeño flavor. The include home fries were very nicely cooked -- soft and nicely browned -- with peppers. The coffee was pretty ordinary, but my cup was kept full. Service was very good (and friendly) -- but I was the only person in the restaurant.

    (4)
  • Doug M.

    Was looking for a good late breakfast spot, and found Jimmy J's on Yelp. Went with a party of 4, and had a fabulous meal. I had the special of the day - blueberry, brandy glazed, brie-stuffed french toast. With bacon. Wow. Two of our party got bacon bloody marys, and really enjoyed them. Definitely a small place, but the staff made us all feel welcome, and gave us great service.

    (4)
  • Cody M.

    OK. Bacon. The smart guy that smoked the bacon before cooking should be sainted. There is a large selection of awesome dishes for a cafe price. Jeff was awesome, and service is a nine table symphony- there simply is nothing left out. It's a small seating area, but works well, and never felt crowded at all. I'd have loved to try the brie French toast or catfish po boy, or the half carafe of mimosas, but that's going to need a return visit! Delicious food with a very personal touch- even in NOLA the entire crew here does a phenomenal job and sincerely love making good food and meeting people. The setting is excellent and a bit more quiet than the ruby slipper. Staff loves the NOLA area, and it shows!

    (5)
  • Hudson L.

    Simply excellent. Fresh. Delicious. Its a very small place though. Seating is difficult

    (5)
  • L S.

    Four of us stopped there for breakfast this past Wednesday around 8:30am. We were the first table seated, but within 10 minutes the place was packed. I ordered the eggs rancheros and absolutely loved it. So tasty with lots of flavors and textures in this meal. Great, friendly service.

    (5)
  • Jason P.

    Great breakfast. Omlettes was satisfying. The home fries are Cajun style. Very tasty. Will always stop here when I'm in New Orleans. I definitely recommend it.

    (5)
  • Julia T.

    Real nice place to eat. Clean and lovely wall art. Try the po' boy sandwiches. I had the shrimp. It's a small place to go when it's less busy.

    (4)
  • Ashley L.

    We tried coming here when we first got to New Orleans, they were doing some construction on the street and I thought they were closed, but at least we got to come here on our last day and it was worth the wait!! While we only tried their pineapple raisin rum French toast and one of the specials, a crab cake benny with home fries both were amazing!!!! This is def a place to put on your list when visiting the big easy! It is a small cafe though so if they are busy they're probably get on a wait.

    (5)
  • T W.

    Excellent banana foster, good seafood omelet and decent mimosas although they were a bit pricey... I'd come back for sure

    (3)
  • Shavonne C.

    Came here at 7:15am after partying all night. We were the first customers of the morning and the food was amazing. I had shrimp and grits and really enjoyed it. Small space but there weren't many people there so the experience was great. I'll be back!

    (5)
  • Nicole P.

    Cochon Eggs Benedict was so so so so good...Boyfriend had the Monte Cristo...and it was awesome as well

    (5)
  • Sandy V.

    I regret not having breakfast here based on everyone else's reviews. Came in super tired after a long day and i wanted to eat something healthy, which is something super difficult to find in New Orleans! I ordered the chicken spinach salad and it hit the spot. The goat cheese in the salad was fresh and yummy. Although I liked the salad, next time I'm in New Orleans, I'm gonna say screw the diet and order a bacon bloody with French toast from this place!! Like the Terminator said; I'll be back.

    (3)
  • John M.

    Closed with no note on the door and their answering machine off. How can you guys keep letting customers come to your restaurant and give no notice to the closure...? Screw this place.

    (1)
  • Vedanta B.

    The food here is very fresh, the shrimp is very good. I also had the hurricanes, it was fun drink, the staff in courtegous.

    (5)
  • Gabriel G.

    Good breakfast. Tiny spot though, good luck if you have smaller ones. Steak and egg breakfast was awesome. The staff is really friendly.

    (4)
  • Lotus F.

    My grandma got the blueberry Brie French toast special. I asked her what she thought and she said, "if 10 is the best, I think 10!" She can be pretty opinionated too! I ordered the shrimp and egg white burrito and better than I hoped for. Not to mention very friendly staff, clean and good atmosphere. No wait and our food came out quick!

    (5)
  • Bob K.

    Walked past this non descript hole in the wall several times. It seemed busy but very small. Perhaps seating for 30+ total. Caught it for breakfast with party of four seated in corner. And was it a pleasant surprise. Very unique and artsy furnishings and a huge menu to match the atmosphere. Lotta neat kitchen creations and moderately priced. Four different meals were devoured by all. BUT the real treat was our waiter Jeff. Very personable and entertaining with some jokes and stories about the area, he was a real hoot. Best server we've had in ages. So if you walk in, ask if Jeff is working. If not, walk out and come back when he's on. Just kidding. Great little spot. We'll be back.

    (5)
  • Monica B.

    LOVED, LOVED, LOVED. x 10 We were hungry. Not the kind of hungry where everything will taste good, but the kind of hungry that comes from having eaten mediocre food for the past few meals. We were walking aimlessly (well, actually looking for beignets) and we wandered into Jimmy Js. So glad we did!!! We had the French toast with bacon and with sausage and they were everything we couldv'e dreamed of and more. Without any frills, this simple dish was just delicious and, for lack of a better term, made me feel warm and fuzzy inside. I smiled while I ate. In retrospect, it may not have been so much the great food (because trust me, it was great) but rather the excellent service. From the moment we walked in the door, we felt welcomed. The waiter made jokes, askes questions, gave us recommendations, and made us feel like guests instead of customers. Corny but true. It is a laid back environment that leaves you wanting to come back. A perfect break in NOLA! PS: They also have delivery!

    (5)
  • Christina G.

    Food came quick. Both the turkey po boy and shrimp po boy were very good. I really liked the sauce on the shrimp po boy. Good value.

    (5)
  • Michael N.

    Great little breakfast place in the Quarter. Lots of variety and everything was good.

    (5)
  • Justin M.

    Shrimp and grits were awesome! They were creamy, rich, and had a garlic taste to them that make them superior to many other shrimp and grits dishes in the area. The French Toast "Monte Cristo" was great and great portion size that could easily share with another. There are many options so if eating in a group it would be wise to order different things and try them all!! The only downside is that the restaurant is very small.

    (5)
  • David S.

    Great burger. The bacon was awesome. Crawfish étouffée was good too. Sangria was good but got warm....next time I'll Ask for it with crushed ice

    (5)
  • Jason S.

    This has been the best place I've eaten on my vacation. You can't go wrong with The Three Little Pigs and Big Bad Wolf Sandwich. Everything is delicious!!

    (5)
  • H P.

    30 min waiting in line, 45 min waiting for food, overcooked poached eggs, cold potatoes, sent back for undercooked eggs and flavorless Benedict. You should never feel that you had flavorless food in New Orleans. Extremely disappointed. Too many other options to even think about returning.

    (1)
  • Rosalie G.

    Had the French Toast Monte Cristo and it was amazing! It's basically a French toast breakfast Sandwhich yummm. Had it 2 days in a row because I couldn't get enough of it.

    (5)
  • Dan B.

    Breakfast and coffee was fantastic. I had the breakfast burrito. Yum on the pork and black beans. Wife had French toast and substituted ham for the normal sausage and bacon. Both great

    (5)
  • Hannah S.

    We came here after seeing the wait at our original destination. It was only about 20 minutes here, great for brunch on a saturday. The manager (owner maybe?) was really good about coming out and keeping us updated on the table status, and they got us in when they said they would. They have a menu posted outside, which made it quick to get our food ordered when we got seated. The food came just as fast, impressive for dishes that weren't just waffles. I'm a big fan of shrimp and grits. It's how I judge a good southern brunch place, and they passed my test with flying colors. It was delicious, well seasoned, with perfectly textured grits and perfectly crisp french bread to mop it all up afterward. My boyfriend got a mimosa that he enjoyed, and a version of eggs benedict that he quickly devoured and deemed excellent as well. We topped that off with a free slice of butter cake (thanks Yelp Check in!) and were on our way out. Friendly staff, delicious brunch, what more do you need?

    (5)
  • Kristina B.

    Service wasn't good, but the food was worse. Both my wife and I left with stomach aches.

    (1)
  • FattyAsianBaby ..

    What a great little place! It was directly across from my hotel (the New Orleans Marriott) so it was very convenient. Went there a couple of times and the stand out meal was the fried shrimp and oyster po' boy. The bread was amazingly soft. Shrimp was big and juicy. Also standing out were the crab cakes benedict, which was a dish big enough for 2. Prices seemed a bit cheaper than other places in the area. Service is quick and attentive. The place is small so you can't bring a large group here. I would say a family of 4 would be comfortable, but no more than that. I really can't complain about anything, so 5 stars!

    (5)
  • Tiffany A.

    Best breakfast I've had so far, located on Charters St. The waiter was very fast and since the place is small he took care of all the tables. He kept us entertained while we waited on our food. I ordered the Monty Cristo and my mom had pancakes. She cleaned her plate, but I got too full from mine. All in all a great experience.

    (4)
  • Adam C.

    Small little place with some great breakfast food, so good we almost here twice on the trip. Tuscan eggs looked amazing so we had to get it, unfortunately it was very bland. French toast Monte Cristo was simply awesome. One of the best breakfast sandwiches I have ever had without a doubt.The biscuit and gravy were good but many other dishes would be preferred before them. All the dishes needed salt, but with a little salt to finish them off it was pretty good food. Highlight other than the food was the great server, I forget his name but he was entertaining to say the least. I usually don't like talkative servers but he was pretty cool and full of good info. Good thing to know is they only have 10 small tables so you may have a wait, but tables turn quick so it goes fast. Best news is they are apparently now open 24 hours Thursday Friday Saturday!

    (3)
  • Cameron Y.

    Thank you fellow Yelpers for this amazing find! Fabulous food and OPEN 24 HOURS! This small unassuming cafe is whipping out some awesome brunch. My dining companion and I shared the French toast and the seafood and spinach omelet. All of the food was fantastic. The home fries that came with the omelet were probably my favorite. They were chopped in various sizes so some were small and crispy and some were large more like a steak fry. They were great. Also recommended from my second visit is the french toast monte cristo. OMGOMG is all I can think to say about it. Just order it... and it's big enough to share. The staff here was also wonderful. Nursing a hangover, I probably drank 10 glasses of water while I was there. The waitress felt my pain and kept the water flowing so I could get back in the game. Much appreciated.

    (5)
  • Alesha C.

    I had high hopes about this place because of the reviews. But I must say I believe my party of 7 and I got treated a bit different. We had been waiting in line for about 40 minutes before the hostess came out and told us that our whole party had to be there before they seated us. That wasn't an issue since they were walking right down the street. So the girl went back in and came back out and told us she had a big table for us since its 8 of us. She kept walking in and out and letting other customers in before us. About 30 minutes later she came back out and let us in and we were all split up. Weird because she told us she had us a big table. We saw the bigger table in the back and it was empty. So as soon as we were seated they let another party of 7 in (they were white) and she gave them the table. Remind you we waited about an hour and a half for the table and they only waited 30 minutes. They treated us like crap. We even found CLOTH in our food. And the MANAGER got mad about it like it was our fault. And the hostess was making drinks and touching the dirty money then touching the ingredients the drinks needed like BACON and Olives WITHOUT washing her hands. I'LL NEVER GO BACK TO THIS RESTAURANT!

    (1)
  • K A.

    Very good food. Intimate dining only seats about 20 people max. No complaint would visit again

    (4)
  • Allan G.

    In New Orleans on vacation and we were having trouble finding a good breakfast place. There were lots of options but not many places that really looked good to us. We passed by Jimmy J's and thought we would just go in because we were starving. Glad we did. Restaurant was small but barely had to wait. Waitress was really nice and was recommending us good places to visit and other hole in the walls to go to which was cool of her. Got the steak and eggs with home fries and pancakes. No complaints at all, everything was great. My friends also got different things on the menu and they all enjoyed their meals. Wish we had more time so we could've come back.

    (4)
  • Leah L.

    Waited outside 30 mins and then over a hour for my food. Everyone that came in after me got their food. They forgot my order and wouldn't comp my meal. Wow! Very dissatisfied customer. Will not be back.

    (1)
  • Gretchen D.

    Love love love Jimmy J's. We went every day for breakfast. Reasonable prices for the French Quarter. Good service. Good coffee. Great biscuits and gravy. (Gravy spicier than most--and more garlicky--good.) Pancakes are especially good--light and fluffy. Different home fries each day--all of them were good. Neutske's bacon--the best! Go to Jimmy J's!

    (5)
  • Elly V.

    Small place that serves mimosas by the carafe. Only sits 28 and super friendly service. My friend had a great burrito and I had the biscuits and gravy. The portions are pretty good sized. Good place to try!

    (4)
  • Jim H.

    Love this little place. Cochon Benedict is Awsome. Slow braised pork, hollandaise, eggs, yummy biscuits and great home fries. I might eat this every day if it were in my town. The gooey butter cake was good too.

    (5)
  • Christian S.

    Outstanding! A cozy place with great staff.

    (5)
  • Jennifer C.

    The Bacon Bloody Mary made me want to go but what's going to make me come back is the food. The Crabcake Benedict was PHENOMENAL, perfect blend of eggs, crabcake and biscuits. Friendliest service around, our waitress overheard us talking about bacon bits with the potatoes... So she hooked us up with some (they don't usually have bacon bits in the breakfast potatoes). If that doesn't show you how awesome this place is, nothing will. P.S. Restaurant is small, so expect a wait - it's definitely worth it!

    (5)
  • Jeremy M.

    I loved this place. I went here a couple times for breakfast during my trip. They had a great breakfast and the service was great. You have to try this place.

    (5)
  • Khizra S.

    If I could have licked my plate clean, I would have. This place is one of the best food places I've been to in New Orleans. I got the pizza cheese steak and my husband liked it so much he forcibly traded me. Which was no biggy because his steak and eggs were amazing. Literally everything I put in my mouth was like that "ahhhhhhh heaven" feeling. Even the French fries! The service was impeccable the guys here are SUPER friendly and attentive. GO HERE YOU WILL NOT REGRET IT! PS GO COWBOYS! ;)

    (5)
  • Christine I.

    So happy I found this gem! I wished I lived in the French quarter for the sole reason of being able to eat here whenever I want. This cafe was next to our hotel, had pretty good reviews so we decided to try it out. Boy did we pick well! The intricacies of the menu definitely do not match the size of this place, there are only 8 tables inside! They must form quite a line around dinner time. Although SO many items on their menu sounded good, I decided to go with the special: French toast stuffed with Brie and topped with a cognac glaze and apple mixture. Did you just drool?? You should be. At first I was nervous the Brie wouldn't mix well with the sweetness of the dish. I was way wrong. As if the beignets from the night before didn't put me on sweetness overload, this took me right over the edge! This dish was out of this world, all flavors mixed together perfectly for a great start to day two of our NOLA trip.

    (5)
  • Bambi L.

    Ran over to Jimmy J's on my lunch break after reading the yelp reviews. Got a table right away, no wait. Ordered the cochon de lait po' boy. They originally brought me out the cochon eggs benedict, so I had to wait for them to fix my order. The sandwich was different, but good. Very messy. Comes with a small handful of fries. Next time I will try the BBQ pork I saw someone else having. Looking at my receipt now, I see they overcharged me instead of correcting my order in the computer system. But whatever, it's only $2.

    (3)
  • Justin H.

    Jimmy J's has a great little environment with great customer service. We got the bacon Bloody Mary and it was very strong but good! Also the pineapple rum raisin French toast along with fried shrimp and fries was great! Definitely recommend!

    (5)
  • Krystal M.

    Great food and a great price!! Will be back on my next visit to NOLA. I had crab Benedict it was so good! This place is usually packed and has a line but it is well worth the weight for freshly made food.

    (5)
  • Jayton C.

    I thoroughly enjoyed the atmosphere (shout out to "LaJimmya") and the food was also superb! Great casual place in the quarter to grab a bite!

    (5)
  • Piper M.

    Passing through New Orleans in the morning, I was craving a bloody mary and steak and eggs breakfast. It was surprisingly hard to find a spot with that particular combination as we frantically searched yelp to find somewhere to eat in a small amount of time. Came upon Jimmy J's and took the chance - so glad we did because the bacon bloody mary was insanely good. Super spic-y without being too hot, with a giant bacon medallion in it, which I left in the drink til the end and it was surprisingly still crunchy and flavorful. Aaaaand the steak and eggs didn't disappoint, either! Super good flavor, juicy steak that wasn't gristly or too chewy, cooked exactly right (I asked for it rare). My boyfriend got the brie french toast special, and while he said the brie stuffed in the french toast didn't particularly have a brie flavor (or flavor at all) it added a gooey texture to the toast. Ah, almost forgot - it's a small spot, but we didn't have to wait long to get seated. The waiter - wish I got his name - was super friendly and helpful. He didn't even bat an eye when I asked him to make my bloody mary "almost virgin" (I had to drive!). Even told us some funny anecdotes about life in NOLA. Also - by checking in here we were also able to get a free "gooey butter cake" - a delicious way to end the meal and to make sure you really leave full ;) Thank you Jimmy J - for the great food AND the awesome service! We will be back again.

    (5)
  • Zachary M.

    Food and service was excellent. I would definitely recommend checking this place out if you are ever in New Orleans. It's a small venue so make sure you go when you have some time to kill. Try the Cochon Eggs Benedict they were great!

    (5)
  • Rachel S.

    Just following up 2 years later still a great place. I had the Fried Shrimp Po-boy and my husband had the Cochon De Lait Po-Boy. Can't wait to try their blueberry brandy glazed French French toast this week. The staff hasn't changed much, a friendly group of people making our meal enjoyable.

    (4)
  • Jeffrey R.

    I love this place. Food is great and is well worth the wait to get in. Staff is fun lead by Jeff. Make a point to go every trip.

    (4)
  • Aindrila M.

    The Cochon de lait Po boy was savory filling and delicious. The pineapple rum raisin French toast was very very good. Our best dinner in New Orleans.

    (5)
  • Bob C.

    Conchon breakfast is a great and filling southern special. Everyone else's breakfasts were fantastic and the service so friendly.

    (4)
  • Mike F.

    Great place for breakfast or a late night snack/dinner. Very friendly service and food to match.

    (4)
  • Cydney B.

    Huz really liked the poor boy and the wait staff when we visited from San Francisco. Scratched his fried shrimp and oysters itch for the whole trip!

    (4)
  • Marlon O.

    Breakfast sandwich on French bread is the move

    (4)
  • Duane P.

    Went here on a Saturday morning and it was worth the wait. This place is small, the max seating is maybe 30 people. This hole is the wall is very quaint with lots of eclectic jazz art adorning the walls. The owners are very friendly and attentive. It really shows how invested they are in their business and pleasing their customers. You won't be disappointed if you give Thai place a try.

    (4)
  • Mike O.

    Was looking for a great place to have breakfast and brunch. After looking at the reviews on yelp, I knew we had a winner. I had the eggs Ranchero which were amazing. However, my gf's buiscuts and gravy were to die for! It was the kind of meal that makes you want to go home and make it yourself. Also, the bacon bloody Mary was awesome!

    (5)
  • Diana F.

    Casual place with tasty food. Only ordered takeout, but the server who helped me was super friendly and fun.

    (4)
  • John A.

    This food was great. I got the crabcake benny. Holy crap that was good. My girlfriend got the blueberry bourbon fried French toast. It wasn't that good. The cheese they put on it should be cream cheese. The pulled pork burrito was really good as well, however the "guacamole" looked suspect. Overall really good stuff

    (4)
  • Heidi A.

    Definitely worth the wait (55 minutes for 4 people on a Sunday am) but make a reservation if you can! Had the French toast monte cristo, three meat omelette, blueberry Brie French toast.

    (5)
  • Rafael M.

    I really liked this place. It's a small cozy hole in the wall in NOLA. Long line on a Sunday morning. With a party of two we where seated quickly. Had the Cochon Benedict's and they were amazing. Highly recomend!

    (5)
  • Jay H.

    So this place had a line when we walked up to the door, that's fine since it was a weekend morning and there were only like 6 tables, while we had a party of 4. So we got in line and started waiting, in a torrential downpour that our oversize umbrellas were not helping with very much. Every so often the manager or owner or maybe just an employee comes out to see if there are new customers waiting and finds out how many people in the party and let's the next person to be seated know how much longer it might be. Now some woman arrives and asks if we are all waiting. She steps inside to inform them she has a party of 4, and apparently she knows a waitress at this place or something. Well I can't tell you how pissed off I was as our party of four continued to stand in the rain while this woman and her party of four (who appeared about 30 minutes after we were already standing in the rain) got seated while we continued to wait. These people are not even capable of competently keeping track of something as simple as seating order. Normally I'd say this is poor customer treatment and leave it at that, but we were also getting soaked while we waited for the privilege of this jerk who apparently can't count and seat customers in the order at which they arrive to seat us. After all that the food barely qualified as mediocre although the black coffee was good. So fuck this place. Don't bother. Go somewhere else with better food and good customer treatment.

    (1)
  • Joey R.

    I've stopped in on my last 5 trips to town, never let down. Unique combinations that fit so perfectly. Cucumber Bloody Mary is a must

    (5)
  • Aaron K.

    This place is amazing. We got to NOLA on Monday and we didn't try this place till Wednesday. Such a waste! Wish we would have eaten here everyday! Jeff is entertaining, charismatic and keeps the mood upbeat and fun. My shy kids to a real shine to him. The food is unbelievably delicious. But Jeff made it more like breakfast and a show. Even if the food was so-so (which it wasn't, exceptional food) Jeff would make it fun enough to come back again and again.

    (5)
  • Sj A.

    I had the Pineapple Rum French Toast...and glad that I did. I tried the Bacon Mimosa and it just wasn't my thing (to be fair I don't really like them in the first place). I asked for a mimosa after a few sips and the waitress was so polite and asked if anything was wrong with them. She didn't even charge me for it. Great food and great service.

    (4)
  • Keith F.

    Not worth the wait. Had the Cochon eggs Benedict which had basically hard boiled eggs on them. Not going back.

    (2)
  • Rob W.

    Small restaurant, only about a dozen tables with great food. Service was fast. Great place for breakfast, we ate there twice. Highly recommend the French Toast Monticristo.

    (5)
  • Megan N.

    This place is wonderful! It's pretty small so expect to wait in line, but it's worth it. The owner is super nice and the server was really sweet. My husband had the Eggs Ranchero and I just ordered a ham/cheese omelette feeling rather boring. BUT the cheese was so good in the omelette and the homefries are tasty and spicy! We had the Bacon Bloody Mary as well! Highly recommend if you are willing to wait.

    (5)
  • Carlos C.

    My three meat omelet was very good. The "Home fries" are more like "home halved potatoes" though, but were good none the less. The place is a cozy "hole in the wall" type of joint where I found the staff to be very friendly and welcoming. Service was good and the prices here are fair and affordable. Definitely worth a try If your looking for breakfast in the French Quarter.

    (4)
  • Janet C.

    Wow wow wow wow. I don't even know where to start. My hubby found this place because of the awesome yelp reviews...and they were spot on! The place is a gem- tiny and funky. I don't recommend for bigger groups- no real space. I had the Monte Cristo French Toast- oh my this was so decadent and amazing that I wanted to hum as I ate. Seriously beyond anything I've ever had for a monte Cristo. My hubby ordered a Cochon Breakfast Burrito special and devoured the entire thing. He also had the bacon Bloody Mary- loved it.

    (5)
  • John H.

    Really excellent food in a little hole-in-the wall in the French Quarter

    (5)
  • Dee S.

    Pros: fresh orange juice was good. Ordered the truffle egg with a side of grits. Egg and grits were solid. Servers were very nice. Cons: home fries were not very warm, a little stale n not very well seasoned. Place was just ok. Would try other brunch places and would not eat here again.

    (3)
  • Gene G.

    Nice little place for breakfast, lots to choose from. I like my food hot and it arrived at room temp. The waiter is loud and runs around a lot doing flat one-liners. I would recomend this place for breakfast due to lack of anything better.

    (4)
  • Sandra Y.

    My husband had eggs Lafitte and I had the mushroom and cheese omelette. Delish!! Fun atmosphere, friendly staff and excellent service!

    (5)
  • Carrie W.

    Enjoyed lovely breakfast of Eggs Ranchero served by Jeff, a friendly and most helpful waiter. Visiting NOLA from AZ and truly enjoyed our meal and the atmosphere of this small, friendly cafe.

    (5)
  • Valerie S.

    Really cozy place and the food and service are fabulous! Had andouille crusted grit cakes with poached eggs on top and crab hollandaise. Delicious!!!!

    (5)
  • Bob B.

    Visited yesterday, about 20 minutes before closing. I was still greeted nicely (I know how bad these things can go), and quickly got my ale and water. I immediately ordered the soup du jour and got to making a quick decision on the meal. I was asked to order soon, and it was done w/ concern and a smile. I got the steak salad w/ a nicely spiced/marinated grilled steak that was very tasty. The only problem was, I ordered it w/o tomatoes, but my worst idea of chopped "unfishable" tomatoes was all over the plate. Any other time, I might have sent this $10 plate back, but the front house people were nice and enjoying the piped in music. And I didn't want to take any chances, even though the nice folks forgot to stop in and ask me how the meal was going. Still, a cozy little place w/ a decent looking menu and food.

    (3)
  • Shannon A.

    Jimmy J's was recommended to us by the doorman at our hotel. Even better, it was right across the street, so on a cold and windy morning in NOLA, we strolled in for breakfast. The menu is plentiful, and everything is cooked with fresh ingredients. We sat at one of a few tables remaining in the dining area. Our server, (bless his heart, he was wonderful but wreaked of last night's Jack Daniels) asked us our preferences and made recommendations based on what we said. I got the truffle egg scramble, that came served on an open-faced croissant, and a side of arugula, and my friend got the shrimp and grits. We were both, totally amazed at how wonderful our food was. It arrived fairly quickly, and the portions were huge! We did not want for anything, as all of our needs were met, and expectations were exceeded! I will be visiting Jimmy J's again on my next trip as I cannot imagine breakfast getting much better than this!

    (5)
  • Tiara H.

    Awesome spot! Quaint little place that you could miss if you're not paying attention. Definitely great service and amazing food! Hands down some of the best I've had in NOLA this far.

    (5)
  • Elizabeth T.

    So I had an unpleasant experience dining here (which I will get to later) but despite all that I am still giving this restaurant four stars. I ordered the Cochon Eggs Benedict and it was honestly one of the best meals I had my entire stay in New Orleans. It was so delicious! It's soft biscuits with pulled pork, poached eggs, and a jalapeno hollandaise sauce. It's served with home fries. It was so friggen good. A lot of the things on the menu sounded good but if you only go here once, I would go with this meal. Everything about it was perfection. When we my friend and I got to Jimmy J's, we were seated right away. This was definitely a luxury as the place is super tiny and there were people waiting outside to be seated not even five minutes after we sat. I knew right away what I wanted but my friend was a bit undecided. She decided to go with broccoli and cheddar soup to start. She spoke with the waitress about whether she should get a bowl or cup. The waitress pointed out that the cup was just served in a coffee mug. So my friend decided to go with a bowl. This whole conversation and the waitress still decides to serve her soup in a cup. My friend just let it slide because she didn't like the soup that much anyway. (Luckily, when the bill came she charged us for a cup and not a bowl.) My friend ordered the Eggs Ranchero. She doesn't like spicy food at all so she specifically asked the waitress to put the salsa on the side. Then the waitress asked if she wanted to add chorizo. My friend said no because she does not like it. The food comes and the salsa is on the side like requested, but the dish is covered in chorizo. My friend even tried the chorizo to see if she could stomach it but she really didn't like it. She had no choice but to send it back seeing as removing all the chorizo also would have removed all the cream on top of the dish. The waitress wasn't very apologetic about the mistake even though it was her fault. About twenty minutes pass without anyone coming to even let us know the status of her dish. By this time, I'm pretty much done with my meal. This is our last day in New Orleans and we do not feel like spending the whole day in one cafe. We ask a different waitress and she goes in the back to check. She lets us know that the dish will be out in a second. It wasn't. Another few minutes pass and we see everyone else getting their dishes while my friend is still waiting. Finally we just cancel the dish. I understand that mistakes happen in restaurants. However, I feel as though the staff should acknowledge when an error is made and do everything they can to make up for it. However, my friend cancels the order and is simply told "Ok." Then within two minutes our waitress appears with a check and she lets us know that she took the entire meal off the bill. Of course you did! I probably would have just walked out if they had the audacity to charge for a meal that was never even actually served. This was the one and only place in New Orleans where I had a problem with the staff. Which really sucks since it was also one of the best meals I had.

    (4)
  • Chris H.

    First and definitely last time order. Food is dismal at best, orders were missing items. Delivery guy showed up immediately complaining that the last time he delivered to our business he didn't get a good enough tip so his solution was to immediately walk out door before I could even ask for change basically thieving his "good enough tip."

    (1)
  • Meg G.

    Amazing, friendly staff!!! Very clean, fun place to eat and drink. They serve an amazing hurricane made with REAL fruit juice and a Bacon Bloody Mary!!

    (5)
  • Lauren S.

    We loved this place! The food was delicious and reasonably priced. I tried the shrimp and grits and they were AMAZING! Best thing about this place, however, was the service!! :) We loved Jeff! He was so much fun and gave us some great information on where to go during our stay in NOLA. We liked Jimmy J's so much that we came back early on our last day for some delicious biscuits and gravy and mimosas. Highly recommend a stop at Jimmy J's!!

    (5)
  • Cecilia P.

    I decided to come here because it was 1 block from my hotel and it had good Yelp reviews. I was severely disappointed. The servers were very friendly, we had a nice carafe of Mimosa but the food was slop!! My friend and I both ordered the Shrimp & Grits. Huge Mistake!! It was a huge soup bowl full watery brown grits and the shrimp were so overcooked that they resembled the texture of my flip flops. I wish I would've ordered some fried eggs but I figured that we would get amazing Shrimp & Grits in New Orleans, boy... was I wrong!!

    (2)
  • Tom G.

    The service was pretty good at first but quickly declined. They stopped checking on us, then didn't bring everything we ordered, then overcharged us. They did rectify the overcharge when we brought to their attention. The food was ok, but not enough to bring me back considrring the customer service.

    (3)
  • Kevin D.

    The Three Meat Omelette was the best omelette I have eaten in a while. My only complaint is that the dining area was small which created a long wait for our party of five. However, overall I believe it was worth the wait. I will definitely remember this place next time I go to the French Quarter.

    (4)
  • Hayley L.

    The Monte Christo French Toast is not for the faint of heart. Pour some syrup over that baby and forget about the term "saturated fat." This sandwich will blow your mind with it's perfect balance of sweet and salty. I thought it'd be impossible to finish, but I ate the whole dang thing. It was a long night of hoofing it around Mardi Gras and I was starving, okay? My friend ordered the breakfast burrito and raved about it. Service was awesome. It's a super tiny location, so if you have to wait for a table, there's really nowhere but outside.

    (5)
  • Roy W.

    Great little find while walking around. Seats about 30. Owner was a great character and friendly and the food was great. Had shrimp and crawfish étouffée. Highly recommend

    (5)
  • Brian G.

    Stopped in before returning from new Orleans on Monday and I'm glad we got there during a down time. It's a small spot with not that many tables. So if you don't get there before the city wakes up you might be waiting some time. I went for the breakfast sandwich and really enjoyed my meal. Loads of potatoes came with it as well and the bagel was solid. Relatively cheap as far as breakfast in concerned.

    (3)
  • Maritza B.

    The food was phenomenal!!! The place is quaint and intimate... Loved the ambiance! If your visiting, this is def a must go!

    (5)
  • Jeannine S.

    Went Thursday afternoon, day of the Muses parade. Cute little place, nice attentive folks. Was seated promptly, and ordered "The 3 Little Pigs, And The Big Bad Chicken" - lightly battered chicken breast, Neuske's ham, Neuske's bacon, Swiss cheese with a Tasso ham bechamel on a Brioche bun. When it arrived, the fries were so hot I had to let them cool a bit. Was asked if I needed anything to put on the sandwich, mayo, etc. Never had it before, so I tried it the way it was, and was glad I did. It was a huge sandwich, and it vaguely reminded me of Roy Rogers Double R Bar Burger (look it up), but with chicken. And, bacon. And, swiss. And, that *glorious* tasso bechamel. After every last bite was gone, and upon much reflection...I should have asked for a side dish of that tasso bechamel. Some more for the sandwich, and some to dip the fries. One tiny tweak to the sandwich I might add? Ya know, to make it a little healthier by adding a vegetable to the 4 different types of meat? A thin slice of red onion would have worked nicely. But I digress, the sandwich is *excellent.* Perfect for a person like me who has a hard time deciding what I'm in the mood to eat. Would I go back? Hell yes, and I'd ask for more of that tasso bechamel next time!

    (4)
  • Amy A.

    We got very last minute reservations for Sunday brunch. They only let us do it since we were a small party of 2. Normally u have to call the day before. And there was a line when we arrived. Points for that right off the bat. We arrived a little early so we were able to stand at the VERY tiny bar (note: this is a very tiny place) and got the bacon bloody mary. OMG! YUM! Full of veggies, u can get it spicy or mild & the bacon is hot which is awesome. Its like an appetizer really. More points! Super friendly bartender & the manager made sure we knew he was on top of getting us our table asap. I went for the crabcakes Benedict from other yelper's reviews & my friend got the cochon benedict. I thought my crabcakes were just ok. I was a little disappointed for 3 reasons: the crabcakes were too heavily breaded with sundried tomatoes which really overpowered the overall flavor, it was on an english muffin instead of a biscuit (which is what I had read in a description of them) & the sauce was just ok. It wasn't traditional hollandaise which is fine but whatever it was wasn't as good as i'd hoped. The cochon benny was Super Good! Excellent flacor of the pork & it was on a biscuit and the sauce really worked with the meat. If I went back I would probably get that or the blueberry/brie stuffed french toast. I would try this place again for sure. Final word. I had my yelp 'check in' ready to go for the free dessert but we were both so stuffed we couldn't use it!

    (4)
  • Marc W.

    Great food friendly service. Very small hole in the wall place. Not cheap but nice portion and nice flavor. Had an all shrimp Po Boy and it was great. Would stop back again.

    (4)
  • Sweta V.

    Amazing food, amazing drinks, and an even more amazing staff. The cucumber mojito was to die for as was my mozzarella/tomato panini. I wanted to change out the pesto on my sandwich with a different type and instead of only giving me one option, our waitress - Rose, brought me both! Usually most restaurants charge extra for things like that, but not here! We also ordered the pancakes which were so perfectly made it was unreal! Delicious food, perfectly made to order!

    (5)
  • Naz N.

    The food was horrible! I was looking forward to eating there after reading the reviews but was so disappointed but our meals. My scrambled eggs were unbeatable, my potatoes and bacon were burned. The toast came dry and when I asked for butter the hostess said they already butter the bread...not so much! My daughter's pancake tasted like a powder mix and instead of syrup they gave her some fruity sauce.

    (1)
  • Ran L.

    Although this place has a kind of gritty, divey environment, the food was surprisingly delicious and fresh. I got the breakfast burrito with chorizo added, and it was absolutely fantastic! Two complaints I have are: the service, which seemed inattentive and slow (we were here on a Sunday afternoon, but it wasn't super crowded), and the coffee, which had an extremely strange flavor that made it borderline un-palatable.

    (3)
  • Elizabeth R.

    Sooo good. And so fast. The bloody Mary's are delicious, the service is fantastic (knowledgable, smart, & funny!) and the food hits the spot with great portion sizes and wonderful flavors!

    (5)
  • Tara B.

    Today is our last day in New Orleans, this place has had the best food by far!!! The French toast monte cristo was amazing!!! Great service, nice atmosphere. We had to wait about 10 minutes for a table (they only have 9) but it was definitely worth the wait. Will make this place my first stop on my next visit!!!

    (5)
  • Raishym B.

    This place is amazing. We have eaten here 3 different times during our two day stay in New Orleans. We have been twice for breakfast and during that time Jeff was working and he made our experience great! He is very personable and friendly. Love the hat trick! Although the food served during dinner is equally amazing the environment is different seeing as Jeff only works the am shift! This place is worth the wait! The food and staff are great!!

    (5)
  • Natacha K.

    Tiny place with a great atmosphere and super friendly staff. A great way to start the day: the coffee tastes good, eggs rancheros were nice and not too heavy, bacon is smoky and fried to perfection. If you like the sweet side, the pineapple rum raisin French toast is a great option.

    (5)
  • Jennifer S.

    This is the perfect place to have a nice dinner out of the hustle and bustle of the French Quarter. There was no wait and the staff were friendly. I ordered French toast and it came with a side of berry sauce. No need for syrup! The sangria I ordered compliment my meal perfectly.

    (4)
  • Lorenzo B.

    The place was very good. Staff was amazing and was very attentive. Got the free brownie with their promotion which was delicious as well. Located near the French quarter I will definitely go here at least once.

    (3)
  • Wendy D.

    Good food, (had the grilled shrimp po'boy with a butter sauce). The drinks were very reasonable for NOLA. Good experience, good service... small place but worth the wait.

    (4)
  • Joseph T.

    It doesn't look like much but the food is stellar. Great little hole in the wall place. Highly recommend it for breakfast. Get the Cochon Eggs Benedict.

    (4)
  • Tim C.

    What brought us here was that it was super close to the hotel (and the good food reviews) we decided to head here for brunch. The food was very good and had a cool yelp check-in special. The only downside was the wait, the restaurant is very small. Be sure to check in regularly if you have to wait for a table, the host forgot to seat us and seated a group that came after us (I had to remind him that we were waiting and he promptly seated us).

    (4)
  • John H.

    Found on yelp and the short wait was worth it. Small and busy, but breakfast was outstanding. Bacon Bloody Mary is a great concept, but not the best flavor. With that said I will return on my next trip. Great location to people watch.

    (4)
  • Tabatha A.

    We were referred here by a locale so we decide to try it out. We parked on Conti/Burgandy (the only parking availabe), so it was about a 10 minute walk. If you're visiting New Orleans, the walk is nice for sight seeing and scoping out your next stop. We came around 9am and there was about a 15 mins wait. As most French Quarter restraunts there is a menu outside the door so it gave us a chance to look at what we wanted. When were seated, we were greated by a very energetic waiter. We couldnt figure out if he was the waiter, manager or the owner since he was really enthuastic about what he did and their food. He went around to each table to make sure that everyone was ok, he even made a napkin rose for the little girl that we sat next to. At one point he told a story to the restraunt and did a "Magic trick". Everyone at our table ordered a Monte Cristo and a pitcher of mimosa for the table. The Mimosa was very bitter...ive had better...BUT THE MONTE CRISTO! BOMB!! Apparently its one of their popular dishes and I can see why. It was like plate of breakfast in one bite. I would deff go back and refer anyone in the area to check it out.

    (5)
  • Amy S.

    The food is delicious!! The staff was every helpful and extremely helpful. I definitely recommend giving them a shot.

    (4)
  • Minh D.

    Great place for breakfast. Good quality food and service. We had the cochon egg benedict, cochon burrito and french toast monte cristo. We enjoyed all three dishes. They are well prepared dishes, prices are very reasonable for this part of town.

    (4)
  • Denny T.

    Crab cake Benedict was good french toast with blueberry filling was ok. Had to skip the first time we went due to the long line so if your going to go arrive early like 7am. Everyone was nice one of the waiters is funny though a little crazy at the same time. They decorated well it's very colorful on the inside.

    (3)
  • Shane T.

    Small quiet place, friendly service, reasonable prices. We had the bbq shrimp Po boy and a grilled chicken salad. Both were great.

    (5)
  • M D.

    Perfect breakfast! So many Benedict choices, loved their signature benny. Their bloody Mary's were delicious! Got a free goodie for checking in. They have great bacon too. Would definitely go back!!

    (5)
  • Rah D.

    Had the seafood omelette! It was absolutely amazing. And the potatoes on the side were perfect. Very small restaurant but excellent customer service.

    (4)
  • Paul T.

    Our group of 7 heard about Jimmy J's and wanted to see what the buzz was about. We had an incredible breakfast with mimosas. Also, our waitress was a sweetheart. I would definitely recommend checking this place out.

    (5)
  • Beth S.

    great service, food was delicious. I wish I ordered the French toast monte christo because the bite I had was so good I almost couldn't eat my poboy.

    (4)
  • Susan M.

    Wonderful staff. Fast service more GOOD FOOD then we could eat. Great place wished we went back instead of that horrible I HOP on Canel.

    (4)
  • Natalie K.

    Fantastic breakfast! Cute spot conveniently located on Chartres street off of Canal. Near lots of major hotels. The Tomato Benny was amazing!! So was the fried shrimp po-boy. Very fresh. We will definitely be eating here again!

    (5)
  • Monique G.

    Although it's very small, the food is good. We had to wait almost an hour for a table for four, but it was FQ fest so waiting is just what you have do.

    (3)
  • Chris W.

    Quaint little restaurant with 10 tables and a nice atmosphere. Wife had the biscuits and gravy, which she claims was one of the best she has ever had. I had the house special of poached eggs, polenta, and creole veggies. The polenta was very rich and creamy. We wish we would have found this place earlier during our stay as it is worth many returns.

    (5)
  • Renee D.

    I am so glad we found this spot. The menu has great selections for decent prices. We seriously kept staring at everyone around us to see what they got and it all looked so good! When we got our food it was excellent. Our waitress was playfully sassy, just my type of person. This has been my favorite breakfast/brunch spot in nola to date. Cant wait to go back!!

    (5)
  • Elise F.

    Perhaps they were having an off day when we got there at 8 in the morning....the best part of the meal was the fresh squeezed orange juice. There were at least 3 employees in the dining room but only one server who was as busy as a one armed paper hanger. He was a quirky guy, really tried to be friendly in his own way. The food would have been great if only it were warm...coffee almost warm, eggs Benedict and biscuits and gravy had the correct temperature for the eggs and gravy but the biscuits were cold. At that point, I was almost craving a biscuit from McDonalds. We started over by going around the corner to Royal street and got hot coffee and beignets for dessert.

    (3)
  • Robert J.

    We decided that morning to walk to the French Quarter from our Hilton Garden Hotel located in downtown New Orleans. After doing a quick Yelp review, we settled on Jimmy J's cafe located on Chartres St. It is a small cafe, rather dark and dingy with a bar just to the left of the door. It was pretty busy, but our 20 something hostess cleared a table for two by the window and we sat down. We had a eggs ranchero ($7) consisting of two eggs, cheddar cheese, black beans, salsa, and cream avocado on top of a tortilla. Additionally, we ordered an eggs americano ($8) consisting of two eggs, home fries, sausage, and toast. They only gave you one piece of toast. In general, the food was okay, but they didn't know how to cook over-easy eggs. It was still partially raw and was not very appetizing. After taking our order, the waitress never came back except to give us our bill. We noticed that she was very chatty with other tables. When put our credit card on the table, it took a long time for them to pick up the bill. The hostess seemed bored and was just walking up and down. She could have picked up the bill, but chose to ignore it. We've had better service at IHop. Food - average; service - poor.

    (2)
  • Jason C.

    Small place only 8 tables. Service was fantastic. Food came out quick and was tasty. I got the gumbo which was good and my girlfriend got biscuits with gravy - yum. Long line and wait is long. Don't come starving.

    (4)
  • Kat C.

    Had shrimp and oyster po'boy. Very good tons of shrimp, not dry. Just order takeout and arrive in 30 min to pick up.

    (4)
  • Sheri C.

    Absolutely the best breakfast! The biscuits and gravy were the best I have ever had! We also had the eggs ranchero and was blown away by how delicious it was! Service was incredible! Will definitely come back!!!

    (5)
  • Karimah L.

    This has been horrible. Standing in line waiting in the heat and sunbeam for an hour and 15 mins with lies every 15 mins and told 15-30 mins originally. Would make so much more sense to have a list so people can stand in the shade. I have wasted so much time at this point that now I feel we have to stay. My next trip to NO will NOT include a stop here, I wouldn't care how good the food is.

    (1)
  • Jason W.

    Good food, clean place, bacon Bloody Mary, biscuits and gravy was solid. Fresh squeezed OJ.

    (4)
  • Steven H.

    Had breakfast this morning. Waitress was wonderful, however food was average. Small location.

    (2)
  • June P.

    Great service from Seiji and Jeff and the whole crew. Wonderful local feel. We are smitten before we even took one bite!

    (5)
  • Lorraine S.

    Great food! Great service! The grits and shrimp were very delicious. My friend had the french toast with pineapples. She loved hers so much that we went twice during our trip. The place is small and well uniquely decorated. I loved it!

    (4)
  • Galia B.

    New Orleans brunch is one of the best things about this city. It's a respected tradition and cherished ritual. Cooking eggs and hot sauce with whatever collection of people are awake early on a muggy morning, hanging out with feral cats on the porch. Old money families dressed in florals and highlighted in the glass windows of fancy restaurants eating elaborate constructions of sauces and grits and seafood. Lingering over a late afternoon bowl of pho as the broth hydrates. Munching the large pile of bean sprouts and wading through the repetitive dullness of the hangover. Tasting the bright sting of japlapeños and remembering the color and pain of the previous night. Getting a 10 am po-boy from a corner store smelling of waxy soaps and things past their expiration date and human sweat. Thanking god for the crispiness of what is fried and the lush flesh of the tomatoes. This is what I crave. This is Jimmy J's. It's in a harsh pocket of downtown that feels both touristy and a little scary. It's small and physically intimate. It's adorned with celebrations of New Orleans music on the wall that are cheesy but sincere. The staff feel like hardcore burnt out service industry people, and as such, are very cool if you're cool with them, have a slightly demented sense of humor, and will be aloof and passive aggressive if they sense their mental well-being will be threatened in any way by a customer. The coffee was dark and weak in just the sunday morning way I love, and love to hate at any other time and under any other circumstance. Water was plentiful. The French toast was eggy and lightly-fried, the bacon strips were crisp and thick. It came with butter and preserves. The chicken salad on rye with cheddar was exceptional. Curried chicken salad, perfectly seasoned, fresh shaved green apples, toasted bread. Well proportioned and filled. Shitty fries out of the freezer but liberally salted. We walked out into the puddles and the just coming out sun, past the sex shop, Tourists on the street standing too close to each other and smiling at nothing in particular. For once, I waved as I passed, enjoying the long, slow, blues-music filled ride back to my responsibilities.

    (4)
  • Lyly G.

    i can't say ENOUGH about how good our Brunch was at Jimmy J's!! although the petite woman who sat and served us was a little high-strung, she ensured that we liked our mimosas and got our food within minutes of ordering. i had the Tomatoes Benny, my first ever Eggs Benedict, and i wanted to cry: it was THAT good. the flavors mixed together perfectly, and the home fries were a perfect complement. i could've just used an English muffin to sop up the rest. wonderful, tiny spot with food that lives up to its reputation.

    (5)
  • Martin M.

    I went based on Yelp reviews and was disappointed. The service was very good and the highlight of the visit. The omelette was just below average and the pancake was burnt and almost up edible on one side. I would never go back

    (3)
  • Sarah V.

    I give the owner of Jimmy J's (that would be Chicago-bred chef Jimmy, duh) a lot of credit for having the cojones for opening a breakfast and sandwich shop in the thick of tourist-laden NOLA. And since I was indeed a tourist, I can say with certainty that after eating enough red beans and rice to feed a starving village for a month in seven days, Jimmy J's was the refreshing break from heavy Creole that we needed. Service was decent, albeit slightly rushed, the art on the wall is for sale, and I imagine it's a great little hangout when you've closed down Bourbon St. on a weekend. I had a quick lunch here with four female coworkers, no easy task, and we were each thrilled with our meals. The tuna melt and pesto panini received raving reviews. The egg ranchero ran on the small side, and the fried shrimp and oyster Po' Boy was fresh and crisp. Also, ginormous. Do your stomach a favor and share that sucker. The best thing on the menu that had our whole conference buzzing: the fries. Giant, fat, salty fries crispy on the outside and soft and smooth on the inside. The Bloodys also looked great, however I was being a good girl and staying sober for my work day (no small challenge). So when you've had so much jambalaya, etouffee, red beans and rice, and other Creole yums that your stomach and heart are ready to keel over, stop in Jimmy J's for a fresh meal.

    (4)
  • Eriano Y.

    Really small restaurant near Bourbon street. I stayed at the Sheraton and went there for breakfast. First and foremost, their bloody mary w/ bacon is ON POINT. Secondly, I got the food to go because it was a little tight for my group of six. When I got back to the hotel, I was SHOCKED by the size of the shrimp and oyster po' boy i got. It was MASSIVE and for a good price. It tasted great. I definitely recommend this place to anyone visiting New Orleans and needs a place for breakfast/brunch after a long night of drinking hand grenades and hurricanes.

    (4)
  • Sholom W.

    Great and amazing server, he had an amazing personality that brings the place to light. Food was acceptable but there are much better options in the area. I didn't have a bad time I just don't see myself going back anytime soon.

    (3)
  • Andrea S.

    This place is so great. Food is delicious and the vibe is very lively. There is an amazing server there named Jeff that will take great care of you as well as charm you with his enigmatic personality.

    (4)
  • matthew S.

    Great food, great bacon bloody mary and just the right amount of attitude.

    (5)
  • Daniel R.

    Great Value nice menu and some really good choices. Will give you some nice bang for your buck when in NOLA. The eggs benny was outstanding and they have this crazy chicken sammy with 3 kinds of bacon really good !!!

    (4)
  • Craig S.

    Nothing fancy...Just a small hole in the wall joint in New Orleans French Quarter where they try to do it right, and succeed!! There is nothing fancy here, just New Orleans food done like ...well... New Orleans food!! We tried the special and it was served promptly and with flair. The best part about smaller places like this is the service. You will find the owner and/or staff all but fall over each other to make sure that you are satisfied with all aspects of your service. Look them up and give them a try...you won't be disappointed!!

    (5)
  • Angela H.

    Absolutely love this place !! My husband and I were craving some yummy breakfast after a fun night on Bourbon street and found this on yelp! Just ate there this morning and it is the best meal we have had in New Orleans so far!! We had to stand in line outside to wait due to it being a small restaurant , we didn't have to wait too long and it was totally worth it! My husband had the biscuits and gravy which was outstanding and I has the breakfast burrito and I added the chorizo it was phenomenal ! The food was soo good we couldn't stop eating when we were full! They have breakfast and lots of other items! Really neat atmosphere and the staff is very passionate about the place they love it and it shows! Great service and outstanding food! Everyone should check out this little joint as part of their New Orleans trip!! We may even go here again tomorrow!!

    (5)
  • Matt M.

    Service was great - owner was very friendly. We went for brunch and omelettes were tasty and not greasy like some diners. I would recommend it!

    (5)
  • Ted F.

    I have to complain about the customer service here. I had accidentally left my hat there. I called to tell them I'd have someone pick it up. When they arrived to pick it up they were told they had thrown my hat out. Who throws out a hat? Food was great, but I will not be back.

    (1)
  • Staci P.

    Great food and service at a great price. For breakfast, lunch, or dinner, it's quick in and out with an authentic menu. Try the grits... Out of this world.

    (5)
  • Christine M.

    This place is awesome! I went here for breakfast every day while spending a week in NOLA for a work conference. The Cochon Eggs Benedict are to die for - the jalapeño hollandaise sauce is so yummy I could just eat a bowl of that. It's a small place so you might have to wait but it's worth it!

    (5)
  • Marcin M.

    Decent casual breakfast spot in the French Quarter. The prices are quite reasonable and the portion sizes were large. It's a small space so it can definitely get crowded, but you won't be coming here for the atmosphere. The bloody mary's were OK, but not heaven sent like a lot of reviews seem to make out. Service was fine and our food came out relatively quickly given the smaller size of the kitchen.

    (3)
  • Lucas C.

    Went here for breakfast on vacation. Everything was amazing. The chef came out to talk to us and says he gets everything fresh from local farmers. Had the breakfast sandwich. The side of potatoes were amazing. Crispy on the outside, soft on the inside. THIS PLACE IS WAY BETTER THAN STANLEY, we went to both and this place is cheaper and like ten times better.

    (5)
  • Jay S.

    Went for dinner...... Last dinner before taking my freshman daughter to Tulane....What a great meal and great service! I had the Cochun De Lait Poboy and it was outstanding! Shrimp and Grits were also very good. Jeff and the young lady behind the bar were super nice and took great care of us. We will be back!!

    (5)
  • Lyn L.

    I wish I had one of your Po'Boys right about now! It doesn't get any better, and my meal at your place was the best! For this trip, I decided to sample a po'boy at every eating establishment I could try! Hands down, you had the best sauce, the most freshly fried shrimp, and the biggest shrimp! This is a tiny place off Bourbon Street, with a small amount of tables, some bar stool seating areas, and a bunch of servers. There was a slight wait, because I'm sure it's due to your fantastic food and great service! Everyone in my group had breakfast but I opted for the Shrimp Po'Boy! Man, what a great dish, the bread was toasted and the sauce was plentiful and you did not charge to have this special sauce, unlike other places in the quarter! Kudos to you and hope others try this place!

    (5)
  • Robert K.

    During my trip to NOLA I ate here a total of 3 times. Twice for dinner and once for breakfast. I thought all of the meals were very good however I favored their dinner items over their breakfast. The location itself is on a rather small side street that you might miss if you weren't looking for it however once inside it makes for a very nice casual dining experience. The restaurant itself is very small and makes for a little bit more of a relaxing intimate affair. The menu is reasonably priced and all 3 of our servers were very helpful, polite, and personable. Of the 3 meals I had there I would have to say that the Grilled Zucchini sandwich was by far my favorite. It is one of their specialties and is absolutely delicious. Two of my friends really enjoyed the "Three Little Pigs and the Big Bad Chicken" sandwich, so much so that they got it on more then one of our trips there.

    (4)
  • David B.

    smell from the bathroom filled the small space and i don;t think a single employee had showered in a few days... food was solid though, but hard to swallow in atmosphere.

    (2)
  • Devon B.

    Great food with a kind staff and pleasant atmosphere! I'll definitely come again. The food was very reasonably priced as well. Great spot for brunch.

    (5)
  • Lisa H.

    Excellent food. I had the French toast monti cristo. Highly recommend it!! There was a half hour wait. Well worth the edit . Service was excellent as well. Very clean.

    (5)
  • Todd B.

    This cafe deserves 4 stars for its breakfast menu, which is all that I've tried, but unfortunately the customer service deserved 2, which averages to 3 stars. This cafe is not the place to go if you are a tourist and are seeking one of the more well known breakfast or brunch spots, or if you are looking to experience unique New Orleans dishes. It's not really that, though there are a few Creole inspired dishes. It's a very small, charming and somewhat bizarre cafe with a typical diner menu. The breakfast here, for the most part, is traditional: omelettes, eggs an bacon, french toast, etc. But the cafe did offer quality breakfast meats including andouille sausage, and farm raised bacon. All of us were more than pleased with the food itself and the portions, and even recommend it. However, as a customer service consultant, this cafe made some unbelievable mistakes. When I called to ask about the wait, the employee said at least 30 minutes. This almost caused us to choose another option. Instead, the employee should have said, "The wait may be up to 30 minutes, but come on in and enjoy a drink and coffee until you're seated. We'll get to you as quickly as possible." When we arrived, the wait was less than 10 minutes. It is better to under promise and over deliver, but this wasn't the end of the strange attitude towards the wait. The hosts, servers and bar tender seemed to be overly concerned about how customer's perceived the wait and basically told people to leave over and over again. LET THE CUSTOMER DECIDE WHETHER TO LEAVE BASED ON THE INFORMATION YOU PROVIDE TO THEM. DON'T EVER TELL A CUSTOMER IT WOULD BE BEST IF THEY LEFT. I watched as three different groups were told to leave because it would be at least 30 minutes before the restaurant could accommodate them. The hosts and waiters did not seem to understand that a 30 min to 60 min wait for a quality breakfast in NOLA is normal. Invite the customer to stay, and INCENTIVIZE IT. Invite them to the bar. Offer some bottomless mimosas or bloody Marys to encourage the stay. Stop being quirky and be friendly. Offer drinks or an appetizer, or free coffee while the customers wait. But don't tell customers that they should leave. All three of us sat at our tables in disbelief that the staff seemed to have forgotten that they are in the customer service business. Once seated, they were a bit quirky but friendly, and all went smoothly for the rest of our time. To add to these strange waiting and seating issues, a family of 5 wanted to be served. The host was adamant that they could not pull a chair up to the table of 4 chairs, and that one of the customers in the group would have to sit alone at a nearby table. WHAT???? It seemed as if someone had some unbendable rule that they were following but absolutely no common sense or sense of service. The gentleman sat alone as his family enjoyed breakfast nearby, and vacation moments with family should be more revered by the staff than to uphold a rule that made no sense in the situation. With all of this said, the food really was great, we were glad that we went, and the bacon Bloody Mary was off the hook -- maybe the best Bloody Mary I've ever had. If the owners and staff read this, I hope that they will realize how close they are to being great. Change the attitude toward customers and the wait, and the cafe will be among the best off the beaten path restaurant experiences in New Orleans.

    (3)
  • JL J.

    Came for breakfast two days in a row, and it was perfect both times. All of the waitstaff were super friendly and very efficient. Tiny place but don't be concerned if you have to wait, as the tables turn pretty fast. Tell Jeff we sent you!

    (5)
  • Jim Z.

    I had an excellent omelette and potatoes here for breakfast. The potatoes were just about the best breakfast potatoes I've ever had. I would definitely eat here again on a future visit to New Orleans. The place is cozy small and very casual. Not pretentious in any way.

    (5)
  • Sharon G.

    We love this place! Everyone is so friendly, the food is great, and it's a really cool atmosphere! The staff is super friendly and gave us lots of fun places to check out in the area. The portions are generous, you won't leave hungry! Definitely check the place out if you're in the area!

    (5)
  • Alisha H.

    French Toast "Monte Cristo" is delish! Very friendly staff! Great place! You wont be disappointed when you come here. If there is a line...it's worth the wait!

    (5)
  • Michelle L.

    Small place, friendly staff & great food! Perfect for lunch & drink! The Chicken & Andouille Gumbo was delicious & my husband's Shrimp & Oyster Po Boy was fried to a crispy perfection!

    (4)
  • Lin G.

    Nice little place with great food, great service and reasonable prices. You will leave full and satisfied!

    (4)
  • Julia R.

    Great food and service. Delicious mimosas as well!

    (4)
  • Nora B.

    At Jimmy J's during Mardi Gras and we went back a few times. First for the bacon Bloody Mary in a to go cup. The drinks were tasty, but the outside bar also had spices to personalize the heat. The pickled beans in the drink were delicious. Returned for breakfast the next day. Tried the biscuits and gravy, breakfast burrito, mushroom omelet and cinnamon French toast with fruit compote. Everyone was happy with their choices. The French toast with strawberries, blueberries and raspberries was some of the best I have ever tasted. Wait staff was great despite a lengthy line outside. They were very helpful and did not try pushing us out or hurry our meal.

    (4)
  • Alysa M.

    The food is delicious! Hands down best food I had in Nola!! Get the berry compote for the pancakes!

    (5)
  • Bex G.

    I had take out but the owner was nice and made sure I was taken care of well. It is small so a large party would take over the place. I had the modified montecristo breakfast sandwich. So good!

    (4)
  • Ingrid H.

    Wonderful food! We had the steak and eggs. They were soooo great. I had the bacon Bloody Mary, it was wonderful. We are going to try to fit this place in again on this trip. Biscuits were a little dry, but after the wonderful steak and eggs, could be overlooked.

    (4)
  • BAM B.

    I was visiting NOLA and wanted the off the beaten path food places. I can say if you have read some of my other reviews this does not fall into the sticky tables category of places I like. This is one of the cleanest places I have been when exploring for local food joints ones where the locals would eat rather than a brand name or tourist trap. This is it. Just off Canal Street and hidden just enough to be easy to pass by. I judge a breakfast place by their Biscuits and Gravy. I did notice after ordering my plate they also have a Monte Cristo... I can't believe I missed that.. But, I do my litmus of Biscuits and Gravy as a first. I was impressed with the breakfast. Well, mostly as I guess over easy eggs here are crispy on one side and the yolks are solid. They did go with the B&G and I did not return the order when I received the plate after seeing the eggs. I was a bit disappointed with the eggs, but soon over looked that extra done eggs after tasting the gravy and biscuits. The gravy was full of sausage and nicely flavorful. The texture was smooth, not watery, with no lumps or flour flavor. The biscuits were buttery and flaky. I would have liked to have seen the biscuits split with gravy over the top rather than left whole. But, that is a presentation thing and did not effect the flavor. The staff was very friendly and made sure my cup was never devoid of coffee. I have to say my experience here was good and if I am back in the area I will definitely return and give the Monte Cristo a try. I would recommend this place as a breakfast stop. Overall good experience and tasty meal.

    (3)
  • Ricardo N.

    The Caltrano Eggs Benedict is very good, but not listed on the menu is the Caltrano Breakfast Burrito. It will change your LIFE!! You will not taste such amazing flavors together in a single burrito. My brother did NOT speak for ten minutes while he was eating this succulent taste blaster! Worth the wait in line. Very small place with a few tables. But quick turnover.

    (5)
  • Karen S.

    Based on yelp reviews and location we wanted to eat breakfast/brunch here on a Sunday. Went by the cafe. There were open tables inside, outside (maybe 4 tables) were full. There appeared to be maybe 3 people working (all of whom were slammed busy). No one to ask about sitting down (seat yourself?). When the lone server walked by us, we asked if we could ask her a question and were brusquely told No. Wow - i understand having a bad day, but staff better (sunday game day might be busy for brunch?). We left immediately and found great food and not rude service elsewhere. Might be good food - but i won't be back.

    (1)
  • Jackie K.

    Service was terrible---nice overall but just slow and not friendly. Food was good but there is better breakfast in the area. Can't even remember what I had.

    (3)
  • Rena J.

    This was the very first breakfast/brunch spot I went to in New Orleans, and I loved it. Great food, excellent mimosas, friendly service. Bacon fiends, take note: they serve bacon bloody marys. If it's a nice day, sit in one of the outdoor tables. And it's in a central location in the Quarter, right off Canal Street.

    (5)
  • Vida O.

    This is a tiny place the size of my living room with a handful of tiny tables squeezed in for a really, really intimate dining experience. I would avoid it if you are claustrophobic. But if you can deal with that then you get to enjoy a wonderful menu of classic dishes with a New Orleans twist. Every thing here is delicious! It was so good, I think I might have licked the plate. Kudos to the kitchen! Service is so so but I would definitely come back next time I'm in the area.

    (5)
  • Sean S.

    I came in for breakfast while I was visiting NO a few weeks ago. Overall, I would say this is a solid place to try, with good food and decent service. One thing about this place is that it is small, so you would want to try and get there before the big rushes, or at off-hours. Here is my breakdown of Jimmy J's: Décor/Ambiance (2 out of 5): Nothing really special about this place. It looks a bit run down on the inside. The thing I enjoyed most about the ambiance of Jimmy J's was that they were playing a good jazz radio station throughout the place, which was nice to listen to while enjoying my meal. Service (4 out of 5): The service was pretty good when I ate at Jimmy J's. The server was friendly and very good with re-fills and checking up on the table. The only reason I didn't give service a 5 was that the bar tender kept trying to strike up conversations with our table, mainly b/c she seemed like she was bored. She was very nice; however, I found it a bit of an annoyance trying to talk to my friends and her at the same time. Food (3 out of 5): The food was good, but very average. I had the salmon bagel and thought that it was pretty good, with some decent flavor to it. The other breakfast options were pretty standard and would say there isn't anything that would be bad to try!

    (3)
  • William M.

    I ate at Jimmy J's 3 times while staying at Marriott. The first time was out of convenience because it is next to Hotel but went back because food was fantastic. The first two times I had the western Omlette and hash browns and it was on point, and the hash browns were the best I have had at a restaurant since I can remember. I stopped in the day before I left and got the creole corned beef panini with slaw on it and fries. It was top notch and unique. Overall that is how I would describe this place, a quaint place with quality food and a little bit of everything to suit all tastes. A must stop but a small place so if you get in consider yourself lucky and be prepared for a treat. Oh and don't forget to try the bacon Bloody Mary, a must have even during breakfast.

    (5)
  • Shannon V.

    Horrible. Took forever to get our food so changed it to go. Sandwich was soggy and gross. The fries were cold.chicken overcooked bacon burnt. Waste of 30 bux! Waiter was nice, but that's all they got going for them. waiter said they had someone new working in the back, but there is no way it should taste this nasty and take this long. never going back here again

    (1)
  • Erik O.

    The bacon Bloody Mary was good. Which is to say that it is a good Bloody Mary. That's not always the case with a Bloody Mary, so kudos there, but it doesn't blow the socks off. Again, good, but not "must have" good. What is "must have" is the shrimp poboy. I had a poboy for 5 out of eight meals during my stay (the other meals being Commander's Palace and two wedding meals) and this place was the best (I also hit Acme, and I preferred this one). In fact, I went here twice. For breakfast. The bread is nice and fluffy, but with strong enough constitution to reign in the rebellious shrimp. The shrimp themselves seem to be nicely (and lightly) seasoned. The sauce is absolutely spectacular and "brings the room together". I HIGHLY recommend this poboy if you are in town. The service was also top-notch. It can be hit or miss getting a seat, but it's worth the wait. You can enjoy a bacon Bloody Mary (or whatever) as you wait. The waiter was very friendly, offered suggestions, and let us know what other guests thought of their meals, which helped my wife (no poboy for her) decide. Great atmosphere, great food, amazing poboy!

    (5)
  • Kansas E.

    WTH with the food servers in this town? We've been here a week and so far they are unfriendly and don't give a shit. I am stunned. When we asked for extra tea it's like we are bothering our waiter. He just seemed like he didn't care if we were there or not. I needed a clean fork but didn't want the attitude so I got it myself. Why do people even bother with working with the public if they don't like the public? He left to "take his break" without thanking us, or letting us know he was going on break. Ticked me off. His co worker was nice enough to recommend the "ooey gooey sticky butter cake" that we got free just for checking in. She also was nice enough to be polite to us. I have HIS tip to HER. I let her know why I was doing this. She was nice to us. We do things different in Texas and apparently expect good service from our good servers. I'm not giving a damn penny if they feel entitled. The fried oysters and fried shrimp were delicious. Fried in a cornmeal batter just like my south Texas granny used to. It was good and the portions were big. Thank you to food service who are kind

    (3)
  • Megan P.

    We happened upon Jimmy J's and decided to grab a quick bite without checking yelp first. After we ordered, I pulled out my phone to see what others thought and immediately knew we'd struck gold. The three little pigs and the big bad chicken was just as good as it sounds on the menu. And the gooey butter cake was delicious! We are planning to go back for the French toast monte cristo this morning.

    (5)
  • Russell S.

    Right next to the Mariott the breakfast was fantastic good classic southern food with a uniquely New Orleans flair. Worth your time and money (the cost was low but the quality was high). Be warned the place is small so good timing is required to get a table quickly but you won't regret the wait.

    (5)
  • Colleen S.

    Excellent little place. I've eaten breakfast and lunch here over the past few days and everything has been very good.

    (4)
  • Lauren S.

    The eggs ranchero were amazing! Would definitely return for breakfast next time I'm in new Orleans

    (3)
  • Mary S.

    The food might be delicious, too bad we didn't get to find out. After 30 mins wait for a take away po-boy order we had to chose not missing our flight and leave. I wish we were told the wait is THAT long.

    (1)
  • rhonda s.

    The hospitality is wonderful. .food..very tasty. .small but that's okay love this place

    (5)
  • Sharon S.

    Do yourself a favor and give this place a try. It's staffed by friendly, do-anything-for-you type of people, and while their portions are very large, their prices are not. I had the smoked salmon bagel, Which was served with hand cut potatoes, and my husband had the Italian omelet, which was so big, he couldn't finish it, and he can finish anything. Service was quick, and attentive.

    (5)
  • Lindsey N.

    Yummy, greasy, huge breakfast. It was tasty, but average - nothing phenomenal. Quick and pleasant service. The place is pretty little on the inside, maybe 10 tables, so it is quiet. The only thing that isn't so fantastic is that it is freezing inside, it's a cold day in New Orleans today (38 degrees) and I don't think the place is heated.

    (3)
  • Michael R.

    Nice funky small place. Had the cochon benedict. Very good. Jalapeño hollandaise good, not spicy. If ur a hot saucer u'll still want some. Eggs just slightly undercooked but clearly all the food made with care. Tell em to make them a little firmer (if u want) and i'm sure thats what u'll get. Ooey gooey butter cake decadent, just a bit on the sweet side and great with coffee, which was fresh and good (but no chickory here? hmm). Gonna come back and try the french toast monte cristo.

    (4)
  • Scott C.

    Four stars is only because there is nothing special about the food - not to say its not good, because it is, it is just regular old greasy breakfast. BUT, the bacon Bloody Mary is out of this world!! Like lays potato chips, betcha cant have just one!

    (4)
  • Zainab R.

    This place is AMAZING! The service was phenomenal! And, the food was delicious! Jeff was so friendly and the food came out in perfect timing! There was a long line outside, but it was so worth the wait! I'd definitely recommend this to everyone! Yummy!

    (5)
  • Candice D.

    Wow! The food is amazing here! I wish we had this place back home! Eggs Benedict and biscuits and gravy were excellent! Almost better than my grandmas (yeah, I just said that!). Prices are super affordable! I highly recommend this place!

    (5)
  • Michelle M.

    The eggs Benedict is delicious! The mimosa, is ok not the best I've had but ok for the price. My boyfriend had the french toast which was also delicious! We came here two days in a row for breakfast because, it was awesome! Defientely try it !! The place is tiny though, we went at around 11ish or 12 and there was absoultely no wait at all.

    (4)
  • Jessica W.

    It was a mistake to start our vacation stating not to go to a restaurant twice, so that we could try as many as possible. Instead, we went to Jimmy J's three times. Do not pass up a chance to try the Cochon Eggs Benedict.

    (5)
  • Charli B.

    Oh my jeebus! This place is delicious and the service was good. We ordered the crab cakes Benedict and the bananas foster french toast and both were SO GOOOOOD! The crab cakes had a surprising amount of meat in them--unlike most cakes which are predominately breading. And the bananas foster french toast...I can't even. The plate was drenched in caramely syrup and there was a generous portion of banana slices atop 4 large slices of toast. I can't usually eat a whole plate of carbs, but I left nothing on that dish! Our server was good. He was prompt and funny and called us all buttercup or darling while we asked for suggestions. We saw him later at a Keno machine in a bar and he recognized us and gave us hugs. Get there early. We arrived just in time to beat the line that started to wrap around the building!

    (5)
  • Deborah N.

    By far one of the best bloody Mary's I've had in a long time :) TRY THE BACON BLODDY MARY!

    (5)
  • Cait A.

    Went here for dinner on Wednesday night so there was no wait and our server was very friendly. I got the mixed vegetable and egg white omelette (served with home fries) and my boyfriend got the shrimp po boy with fries. I really enjoyed mine. The vegetables were actually separate from the egg white omelette which ended up being better than had it been together, and the home fries were cooked perfectly. My boyfriend didn't enjoy his as much, but it was still a good value with the large portion! I'd say if you're planning on going here definitely order breakfast food no matter what time of day. It seems to be what they do best.

    (4)
  • Jinyoung P.

    I have the deck of City Dining Cards and Jimmy J's was one of the participating restaurants. I never would have thought to check this place out, but K knew about it from having worked at Palace Cafe. So we went to get a grab last week, and I'm a fan. K ordered gumbo and grilled cheese, and I got the 3 little pigs and the big bad chicken. I mostly wanted Neuske's bacon. This sandwich was a monster and I ate half of it and took the other half home to eat it for lunch the next day, which was still good. The gumbo was pretty good and K was just happy that they had a chicken and sausage gumbo rather than a seafood one. There were other items on the menu that I want to try, so we'll most likely be back.

    (4)
  • Brittany H.

    Pastalaya was fantastic! Just the right amount of spice and tons of flavor. Had the shrimp and crawfish étouffée and it was amazing. Added some hot sauce and it was perfect. Favorite place in Nola so far!!

    (5)
  • Jennifer C.

    If you are staying at the Marriott, then this is your place! Walked right outside and was there. Stopped in for breakfast and wasn't disappointed. Everything was cooked perfectly, the potatoes - oh yes - the pancakes - oh yes! This place is small and intimate, about 8 - 9 tables max, so if your timing isn't perfect, you will be standing outside in a line. They do move quickly to get the food out, so your wait shouldn't be too unbearable. Pricing is definitely comparable to the portion size.

    (4)
  • Lauren K.

    If you don't stop here for brunch while you're in New Orleans, then you're doing it all wrong! This cozy cafe with beautiful stained glass windows welcomes you in; disregard any kind of wait because the food is beyond worth it. Seriously. Just wait in line and you won't be sorry. I ordered the Cochon Eggs Benedict (pork belly on two biscuits with the most delicious hollandaise sauce in the world). The moment I took the first bite I was in heaven. Probably one of the best things I've eaten in my entire life. My friends got the smoked salmon bagel and the truffle oil egg croissant, both incredibly delicious as well. The bacon Bloody Mary was a great addition. Jeff, our waiter, was eccentric, funny, and very kind making our dining experience even better! I will come to Jimmy J's any time I'm in New Orleans and you should too!

    (5)
  • Stacie G.

    Delicious breakfast! Staff are very friendly. Highly recommend. I had the Monte Cristo. It was great. My friend had the Banana Rum French toast. She enjoyed that as well.

    (5)
  • Matan N.

    Oily food, they charged 3$ for the cream in my coffee. Service - waited 15 minutes to be approached by server after being seated. No spoons included with cutlery (mix sugar on coffee with knife???). All together a waste of money.

    (1)
  • Donna F.

    We went to this place based on other yelp reviews and it did not disappoint. We were looking for a low key dinner on the cheaper side, and jimmy j's is exactly that. The walls were decorated with impressive pieces done by a local artist. My husband ordered the fried shrimp and oyster po boy. It was awesome! I ordered the grilled chicken sandwich which was also delicious! I substituted cheddar for Swiss which was no problem at all. The service was great. We'd def come back again!

    (5)
  • Charles H.

    BEST BREAKFAST OF 150 RESTAURANTS THAT I TRIED IN 2013! GULF SHRIMP BURRITO: huge; ask for some extra avocado créme, delicious: $10. BREAKFAST SERVED ALL DAY, 24/7 WEEKENDS! Now that I am through with my 2013 marathon quest to try 150 different restaurants that I'd never been too, I have the time to go back to those that were my favorites. Jimmy J's is really a find. Don't let its scuzzy 100 block of Chartres location deter you. The food is very good quality, huge portions, and inexpensive. 2013 FAVORITES: - Breakfast: JIMMY J'S, "Monte Cristo & Home Fries" - Appetizer: M BISTRO, "Jambalaya Tempura Fritters with Chipotle Remoulade" - Best Restaurant: COQUETTE - Burger: COWBELL, "Cheeseburger with an Agogo/Ketchup mix" - New Cafe: MISTER GREGORY'S,"Traditional Croque","Pain Perdu Cupcake" - Price/Value: MOJO LOUNGE, "Thai Wrap with potato salad, $7.50" - Prix Fixe Lunch: CRIOLLO, "Osso Buco", "White Chocolate Creme Brûlée" - Salad: CARMO, "The Brazilian" - Sandwich: MILK BAR, "Shrimply the Best"

    (5)
  • Michael L.

    Small little quaint spot right as you enter the French Quarter from the warehouse district. The place is deceptively small, but impressively good. The breakfast that we ordered was outstanding in every way, shape and form. Although I wasn't impressed by the coffee, it greatly made up the environment because the food was just so good! in fact, I had to double check it was so good by going back twice. And they prove themselves both times!

    (5)
  • José C.

    Worth the wait. We went halloween weekend but from reading past reviews there's a wait regardless of what dates you go. Line management was non existent when we arrived. We waited just inside the door until our table was available. After we sat down, though, the line was moved outside with no waiting inside. A suggestion to all, if you see that there's a line outside waiting to go in, don't just go up to the door to ask the waitstaff inside if there's a line. And then don't hold the door wide open on a cold day while you have this conversation and ensuing conversation with the folks already in line. Once seated there was a wait for food and drinks but they were worth it. Not because we were very hungry but because the quality was good in itself. Thumbs up.

    (5)
  • Maura Z.

    Excellent! Come here! If you are from out of town and staying in the Quarter or if you are a local--doesn't matter. The food is excellent and the staff will make you feel welcome. We had the Cochon Eggs Benedict and one of the day's specials, Brie Stuffed French Toast with a brandy sauce. Mm. We can't wait to come back and try more. Do not come here with a big group, this is a tiny place. 5 people, max. The positive side of that is that the food comes out fast!

    (5)
  • Adora O.

    Friendly staff! All food looked amazing, however what I ordered was not for me. I got the Cochon Egg Benedict, my sister got the Ranchero Eggs. The one thing I will say about the Benedict is that the pork was not seasoned. It was described to have a little bit of jalapeño flavor to it, and I did not taste it at all so I was a little bit disappointed. Other than that, it was a filling meal.

    (3)
  • Mary F.

    Great location in the French Quarter. Very small, maybe can hold about 30 people. I had banana foster French toast: very good. OJ & coffee. Very good coffee! Hubby had biscuits & gravy: all great. Friendly servers, but you have to stand outside while you wait.

    (4)
  • Maryssa V.

    Ordered the shrimp plate and it was embarrassingly small for $14. Not even enough to get full and I don't have a big appetite.

    (1)
  • Tiff P.

    When all those grenades from the night before start pounding in your head, make a trip to Jimmy J's - their french toast will help soak up all the liquor. There's a reason this place serves breakfast all day and why the tiny restaurant stays pretty packed both weekends and weekdays. I have always been a big fan of their monte cristo too, with the thick slices of meat and cheese, I can never finish a whole one. Don't forget your butter cake! It's a New Orleans must eat and there's no better place then this local spot. Seating is first come first served, and it's small with only a handful of tables, so you can be sure that service will be great and the food even better but you'll also be sure to wait if you're coming on a weekend.

    (4)
  • Konrad U.

    Shrimp and grits dish is like eating a cloud of godnees. Highly recommended.. drinks also very reasonable

    (5)
  • Blaine L.

    We waited 45 min in the heat outside with many people in front of us. My group and I thought this was fine because it was ranked well online and they had a decent variety of food and it was Saturday. Once inside you could barely tell the difference from outside to inside it was so hot. We ordered our food and I quickly noticed that the staff was bickering over tickets...awkward since the environment is so small, they were also all very passive aggressive with each other as well. We receive our food and me and 2 friends quickly notice the food tastes bland and really there is nothing special about it. After we finish our meal we put 3 cards in to split. We quickly have our waiter come over and tell us rudely they don't do that here and it clearly states that on the menu. We then figure out another way to pay and leave. If there is a line for this restaurant...IT'S NOT WORTH THE WAIT!

    (2)
  • Lauren A.

    Absolutely phenomenal. We had the french toast, the three little pigs sandwich and an order of biscuits and gravy to top it off. Everything was delicious, but the biscuits and gravy were pretty much a religious experience. Waited an hour to get in for brunch on a Sunday and would do it again in a heartbeat.

    (5)
  • Sid R.

    A real NoLa experience! From the butter-soaked breads to the playful spicy flavors, this place has it all. I ordered the Pastalaya (a delightful twist on traditional jambalaya) and requested the server to make it vegetarian. The result was a pasta dish wherein all the spices were in perfect harmony. My girlfriend ordered a mix vegetarian, egg white omelette and a side of wheat toast. The omelette with the mix vegetables was delicious and a great choice for health conscious folks. Although I would suggest you request the server to go easy on the butter! All in all it was a great experience and would definitely recommend to anyone looking for a southern brunch experience.

    (4)
  • Erica V.

    Service was great and the waiter suggested the French Monte Cristo and glad we went with it cause it was YUMMY!! It came with potatoes on the side all for $11. small place but we were there by 7am on a Sunday so we didn't have to wait. A must if u r at New Orleans!

    (5)
  • Patrick O.

    David recommended the BBQ shrimp Po Boy. Excellent choice. Good food. Good times. Good people. Thank you David.

    (5)
  • Shawna E.

    Half of us thought it was delicious & the other half were on the fence, but they were kids (so does that really count? ). We had a party of four who ordered the following: Bacon+ Bloody Mary = Bliss Grilled Eggplant Sandwich was Excellent Spaghetti was Almost as Good as Mom's Noodles with Butter was just OK Chicken Tenders wasn't 1/2 bad GOOEY BUTTER CAKE WAS FREE WITH YELP CHECK IN & WE DIDN'T LEAVE A CRUMB!

    (4)
  • Jim S.

    Cozy and charming but mediocre food. The chicken soup came from a can and the eetoufee was uninspired. Drinks are a good deal but I would pass on this.

    (1)
  • Dayli V.

    For our last meal in the city, we wanted something really authentic. It also happened to be Easter Sunday, so unless we wanted to wait over an hour to be seated, it wasn't going be easy. We, a group of ten, wondered up and down the streets in the French quarter, trying to find a place with an under the hour wait that wasn't a generic eatery. We stumbled upon this little hole in the wall, with maybe seven tables inside, and decided to settle. But the thing is, we didn't settle. The quality of food was surprising; a friend and fellow Yelper even said, "this should not be this good". I got the fried eggplant sandwich, fresh squeezed orange juice, split the gooey butter cake between four others, and had a bite of the crab cake eggs Benedict. Everything is incredibly reasonably priced, as well. Everything was delicious and I most definitely plan on eating here if I ever come back to NOLA. The only reason why I did not give Jimmy J's a 5/5 is because the service was lackluster. We were not attended to as we should have, and had to remind the water about things multiple times. That being said, there was only one attendant at the bar, and another actually serving the tables. It is a very small establishment so two people for seven tables may seem reasonable for any other time except for a holiday like Easter.

    (4)
  • Donald S.

    Wow that was so good! All of us at the table just kept saying Wow! We all enjoyed our food so much!

    (5)
  • Odette P.

    Holly Benedict! This place is hands down the best breakfast we had in NOLa! Eggs Laffite and crab cakes Benedict were to die for! Rich was a big help suggesting those!

    (5)
  • Mark H.

    Delicious food, friendly and yet laid back service, and very nice ambiance. The art decorations are really nice. Came here based on the reviews and was not disappointed. We had the spicy shrimp wrap, buffalo shrimp poboy, burrito, and the popular fried shrimp & oysters poboy. All unique and tasty.

    (5)
  • Gregg H.

    Great food! Priced well and great ambiance! Definitely a must stop when you're in the quarter!

    (4)
  • Brian A.

    Awesome little spot. Inexpensive and full of flavor. Check out the signature po-boys. Small, and casual.

    (4)
  • Claire K.

    My goodness. Sat outside, people watched and ate some seriously amazing food. The Line Up: French Toast Bird/Wolf Sandwich The Verdict: CRIKEY! Flavorful, scrumptious on both meals. We used the fruit compote on the sandwich from the french toast. It was like crack...amazing. Very tasty, very satisfying,very memorable. I recommend this establishment in a city that is filled with fantatsic eats- put this one on the list!

    (4)
  • Joe S.

    I like the menu. Good variety but not overwhelming. Staff was great. Food was good although my eggs Benedict were not runny. Kind of a downer. But the rest was good.

    (4)
  • Mr. W.

    Good food friendly staff. I would recommend this spot for some early morning consumption.

    (4)
  • Andrea B.

    If you are staying near Canal St., Jimmy J's is a really cool small local place to grab an inexpensive brunch. Service is fun and helpful. Perfect spot to get French toast and other breakfast staples, which are all rock solid. Their po' boys and lunch menu looked really great, too. Many people were raving about their bacon Bloody Mary's (you can tell they were authentic, since they had pickled green beans, not celery). They also service Mighty Leaf tea, the only brunch place (even the fancy schmancy places in the French Quarter) to have decent non-Lipton tea. It's a pretty small cafe, so you may have to wait for a table during busy brunch times.

    (4)
  • Paula G.

    There is no doubt that Jimmy J's has the BEST Bloody Mary's in the French Quarters. The cucumber and also bacon Bloody Mary's were so tasty. We went there because we stayed at the Marriott and it was close I am so happy we did. food was really good and service was very friendly. This will be the first place I will go next time we come down LOVE IT LOVE IT thank you NOLA

    (5)
  • Rusty C.

    Mmmmmmm. This place is the tiniest hole in the wall I have ever been in but a gem of any size is a gem. It's eclectic and fun and all that, too but the food was deliciouoso as well! I went searching for Bacon for brunch and found a good thick few slices of the Apple Wood Smoked variety along with fresh squeezed OJ here. Can't go wrong with that. :) My second fav on this trip to NOLA.

    (5)
  • Melissa L.

    Absolutely love this small hidden cafe. This is the second time we have been down to New Orleans this year and made a point of returning to this cafe. The food is fresh, the employees are happy, and the place has a very comfortable feeling. This is the place to go to if you are looking for a great breakfast or some variety from the creole style food. Also, John is a trip!

    (4)
  • Laurel S.

    This is a funky little place and I do mean LITTLE, like 6 tables. What I ordered was actually not good at all but I'm still giving 4 stars because I sampled other things that were great! I asked if the biscuits were homemade and were told yes. I asked if they were good. The waitress basically said no. I asked if I should get biscuits and gravy. She said the gravy was so good it made up for the mediocre biscuits. I disagree. The gravy was fine but nothing special. The biscuits were awful. That being said, my friend ordered the mozzarella and tomato panini and gave me half and it was amazing. My hubby had the creole corned beef panini and couldn't stop raving. Another couple had waffles and pancakes and loved them. So turns out I just made a bad order. Do not order the biscuits and gravy but do go!

    (4)
  • Rebecca K.

    The trash outside of the restaurant made the entire restaurant smell like old garbage, the waitress was completely inattentive, and the food left something to be desired. I ordered the shrimp and grits, and waited 45 minutes in a restaurant that only has 8 tables. The grits were okay but the shrimp were way overcooked and very hard. I let the waitress know and she took my plate back (with a bit of an attitude). When my meal came back out, I swear I had the same shrimp on the plate, they were just warmer and still hard as rocks. I let another server know (the manager perhaps?) and I left. For such a small restaurant, you would think that the service would have been better. I was late getting back to work because of the wait. I was very disappointed because I was really looking forward to the shrimp and grits. Unfortunately, I will not be visiting again.

    (1)
  • Jared W.

    Small place, we lucked out and got there right as someone was getting up. Seafood and spinach omelet was great as were the pancakes. Over cooked the over easy eggs, but that was the only down fall. Good Bloody Mary, will go back.

    (4)
  • Vicki P.

    Ordered a shrimp and oyster Po Boy for delivery. Asked for all oysters instead of shrimp. Order came and I was charged an extra $2 for all oysters which is fine. But I opened to eat it and it was shrimp and oysters... That mistake is not why I give the place one star. It's the fact that I found a nasty black piece of hair in my sandwich after eating half of it. All greased up and mixed in with my food. I'm so turned off right now....

    (1)
  • Marisa H.

    Great service! Delicious food! The fresh squeezed orange juice was sweet and hit the spot. We had a group of 6 and sat at two separate tables since the restaurant is small. Our group ate the cochone eggs Benedict, the cinnamon waffles, biscuits, eggs ranchero, oatmeal, and fruit salad. All were delicious. The entire group enjoyed their meals!

    (5)
  • Rebecca W.

    It tasted like someone rolled my burger in salt and and then burned it... My friend ordered a French Fry Po' Boy & they served it dry with no gravy. If you're going to come to eat here, make sure you're nice & intoxicated beforehand..

    (1)
  • J D.

    After a late night in the French Quarter, (is there any other kind) a breakfast at Jimmy J's is the perfect medicine. This is a small hole in the wall a few blocks from Bourbon St. with great service, good food, and a tremendous bloody Mary. The kitchen is small so it takes a bit for the food to arrive, but the friendly servers keep the Bloody's, coffee, and juice coming until the food arrives. They have a really nice assortment of entries and portions are big, just right to get the day going and take the edge off.

    (4)
  • Bill M.

    First timer to New Orleans. This place was recommended by a friend as great little place to eat. I could not agree more. Awesome breakfast, good atmosphere and a delightful staff experience. Our party interacted with Jeff the most and he totally impressed all of us. Great Job Jeff. Guarantee we will be back to see you in the future.

    (5)
  • Adam T.

    I checked this place out during a stay-cation. In a part of the quarter where there is a bunch of bullshit this place is a gem. Great cocktails, great staff. I didn't try the food, but if it's on par with everything else it will be great.

    (4)
  • Lee O.

    Awesome find, great spot in French quarter for breakfast. We loved it. I had the Tuscan Eggs, and it was great. Very creative menu. Everything was fresh. Would definitely go back again and again and again.

    (5)
  • Sexxy J.

    I sooo love this place. My family and I ate here 3 nights in a row. Always trying something different and needless to say, EVERYTHING WAS GREAT. The servers were awesome and supper friendly. The place is small with a big taste. I cant say enough about this place. We tried other resturants but NOT one could compare to Jimmy J's. Great work guys...

    (5)
  • Alana K.

    Cozy, funky cafe with great eats. I wandered in around 9am on Saturday, and though I waited an unnecessarily long time before being addressed and seated at their last open table, my waitress was really sweet and the food was promptly delivered. I clearly came at the right time because there was quite the line when I was finishing up. I ordered the Eggs Ranchero which were a little salty due to whatever seasoning salts they used but the fresh salsa and creamy cilantro sauce on top was a good balance. I devoured it all. Coffee was decent, too. My bill was under $10 for breakfast, and I left very satisfied. Thumbs up from me!

    (4)
  • Victoria V.

    I spent some time on Yelp before going to breakfast on my birthday in New Orleans. I was impressed with the size of the place. It's super tiny! But the food was good. I got the eggs ranchero and my wife got the french toast. Her french toast was delicious. Cooked perfectly and she asked for the cinnamon cream. The cream made all the difference. The eggs were cooked perfectly on my ranchero. There were beans and avocado cream. It was a good breakfast. I put A-OK because it wasn't the best thing I've ever eaten but it was a decent breakfast and a good price!

    (3)
  • David S.

    I found this place on Yelp and it had some good reviews so we decided to hit up for brunch on Sunday. This place is very small and has an awesome vibe to it. The servers were in a great mood and the food was delicious. One of the dishes we had was the monte cristo, and it was amazing. Basically, if you can make a sandwich and put use French toast as the bread I am going to love it! I had a cucumber bloody mary which was also really good. The cucumber vodka balanced out the spiciness of the tomato mix really well. The only reason I did not give this place 5 stars was because it took over 30 minutes to get our food, but other than that it is definitely worth a visit.

    (4)
  • Tisa M.

    Excellent breakfast! Steak and eggs are delicious! Blueberry glazed French toast is to die for! Stuffed with brie and served with bacon. I would dare to say this might be the best breakfast in New Orleans!

    (5)
  • B E.

    Went to get get something to eat before we went to Bourbon St. We are staying two doors away. The food was great but the staff was even better. Being from the North we are looking for some Southern Hospitality and we got it there. Great food, great service, good price.

    (4)
  • Eric T.

    Pretty solid place, right next to the Marriott. The waiter was very nice and accommodating. I ordered a shrimp po' boy (only a shrimp and oyster po' boy is on the menu). The place is small and has really cool painted skateboard decks on the wall. I was tempted to get one. The po' boy was pretty good, albeit a little salty, as were the fries. It was a solid amount of shrimp and the meal itself could be shared by two if necessary. I decided to box the rest for another snack. Overall, very nice service and reasonably-priced food in a convenient location.

    (3)
  • Sandra V.

    Stop it, this is not a 4 stars spot!!! I love hole in the wall spots but this is not one of them. The shrimp and grits was the worst I've ever tried!! It looked like cottage cheese topped with shrimp. No salt, no seasoning, no flavor. The roasted vegetable frittata w/ home fries was the only dish that was edible. Biscuits out of a can?? Our experience there was not a good one. The worst breakfast we had while in NOLA. I'm mad the server actually said his favorite dish is the shrimp and grits. Really??? He must be used to eating it the way they prepare it that's why he thinks it's so good. I was with people who have grown up eating grits and they were like WTH???

    (2)
  • Jim F.

    I've been to this place many times, staff is always friendly and food is always superb. best spot on the quarter to me. a must eat.

    (5)
  • Dave V.

    Best place in the French Quarter for breakfast. The place is very small, but worth it. We had the Eggs Benedict special, served on crab cakes, topped with bacon. Amazing, however it does come with spinach on it as well - in case you're not in to that. The French Toast Monte Cristo is another fantastic choice. We will go here again!

    (5)
  • Ella T.

    It took them one hour to prepare out food (2 omelets)....

    (2)
  • Michelle A.

    After passing many ratty bars and Cajun restaurants, Jimmy J's looked like a Mecca for safe eating in this part of town. The burger I had was a solid three stars, with fresh tomato and lettuce and a decent bun. The fries were good, but nothing special. What really brings this restaurant down in my book is the smoking. It's 2012 now, why do you allow smoking in your otherwise tasty restaurant? Not only do cigarettes make everything smell and taste terrible, but I feel like a trapped rat once I've already ordered my food in a previously smoke-free restaurant and a patron lights up. Gee-ross!

    (2)
  • Heidi G.

    After a few days of heavy food I could not stomach a Po'boy or anything else in NOLA fried. We wanted to walk and check out the night life a few days after Mardi Gras and stumbled upon this place. Talk about the right place at the right time. It is tucked away from Bourbon street a few blocks and has about 8 tables. The server was very welcoming and pleasant during our entire meal. They had Bacon Bloody Mary's that looked oh so good but I passed. They have a varied menu but what I liked is that they were one of the few places that had food that was fresh, on the lighter side and thank God not fried. We shared the Eggplant sandwich and the "cobb"salad. The food was simply and delicious. The eggplant sandwich was grilled with other veggies like zucchini and red onions. The fresh warm ciabatta bread was smothered with homemade sun dried tomato pesto and then topped off with goat cheese. Yep, mouth watering as I write this. The salad had bacon, egg, avocado, tomato and fresh smoked chicken. The chicken was perfectly smoked and tender. The dressing was red wine but we choose to mix some creole honey mustard and blue cheese. Oh yeah, that was a great choice. If you are looking for a quiet place to just chill and eat some great grub with fun people this is your place.

    (4)
  • Heather L.

    3 Little Pigs & the Big Bad Chicken.... this sandwich along makes this 4 star review. Delicious- a must try. We tried a few other items- all were pretty good but wasn't impressed with the Cochon De Lait Po-Boy. But that doesn't matter since the sandwich above was amazing!!!!

    (4)
  • Leanne C.

    Breakfast on Friday morning around 9am. Small place but we got a table without waiting. Angela served us fantastic ranchero/ tostada with a side of thick sausage. Daughter had the breakfast burrito and hubby had the traditional breakfast. Coffee strong and refilled promptly. Whole grain toast. All in all? Super tasty. John behind the bar was especially entertaining with his sassy sarcasm, barking at Angela to get him a drink order before he started to drink himself from boredom. Another waitress (with a fantastic kitty tattoo on her leg) went to John for some help understanding a policy and she didn't quite get and John told her, "for now just get over it"... At that moment I realized I don't have more gay friends like John in my life. Wish I could export him home with me.

    (4)
  • David S.

    If you are looking for a high quality, no frills breakfast, this is the place. The selection was extensive and featured some many unique dishes with a NOLA twist. Coffee and service were likewise excellent. Can't wait to go back !

    (5)
  • Robert D.

    Ahhh, Yelp, you never let us down.... this review is based on a single visit for breakfast last tuesday We were in search of breakfast in an unfamiliar land, and i used the new and improved mobile app for my blackberry and we stumbled into this little gem of a joint. Bacon bloody mary? yes, please. Biscuits and gravy? Absolutely. Eggs bendict? ok... wait, did you say the cook was making the hollandaise to order? well, then I am positive yelp steered us in the right direction once again. The staff was AWESOME, the breakfast was delicious, and the whole experience was worthy of 5 stars. Keep on keepin on, jimmy j's!!!

    (5)
  • La H.

    So nice, I went there twice! Yeah you heard me. I was there to grab some lunch before one of my tours and I grabbed a cobb salad and ChuBear grabbed a curry chicken salad. Both were amazing. The second time we went was for breakfast and ChuBear had the crispy waffle with cinnamon cream and I nearly passed out from the awesomeness. I was eating the cinnamon cream with my spoon until I realized it would be better in my coffee. I had the eggs benedict, which was more of a cajun style and the hollandaise sauce was different but great. They gave me so much ham, it was ridiculous. The service was fantastic and the prices were more than affordable. I would recommend going here, especially when it's on the quiet side.

    (5)
  • Patrick S.

    This place is good, and I really liked the quality of the pork products. Especially the bacon in the Bacon Bloody Mary. Friendly and relaxed staff, I recommend visiting if you need a moderately priced breakfast while staying in the Quarter. Our party of four was very satisfied.

    (4)
  • Alex L.

    Great little place. Staff was friendly and fun. Had the biscuits and gravy. Definitely going back to try something else during my stay in N0.

    (5)
  • Tiffany O.

    Spent the weekend in NOLA and Jimmy J's was recommended to us. WE LOVED IT! Food was amazing and the atmosphere was so great. We have many new friends at Jimmy J's: Jeff, Richard, Cora and the bartender (we didn't catch her name). It is a small place, but that is what makes it so welcoming. We were only in NOLA for the weekend, but we ended up eating there both Saturday and Sunday. I live very far away, but I look forward to going back as soon as I can. Hi Jeff! See you soon (hopefully)-the Cali girls. :-)

    (5)
  • John B.

    What a great little place for breakfast, lunch, hangover or drinks. Friendly and reasonably priced. Jimmy J's was an unexpected great experience just a few steps from where we were staying, the Quarter House. It is beside the Marriott, a minute walk from Canal Street in the French Quarter. It is a typical French Quarter, small, dark, junkie, ill shaped dive type bar that serves food...great food at very reasonable prices. The service was good and the portions were plentiful. Although we didn't try any of Jimmy J's apparently famous libations, based upon the clientele, the menu and the drink specials, I'll bet this is a great place to indulge. On the day we visited Jimme J's, we were in NOLA on vacation and we needed to do some work work. So we were in our room all morning working and came out to get some lunch. Jimmy J's was right there so we thought we'd give it a try. What a stroke of luck. We enjoyed ourselves, the atmosphere and the food. We'll go back.

    (4)
  • Steph D.

    Got here at 8am and it wasn't crowded but it started filling up. I ordered the Cochon Benedict with an English muffin instead of a biscuit. The jalapeño hollandaise sauce was delicious!!! I'm glad I came.

    (5)
  • Brent W.

    got the grilled eggplant sandwich, tasty, a little bit on the greasy side. was a little bit slow, took about 20 minutes to get the sandwich.

    (4)
  • F L.

    Jimmy J was a surprise found! my friend and I had lunch there and I had a gumbo, very tasty. So I went back for brunch next day, ordered steak&eggs with mushrooms, haven't had such a satisfactory brunch for a long time. On top of this, the price is very reasonable. Did not give five star is because the place is a bit shabby, the sidewalk outside not very clean but I would go anytime for the cheap and delicious food.

    (4)
  • Min K.

    Came in for breakfast before leaving New Orleans -- saw a review that recommended the smoke/grilled oysters but the person who served us said that hadn't been on the menu for at least 6 months. My friend and I were not particularly hungry so we shared the smoked salmon bagel. Good amount of salmon, and the potatoes that came with the little sandwich were quite good. Bigger chunks of potato, but they were tender on the inside while crispy on the outside. Service was attentive, but we were the only other group there. Nothing negative to say :)

    (4)
  • Kristin B.

    i made a reservation here for mothers day. When we arrived they had a line waiting out the door. We told them our name for the reservation and told us to wait in the line. They checked on us twice and gave us updates on when the table was going to be ready. We sat down right at our reservation time. The brunch was AMAZING and the staff was so nice and funny. I would most def recommend this place for brunch and making a reservation.

    (5)
  • Candice H.

    French toast monte crisco was delicious! Our server was so sweet and another server did magic tricks lol. Cute little spot for brunch. Def check it out!

    (5)
  • Matt M.

    Really enjoyed this place. Came here with my girlfriend and another couple during Mardi Gras and enjoyed the food so much we came back the next day. Very casual, limited seating and an all day menu. The prices are very reasonable! As some have noted, the Shrimp Po Boy is on point--really soft, accommodating bread overloaded with crispy seasoned fried shrimp. Put together like a classic Po Boy, along with the fries this is a solid meal even for a heavy hitter. The grits were excellent and didn't require any additional butter. Red beans and rice were really good. They had a special Mardi Gras drink list and featured a bacon infused Bloody Mary, can't go wrong with bacon-anything. Finally, the service was a little spotty the first time we were there, but I'm giving them a break because they were swamped with Mardi Gras traffic. Hard to prepare for that kind of rush. Overall would highly recommend for anyone looking for a quick, delicious southern style meal.

    (4)
  • Tony S.

    Was in town after the first week of Jazz Fest. Stopped in after seeing good reviews on Yelp. The Cochon Eggs Benedict were to die for! Without a doubt the best twist on Eggs Benedict I have ever tasted. The service was excellent, the staff was attentive. If you are attending a convention or just staying on Bourbon St., this is a must visit place. You will not be sorry. My only regret there is no place in the Western Phila. Burbs that compares.

    (5)
  • Lisa G.

    Love this funky little cafe! Food is as good as the fun-loving staff. Always a good time here!

    (4)
  • Dawn Z.

    Great place for breakfast. Small but clean and bright with local artwork and friendly service. Menu a step above normal diner fare. The brûléed oatmeal was crunchy/sweet on top and creamy underneath. Wheat toast was better quality than most places. Reasonable prices. Highly recommend!

    (5)
  • Ray O.

    The employees here are so friendly! They really seem to enjoy being at work. The food was incredible - served quickly and nice and hot. We had oyster/shrimp po'boy, the Three Little Pigs, a Bacon Bloody Mary and the Eggs Benedict with pulled pork. We thought this place was far superior to Johnny's. I probably shouldn't say that. This place is tiny, and you need Johnny's to siphon off some of the crowds so you can get in here. It was really, really good!

    (5)
  • Tyler D.

    "Great food, great Bloody Mary. Hands down the worst service I have ever seen in my life. The combined IQ of the staff is equivalent to that of a 2 year old"

    (2)
  • Katie M.

    Ate here 4 days in a row!!! Enough said

    (4)
  • Lyndsy C.

    Best breakfast we found in Nola. Got the Cochon and regular eggs Benny- both were delicious and served with delish home fries. Got the cucumber Bloody Mary. It was tasty and not too heavy, almost refreshing! Cora our server was awesome too. Would definitely come back here.

    (4)
  • Lori K.

    DELICIOUS BREAKFAST!!! though the place is so small we couldn't get a table for six all together so we had to sit in groups of two's - kind of a buzzkill, but not terrible. the wait staff was not very friendly. in fact, they seemed aggravated when we told them we were ready to order - like it was an inconvenience to them or something. so strange! the pancakes were divine, the grits were divine, the bacon was divine ... i'm not sure if there was anything bad on the menu! definitely a place to stop off at, but beware that there may be a wait or not enough seating for bigger parties!!!

    (5)
  • Andrew L.

    Workers are very rude the host said it wslas gonna be a 20 min wait it was really 45. Then she kept giving us dirty looks. We finally got our table and the waitress was rude and wasn't going to let my friend order 2 eggs and a side of toast cause that was a "substitute" not very impressed at all food was average nothing special .....

    (1)
  • Dylan H.

    This is a cool, funky hole in the wall with filling and yummy brunch. I had the cinnamon spice French toast, which was good but not jaw dropping. The bacon on the side was smokey and delicious. I'd recommend it to anyone looking for a good brunch place.

    (4)
  • C. R.

    I really enjoy this place. I came here twice in the same weekend. Reasonable prices, great drinks and the people who work here are all unbelievably polite and helpful!

    (5)
  • Judy L.

    We were craving good breakfast and I yelped this on our last day there. So glad I did - it was the best breakfast of the trip! I got the conchon pork eggs benedict - it was made really well. I basically devoured both of them happily. The pork was slow cooked and super tender with excellent jalapeno hollandaise sauce. The poached egg was runny and the home fries were crunchy on the outside and soft on the inside. My husband got the french toast monte cristo and loved it. It's a MUCH better version of the McGriddle from McDonald's. The fresh OJ was good too! Very small place - maybe 8 or so tables. Great food.

    (5)
  • Megan M.

    The creole panini is a little slice of corned beef heaven!! Awesome little place. A must to check out!!

    (5)
  • Samantha R.

    Watch out for the waitress with black bob hair cut and glasses, she was not very nice. I asked if you could add vegetables to my breakfast burrito she said "we don't have any" I asked no vegetables for omelets then? Then she's like well then it'll be $1 each item not in a nice way. Also listening to her seating others just were not polite. Other than that, the place was super cute! Not a whole lot of seating but the style is very artsy. Skateboards with prints all over the place. The breakfast burrito is a MUST try! So much good flavor I didn't even need to add vegetables!

    (4)
  • Scott G.

    On Super Bowl morning I was looking to have some breakfast at another well known restaurant first but they had a one hour wait. Since I have children I had to go somewhere else so I used my trusty Yelp app to see what else was around. I came upon Jimmy J's Cafe and it looked good so off we went. It is a pretty small restaurant with a couple tables outside but it was pretty cold and in the shade outside so we opted to wait a few minutes for a table inside. They also have a nice 4-5 seat bar inside as well which if I didnt have my kids with me I would have opted for. Since it was Super Bowl the restaurant was packed and I could tell the staff was not used to being that busy. They were truly doing their best but they were not good at not wearing their emotions on their sleeve. I can totally understand though and personally I did not fault them for that but other patrons may have. Anyways the food was very good and my kids devoured their pancakes and french toast. The service was prompt and I never felt rushed even though there were a lot of people waiting.

    (4)
  • Jess Z.

    I would give it 5 stars but I'm just not ready yet. The staff, just awesome, everyone. I mean who doesn't like getting compliments on your outfit, or tips on where to go? We all went for brunch, fresh squeezed OJ, delicious coffee, awesome bloody mary's and mimosas. Everyone had an amazing dish. The eggs Benedict were perfect, eggs rancheros delicious, vegetarian frittata wonderful. I mean I don't have enough adjectives for "good". One of the best places we've been to in New Orleans. Honestly 5 stars.

    (4)
  • Fadi A.

    Mediocre food, servers seem to be fighting with one another.

    (2)
  • Proteus D.

    Had breakfast here. I had the eggs Americana and was surprised when they told me I couldn't swap out the sausage patty for andouille. So needless to say I didn't eat the patty and had to order to andouille as an extra side. The sausage was delicious and the eggs were very nicely cooked. Nice coffee. Sausage patty not so nice :-)

    (3)
  • He And She I.

    We are lucky we found this place early enough that we could eat here three times...one supper and two breakfasts. We will be back, for the oatmeal brulee, and the corn flake crusted french toast. If you're lucky enough to get a table, you will enjoy the meal.

    (5)
  • Coastmom C.

    Yuck! What part of nothing but gravy on my roast beef sandwich is hard to understand? I do realize that most people like their poboys dressed which is why I always tell the server like 3 times nothing but gravy. I've never had a problem ordering one in almost 30 years from here in N.O. to Slidell to even waveland MS. Until now at Jimmy J's. Won't be going back. No thanks~

    (1)
  • M R.

    Jimmy J's was the only place with an open table the morning we were there. Since my daughter was still sleeping in from a long night, my girl, her son, and myself ventured out into the rainy muggy weather in search of breakfast and coffee. Everything was either still closed or booked solid in reasonable walking distance of the hotel. We ventured a bit and stumbled (quite literally in my case since I was walking on a broken toe, it's a long story) into Jimmy J's. We took a table and we had no more than sat down when the waitress was there asking if we'd like coffee so that was a very good start. We took our time going through the small but solid menu while draining our first cup of coffee. My girl and I settled on omelets, mine was florentine style with spinach and crawfish and my girls was more a denver style. The omelets were rolled french style with the eggs cooked just right and not hammered to death like happens far to often with eggs of any style. The spinach in mine was sautéed more than I would have liked but had the perfect hit of garlic and the shrimp were sweet and tender. The tasso ham was perfect along with the sharp cheddar in my girls omelet, it was a great paring. Coffee came without fail and the owners and waitresses were very kind and made everyone in the admittedly small space feel very welcome and well taken care of. Jimmy J's is definitely one of NOLA's hidden gems.

    (4)
  • William B.

    Excellent food fast and friendly service

    (5)
  • Jeremy T.

    Awesome little place in new orleans. The french toast was great and service was quick.

    (5)
  • Tim B.

    We Had Breakfast Here On A Wednesday MorninG. The Food Was Great. ThereWere Several Unique Items On The Menu, Such As Oatmeal Brule And Pineapple Rum French Toast, An A Seafood Omelette. TheRestaurant And Restrooms Were Very Clean, And The Service Was Excellent. The Only Reason I Didn't Give Them 5 Stars Is That The Prices Were A Little High, But The Generous Portions Were Worth It.

    (4)
  • Scott W.

    We loved the laid back and informal atmosphere, the great food and friendly staff.

    (4)
  • Rene V.

    Very small place, but BIG on taste. Really, really good food. We had the Fried Shrimp/Oyster Po Boy and it was delicious. Our friends had The Reuben - tasty, big and filling. Good for beer drinkers. The portions are HUGE! Share a plate. Too much food for one person.

    (4)
  • Alexia R.

    Great breakfast. I had the Eggs Tuscan style which was delicious. My mom had the French Toast Monte Cristo and that looked even better. I was driving so skipped the bloody mary, but those looked delicious too. The waitress was very friendly and efficient. The only real negative was the size of the place, people were squished in. I'd recommend this for a breakfast that's a little off the beaten path. (Oh and the art was pretty neat too.)

    (4)
  • Jenn E.

    The Good: the food was delicious! The Bad: we didn't find this place until our last morning in NO! After a poor breakfast experience the day before, we were hoping for the best when we walked into Jimmy J's at 9 am on a Tuesday. The place was empty, but it was cold and windy and we were hungry, so we just grabbed a table and went for it. The menu is quite big for breakfast and had some items that are not just the normal breakfast fare. The guy that served us couldn't have been friendlier. Some jazz music played in the background and the walls were decorated with skateboards painted with scenes from around the city. I had the biscuits and gravy, which were a tad bit under seasoned, but nothing that a little salt and pepper couldn't fix, especially since the biscuits alone were melt in your mouth good. The side of applewood smoked bacon was crispy and delicious and the eggs were cooked nicely. The rest of the family had the veggie frittata, the Italian sausage omelet and the spinach and goat cheese omelet. They all raved about their food as well. By the time we were done eating, the restaurant was about half full, so I guess we were just early, but we wee definitely happy with our food and wished we had found the place sooner!

    (4)
  • Eric W.

    Went in between 9-10 am to start drinking early since it is N'arlins in all that. Nice atmosphere we got here. Very colorful with the art on the wall and everything else. The Hurricane uses freshly squeezed fruit juices while other bars you see just use popular syrups for most of their flavors. Gf got a Mohito, had crushed up mint leaves in it which give it a better taste. There is a guy named John in there, He is the coolest dude you will find who will take your orders. Price for said drinks were $7 for each.(they also have a bacon bloody mary.) From what I seen while spying other customers plates, The portion sizes are average. Of course since it is off the main bourbon and royal street, Prices for food are a bit lower which is nice after a long walk in the french quarter. Come here if you want to take a break from Red beans and rice.

    (4)
  • Chris A.

    Not the French Toast I was expecting but it was excellent. Super friendly and great service. I'll be back for dinner.

    (5)
  • Alea A.

    Funky little place that we stopped by for breakfast. I got a single pancake and a side of grits. The grits were kinda greasy, but the pancake was really good and big. Lots of food for less than $5!

    (4)
  • Scott D.

    Great atmosphere and good food. Had the biscuits and gravy with eggs and a side of grits. Love me some southern cooking!

    (4)
  • Stephenie H.

    Came in late on New Year's Eve when everyone had stopped serving food. They welcomed us in and introduced us to some wonderful food! I loved the breakfast burrito and a side of grits. My friends loved their dishes as well. Definitely will be returning here.

    (5)
  • James Y.

    Found Jimmy J's on Yelp we ate breakfast there this morning...all I can say is bring your appetite, generous portions outstanding food. Had the biscuits and gravy and my wife had the western omelet. Try the Bacon Bloody Mary it is awesome!!! Thanks Rose!

    (5)
  • Sandy K.

    so happy I stumble across this funky little spot. They have seating outside, full bar and awesome menu! I'll be back.

    (4)
  • Jackie R.

    Great food..so flavorful and many unique options for breakfast. I had the frittata and it was amazing. We are so glad we picked Jimmy J's out of the plethora of options in the area! Very friendly service too.

    (5)
  • Raja C.

    breakfast bloody mary's. 'nuff said.

    (4)
  • Natalie C.

    This place is RIDICULOUS!! They were full, except for a table for six. We had a party of four, they had NO ONE waiting, yet REFUSED to seat us!!! And when we asked to speak to the manager/owner, he would not come out! Horrible way to treat people...

    (1)
  • Kevin Y.

    Irish oatmeal brûlée for breakfast was amazing (my wife loves the French toast!)

    (5)
  • Matthew S.

    3.5 Stars. A few people slagging service so I thought I'd give 'em a good vote. Turnaround was a bit slow but guy up front was very friendly, attentive and made a monster chocolate milk for my daughter. Spinach salad was tasty. Grilled cheese was good... Bread was thick and grilled perfect - cheese could've been jazzier. Got fruit instead of fries and it was a good variety. Like the 80's music and the decor is cool (enjoyed the artist!). Overall - while just visiting this was a good find. I'd recommend for a low stress joint and will probably come back to try the breakfast. Good experience!

    (3)
  • Drew M.

    The bf and I went for breakfast. When we arrived at the small place, there were only two other tables occupied yet the waitress tried to seat us right at the door where my back would literally be bumped by everyone coming thru the front door. We asked to be moved to a different table, no problem. I was craving pancakes and asked whether they had sugar free syrup. The waitress laughed and told me that "we don't have that kind of syrup, this is New Orleans. People don't come here for that." She was not smiling, laughing or kidding in any way. I was shocked and I have never once, as a diabetic, been insulted in such a way. When I replied to her that I realized where I was vacationing and that it was a matter of a medical issue, she advised she understood and slinked way. I was livid and the morning went downhill from there. Bottom line; I will tell you the food (when it came) was very tasty. That being said, the service sucked beyond belief. The waitress acted as if she just arrived from a night of partying and was totally overwhelmed by just a few patrons. If it wasn't for the bartender, our drinks would never have been refilled. I do need to say that my bf loved his bloodymary and said it was one of the best he had tasted in NOLA. We waited and waited, and a couple of times I got up to serve myself some coffee when the bartender came to the rescue. Finally, my bf's food was delivered and mine was nowhere to be found. The horrible waitress had apparently had not submitted my order and blamed the chef. My bf almost finished his dish before my food arrived. In fact, we were just about to walk out we were so pissed when my food arrived. Folks, it was just eggs benedict; which doesn't take but a moment to make. Before you think my review is colored solely by the syrup comment, both tables next to us received the wrong food with the waitress, the whole time, blaming the kitchen. The bartender was of help, as I mentioned, but don't get me wrong, the entire staff seemed lost, disjointed, hung-over and well out of their depth.

    (1)
  • Matt M.

    From Fairy Dust to Whiskey this Place has it All Including the Best Breakfast in Town, the Morning Staff was Fun and Full of Positive Energy and Serving up a Great Breakfast at a More than Fair Price I couldnt find anything on the menu over $11 and that was the Po Boy that most every other place had for $15 You Must Find this place and try It!

    (5)
  • Kirsten S.

    The plan was not to eat here but I sure am glad we did. We were in New Orleans to see The Book of Mormon at the newly opened Saenger. Unfortunately, we did not realize the Saints football traffic was going to be so bad. When we finally parked we had less than an hour to find food and get to the play. The Palace Cafe was right around the corner so we went there hoping to sit at the bar and grab a quick bite. That wasn't meant to be but the host was so nice and he suggested that we hop around the corner to Jimmy J's cafe (side note I highly recommend the Palace Cafe having eaten there numerous times before and they were so nice to suggest somewhere else so we weren't late for our play.) At Jimmy J's my daughter had the French Toast Monte Cristo and a side of grits. She said it was the best brunch food she had ever had and I must say it looked delicious. I had the roasted eggplant sandwich and it was hot and fresh and good. The waitress was friendly and understood our need for speed. Our order came out quickly and so did the bill. I would definitely go back since the food was good and so I could relax and enjoy it even more next time.

    (4)
  • Richard C.

    Dined here after reviewing their menu located in our condo at The Quarter House and were in no way disappointed. Went there for breakfast and received such good service returned for lunch. Not fine dining, but food was more than adequate. Will return on next trip to NOLA!

    (5)
  • Vici S.

    Small place, but had great good, great service and a great vibe. Definitely would go back!

    (4)
  • Rachel G.

    Yum yum yum! A cute little place that's great for breakfast. The Irish oatmeal brulee is the right balance of hearty and sweet, and the breakfast sandwich is simple but delicious, with or without meat. The potatoes are also just delicious -- crispy on the outside and creamy on the outside. Also the OJ is delicious and fresh-squeezed!

    (4)
  • Beth B.

    Great little place for sandwiches and breakfast in the French Quarter! Try the corned beef panini - delicious!

    (4)
  • Kathleen M.

    They messed up my order, there was shell in my eggs (which appeared to be deep fried), the only thing I could taste in my bloody mary was horseradish and the staff were bickering. The only good thing was the po boy my husband ordered. All together, a fairly unpleasant meal.

    (1)
  • Susan C.

    Excellent breakfast. Ate there twice while visiting NOLA and was never disappointed. Small place but outstanding food.

    (5)
  • Michael C.

    Food and service were AWESOME! One of my new favorites for breakfast in New Orleans. Will definitely be back every time I'm in the Big Easy. Open 24hrs. Friday and Saturday.

    (5)
  • Ron c.

    Food looked good never got to try it. Service was very bad. I was told by one customer leaving, that service was very slow. The place was very small which should have made it simple to keep track of everyone

    (2)
  • Sherry B.

    I just realized I didn't yelp Jimmy J's!!! It's one of the BEST hole in the wall restaurants in New Orleans! They have some amazing food and for sure the best service we have received in NOLA-ever! A huge group of us went on a Saturday night, had some awesome oyster poboys. They were so good, we went back the next night for more. The bloody mary's were also fantastic. And John, our server, was top notch-you just can't find a friendlier person in New Orleans! You have to check this little place out.

    (5)
  • Mark S.

    Nice place with some pretty good grub--great service. The coconut mojito and cucumber mojito were delicious. This place is definitely a three and a half. Please, Yelp, add half stars!

    (3)
  • Jeffrey D.

    Good food, nice staff, cozy location.

    (4)
  • Courtney C.

    Bacon bloody mary was amazing! Eggs ranchero was awesome! Service was fast, only downside is that it is small inside.

    (4)
  • Anne T.

    SO good -- a long weekend in NOLA and honestly this was my favorite meal. The place is tiny, so if you don't hit it right you may be out of luck. You can't really get mad though because there is no place for them to grow. The eggs benedict is wonderful, served with more of a local ham instead of Canadian bacon. The Bloody Mary's come with BACON - how can you beat that. They are really good, and I make it a point to try them everywhere I go. Someone with me had the burrito and loved it, another had the huevos rancheros and loved it. You have to try this place!

    (5)
  • Karl M.

    Went in around noonish for some breakfast, coffee and mimosas. Our server/bartender was decked out in a Wisconsin Badgers hat and kept the coffees coming. He let us chat away before bugging us with our breakfast order. The eggs benedict were beautiful and the crispy waffle was delicious. The cook came out and gave me pointers on making poached eggs (which worked, by the way). I highly recommend this place at least once on your trip to NOLA.

    (5)
  • Stig O.

    What a great place. We were served by one of the owners, love that. Service was great, food was hot, delicious and reasonably priced. Will go again for breakfast. Cool local art on the walls.

    (5)
  • Callie L.

    AWESOME as my daughter would say! The pulled pork Po-boy was dynamite!!! Great friendly service too!!'

    (5)
  • Joni J.

    My hubby and I stopped in here for breakfast on our last morning there. The service was great and the two fellas waiting on folks were very friendly. We both loved our meals and the atmosphere. Very small but very cool. The prices are good, too!

    (4)
  • Rachelle G.

    Hidden gem!! This place is great.. Food is very good, bloody Mary's are excellent. Staff was super friendly :)) I had the huevos rancheros.. Wonderful!!

    (5)
  • Anthony C.

    Nice find for breakfast or lunch. Funky decor - enjoyed the artwork on the walls; even the bathroom is painted with murals. Food was good and a good value. Better variety than some of the other choices on Canal St or the French Quarter. service friendly and prompt.

    (4)
  • Yoga G.

    Really good food. Nice people. Service was friendly and fast. My friends had breakfast burrito, eggs Benedict and biscuits and gravy... Everyone thought their food was awesome. Try the bacon infused Bloody Mary.

    (5)
  • Evan K.

    This place is awesome. We were in New Orleans for Jazz Fest and we ate at Jimmy J's almost every day. The food is four star restaurant quality for 1/2 the price. The Juevos Rancheros are easily the best I've ever tasted. Make sure to add Chorizo sausage. The guys who work there are extremely welcoming and easy going. Highly recommended.

    (5)
  • Gary R.

    First of all, this is a small "joint" so don't go with a large group and expect to get a table right away. With that said, consider take out - they deliver! The Po'Boys are great - if you want shrimp and not too much bread, these are the best in town!

    (5)
  • mikka t.

    Oh my god, biscuits & gravy, where have you been all my life?! I think I'm in love. I can't recommend this place enough if you're in the French Quarter - crazy friendly service + all day breakfast = awesome.

    (5)
  • Mardi C.

    what a great spot, that no one seems to know about.... YET breakfast served all day is always a bonus, and there's plenty to choose from, with fresh ingredients. never mind the spot next door, this place has it goin on. nice artwork adorns the walls, and although it seems small, the flavors here are big. I had the tuscan eggs, with a vegetable ratatouile, and grits, and then some french toast on the side. hit the spot. they also serve sandwiches and other entree's and are open til ten pm. a bar also so you don't gotta worry bout where to get your bloody mary. everyone super friendly, and the management is right there to help out. I think this place is going to be a huge hit, when the droves of folks find out? I wouldn't be surprized by a line round the corner!

    (4)
  • Alston S.

    Really small menu, really small place...but pretty good food. Minus one star for not having more side options...things like a small side of pancakes would be nice to have. I got the bagel with lox, super yummy! Not just a boring bagel but really put together well. Mike was our server, fun guy and good company.

    (4)
  • Jacklyn L.

    Yummy mimosas. Awesome biscuits and gravy!

    (4)
  • Nola's C.

    I am a New Orleans local and I have been in the service industry for years. I must say that I was not at all impressed with the waitress. She was short and stocky with dark brown short hair. She was very impolite and not very helpful, she was rude to her co workers. Our city is known for "Lagniappe" hospitality and she is not a representative of that. All in all the food was amazing! I can't wait to go back, but every time I walk by I see her in there so just keep walking. Try the Egg Ranchero and the Tomato Mozzarella Panini!!!

    (4)
  • Monica O.

    Great customer service! Apparently the Bacon bloody Mary's are a hit here...everybody there was drinking specifically that! I didn't try it cuz I'm not a bloody Mary drinker :) Next time maybe I'll have to try that! I had the steak salad & it was very flavoraful! :) I'll definetly go back when I'm in New Orleans again!!

    (5)
  • Lana C.

    Delicious. Cool place, good music, good vibes, and great food. We had the chicken sandwich and the turkey club and loved them both. Highly recommend!

    (5)
  • Mmagik H.

    Great breakfast. Was wondering looking after finding long wait at Mena's found Jimmy's just a half block down street. Small space but great food. Locals were here as well so that speaks volumes. I had the biscuits n gravy w 2 eggs. Shared w a friend I can't eat that much food alone. Other friend had the yogurt parfait n bagel. Omg bagel! Toastie, tasty in crispy. I'll b back next time back n town

    (4)
  • Florence N.

    We have only ordered breakfast here, which has most of the time been great (the breakfast burrito, frittata, and sausage omelette). Coffee- terrible. Please, owners, don't serve Denny's-quality coffee. This is New Orleans! Thank you! (I'm a local). I shouldn't be able to see through it. Service- has always been great, especially the one guy with the hat (sorry, can't remember his name). Yesterday, however, our omelette was overcooked and had barely any filling inside (less than usual- we order it regularly), and when we sent it back, the cook told the waitress that he didn't do anything different than normal (it's so small in there the cook knew we were right by the kitchen so we could hear). Well, his opinion about it is really not the point- I'm not going to debate with the cook whether the eggs are rubber, they just were. If you want us to be regulars, then you have to let bygones be bygones and just make us a new omelette. But we ordered the breakfast burrito, and it was great. All in all, I hope they keep the food and service at high quality and don't slip.

    (3)
  • Amanda M.

    Great homemade dishes and juices with a kind, friendly staff. Will go back.

    (4)
  • Jackie W.

    Very funky and delicious breakfast. I had the eggs rancheros and my friend had the crispy waffle. Both very good and flavorful. My order was wrong and was brought out a little later then my friends but they comped my entree and gave me a free bloody Mary! So they are good in my book! A place to check out for sure.

    (4)
  • Kevin M.

    Very tasty low key place. I didnt notice the cajun part of the cajun corned beef I had, but it was very good.

    (4)
  • Agent S.

    The eggs benedict were excellent and the breakfast burrito was really good, too! I definitely recommend going here!

    (5)
  • Christina S.

    Great food, great prices...enough said

    (5)
  • Clay J.

    Excellent breakfast. I got the veggie frittata while my wife got the pancakes. Mine was pretty good. My wife ate her pancakes dry without any toppings, so, knowing my wife, the pancakes must have been pretty good. My wife said they were the best she ever had.

    (4)
  • Wendy H.

    I can't believe DH and I haven't discovered this place prior to this morning. This will certainly be one of our go-to brunch spots from now on. The food, service and physical location were great! Although the place is small and we had to wait about 10 minutes for a table, the personable bartender set us up with drinks while we waited. DH ordered the Cochon Benedict and the combination of spicy, smoky and tartness were incredible. I ordered the Truffled Scrambled Eggs, sans the croissant since I'm gluten-free. My dish came with a side of fresh arugula with olive oil and Parmesan cheese that was wonderful with the eggs. Both dishes came with home fries - a dish that is typically dry and boring. Not here! The home fries were crispy, salty goodness! The only reason it didn't get 5 stars from me was the mediocre coffee - DH and I love New Orleans coffee and this wasn't it. On the bright side, our waitress was good at keeping our cups full. Overall, the staff and food won us over! We will be back!

    (4)
  • Leslie J.

    What a great spot!!! My buddy yelped breakfast places when we were in New Orleans a couple weeks ago and this place was super close to our hotel and had great reviews. We went on a Saturday morning which just happened to be my 30th birthday! We got there around 9:15 in the morning and the place was packed with just two empty tables that was perfect for our group of 6. We tried going at 10:15 the next morning but there was over an hour wait. So the earlier the better. Our waitress was very friendly and attentive. Loved the menu. It was small, simple and to the point. Places like that are always good because they don't have 50 things on their menu they can make kinda good-they have 10 things that they make awesome every time! A couple of us got the breakfast sandwich which was delicious. A couple people got the rancheros egg which was a big hit with everyone at the table. All in all, great food, service and atmosphere. Wish we could of eaten there one more time. Definitely will be going back there next time in NOLA!

    (5)
  • Denise N.

    I am by no means a harsh critic, but my foodie list of restaurants to try in New Orleans have totally let me down. The #1 reason I wanted to come out here was the food. The sad excuse of Jambalaya I tried from a chain restaurant in the SF Bay Area was delicious I figured my taste buds would get their socks knocked off at Cajun/Creole spice country. This breakfast eatery had such glowing reviews while only 5 mins away from our hotel, why not? The cochon eggs benedict: was mediocre. I couldn't distinguish the flavors that should have been found in the hollandaise sauce as others have noted. The potatoes tasted like they were sitting out longer than they should have been. Shrimp and oyster po'boy: was ok. Ingredients looked simple, flavors tasted simple. The fries were equally average. My plate was wet and noticed that the fries at the bottom were soggy. I ate maybe 3 pieces from the top. My french baguette was also soggy. Coffee was stale and no where near hot. OJ is fresh-squeezed but with no hint of sweetness at all. I checked in for the free gooey butter cake, dry and too sweet. No dish was left finished except for maybe my glass of water. For someone who lives to eat, it pains me to walk away like that.

    (2)
  • Brittany B.

    Very good food, we did not have the drinks. BF got the eggs Tuscan style (he really enjoyed this) and I had the egg white omelette. We did not order drinks as it was still fairly early and we aren't alcoholics LOL. We took the yelp deal for a free gooey butter cake upon check-in, it wasn't quite what we expected (they sit in a glass case so it wasn't so much gooey as it was a little hard) and we forgot about it when we took it with us and was never eaten. Reason for 4 stars is because our server wasn't that friendly and sort of slow, but otherwise good experience!

    (4)
  • Chyenne A.

    I'm a career Air Force vet who's traveled the world -- I only say that to qualify when I say this place is one of the best meals I've ever had, not even JUST in New Orleans. Jeff, our waiter, greeted us the moment we walked in and kept the atmosphere fun and casual. The rest of the waitstaff all got along and was super great too -- you never had just ONE person waiting on you, everyone took care of everyone. The prices and atmosphere are seriously great too, especially to be so close to Canal and Bourbon. But the food... OHmigah the food... I had the rum raisin pineapple French toast with bacon and a side of home fries, my friend had chocon eggs Benedict (poached eggs with pulled pork they cook all night) with bacon and home fries. TO DIE FOR!!!!!!!! You just cannot go wrong here, seriously. We'll be back for every meal until we leave.

    (5)
  • Scott M.

    This is a tiny place but well worth the wait. Had the pasta Jambalya and man it was so good and flavorful. The service is really good and the staff extremely friendly. A must if you are in the Quarter.

    (5)
  • Danielle R.

    Yay Yay #JimmyJay. Place was excellent. Great service, quaint spot, and in walking distance of our hotel. I would suggest getting there early as when we left around 9:30 am there was indeed a line outside. There's maybe 12 tables in this place and half of them are 2 tops, so there's not a lot of seating. The walls are colorfully painted and there's artwork on the back of skateboards displayed everywhere. We both ordered the Crayfish Hollandaise bennie on top of grit cakes served with a side of Ratatouille, I loved it but my friend was not a huge fan...she's not much of a grits girl to begin with. She also had food envy when she say the salmon breakfast bagel come out, she really, really wanted that after she saw it. I don't love Salmon so that wouldn't be my choice! If you like it, you may want to go look at some pix, b/c it seems to be a winner. Everyone was real friendly to us and our waitress used to live in Fort Lauderdale #winning.

    (4)
  • Heather H.

    Fast, friendly service. Crazy tasty food. Great location. Fun, clean interior. Diverse menu. That about sums it up! Definitely recommend the cochon burrito and brie stuffed French Toast. You won't be disappointed.

    (5)
  • Michele S.

    I cannot get enough of the western omelet! The ingredients seem very fresh and I know it is cooked to order. The omelet comes filled with ham, peppers, tomatoes, onions and cheese, and it's a generous portion. The home fries are also wonderful! They deliver in the French quarter which is great! And they serve their amazing breakfast items all day and night! Gotta love it! Puts The Grill to shame!

    (5)
  • Khash S.

    This is another over-hyped place in NOLA which I can't figure out why. With all the amazing places around the food and service here was subpar by far. The Irish Oatmeal brulee was mediocre at best and the Eggs Tuscan Style didn't have much taste even with all those potentially amazing ingredients. I found the whole experience very underwhelming.

    (2)
  • Bambi Aisha L.

    Jimmy J's is super small so expect to wait for a table. But boy was it worth it. My food was great. My server Jessie was awesome. Will definitely be back.

    (5)
  • Elisa H.

    Came across this cafe while walking around and boy am I glad we did. Not only did we come here once but 3 times on our 2 week vacation because the food was so good. The only drawback to this place is that it is very small,but you can look at it as cozy as well. They do have a full bar here which is a plus. I never had shrimp and grits so I gave it a try here and I am glad I did. We also had the shrimp po-boy and the bread was super flaky and the shrimp were delicious, it came with a side of fries. We tried the cochon eggs Benedict and my girlfriend loved it. If you are walking past the French quarter and you come across this place make sure to go in you won't regret it.

    (4)
  • Kendra S.

    This place is wonderful. The breakfast is delicious and service was great. Worth waiting in line for.

    (5)
  • Elizabeth G.

    Maybe we hit it on an off day, based on other reviews. Our server was really cute (Jesse) but the food wasn't good.

    (1)
  • David N.

    What a great little breakfast! I had the gulf shrimp and egg white burrito, which is right up my alley. There were a whole bunch of shrimp in the burrito, and they were all plump, juicy, and delicious. The service was great and everyone was very friendly.

    (4)
  • Ashley J.

    The food was mediocre and more importantly the customer service was horrendous. As soon as we sat down, we felt very, rushed by the waiter. When I asked for a smoked salmon bagel, and just a smoked salmon bagel (preferably without all the extra stuff), the waiter mocked me and said "this isn't Burger King but I can try to make it your way." Thanks for making me feel bad about my order! Then, he forgot to serve my friend her Bloody Mary TWICE while remembering to refill our neighbors drinks several times. Upon receiving the bill, he made us feel bad again about having to split the check (I realize it's tedious but can you scuff behind our backs maybe?). Never once did he ask how we were enjoying our meals/drinks - although my friend did tell me her Bacon Bloody Mary was delicious. And whenever the waiter would drop something off at the table, he was quick to run off before we had a chance to ask for anything else. Even if I could overlook the horrible service, the food isn't worth a second visit.

    (1)
  • Captain B.

    Expect a wait outside, as this place is small. I had the crab Benedict special which was amazing. So far it's the best thing I've had in town. - 5 stars My friends weren't too impressed either omelettes unfortunately. - 2 stars The bacon bloody marry was just ok. - 3 stars

    (3)
  • Royal E.

    In a city full of eateries, it was good but not really great but a good alternative if your other choices are not open or just too packed. Place: near the epicenter of Bourbon St. Small place but decent looking inside. Service: Good service, hard for them to ignore you in such a tiny place, I mean you are sittin' right in front of them. Price: Average prices for the food. Food/Drink: Well just as I said before the food is decent, not bad but not great either.

    (3)
  • R J.

    Came here for breakfast. A lot of selections and the staff was very friendly and helpful. Food was great..service was awesome. Definite must try this place !

    (5)
  • E W.

    Order the Cochon Eggs Benedict! You will not be disappointed. It is a small spot on Chartres near Canal St. Perfect place to grab a quick bite.

    (5)
  • Chelsea C.

    Service wasn't that great (never did bring my milk for my tea, no butter for my toast). It's a small place but I can see how 1-2 servers in the breakfast rush would not be able to cover the details. The servers were friendly enough. What really turned me off, though, was the "fresh fruit." In my opinion, it shouldn't have even been served. It looked like it'd been sitting in one of those plastic fruit cups at 7-11 for 3 days (sorry 7-11). Yuck. I asked them to take it off the bill which they did without an issue. On a hot day in July, I really wanted some succulent fruit, so I was particularly grumpy about it. I think husband liked his dish, huevos rancheros, but I was not a fan.

    (2)
  • Blake B.

    Finally got to visit the "funky lil cafe" and it didn't disappoint at all.. And it we actually had a funky little time. A good funk. It's tiny! Which is right up my alley and explains why there's a brunch line way out the door. We got a table for 2 immediately and sat right next to a big family at a large table. Which is about when my functionally tipsy friend rolls in and joins my girlfriend and I. Next thing I know, we're chatting it up with practically the whole restaurant. Telling my drunk friend that the family were my cousins and the man at head was my dad. He believed it. And went to introduce himself. It was like a chili's commercial.. Loud mouth laughter, waiters cracking goofs. Just weird, but it worked.. Because of the atmosphere! We had the Cochon Eggs Benedict, which was first place behind the Blueberry French Toast with Brie.. Both pretty dang good! I would order he eggs Benedict again. I imagine with better timing and a fresher ingredient day, it could be EVEN better. Our sausage was a bit overcooked and it missed some magical element that makes dishes 5 stars. But it was CLOSE, and delicious nonetheless. Especially for the price. We had bloodies and 2 entrees and it was $40 or so. We'll be back, and down 4 the FUNK.. Get goofy.

    (4)
  • Dondago B.

    Small beautiful décor. Very cozy. Food was delicious. Great service. Jessie is the best

    (4)
  • Jackie W.

    Long line, again. Be prepared for waits in NOLA or reserve ahead! FOOD 4.5/5 We tried the Eggs Ranchero and the Fried Shrimp &Oyster Po'boy. We also tried the Bacon Bloody Mary. It's really hipster and not your normal brunch not breakfast could compare to. The menu items have too many to choose from because they all looked so good! My boyfriend had the bacon Bloody Mary and he LOVED it! The bacon added the salty flavor instead of salt! Should definitely give it a try if you are not a vegetarian! The Egg Ranchero is made with fried crispy tortilla, friend eggs, beans and avocado! The best combo I could ever dream of for my breakfast! SERVICE 4/5 VERY FAST! yes the line is long but once you are seated, the staffs came to take orders and food are served really fast too! They were kind and welcoming.

    (5)
  • Joe D.

    Awesome Spot! Try the Monte Christo, it was awesome! One of my favorite spots in NOLA.

    (5)
  • Marianne L.

    Delicious food! We ate here two years ago while in for a wedding and came back again while in town for a conference. The service is awesome, ask for Jessie, and consider the specials before choosing off the regular menu. There's something for everyone here to enjoy. We will be back!

    (5)
  • Sarah S.

    We ate breakfast here twice in the 5 days we were in New Orleans. They had really good breakfast food. I was not a fan of their eggs and polenta (which is a signature dish, apparently), there was zero salt used in this dish, which was a bummer because everyone else at my table got AWESOME food. The second time we went there was a crab cake eggs benedict special, and it was magical. The portion was HUGE, I really wish I would have split it with someone at the table. The bacon blood mary looked really good (because I love bacon), but I hate bloody maries, go figure. We got mimosas for the table instead. They pour them STRONG, and a full carafe is massive (there were 4 of us, and we each drank 2). So, I say go with the omelettes, eggs benedict, and DEFINITELY go with a huge carafe of mimosas.

    (4)
  • Francis D.

    We loved this little cafe. Our server was very friendly and welcoming. The food was fantastic and we would definitely recommend it! Pulled pork breakfast was the best breakfast in New Orleans

    (5)
  • Jessica C.

    I liked the atmosphere and the staff. However, it took a VERY long time to get our food. 25 minutes for an egg sandwich and crab cakes. The waiter said the crab cakes had just been made so I was looking forward to them but they were extremely fishy tasting. They tasted like salmon patties or tuna patties. They weren't horrible but definitely didn't taste like crab cakes. HOWEVER, My husband LOVED his sandwich. Egg sandwich on French bread. He can't stop talking about it. Overall this is a good place, I just wouldn't recommend the crab cakes.

    (3)
  • Kyla W.

    Great service! Love the personality of the waiter. I ordered the Pastalaya. A little spicy but so worth it! Cucumber Mojito was okay, just expect the cucumber to be powerful! Ooey Gooey cake was good! My boyfriend ordered the catfish poboy, he said it was average. Overall, 5 stars. Great service. Great vibe.

    (5)
  • Jenny C.

    Came here around 10am on a Monday and this place was already full. Luckily there was only one small party ahead of us so we did not have to wait for than 10-15 minutes for the two of us. A gentleman eagerly came to help me take off my jacket - such Southern hospitality. We ordered a fresh-squeezed orange juice, a pineapple juice, the cochon de lait po-boy, and the french toast "Monte Cristo." We ordered the orange juice since many reviewers seemed to have enjoyed it with one even saying it is "amazing." Well, that left me quite perplexed because while it was good and definitely fresh, it's just a typical fresh-squeezed orange juice, nothing crazy. The pineapple juice is your regular juice that is probably from a Dole can but served in a glass, which I enjoyed nonetheless. My husband really enjoyed the french toast and thought it was fun and just absolutely delicious. I thought it was just okay but that is because I am biased and don't like any sweet foods unless its either my dessert or fruits. The cochon de lait po-boy is fairly large and can definitely be shared; I had to save the other half as a midnight snack. The bread was very soft and the pork was very tender. I loved the jalapeños which gave the sandwich a nice kick, although I probably could've just a little more. The Creole coleslaw was a great additional to the sandwich and I thoroughly enjoyed it. It was nice that the sandwich was not dressed so you can really taste and enjoy each ingredient. Overall this place is pretty good and definitely deserves the "A-Ok!" in my book. Service is slow but it seems to be the trend down here in New Orleans, I guess us New Yorkers just like everything rushed and fast for no reason at all.

    (3)
  • Lisa L.

    We ate everything and almost licked our plates--Jimmy J's is that damn good. Sunday Brunch can be sketchy in most places and expensive in most circumstances but our experience this morning was neither. The Blueberry Brie Stuffed French Toast with Candied Bourbon Sauce was TO DIE!! The Eggs Tuscan were Devine! The French Toast Monte Cristo was sinful! The Truffle Scrambled Eggs were amazing! I'd never had the pleasure of a Bacon Bloody Mary before today and I must say it's ridiculously good. Needless to say, I'll be coming back to Jimmy J's on my next trip to the Crescent City. Yum!

    (5)
  • Jonathan C.

    Thank god we found this place!! Get JEFF!!!!! The food is great! And Jeff is even better. It was our first (of many to come) trips to NOLA and we were searching for good breakfast spots that weren't tourist traps. Boy did we find it. Jimmy J's cafe lives up to its yelp hype. My best restaurant experience the whole weekend. The place is small. So come early or expect to wait. The food was amazing. I went with my girlfriend and our two friends. Gulf shrimp burrito was great. Shrimp and grits was the best in NOLA that I had The cinnamon pancakes were some of the best pancakes I've had anywhere. Also, the butter cake free with check in is good! But as good as the food is, it doesn't beat the service. Jeff was incredible. He made our breakfast so much more enjoyable. We were laughing the entire time. I cannot wait to come back and tell all my friends about this find. P.S. Ask Jeff to do his magic trick LOL

    (5)
  • Charmie P.

    This restaurant was just a right across the Marriott I was staying at, being the early bird that I am, I went right when it opened so luckily it wasn't too busy. The restaurant is small, with just a few tables inside, it is very quirky, funky and cute. I ordered a large orange juice which I made sure to ask that it was freshly squeezed, and sure enough it was, I was also informed of the specials, and they sounded delicious. I was very intrigued by the Watermelon-Cucumber Gazpacho, I tried a cup and did not like it at all, I took 2 bites and left most of it, the combination just didn't work for me. For breakfast I ordered the Cochon Eggs Benedict which is smoked tender shredded pork, with poached eggs, topped with a delicious jalapeño hollandaise sauce served on top of fresh biscuits and a side of home fries, it was wonderful, full of flavor and very filling. I also tried the Cheese grits, and they were amazing!!! Maybe one of the best cheese grits I've ever tried. Service was fast and friendly, if you are close by, I would highly recommend this spot for breakfast.

    (4)
  • Mike L.

    Awesome breakfast spot! The cochon eggs Benedict was amazing. Get it. They make a serious bacon Bloody Mary. The service was excellent and all the servers were cool.

    (5)
  • Chris T.

    Yummy! The shrimp and grits was a wonderful garlic sauce that just danced on my tongue. Very small and intimate restaurant but absolutely phenomenal service and food

    (5)
  • Felicia C.

    My boyfriend and I had brunch (all-day!!) here three times during our 6 days in New Orleans. If it hadn't been crowded on the other days, we'd have come here then too! The breakfast specials are unbelievably good: perfectly poached eggs served with pork, crabcakes, crawfish, all sorts of delicious things! I would recommend this place to anyone!

    (5)
  • Nicole F.

    Awesome place! Staff was so friendly, especially Jesse. I had the Eggs Benedict and my husband had the 3 meat omelet. All of it was AMAZING!

    (5)
  • J'me W.

    Insanely delicious!!!! OMG this place beats Mothers, and Ruby slipper with their eyes closed. I would have given it five stars but its so tiny inside that while you wait you cant even stand inside because its too small and with the humidity outside we were dying of thirst and hunger. Once we sat down the service was down home NOLA at its best, felt like I was in the kitchen of my family friends. Food Husband-Omelets he loved it which as simple as an omelets is he is very picky. It came with their house potatoes which were stupid good. THE STAR-CRAB CAKE BENEDICT-HOLY SHIZ THIS DISH MADE MY TOES CURL AND MY EYE ROLL IN THE BACK OF MY HEAD WITH THE FIRST BITE!! It was so good that I asked the waitress to bring the chef out so I could hug him!!! And she did and he was so happy. The crab was fresh and and not a lot of breading with a hollandaise sauce that is out of this world. I dream about this breakfast again. Coffee was strong and balanced we had several cups. Lastly we got the Ooey gooey butter cake it was Devine! I will be back no doubt!

    (4)
  • Kyle C.

    My wife and I came here on our stay to watch our hometown ravens play the saints and we stopped here the morning we were about to head to the airport to go home and our server Jeff was great and the food was so so so good a lot of food for the money you definitely get your moneys worth . Very small place but worth it!! I totally recommend you come here for breakfast!! Great expirence!!!

    (5)
  • Deb J.

    What a find! Little "hole in the wall" that's vibrant & friendly with an excellent menu and outstanding food! We loved it so much we had breakfast there two days in a row! Some of the best eggs benedict I've ever had... just a hint of jalapeño and the perfect zing of lemon in the Hollandaise sauce. And the pineapple rum raisin French toast... Lordy, Lordy! SO good! Also loved the staff there. So accommodating, friendly and fun! Don't worry if there's a line out front... it moves fairly quickly and is definitely worth the wait. Just get a drink from the bar and chill until your table is ready!

    (4)
  • Justin L.

    Went there for our last breakfast in New Orleans. The server saw us reluctantly checking our phones for reviews of the establishment, and assured us that we wouldn't be sorry. He was right! I ordered the ham and cheese croissant sandwich with home fries. The ham was thin sliced and fresh, and the home fries were perfectly cooked crispy. The servers kept our coffee cups full and were very attentive. Our server even offered to show a magic trick! Very delightful staff, and good, affordable food. Highly recommend!!

    (4)
  • Eddie N.

    So glad for the wonderful recommendation - if you're in New Orleans, you MUST check out jimmy j's. Order the crabcake Benny - you will be happy you did!

    (5)
  • Kojo w.

    One of the workers (says he's the manager) called John is one of the most discourteous restaurant workers on the planet. He WILL ruin the experience for you, please go somewhere else.

    (1)
  • Jennifer C.

    Great variety of food. Serves breakfast foods all day & stays open late. Small, quaint place. We went late in the evening on a Monday so there was no line. Props to our server. He was the only one taking orders, serving, mixing bar drinks & answering the phone. Regardless, he tended to us very well. Food was delicious.

    (4)
  • Abigail B.

    This place is incredible, wonderful food, friendly genuine waitstaff, and very reasonable prices for the French Quarter. Also, their hurricanes are made with real fresh juices and won't make you sick, they were delicious. We went twice in two days, both times were wonderful.

    (5)
  • Cyndi C.

    Best gumbo in town. More like soup unlike other places. Had to ask for more bread to soak up all that yummy broth! Kids loved meatball sandwich. Very good service.

    (5)
  • Ryan P.

    Ridiculously good Cochon Eggs Benedict and Bacon Bloody Mary (BBM). The atmosphere is like hanging out at in your aunt's kitchen (you know, the really cool aunt that never got married and always let you drink before you were 21.). Great food, smooth vibe and friendly staff combine for the win

    (4)
  • Chris V.

    Picked up monte cristo sandwich and corned beef panini. Not the best I've ever had but they were both good.

    (3)
  • Tonya L.

    This was our first stop on our weekend trip. I highly recommend it. Great people, great food and great service. The shrimp and grits were worth the trip alone! Cant wait to go back.

    (5)
  • Wes W.

    Jimmy J's is a tiny restaurant just off Canal St. It has amazing NOLA cooking. The biscuits & gravy dish is perfection!! Also have great lunch sandwiches. We enjoyed it so much we ate there twice on our trip. Fantastic wait staff. It has about 10 tables, but they try to seat you quickly if there is a wait. Bacon Bloody Mary? Wow. Place has a full bar. Chefs there got a great style of cooking. Fantastic for any meal of the day. You made this Texan a believer. I love this place and will continue to come back.

    (5)
  • Michelle W.

    Highly recommend! Ordered a Philly cheesesteak and it was delicious. Perfectly seasoned on amazing bread. Hubby got the 3 pigs n chicken sandwich, it was one of his favs in Nola. Bacon was the best!!!

    (5)
  • Lauren S.

    This is a must!! I went with a group of 4 and we each tried a house special. All amazing but The monte cristo brought me to tears. It was THAT good! And bacon or cucumber bloody Mary's... Need I say more?! Then if you want to follow up with more bloodys walk next door to daisy dukes for bottomless refills! Jimmy J's = amazing.

    (5)
  • Josh M.

    A comforting way to say farewell after a pleasant stay in the city. Cozy cafe atmosphere, doting service, and perfect comfort food make this a joint I'll be revisiting when the opportunity is mine.

    (5)
  • B R.

    Excellent little breakfast place. Service was great and the good was tasty. It's small and hard to find so if your passing by just pop in you won't be sorry.

    (4)
  • Jonny E.

    Pretty good breakfast despite average service and very small space.

    (3)
  • Justin H.

    We wanted to try something different for desert and this place was close to our hotel and highly recommended. It is a small place and we had to wait a few minutes for a table to clear before being seated. Everyone was friendly and the food selection definitely had some creativity to it. My wife had the brie stuffed blueberry French toast, which was definitely a different spin on the breakfast classic but good. I chose the Cochon Eggs Bededict, which was a little heavy for breakfast but definitely good. The pulled pork and jalapeno hollandaise sauce were different than I've ever had for this dish. Both items were good, although I did think the amount of hollandaise sauce made the dish feel very heavy. Overall, a great place for breakfast with very friendly staff.

    (4)
  • Cenk S.

    Bacon Bloody Mary, Tuscan Eggs with Split Andouille Sausage on the side. Friendly and attentive service (almost too friendly). Quite possibly one of the best brunches in recent memory.

    (5)
  • Jeanne C.

    Great place with great food! Best thing about this place though is our server: Jeff who was a great waiter, hilarious story teller/comedian!!! Made a memorable experience out of an otherwise boring brunch.

    (5)
  • Ali C.

    I'm so happy my group decided to come here! There were eight of us down for a bachelorette party and being from New York and going to brunch all the time, I knew we needed to do at least one brunch in NOLA. One tip: make a reservation. Jimmy J's is TINY. When we got there (it was Saturday at 11:30), there was a line out the door. We would've been waiting forever. For starters, our waitress couldn't have been friendlier and the manager/owner? Rick even came over, introduced himself and chatted. We got everything ranging from biscuits and gravy for the table (unreal), to the eggs ranchero to the fried shrimp and oyster po boy. Everything was delicious and the portions were HUGE. Now, I am not a huge seafood eater, but I couldn't stop eating my friend's fried shrimp and dipping it in the creole sauce. I didn't get a bloody, but those who did said it was the best bloody Mary they've ever had! Such a great place!

    (4)
  • Ana G.

    Great brunch! Had the cochon eggs Benedict with pulled pork! Excellent!! Very personable service and funky decor.

    (5)
  • Liz W.

    I wish I could give this place more *** but the service dropped it down to two. I'll start with the positives though, great bloodys, the biscuits and eggs benedict were super tasty too. I got their veggie omelette which was pretty good but a little weird because the filling was more like a ratatouille rather than just some sautéed veggies, so if you order this I'd specify a couple of veggies that you want rather than sticking to what they offer - it even had bay leaves in it, not appetizing. Although honestly if it hadn't been for the nightmare service I would have given the place another shot! The ambience was really nice and cosy and it had a unique decor. We had a red headed server, I didn't catch her name as we were far too ready to leave by the time the check came! A friend came to join us after we had gotten served (the bloody took about 25 minutes the food took right around 30)....my friend ordered a bloody which came right out, and an eggs benedict. We waited 45 minutes and I asked our server what was going on with her meal, she immediately went to the computer and clearly had forgotten to put the order in. At that point just own up to it and give it to us on the house! After waiting another twenty the food comes out, along with my side of ice cold toast (that I had ordered with my meal well over an hour before and I had asked for twice after I got my omelette)....she had the nerve to blame the kitchen on having a new chef that didn't know the menu, even though both of the people in my party thought it was some of the best breakfast they had had. I am sure the new chef also didn't know how to make toast...such a joke! She also came over and looked down at our checks to see if we'd tipped before saying a quick "thanks" no apologies or anything - it's a shame, the other staff was friendly but I had two other tables ask to have their orders canceled while I was sitting there, also complaining about the service. If you walk in there and she's your server, I'd turn around, if it's anyone else I honestly think it would be a good experience, and the kitchen staff seemed to have a great handle on how to make some classic breakfast dishes.

    (2)
  • Shalana P.

    Holy amazeballs batman! Ok the bacon Bloody Mary may be the most flavorful one I've ever had, and without being overly spicy. The French toast monte Cristo gave me a slight worry when I picked it up as I thought it was sitting in a shiny pool of grease. However that liquid turned out to be syrup and was heavenly on the sandwich. The only thing I was slightly disappointed with was that they didn't have strawberry jam to dip the monte Cristo in. They had little pouches of mixed fruit jelly. No big deal but I would have liked the jam. The home fries were delish, just needed a little salt. We also redeemed the Yelp offer for a free gooey butter cake, which I would classify as mediocre. It would be better warmed up. Service was prompt, friendly and efficient. In all I would definitely recommend this spot and would come back in a heartbeat.

    (5)
  • Kimberly E.

    The food was wonderful, and the service was great. Extremely friendly and welcoming staff!

    (5)
  • gabe c.

    Hilarious characters providing service, surprisingly good coffee, and absolutely fabulous breakfast. We tried the cochon Benedict and the tomato Benedict. Both were super tasty and filling, served with home fries that were really nicely flavored and cooked, and without too much bell pepper - the bane of my existence. Definitely worth a visit!

    (5)
  • Charlie T.

    Huge po boy. Very nice staff. Fries are frozen, not fresh cut. Bloody Mary was delicious. Food was fine... Prices weren't cheap, per se, but they weren't expensive.

    (3)
  • brandy e.

    Had breakfast at Jimmy J's this morning on our way out of town, really wish we would have tried this sooner on our trip! Food was amazing! Fresh squeezed orange juice, brie stuffed french toast and biscuits and gravy! All was heavenly. Possibly the best biscuits and gravy I've ever had. Our waiter Jeff was so friendly and entertaining, made us feel so welcome I had to give him a hug when we left!! It was only 7am and he was full of life and happy to be there, offered suggestions on places to see, even did a magic trick and gave us some cool history on the area. Would recommend this place to everyone, don't miss it when you're in the French Quarter!

    (5)
  • Tiffanie J.

    Walked in here during mardi gras.. Best decision ever. I couldn't decide where to eat but I was craving a burger and Jimmy's did not disappoint it was amazing !! The breakfast is yummy too especially the pancakes.

    (5)
  • Makeda C.

    Great customer service. The delivery process easy and the food is great. If you like a good omelette try there ham and cheese

    (5)
  • Mike D.

    I was looking for a breakfast spot that opens earlier in the French Quarter and was lead to Jimmy J's. The menu has the basics of New Orleans causal fare - catfish po boy, (yes available for breakfast). I loved the specials. Crabcake Benedict & Blueberry French Toast stuffed with Brie. Yummmmm. The wife said nice clean restroom with hot water. We will be back.

    (4)
  • Ms. V.

    The best breakfast in town !!! I always have the biscuits n gravy. Can't go wrong. Every time I'm in town, I stop by.

    (5)
  • T B.

    I'm so glad we decided to give this place a try while in NOLA. I had the shrimp & oyster po'boy and my friend had the Eggs Ranchero, both were awesome. The staff was super friendly, and I will definitely be back!

    (4)
  • Ellie P.

    This is a great little gem in the French Quarter. The staff are so friendly, hospitable and make you feel so welcome. I highly recommend the Eggs Ranchero---it was hands-down the best breakfast I had on my trip. The bacon bloody mary is fantastic! It's small, so you have to get there early (we arrived around 9:30am on a Friday) to get right in. They only have about 10 tables or so---a MUST for NoLa!

    (5)
  • C M.

    Great food, great service. Banana foster French Toast was wonderful.

    (4)
  • Chieko W.

    Great service, great food. We had shrimp and grits, again! My friend had the eggs benedict.....hes not a foodie and gave it a great compliment and coming from him, that's means it was delicious! !

    (5)
  • Catherine F.

    We must have caught them on a bad day, because it was a train wreck. Service was clueless; although there were a bunch of people working there, and it wasn't that crowded, it still took an hour to get our food. And it came out cold. (sigh.....) Tried to speak to the manager, and he hid from us, which is real chickensugar, hence the bitter vindictive one star review.

    (1)
  • C R.

    The food here was good, but the service was horrible. It was raining out and the manager/server told us just wait outside while we get you a table I understand being busy but how can you not better accommodate your guests? Once we were sat it took about 10 mins to even get a drink. The food was good so I can't discount them too much. The service was just awful though hopefully it was just an anomaly.

    (3)
  • Dana G.

    Horrible customer service!!!! I can't even review the food because I was not able to try it. I'm hurt, so I'm not able to leave out and I called for delivery and the guy cut me off, was rushing me off the phone, and then said "oh, we aren't delivering there today." REALLY???!!!! Your website says delivery and you decide on a daily basis where you deliver to??? I am less than a mile from them, how can you not be going my way today!!! Disgusted!!!

    (1)
  • Jenny N.

    Had breakfast here whole staying in NOLA!! Great food. We were highly impressed. The place is small, maybe about 8 tables or so inside, which made the experience that much more intimate. I had the ranchero eggs and my husband the breakfast sandwich, both were so good!! Service was great and attentive. Would definitely recommend.

    (5)
  • Christopher S.

    Small space but great food, everything tastes fresh and made to order. They have breakfast and some lunch items at breakfast time. Friendly staff, but beware, this is a popular place - you might have to wait!

    (4)
  • Laura B.

    This brunch is Doing it Right!! Every bite was so good it made me a little dizzy. I had the Truffle Egg Scramble OMG also tried the Cochon Benedict and Blueberry Brandy Glazed Brie Stuffed French Toast Specials. You can't go wrong here.

    (5)
  • Kim B.

    Really small restaurant (about 30 people) with a casual atmosphere and great food. I had the spinach and shrimp omelette with provolone cheese. Outstanding! And for checking in I got a free slice of Gooey Cake! SWAG!

    (4)
  • Abigail A.

    Food was OK. Guy was a little pushy.

    (3)
  • Carissa S.

    Recommend! Got the bacon Bloody Mary, which was delicious. Also got the ham cheese and bacon French toast sandwich. It was covered in powered sugar and syrup, and I loved every bite. The hash browns that came with were just as good.

    (4)
  • Robert R.

    When staying in the French Quarter this is a must stop breakfast destination! This was easily the best breakfast my girlfriend & I enjoyed during our trip. When my girlfriend & I arrived there was a small wait for a table. While waiting at the counter they asked if we wanted anything to drink and promptly served my girlfriend coffee. My girlfriend enjoyed the buttermilk pancakes & I had the best steak & eggs I have ever had. This intimate little place is the type of restaurant that we would gladly make as a go to brunch destination if we lived in NO. Do yourself a favor and seek out this great little place & enjoy the best breakfast you will have in the French Quarter.

    (5)
  • Diana H.

    This little gem on Chartres Street is a must visit while in New Orleans! The Cochon Eggs Benedict was unbelievably delicious! You can really taste the jalapeno in the hollandaise sauce. For lunch other must-haves try the chicken and andouille gumbo and the barbecue shrimp po boy. Don't miss visiting this quaint little eatery or you will really be losing out!

    (5)
  • Meghan M.

    This is a small restaurant and the employees were very friendly and the service was quick. I ordered the shrimp and grits. It had good flavor and the shrimp was very good, however he grits were cold. It seemed like the grits were plated then sat waiting for the shrimp. That was disappointing.

    (3)
  • Maurice R.

    My wife and I came here to nurse our next day grogginess. It's probably the best place to get breakfast near bourbon street. We had the shrimp poboy and omelet. Delicious. We also got mimosas and sangria. Excellent. We'll definitely be back.

    (5)
  • Luke S.

    Great breakfast. I got the sausage omlette and it was great, potatoes that come with were perfectly cooked and seasoned. Would have breakfast here again.

    (4)
  • Misty S.

    What a great breakfast place for... The morning after you partied like a rockstar on Bourbon street the night before. I had the seafood and spinach omelette and split the french toast with a friend. Both were fantastic. The service was great. They were super friendly and they really know when to keep the water coming. My glass never stayed empty. Thank goodness.

    (4)
  • Mike M.

    Great 3pigs and big bad chicken sandwich!! Worth the wait!!! Try the gooey bread for desert!!

    (5)
  • Carl N.

    Last time we were in New Orleans which was three months ago we ended up eating here three times. The food and the service are great. The first time we were there was really late at night and they were probably about 45 minutes from closing but the owner said come on in no problem, we will get something for you and we ended up ordering a shrimp Po boy, short rib poboy, grits and a roast beef sandwich. All four of us were impressed with the food and the amazing service of the owner and the cook. The second time we came back from lunch and there was a wait staff and they were very good about filling up our drinks and making sure our food came out in a timely manner. The place is spotless and they keep it and very good order. The third time we went in was for dinner again and we tried a couple different sandwiches and some appetizers. My favorite was short ribs poboy and the shrimp poboy but all the food was extremely good. For this little hole in the wall place it has to be one of the top places in New Orleans.

    (5)
  • Miss B.

    I LOVE IT HERE!!! Its a bit on the small side but its a good place! We went here two days in a row for our first meal of the day. The people are super friendly and helpful. They sell mimosas by the carafe or half carafe. You dont save by ordering this way but it is easier than constantly having to get a server. Convenience is a plus. The first day I ordered the shrimp and crawfish etouffe and they were out. Switched to the shrimp and grits and LOVE LOVE LOVE LOVE LOVED it!!! My homie had a seafood omelet and she loved that too. We also had the gooey butter cake and loved that too. A nice older lady with glasses was very friendly and social. She was there when we went back the second day and recognized us and talked to us again. She gave us directions to places we should see and food we should eat. Great place. Great food. Great people. We will return!

    (4)
  • A. F.

    Came at night and was happy to find that they serve breakfast all day! The place is cozy and welcoming, and they had some cool art pieces for sale along the walls. I had the skirt steak with eggs and home-fries. (I also had a mimosa with my meal, which was decent.) Not a huge fan of eggs so these were just ok. The steak came with mushrooms, shallots and a au jus, but there was not enough of the au jus to really taste it. The highlight of that dish was the home-fries, which were really yummy. Next to me, my hubby got a shrimp po boy, which came with fries and a decent amount of shrimp. Their fries are worth mentioning here, because they were perfectly golden and tasted like butter. I ended up eating quite a bit of the hubby's fries because I loved how they were just so buttery! They also have a Yelp check in deal for free desert, so I tried the gooey butter cake, which was just ok. Overall, it was a good dining experience.

    (4)
  • Donna D.

    Don't miss this hidden gem. The shrimp and grits are flavorful and delicious, with a hint of old South Carolina flair. And, Oscar is darling!

    (5)
  • Faye P.

    Excellent food, prices, and service tucked away on Chartres where the edge of The Quarter butts into CBD and Canal. If your wallet has been spewing cash on pricey foo and drinks, which it most certainly will in NOLA, treat yourself to this gem. Be forewarned that this place is tiny and those in the know will queue outside for a table at any time of day.

    (5)
  • Steven W.

    The menu looks limited from the outside. But we ordered the spinach salad and the po boy . And even with a picky eater we were satisfied. Awesome food. Definitely reccomend!

    (5)
  • Zach V.

    I was looking forward to eating at Jimmy J's but I was let down. The service was the worst I have ever seen. As we waited to speak with someone on (2) different days the staff just walked right by. They didn't even say hello. I understand that things down south are slow but I couldn't believe how long everything took. Everyone that was working was very nice but I would never go back. I wouldn't even say it was worth stopping in since there are so many places to choose from in New Orleans. We both ordered Eggs Benedict and it was below average. They do make a stiff Bloody Mary. I know this because I sat at the bar for 20 minutes waiting for our take out.

    (1)
  • Hollie M.

    Went for dinner and exceeded all expectations- excellent food for tourists looking for authentic New Orleans cuisine. Only one man was working the dining room and he was incredibly friendly and engaging. Prices were very reasonable. The only reason I didn't give it 5 stars is that the portions were a bit small for the seafood dishes.

    (4)
  • Debbie M.

    This is a small place but open late and filled with BIG flavors! We'd just finished seeing a show at the Saenger and decided we needed a late meal...popped in here and promptly did a Yelp check in & received our coupon for the Gooey Butter Cake . Hubby had the best Po boy ever...it was stuffed full of perfectly fried oysters & large shrimp...and the crusty bread was perfect...I had to help him with finish it & I loved it too!!! I ordered some Gumbo & that too was perfectly seasoned & filled with lots flavor! Oh and that free Gooey butter cake...just the right bit of sweetness to end our evening. Service was excellent...we had a little bit of a wait for our food, not a long but I am guessing you cannot rush flavor that is this good. I highly recommend this place!!!

    (5)
  • Robert V.

    Great food at really good prices. Whole table was happy. Service was nice but a little slow or it would have been 5 stars. I will go back again, maybe even this trip.

    (4)
  • RJ F.

    One of the best spots I've eaten in French quarter, and not overly priced like other places. Casual, good portions, fresh. I ate here 3 times in 3 days. Pancakes were awesome, as were the po boys (both barbecue and fried). Way better than other po boys I've had this trip--and they are my favorite. Service is attentive and friendly. The fruit salad is above average. At other restaurants in FQ I've felt ripped off or taken advantage of as a tourist. Not at Jimmy's. If I lived here I'd be a regulars

    (5)
  • Elio L.

    Good. Worth the wait. Will come back again but not on a weekend. Love my breakfast time and this filled my belly perfect!

    (4)
  • Neal D.

    Fantastic! Had a bacon Bloody Mary and a Cochon breakfast burrito. Everything was reasonably priced, fresh and prepared wonderfully. Very quaint with interesting portraits on the wall and attentive & courteous service. Highly recommend!

    (5)
  • Jessica R.

    I work in the CBD area and get delivery from here pretty often. They have the best shrimp and oyster poboy!

    (4)
  • Julann B.

    Had the Cochon du lait was amazing paired with a cucumber Bloody Mary. Then checked in with yelp and got gooey cake. Jeff was attentive. Love this place. Small but worth the stop. Will return.

    (4)
  • Ezra E.

    The dude is cool And abides. Étouffée was decent but not amazing and like warm. Gumbo was fantastic. Bacon bloody was delicious.

    (3)
  • Lori B.

    I had a great meal at this TINY cafe! The decor was festive, and the people were nice. I tried the Bacon Bloody Mary and the fried oyster and shrimp po' boy. They were both tasty! I would recommend this place to anyone looking for a laid back lunch as they walk through NOLA.

    (5)
  • Peter D.

    When they say "Bacon Bloody Mary" they mean BACON. We're talking at least a full side of bacon stuffed in there; I was pulling out strips long after I thought it was over. You can order just that thing for breakfast and be more than satisfied. But if that isn't enough, the breakfast burrito is a big, tasty hangover cure that's served with a smile by a self-professed queen. If three days of fried, buttery food is overwhelming you, they even have a nice yogurt parfait. Overall, Jimmy J's is an easy, good decision for breakfast or brunch within stumbling distance of most of the hotels on Canal. I feel like we'll meet again someday.

    (4)
  • Dave M.

    Don't let the line scare you away. I hate lines and normally keep walking when I see one, but Jimmy J's was one of the only places in the Quarter that had salmon at breakfast, and DW wanted salmon. We queued up as the fifth group and maaaaybe 6-7 minutes later we had a table. Very small place, but nice looking and clean. Good staff turns tables quickly without being pushy at all. Our group of 3 had about half of the breakfast menu between us, without a single miss. Good kitchen staff. I also had a view of some of the morning deliveries, all top quality stuff. Fair prices. A+ all around.

    (5)
  • Kimberly B.

    We stopped here for breakfast. My husband got the biscuits & gravy and I had the eggs ranchero. Both were ok - but not amazing. The gravy was very thin, we are used to thick creamy gravy. My eggs ranchero was over-salted. I probably won't be stopping here again on my next trip.

    (3)
  • Frank G.

    This is a very cool, eclectic little place with a great layout featuring local art (including some really great skateboards) on the walls. The service was great and everything on the menu looked delicious. I had the Tuscan eggs with polenta and it was amazing. I really think that this is one of the better places to eat in New Orleans, I just think it's so far under the radar that people don't know about it. So if you're reading this, stop reading and start eating.

    (4)
  • Charles E.

    My family and I had the opportunity to experience Jimmy J and we loved the service and the food was AMAZING!!! You must try it!

    (5)
  • Caroline B.

    The BEST Bloody Mary EVER! After we ate here when we arrived in Nola, I literally thought about eating every meal here. Such great food and even better service! A MUST.

    (5)
  • Maggie H.

    Yuck . Worst cup of coffee and the breakfast was so bad.. I could not eat it. Could not wait to leave so i did not have to listen to the loud waiter nonsense anymore....

    (1)
  • Rachel B.

    Mmmmmmmm I had the Crabcake PoBoy Remoulade. So yummy. My husband and daughter had the fried shrimp and they loved the cocktail sauce. We even got a free gooey butter cake for checking in on Yelp. Thank you!!!!

    (5)
  • Art S.

    Came for a mid-week breakfast and I wasn't disappointed. The Cochon Eggs Benedict were outstanding! Great take on a classic with a spicy but not overpowering jalapeño Hollandaise sauce. The daily specials board had some great looking dishes, including Crabcake Eggs Benny and several stuffed French toast dishes. Quick service and a friendly, helpful staff served a steady crowd on a weekday. I will be back!

    (5)
  • Elizabeth D.

    Great service, and even more amazing food. Totally worth the wait. Bloody Mary's were delicious, and the food melted in my mouth. Our waiter was Jeff and he made our experience even better.

    (5)
  • Jim W.

    We had the Crawfish Étouffée and the Roast Beef and Swiss Po Boy. Solid. Great friendly service at a VERY reasonable price, off the beaten path but close to the Canal Street hotels and away from the crazy of Bourbon street. Small and very clean. Recommended by the Concierge at the Sheraton. Thanks to them for the recommendation!

    (4)
  • Stephanie S.

    Definitely a small wait- quaint little restaurant with GREAT food. Started with the Bacon Bloody Mary and then moved on to the Cochon Eggs Benedict with a delicious jalapeño hollandaise sauce. So good and filling. Awesome local art on the walls really complete the funky vibe of this cafe!

    (5)
  • Greg S.

    I actually found this place on another app (Around Me), and it had some great reviews. My family and I were wandering around looking for some food. It is a tiny place, but it was amazing food and great service. You should definately go!!

    (4)
  • Amanda J.

    The best breakfast I had while visiting NOLA! Friendly service and awesome food!

    (5)
  • jolie c.

    The day I went for breakfast the food was Terrible. I chose Jimmy's because I was staying in a nearby hotel and found the Yelp review. When I arrived I found a local uniformed Sheriff eating at a table; usually a great sign. Service - great The service at this place was friendly and attentive. This is the only reason I'm giving it 2 stars. Food - awful Immediately upon my first sip I thought the coffee had been filtered through a paper towel. It was awful. I ordered scrambled eggs, bacon, and hash browns. The portion serving was enormous. The bacon came in a giant jumbled pile and looked dry. It tasted like plastic. The eggs tasted like plastic, as if they had been mixed and sitting in a container overnight and I got the first batch. The hash browns looked good but tasted like... plastic. It's almost as if the griddle they used had been cleaned by something caustic and mine was the first food being cooked on it. I did arrive just as they opened, so this is possible. I could not eat my meal, so I paid, tipped, thanked the waitress, and left; I went without breakfast that morning. :-( (The next morning I went to Ruby Slippers and had a terrific meal!)

    (2)
  • Erin O.

    This place has promise and is the type of place that I'd visit again next time I'm in New Orleans because their menu is tempting and I want to try more. That said, my first experience wasn't necessarily stellar...but again, I see the promise. We went around 10:30 or 11:00 and got seated right away. Packed place, few tables, tight quarters. The owner seemed to be the only one serving the whole room, thus the less-than-stellar experience. He was really nice, but he was frenzied, forgot stuff, and made the overall experience less than relaxing. We felt bad asking for anything and it was a bit too frenzied. So note #1: Make sure you've got staff coverage for the customer experience to be higher. The menu was the type that really gets my attention. So many items sounded really good, it was hard to pick. So even though I didn't think my pick was great, there were so many other options to choose from, it was good enough that I'd give them another chance. For sure I'd pick this place over Stanley. -It was the Bacon Bloody Mary that got my attention first. Truth be told, the bacon was meh, but the Bloody Mary itself was really good. Gimmicky, yes. Kudos to the owner for coming up with something so attention getting to get folks through the door. -I had the Eggs Tuscan Style and I will admit that it looked better than it tasted. It wasn't bad. But it wasn't great. It was really soupy, so the grits were muted. The eggplant in the ratatouille was cut too large, so overpowered all else and was a bit chewy. Ditto for the greens. I got a huge bunch of stem rather than leaves, so it was hard to chew. -My mom was really happy with her fruit smoothie and yogurt parfait. The parfait was beautiful and looked tempting. -My daughter, carb queen, had a croissant and a pancake. Both good. So even though the Eggs Tuscan fell flat for me, the other meals at our table looked great and so many other items on the menu sound tempting....end result is that I'd go back. And because it's a small shop, I'll cut the owner a break on service. Less frenzied would be cool though. ;)

    (4)
  • Gered L.

    Arrived on a Friday morning 9:30am, tables were full (good sign). I was warmly greeted and told wait was 10mins. 8mins later I got my table. Waitress had great smile & welcoming personality. She knew the menu well, I ordered Cochon Eggs Benedict. Order came out 4mins later. DELICIOUS! Pulled pork on biscuit topped with Jalapeño Hollandaise Sauce with Breakfast Potatoes. Great flavor, great seasoning. Eggs were light on hollandaise. I asked for more and promptly got more. Loved it! Great Service! Great Meal!

    (5)
  • E P.

    This place is a definite must go if you are in New Orleans and want a quality breakfast. Even though we waited for a long time (it was Easter and it was a popular place), it was totally worth the wait. With something for everyone, the menu was great and had a lot of options for any meal for any time. The food was amazing, and the pancakes was the best we have had in a long time. Everyone was pleased, and we all had an amazing breakfast. It was totally worth the wait!

    (5)
  • Joey G.

    The coffee today is very good. orleanscoffee.com/coffee…

    (4)
  • Vinny P.

    This tiny restaurant has an AMAZING menu and food. I have had some of the best breakfasts of my life here! I only discovered this place very recently during a stay in NO. You see, I tend to awaken very early in the morning, and I am usually ready to go out to eat breakfast by about 5 or 6 AM. And, when I had been heading out to breakfast at those times of day, I had passed Jimmy J's several times, but they had always been closed. Well, recently I headed out for breakfast in the Quarter at about 7AM, quite a bit later than my regular breakfast time, and, as I passed Jimmy J's, I noticed that it was open. I ended up going in and having breakfast. It was one of the best breakfasts that I have ever eaten in my life! Their breakfast menu is superb, created by a maser chef, at least on a par with the enticing and varied breakfast menu available at Vacherie (also an excellent place for breakfast in the Quarter), and the quality of the food served here is superb! I also very much enjoyed the interior decor and atmosphere (it is a very small place, and very cozy), and the waitstaff was very attentive. However, I am becoming addicted to eating breakfast at this place, as there are at least six additional breakfast items on the menu that look fascinating, but which I have not yet been able to try! I have eaten breakfast and lunch at this place at least four times. In closing, I feel that this place is a rare gem, a very special and unique place. BTW. their hours seem to be from 7AM until 11PM each day

    (5)
  • Vanessa R.

    Dave was our waiter and he was very friendly and helpful! Étouffée was delicious! Butter cake was quite tasty too:)

    (4)
  • Martha S.

    My Cochon burrito was awesome....but the fries came out after the meal bc they were mistaken for homefries. Solid place over all but prepare to wait.

    (3)
  • AaronErin D.

    There are times when you are extremely indecisive on where you want to eat during your travels, especially in a city with almost 2,000 amazing choices! We decided to stay close to our hotel before checking out and stumbled upon Jimmy J's. When we walked in I couldn't believe how small it is here, luckily it wasn't busy at all and we were able to sit immediately. Our server was friendly & the menu offered many breakfast options. I personally ordered the Breakfast Burrito while my husband had a Burrito Special with pork, he loved his very much. My only negative remark is how long the food actually took to make, there were only two tables total including us while we were here. Enjoy!

    (4)
  • Adrian W.

    The wife and I went there for lunch. The food was ok but we found that the restroom was infested with roaches which is right next to the kitchen. The waiter acknowledged that they knew it was a problem by saying yes I think they are coming from the pipes. Again this is right next to the kitchen which was a little disturbing. Eat there at your own risk!!!!!!

    (1)
  • Eileen A.

    This place was stumbled on by me yelping! it is small maybe holds about 25 people. The food was delicious! I ordered red beans & rice and added a fried egg on top. We split the special, which was Cognac Cherry French toast. Both were good the French toast had cream cheese inside......mmmmm so yummy that no syrup was needed. The service was also great. Can't wait to go back!

    (5)
  • April C.

    Great food, great service! The crabs Benedict was fantastic and was a special for the day.

    (5)
  • Christopher P.

    Service is great and food is better. Get the Monte Cristo it's amazing, but everything is good on the menu.

    (5)
  • Yohini S.

    Best brunch that I had in NOLA. We were here during the French quarter festival weekend and they took people from a line. The owner was attentive chatting to people in line and the server was quite friendly too. I had the eggs ranchero and it was delicious and filling! :) Would love to have it again. We got a butter cake for checking in and I loved that they had bottomless coffee. Unlike other small cafes, they do take credit cards - which really made me happy. As other reviewers has mentioned the place is small but the food and service is worth it!!!

    (5)
  • Gail M.

    Great breakfast worth the wait if there is a line. Menu has great variety for breakfast good portions and flavor of all 3 of our breakfast was fun to share Nice people too

    (5)
  • Leslie O.

    This was hands-down some of the best food we had in New Orleans, and that's saying something since New Orleans is full of amazing food. Their breakfast was so good that we came back for lunch the same day. If we had discovered this place earlier we would have come back so many more times. Yum, yum!

    (5)
  • Helen Y.

    I was on my flight and chomping on my Gulf Shrimp and egg white burrito that was humongous and I was so happy I made the decision to get take-out from this place instead of suffering through lousy airplane food. Even after a few hours, the shrimp was fresh and the whole burrito was so tasty with the sauce and the little bits of salsa I was sure I was the envy of the plane. I even gobbled up the part of the burrito that had gotten soggy from sauce, secretly rejoicing that my friend had decided not to take half my burrito. The food was spiced just perfectly. I bit into the sugar cake that was complimentary from a Yelp check in and sighed that I had to share it with my hungry friend, who was silly enough to not do take-out. Months later, I still regret we didn't sit down and have more meals at this place when we were in NOLA. It's a warm, gaily colored restaurant covered with decorated skateboards. The music was lively, the older waitress so sweet and helpful. Yes, you can get a feel of a place and food just with one order. I say, if you are in NOLA, do visit Jimmy J's Café.

    (4)
  • Aida E.

    Great sandwhiches. Fresh and made to order. Fries were cold on a to-go order but still tasted great.

    (4)
  • Jason D.

    Wanted to try this place, walked by it several times. Did my research on yelp and saw pics by other yelp users. Service was horrible and by looking around several tables had not been served or had drinks. So therefore I walked out after 5 or so minuets of waiting. I would understand if you were on bourbon street, but you are several blocks off

    (2)
  • Anthony K.

    Great breakfast place. Call ahead for wait times. French toast with brie was great. Staff and atmosphere were fantastic. Enjoy!

    (5)
  • Rebecca H.

    Our first dinner in NOLA. We started to walk down a dark alley then thought better of it and turned around. There was Jimmy J's. It's got good food, nice atmosphere and lots of color. I had an omelette (I know, I know) but my husband had the seafood platter. Both were great. If you've ever had an omelette at a Denny's or an Ihop you know how boring and tasteless they can be. Not here. Fresh pieces/slices of ham and real eggs. The seafood platter had large shrimp and shellfish. The onk y downside was the seafood platter dipping sauce; it tasted a little...burned. Not sure how that would happen, but the meal was still delicious. Go there!

    (4)
  • Scott L.

    Stopped for breakfast on our last morning. Place is very small but we timed it right and got a table just as people were leaving. Great breakfast and very friendly staff.

    (4)
  • Stephanie V.

    This is a small restaurant with only about 8 tables but the three of us had no issue getting a table during the lunch rush. I had the BBQ shrimp po boy and my colleague had the shrimp and grits. The shrimp and grits were very creamy and delicious. The po boys are huge! I'm not a big girl so would have like an option to order a half sand which with maybe some soup or salad? The service was great. The owner was attentive and personable. I wish I were staying in New Orleans longer to hit them for brunch! I will definitely be back next time I'm in NOLA.

    (5)
  • Jane H.

    I don't care how good the food is supposed to be. I wouldn't recommend coming here unless you like being treated rudely and ignored. After over 10 minutes without water or menus while the waiter chatted with the next table who were already done and had paid their check, we left and went to Kingfish where we were treated like royalty and had a wonderful lunch. I'd give a zero if possible. There are too many great places to eat in NOLA to give business to a place that obviously could care less about southern hospitality!!!

    (1)
  • Quinn C.

    I highly recommend it! Everything is good. The only reason it's not rating 5 stars with me is the service was not very good. Just don't go if you're in a hurry.

    (4)
  • Christina V.

    My friend and I have been in New Orleans for 5 days, and we have eaten at several restaurants. Every place minus 2 restaurants has had awful service!!!!!! This place,however, was fabulous. I felt as if they were welcoming us into their home. Not only was the service right on point, but the food was beyond incredible. When I come back to visit I will come back here! Thank you for the awesome time!!!!!

    (5)
  • Emily M.

    Best breakfast meal of my NOLA visit so far. Waited in a bit of a line on a chilly Saturday morning - hot coffee made it way to our line (nice touch). Wait staff smart, friendly, and interesting. If you are able to imbibe, do try the Bacon Bloody Mary - an amazing flavor combo - as if a Bloody Mary isn't flavorful enough, everything is better with bacon! Wasn't about to wait out in the cold for breakfast-so very pleased I did! Will certainly return again!

    (5)
  • Nicole J.

    Every who visits NOLA has to make a stop here. The friendly service, the colorful New Orleans themed decor and the awesome comfort food really makes it an awesome experience. Its small so you may have to wait but stick it out! Our favorites were the Etouffee, shrimp and grits (incredible), the Andouille sausage and the crab cakes. This awesome little spot ended up being one of favorite spots in New Orleans.

    (5)
  • Jacob S.

    In town visiting and wanted a great brunch place that was reasonably priced with mimosas. Jimmy J's was the bomb-diggity!!! Our group ordered the rum raisin French toast and the crab cakes Benedict. Holy food heaven!!! For not being a French toast person, it was the best meal I had while in town. My friend who ordered the crab cakes Benedict said the eggs were cooked perfectly and the crab cake was amazing!!! The mimosas were great of course but the staff was even better! Super friendly and attentive! A must-do brunch place!!!

    (5)
  • Karin T.

    Total disappointment. We were on our way home to Ohio from a month in Arizona and made a special detour thru NOLA for dinner. After researching pet-friendly restaurants, we decided on Jimmy Js. We secured a street parking spot a quarter of a mile away (no easy fete) and walked, with our dog, to the restaurant, only to be told that the city closed down their 'patio seating' down and no one has bothered to update the internet. I guess I should have called to verify. My bad.

    (1)
  • Everett B.

    Fantastic hangover brunch. Creative mimosas and Bloody Mary's and delicious food (very veggie friendly which is always nice to find in this city). If they have the crab cake Benedict, get it. Don't think.... Just get it and thank me later.

    (4)
  • Dean N.

    Our first meal in New Orleans! Jimmy J's had great atmosphere, service and food! My wife had a western omelette, my daughter had Egg Rancheros, and I had the 3 Little Pigs & The Big Bad Chicken. Highly recommended!

    (5)
  • Skye D.

    Delicious food! We split the bananas foster french toast and the crawfish iffet and they were so good! We had a larger group (7) and were accommodated with grace and good will. Our waiter, Jeff, was attentive and entertaining. I highly recommend this place!

    (5)
  • Porter B.

    Lovely little jewel in New Orleans. Went here for an early Sunday breakfast. The food was delicious, the fresh OJ was made in front of us, and the staff is Sooo sweet. If you're an early bird like me, Jimmy's is a great place for a 7am breakfast.

    (3)
  • DARYL B.

    Food was decent. Service wasn't great. Charged me 50 cents to takeout. WTF is that about? Close to my hotel so I stopped in once. Did not return.

    (2)
  • Kenyatts C.

    Even though we had to wait 20 minutes outside to eat, it was so worth it. I had the Monte Cristo and it was so delicious. I really enjoyed the music and the customer service was great.

    (5)
  • Carrie L.

    Breakfast was great and loved the atmosphere. It is a little small so get their early. The reason I give 3 stars is as I was sitting I saw one employee putting cream or mouse in her hair and kept messing with it by the checkout/bar and then walk out to move car. I didn't notice her wash her hands and was just grateful she wasn't serving the food.

    (3)
  • Mandla B.

    Pineapple Rum Raisin French Toast is the way to go. Owned by Jimmy who owns the porno shop next door this is a small colorful little eatery/bar that plays r&b music as you chow down. Caught this place after 2pm when most of the breakfast eateries in the area are closed.

    (4)
  • Aracely V.

    Went to NOLA back in February, Went to this cafe for breakfast and it was great. You would need to get there early or just wait in line. It's not a big place so if there is a lot of ppl expect to wait for a long time. They have a bar area and really good mojitos. The price is very reasonable. I would recommend this place to anyone visiting the area

    (4)
  • Debby B.

    Nice change .... had the Eggs Tuscan Style YUMMY. Granddaughter loved her large single pancake but left enough for the rest of us to try. Will be hard choice next visit between pancake & Eggs Tuscan! Used check in special for free piece of cake to go! Only one negative, sweet tea was ok except sugar settled on bottom of glass, to my mind it's not sweet tea unless sugar is dissolved before ice is added! Give the place a try but REALLY small space so large parties would be difficult.

    (5)
  • Lisa R.

    Great gumbo and served a breakfast time which made it even better. Cute little place with fun art and good prices.

    (4)
  • Megan B.

    Jimmy J's wins for best service we received while in New Orleans. First of all, for there only being 6-8 tables or so, there were four waiters helping out. Anytime you needed something you wouldn't have to wait more than 30 seconds. The staff was also extremely nice and upbeat. The atmosphere was very vibrant, warm and inviting. I had the western style omelet, which was very tasty. It had a good vegetable to meat to cheese ratio. Instead of throwing hot sauce on that bad boy, I ordered a side of the salsa, which was delicious, unique and reasonably priced. My husband ordered the eggs rancheros and was content. I would absolutely recommend.

    (4)
  • Aimee K.

    So, full disclosure, when I had breakfast on the sidewalk at Jimmy J's, I was in rough shape. This lightweight over here drank all the drinks in New Orleans the night before, so I was in desperate need of some good breakfast food. This place was right around the corner from my hotel, so it was a no-brainer. Plus, they had a table open outside so we could get our people-watch on while recovering from the night before. At first our server had an attitude, but we killed her with kindness until she stopped being that way. She ended up being really great, and her suggestion of drinking a spicy bloody mary actually really helped. I didn't go with the bacon version, but they have it available if you're in the mood. Between that and my coffee, I was on the path to feeling A-OK in no time. I loved all of the breakfast options, and almost went with an omelet... but I'm so glad I decided on the Roasted Vegetable Frittata. It had tomatoes, squash, eggplant, spicy greens, basil, and I added goat cheese to the top. Oh, and the home fries that come on the side? Yes. Just yes. The flavors were awesome and I at least felt like I was putting something healthy in my body. The best part of my trip to JJ's was the experience we had sitting at our table on the sidewalk. It had rained the night before, and I think the concrete slabs have been there too long... basically, when people walked over them, it appeared that there was no water. Well, that's because all the water was underneath. They'd step on a slab, and to their surprise, a huge SLOSH would occur, leaving them totally mystified. It may sound mean that this was so hysterical to me, but the whole sidewalk of tables was quite amused. Our awesome server actually moved the sidewalk sign closer to the street, to force people to have to walk over the slabs. Relax, no one got wet, but it was almost like watching Candid Camera take place in real life. Definitely my kind of humor. I enjoyed my visit to Jimmy J's so much. Stop by for breakfast! But watch your feet.

    (4)
  • Matt L.

    Great spot on the edge of the French Quarter. Small, quaint and a little funky as skateboards do deck their walls. But very friendly attentive service by Jeff, our waiter. He's a story teller. Funny guy...we came early for breakfast and had breakfast sandwiches. They do serve their entire menu though, all day like a diner. So get what you want, very reasonable prices and great food.

    (4)
  • Bren W.

    Fantastic all around! We went on a Sunday and there was a wait. But well worth it! Service was great, super friendly! Benedict's were awesome! We will be back!

    (5)
  • Renie P.

    Jimmy J's is a small place but it was very pleasant. Waitress was very nice, quick service and the food was excellent. We had the Monte Cristo French Toast. We will definitely be back.

    (4)
  • Jeff L.

    Great little place- the food is well done! So much to choose from- the Bacon Bloody Mary was awesome and is recommended! Large portions keep you filled- well worth the dollars spent- will be returning for more! Well done Jimmy J's!

    (5)
  • Nicole P.

    I was excited to eat here after reading the reviews. The staff were great- very attentive and friendly, even giving us obvious tourist a list of must do things! I was however very disappointed in the food. I love butter, I really do- even more than most people I know- however I could not even eat my food due to it being so saturated in a butter taste. I had the Monte Cristo French toast. My daughter ordered the ham egg and cheese croissant and she said the same thing "ewe, this is too buttery". The vanilla fruit parfait was very good.

    (2)
  • George B.

    Only seats 30 or so people so you have to wait outside on the smelly New Orleans streets for so-so service and so-so food a definite skip it!

    (2)
  • Rachel M.

    This place had an amazing staff and the brunch was one of the best I've been to. I definitely recommend going to this place before any other.

    (5)
  • George Z.

    Jimmy J's was such an amazing establishment! This is a place you have to walk to as it is a little off the beaten path and you could surely drive right past it without even noticing. Oh but boy when you arrive you smell the savory aroma of the food here and are greeted with smiles and hellos! Some of the best breakfast food we had during our stay in New Orleans just hands down great authentic creole/Cajun cooking! Best bacon bloody Mary's in town and superb customer service! You have to check this place out you won't leave disappointed!

    (5)
  • Dana E.

    The Cochon De Lait Po-Boy is delicious. What a great surprise to find a nook that is a real locals kind of place. Only 9 tables which makes it a cozy gem. Planning to return for breakfast before we leave town.

    (5)
  • Jasmine W.

    It was my last night in New Orleans and my group decided to grab breakfast here. We had a group of 8 and our waiter/bartender/owner? told us that they only took 2 credit or debit cards per table. The majority of us didn't have cash so we had to spilt up into two tables. We should have left after that. I ordered a fruit smoothie and the blueberry brandy glazed french toast. I asked what type of fruit smoothies they had and apparently it was just one type. I then asked if I could substitute the meat from the entree ( I don't eat pork) for eggs and the server was like "ummmhmmmm", like he didn't want to do that. OOOkkayyy. By this point I am already over this place and just wanted to eat. Our first table got their food pretty soon after ordering. The table I was at waited for over 15 minutes after our first table got their food. They were done eating when we got our food! The smoothie came out at the same time as our food...fine. However, the smoothie was so NASTY! I could not drink it. It tasted like it was made with greek yogurt, super sour with no fruit taste. When the menu said 'fresh fruit smoothie", I expected a juice-based smoothie with actual fruit. Hell, frozen fruit would have worked for me! The whole table tasted it and agreed it was disgusting and not worth $6. The blueberry brandy-glazed brie french toast was also horrible. It was cold, not even warm. The brie was hard and not melty, like the french toast had been sitting out for like 15 minutes (hmmm?). Nobody's food at our table was warm. I refuse to eat cold food. I called over the server and asked him (nicely, mind you) if I could get my toast warmed up because it was not hot. He said they didn't have a microwave, he asked if I wanted it remade or to take it off the bill. I had it taken off the bill because I didn't want to wait again. At this point, my partner and I decided we needed to say something about the smoothie so my partner called the server over again. He basically told the server that the smoothie wasn't what he expected ( what he REALLY meant was that the smoothie SUCKED!). The waiter got belligerent and started talking down to my boyfriend (A PAYING CUSTOMER) asking what type of smoothie were you expecting?, and saying things like do you know what a smoothie is? And oh you are a yogurt expert? (when my boyfriend said he tasted greek yogurt in the smoothie). The server was arguing with my boyfriend over a smoothie in front of other customers in the "cafe"; that was so unprofessional. At first during the argument, the sever didn't want to take the smoothie off the bill saying "I'm not taking that off". My partner stayed calm during this unnecessary confrontation. The server eventually said "fine I'll take it off the bill", grabbed the smoothie, stormed off into the kitchen and dumped the smoothie into the trash (where it belonged haha) very aggressively. The waiter then began to take his anger out on the rest of our table when he ignored us when we waited to pay the bill. I was very tempted to walk out without paying. My friend had to literally yell him over because he was doing EVERYTHING else but take our bill. I immediately went to Popeye's afterwards and had an AMAZING meal. Dang, a fast food restaurant prepared better food and had better customer service than this "cafe". **side note: I feel like the cooks were out of it. It seemed to me (could be wrong) that they were drinking on the job. They went behind the bar to refill their cups. I rate this place 0 out of 5 stars. It actually deserves negative stars if that was possible. TL; DR: This place's food sucks, the attitude of the waiter also sucks. Only come here if you want a side of attitude and aggression with your salty eggs and cold french toast that cost $12+.

    (1)
  • Jeff S.

    I came here both mornings on my recent trip to NO. great service. great food. Incredible bloody mary.

    (5)
  • Melinda K.

    The shrimp and grits we're excellent, Im not sure what sauce they used Lol or how they got the grits the texture they were but no complaints from me about that dish. I will say that the shrimp and oyster po-boy did not own up to what was expected. My sister ordered it and it was way to greasy. I tried to eat off of the po-boy as well but it was to much grease. Although I had a bad experience with the lunch/dinner I would recommend them for a quick breakfast.

    (3)
  • Willy T.

    This place is great! It's a small place with BIG flavor! Menu isn't too big to throw you off and the specials are out of this world. Jesse-da-girl took great care of us and Jimmy himself delivered our food! I would definitely recommend this place to anyone visiting NOLA!

    (5)
  • Matt P.

    Best breakfast we had on vacation. Definitely the place to go! Butter cake was delicious.

    (5)
  • Chris L.

    Everything here is delicious. The line can be a bit long on the weekends. We were here twice. It was so good the first time! The line can be slow. The place is rather small so seating is limited and packed. While in line, on the weekends, one can partake in a bloody bacon mary's for $7. The bacon shaped into a disc makes it very enticing. I personally don't have any desire for a bloody mary. Overall, it took about an hour on sunday and maybe 25 minutes on monday afternoon. I ordered the eggs laffitte. That's probably the best thing on the menu. It's an eggs benedict on top of a polenta-like vessel (not sure what it is) and dressed with crawfish and hollandaise. The eggs were delicious. The crawfish was very tasty and flavorful. The eggs perfectly poached and the eggs ooze out over the crawfish. The other time, i ordered the shrimp and crawfish ettoufee. The ettoufee was cooked perfectly and had a decent amount of shrimp and crawfish. The portions were pretty reasonable. Overall, loved this place. It's worth all the wait. Almost everyone we came with cleaned off their plates. Oh and fun tip. If you check in they offer yelpers a free butter cake. The butter cake is very delicious. It's like a spongey buttery delicious cake.

    (5)
  • Erika J.

    Very good. Cute quaint little place only 10 tables. So be prepared to wait. But it was well worth it. !!!

    (4)
  • Melissa M.

    This was such a gem to find! It is very intimate; only seats 20. The food is great. Both my fiance and I loved the breakfast we ordered. I had the oatmeal brulee and it was perfect. My fiance ordered the egg ranchero and said he really liked it. The customer service was awesome and since there are only 20 ppl eating, it is almost like the servers are our entertainment as a whole.

    (5)
  • Kevin W.

    We've been here three times in five days on vacation. Food AND service here is the best in New Orleans in my opinion. Our waitress Dana is such a sweetheart and so attentive. She made the right recommendations for their menus as well as others places in town for items on their menu that they didn't offer. She's told us about happy hours that really added to our experience in New Orleans. It's not often that you go to an establishment and they say go here if you want____. Our table ordered items to share, without asking the dishes came out already split. The shrimp and oyster po-boys are my favorite. The shrimp and oysters were seasoned and fried just right. Not too salty or over-cooked. I've also has the red beans and rice, to date it's the best I've ever had. All three times we've been here we had their po-boys and they been consistent every time. The shrimp and grits are great as well. The restaurant is so un-assuming. You walk by it and you'll miss it. It's not an eye catching targeted for tourist place. I'm glad that I discovered it. Great food, excellent service, clean, and cosy. A+!

    (5)
  • Stephanie V.

    Very delicious breakfast. Cute little cafe. Our server was very nice and told the patrons an interesting story of New Orleans while we waited. I would have given it 5 stars but the wait to sit and get our food was a little long (actually long) and the place is small so we were first going to be seated with strangers (which I opposed to b/c I wasn't feeling too social that day). Other than that everything was good.

    (4)
  • Elise P.

    After waiting for 45 minutes and not being able to grab the attention of any of the three waitstaff (they were avoiding eye contact), we discovered our server had not put our order in. No apology. No offer to compensate our drinks. Just two very hangry patrons.

    (1)
  • Andrew L.

    Great food tried the tomato Benny. Nice staff who are easer to please. Go here for a New Orleans style breakfast.

    (5)
  • Kelly H.

    The shrimp po boys... They haunt my dreams! They were the best part was that ever had in my absolute life!!! The people there were so very nice and 10 minutes to closing they allowed myself and three other friends to come in. We were straight off of the airplane and dying of starvation. They made sure that the kitchen stayed open to make sure to feed us! Great staff!

    (5)
  • Ana-Elis P.

    The Monticristo French toast is amazing! The service was quick and the staff was so friendly. Highly recommend.

    (5)
  • CeCe H.

    One of those (rare) places that hits the nail on the head for everything! Amazing service from start to finish, my coffee was never empty. We both ordered (and were on a mission for the best of the best) Monte Cristos and we were not disappointed! Once the people next to us saw our plates two of the three changed their orders to match ours. The French toast was a lovely balance of moist but toasted, the cheese was still nelly once delivered! The potatoes it came with had wonderful flavor. I'd definitely recommended this place to people visiting!

    (5)
  • Esther P.

    Happen to find this walking through the Quarter.. Fantastic food.. Bacon Bloody Mary is fantastic along with the Pork Poor Boy Sandwich.. We ended up coming several times to this place. Nice job Jimmy J's!

    (4)
  • Jon H.

    We got there at 2 and luckily there was no line. The biscuits and gravy were solid as was the oatmeal brûlée. The Cochon burrito was just okay... but the meat was tasty. For the price in the Quarter it was a great place for brunch.

    (4)
  • Amy S.

    As always, Jimmy J's came through! Amazing po-boys at an amazing price. They never fail to please. :)

    (4)
  • M G.

    Food was super yummy....party of 5. I had Cajun shrimp wrap with fries super yummy. hubby had Cajun shrimp estoufe, son had shrimp and oyster po'boy and other had the 3 little pigs and bad chicken....all of it was amazing. JESSE our server was awesome. Gave us all the fun facts of NOLA and local night fun. We'll be back definetly! !!!

    (5)
  • Pierre W.

    Ah second time not the charm :( Service was totally erratic today for some reason, had to ask multiple times for coffee, and water that still hasn't arrived 15min later. A different chef meant the dishes tasted totally different too. Eggs were overcooked the first time - they kindly replaced them which was nice, but then they were totally, totally undercooked so that just ruined the meal and we left wondering what happened. A little hit and miss, but we all have off days I guess.

    (3)
  • Sarah R.

    Breakfast is one of the most important meals to help me get my day started out on the right note. I normally have my usual breakfast comfort foods of grits, eggs, bacon and toast but this morning, I was feeling quite adventurous and decided to eat of my comfort food zone. At first I was afraid, I was petrified...but the Pineapple Rum Raisin French Toast - Ooh La La put me at ease. Every flavorful bite was quite filling so much so that I couldn't finish my meal. This will definitely be a spot for me to dine whenever I'm in town. Until our paths cross again...be easy Big Easy, it's been real!

    (5)
  • Sunny L.

    This place is a small and cozy restaurant. It takes a bit time for them to get the order ready. We ordered Egg Ranchero and Banana Foster...good presnentation I have to say, but the taste is about average. They have a promotion that if you check-in on Yelp, they will give you a free Gooey Buttercake or Brownie. I so want to try Buttercake, however they did not make that day during breakfast time. It is a pity...have to save for next time I visit NOLA. May also try their infamous Monte Christo.... Till next time...

    (3)
  • Derek H.

    This pace is great! Went for brekky, had an amazing meal, great service, great selection and great art. You will enjoy both the food and atmosphere.

    (5)
  • Scott J.

    Best Bloody Mary ever! Bakon Bloody Mary! Wonderful service l and I would recommend the Cochon eggs Benedict.

    (5)
  • Ana G.

    Bit of a wait, but any great place in nola is. Great and yummy food filled our tummies.

    (5)
  • Karen S.

    Came here a few years ago and was so glad to find it again for breakfast! Today had the egg's rancheros with chorizo! Delish! Jesse, our server, made great rec to take the trolley and get a day pass! Thank you for the hospitality!

    (5)
  • Julie B.

    Really great place for breakfast! I had the blueberry brandy French toast, which was delicious and very filling. My husband had the breakfast sandwich and he enjoyed it as well. The restaurant is very small, so I can imagine that the wait can get very long on the weekends, but we were seated right away. Service was friendly and fast. I'd definitely come back.

    (5)
  • Ryan M.

    Damn, that was some good breakfast! I found out about this place whilst helping a friend search for a breakfast spot that took reservations (which they do) for Mother's day. Noticed how many reviews they had along with an impressive star-rating, so i bookmarked it. Was in the area with my friend and had some spare time and an empty stomach so i whip out the trusted Yelp! And we were within walking distance, perfect! Came in, sat down, ordered, and was soon presented with a fine display of culinary excellence in what they call the Eggs Ranchero (i added chorizo) and OMG. Eating that dish made today one of my favorite, most memorable days on Earth. She had the Eggs Tuscan, which i tried, and liked, however i think the Ranchero was the way to go. It was about the texture for me, not that the Tuscan is an unworthy option, i just enjoyed the crunch that came along with the Ranchero. This is certainly a breakfast joint i would venture out of Mid City for. Looking forward to stopping in to try some of their other delicious-looking dishes. Oh and great prices. Thumbs up!

    (5)
  • Melody N.

    I really liked this place :) cool vibe, cool art, friendly service, and very good food. It seems like a best kept secret because we walked straight here after a Saints game and it wasn't crowded. Even though this place is small there's actually a tv over the bar. I loved my smoked chicken Cobb salad, and my hubby loved his crab cake eggs Benedict. If I was in the area I would come back here :)

    (4)
  • Sharon B.

    Nice spot for a quick bite. It's small but has a lot of character. Our waitress -da-girl was really cool! !!

    (4)
  • Janine M.

    The best crab cakes that I have ever eaten! Delicious bacon Bloody Mary. The bananas foster French toast was also very good.

    (5)
  • Joseph A.

    Bacon bloody Mary was great, as was the cochon burrito. small place but worth the wait. server, Jess, was very helpful. noticed that we had tourism pamphlets and gave us some pointers. would definitely return.

    (5)
  • Nika C.

    Love, love, love this place. Was a fantastic find. Food was amazing, staff was freindly and efficient. Had the Tuscan eggs, eggs were poached beautifully, ratatouille was flavorful, polenta was smooth and not to thick. Would highly recommend to anyone visiting. Will be back next time we're in town. One thing.... the place is small, only seats about 30.

    (5)
  • Jillian S.

    Decided to give Jimmy's another try on a Tuesday night and it was terrible. The server treated everyone rudely and we could hear him in the back saying "I don't care if there's people wanting to come in, we're closing early" This time I ordered the Tomatoes Benedict and my friend got the Monte Cristo... AWFUL! Somebody teach that young one back there to cook a proper egg! My poached eggs were basically hard boiled, not one bit of runniness and my friend asked for an egg over easy and it was totally hard fried and his bacon was super burnt. I sent it back and asked for it to go.. when I got my new eggs they looked good but when I popped them open they were basically raw. Disgusting. I ate the potatoes and threw the rest of it away, what a waste. So basically if you want eggs, only go on a Sunday morning for brunch because that cook obviously knows what he's doing!

    (1)
  • Mike P.

    Small cozy little place. Luckily when I got there the was a table available so I did not have to wait. The food was excellent. I had the BBQ Shrimp Po'Boy and the Gooey Butter cake. The BBQ sauce was both sweet and tangy and it was loaded with perfectly cooked shrimp. The cake was a little dry, except for in the middle. I think this would taste much better if it were brought home and heated up.

    (4)
  • Nicole F.

    French Toast Monte Cristo...was absolutely delicious! Very small location that can only seat about 20 people but the food and atmosphere is amazing. We always try a new spot when we go to NOLA and there was always a line so this time we had to give try. Will surely eat here again!!

    (4)
  • Cari S.

    Omg, I loved this place!!!! Full bar. Excellent food. Delicious is an understatement!! We stood in line for almost an hour because we had a party of 3 and a lot of the tables only accommodated parties of 2 at a time. But it was so worth the wait! After I finished eating, I forgot that we even waited in line. Not good for large groups though. Perfect for couples. Intimate setting. Phenomenal service! Even Jimmy (the owner) stopped by while we were there and gave out cups of coffee to everyone waiting in line. Talk about going above and beyond! This is what we ordered and all of it was so scrumptious! I walked away a happy customer! Food: Shrimp and Egg White Burrito (my favorite), Shrimp and Grits, and special of the day was Blueberry Brandy Glazed Brie Stuffed French Toast. Drinks: Bacon Bloody Mary, Cucumber Bloody Mary, Hurricane, and Half Craft of Mimosa. Dessert: Gooey Butter Cake (You cannot leave without trying this cake!!! It was soooooooo yummy! We even took a slice to go!) I would have given Jimmy J's 5 stars but I had to take off 1 star because of the wait in line. It was so cold and I almost gave up several times on waiting to go inside. Lol. Other than that, Jimmy J's is a must do restaurant choice when you visit New Orleans, French Quarter.

    (4)
  • Mike N.

    I don't care how good your food is or how many people love you. To us, this place is the reason I hate some people. People with no logic, People who don't own up to their mistakes. Southern hospitality my a... I will start off by saying that the Eggs Benedict I order was one of the BEST I've ever had, and I get eggs benedict every chance I get. their scrambled eggs were overcooked, the shrimp in the po'boy was over fried as it was dry and very salty. Anyway, my one star review is mostly due to the way we were treated. We walked there from our hotel across the street. It just started raining. We opened the door and walk into a restaurant that's smaller than my living room (not that big) and the girl behind the bar asked how many was in our group (3), there was no one ahead of us or behind us, so logically we would be up next. We were told to wait outside....remember I told you it was raining? I guess the girl didn't know, but we are strong adults and can take on a little rain. So we stood outside and waited. After a few minutes more people came and shoved into the restaurant and somehow all the planets lined up and they were miraculously seated as some people left. I walked in and politely asked the girl what happened since we were the next to be seated. She gave me a blank stare and said "sir you're going to have to wait". I told her what just happened and she just stared at me dumbfounded and then another employee walked over and asked how many were in our party, once again I said three and she replied "Well those are two tops and that's not going to make a difference". Then I'm assuming the white dude who came up after was the owner? manager? who basically said something along the lines of 'sometimes sh#t happens and that's the way it is.' I have worked retail and in restaurants when I was younger. I have never talked like these people to customers or potential customers! I was not asking them to tell those lucky bastards to get up and give us our seats or for a freebie. I was looking for some sort of acknowledgement that they screwed up, that's all. Apologize for the misunderstanding and mistake and tell the people you screwed over that they will the next ones up and don't miss up another time. Anyway, we decided to just order to-go and ate in the hotel since we were checking out that morning. In the 4 days that I was there, I met nothing but nice people in every eatery (except for the mono-toned waitress at Gumbo Pot). This place was a disappointment.

    (1)
  • Greg D.

    Jesse-Da-girl was an amazing waitress. Not only was the food good, but she then tells you the local hot spots to go out at night. This helps for being an out of towner .

    (5)
  • Nancy F.

    We came here for a cheap dinner on our first night in the big easy. Yelp gave it good reviews. We gave it fricking outstanding reviews! Small place, great good, so glad we came here for dinner!

    (5)
  • Alora R.

    So friendly! I loved our waitress and the bartender that served us. The food was amazing! I had the French Toast Monte Cristo and will be back tomorrow for another. 3 little pigs and the big bad chicken was huge and mom loved it! Also, major plus... the atmosphere! Clean and cozy.

    (5)
  • Gabriella S.

    The wait to get in for breakfast/brunch was ridiculously long (an hour). The place is tiny though, only a few tables. The food was delicious! We had crab cakes Benedict, so yum! Also, our waiter Jeff was great, he had us laughing from the second we came in :)

    (4)
  • Julia A.

    The food was fantastic! We went here for breakfast while on a girls vacation in NOLA, and I have to say it was once of the best places we ate while we were there. Jeff was our server, and man was he super nice and helpful. He took time to make sure everyone in the restaurant was having a good time, and you could tell it was genuine. He loved doing what he was doing. I had the polenta breakfast special, amazing... so good. Highly recommend this place. (Warning: the french quarter is filled with bad tourist food, do your research before you go. We failed on that aspect).

    (5)
  • Aimee W.

    Excellent place to eat. Good food at good prices. Wish we found this place earlier in the trip- would have eaten there more than once!

    (5)
  • Chelsea P.

    Took a little bit to get seated, but that was expected! I got the breakfast sandwich which was HUGE. It was amazing, and all my friends enjoyed their meals as well. We will miss New Orleans!

    (4)
  • Kathria T.

    One of my fave breakfast/brunch places outside of Los Angeles! It's a very small cafe so it's not fitting for groups larger than 4. Prices are great and portions are more than enough. Recommendations: Truffle egg scramble, Shrimp & oyster po-boy, Roast beef & swiss

    (5)
  • Cris V.

    Good place for a casual sit down meal with great food. Came here on a Wednesday night after 12 hours of travelling. We were tired and hungry and wanted something quick and easy, but also wanted some traditional New Orleans food to start off our vacation. This came up on Yelp, and it was a good choice. We had the shrimp & crawfish etoufee, the gumbo, and some beers and iced tea. Everything was good, but the etoufee was really delicious. It was a huge portion, and very rich. Service was fast and friendly. Recommended for good food when you don't want to dress up or spend a ton of time on a slow meal.

    (4)
  • Deana D.

    My husband and I tried out this place on our last trip to New Orleans. This was a hidden gem! Very cozy and excellent service. The food was amazing!

    (5)
  • Danyelle T.

    I had the crab cakes Benedict and it was great! They didn't have the butter cake when I was there so I had to take an old stale brownie.

    (4)
  • Nhi H.

    Having a group of 13 in NOLA is fun on Bourbon, but not as fun for meals unless you're able to eat early or make reservations. Not many places in NOLA will take reservations, especially on the weekends. Surprisingly, Jimmy J's does despite it being a small establishment. We made reservations for Saturday Brunch at noon. We took up half the restaurant, literally. Can't go to brunch without a Bloody Mary. I ordered the Bacon Bloody Mary. TO DIE FOR. It was perfect. Not too thick or too spicy. I ordered the crawfish etouffee. This took forever to come out. Everyone was probably 1/3 into their meals before mine came out. It's okay - no big deal as I was chomping away at my friend's Cochon Benedict. The hollandaise sauce on this was lemony. The home fries were a surprise. I thought they'd taste like any typical home fries, but I couldn't stop eating them. My friend said the biscuits and gravy was really good, and another friend loved her Crabcakes Benedict. Back to my crawfish etouffee. At first, it came out, and I was Ehhh seeing as the rice seemed a bit watery. After mixing it in the etouffee, I was wrong. There was a tangy bit to this dish, and it was addicting! I was so full but kept taking that "last bite," which never was the last. I would definitely go here again for the Bloody Mary and Crawfish Etouffee. This was a great start to fill up my stomach before all the vodka shots and beer I had afterwards. Our server was friendly, but we were all pretty sure he was on something. He was shaking and had way more energy than an average person. Nonetheless, the service was not lacking.

    (4)
  • Mel W.

    Currently sitting in California, but can't shake the memory of his place, and can't believe that I didn't take the time to write a review! Hubby and I are on a year long RV journey around the US, and we were here the Sunday before Fat Tuesday. It's a teeny, tiny little hole in the wall that serves up big flavors from its teeny tiny kitchen! We had the 3 Little Pigs & The Big Bad Chicken and the Fried Shrimp & Oyster Po-Boy. Thankfully, I have a mate that likes to share, so we split both. To start with, both sandwiches were served piping hot on soft rolls, and neither were dried out or greasy at all! The owner was awesome - he came out to chat, and I asked what kind of twisted mind would come up with adding three kinds of pork products to a chicken sandwich? His answer: a hungry one! And Neuske's, besides. For those of you who don't know, this stuff is the best of the best - and they don't skimp on it at all. It's been almost two months now, but I'm still dreaming of those sandwiches!!!

    (5)
  • Sandy H.

    So glad I discovered Jimmy J's this trip, Staff was friendly, we were looking at the menu and someone eating at the restaurant said we had to get our butts in there. Small but wonderful food, made as you request, and I did;)! Go enjoy.

    (5)
  • Jen J.

    Stayed at the Hyatt just down the street so dashed there in the rain after reading reviews and checking out the menu. Had to wait a few mins for a table but server was very gracious. He was the only one up front but there are only 8 or so tables. I had the grilled chicken sandwich and fries and it was delicious. The honey mustard and grilled onions added to the taste and the chicken was perfect- not dry like can easily happen with a grilled breast. Only waited about 7 mins for order to come out. Server kept my soda and water filled- despite being so busy, always appreciate great service. My bill was a whopping $13 for sandwich and soda. Will definitely come back here when I'm in NOLA again. And maybe even again tomorrow for lunch.

    (5)
  • Carri C.

    This place....was amazing. Came upon this place for breakfast due to other Yelpers. My dining companion had the Cinnamon Spiced French Toast and was very pleased with the balance of the flavors (not too cinnamon-y). I had the Eggs (can't remember the name and they're not on the current website menu). It was a take on eggs benedict, but instead of muffins for the base, they had homemade fried polenta/crawfish cakes. It was downright awesome. The eggs were poached perfectly and the polenta cakes were not overly greasy. Just perfect. We both had a bloody mary and it was the best one I've had...for sure. Prices are very reasonable for the amount of food you receive. We did not have a wait, as it was around 11am on a Thursday. Last, but not least, our server Kim. There isn't enough I can say about how great she was. Friendly, hilarious, down to earth and so helpful with suggestions. We wanted to hang out with her! Everything, including her service, was so great our other travelers ended up stopping in later for bloody mary's as well.

    (5)
  • Cristie H.

    One of my favorite restaurants in NOLA (and that's saying a lot) the pineapple French toast was amazing, so were their eggs Benedict. only downside about this place is that the seating is very limited; large parties will wait a while just to get a seat and will be seated seperately. Still giving it 5 stars because it's that good.

    (5)
  • Vanessa W.

    OMG they are soo nice here. My server Jessie was a HUGE The Walking Dead fan so we talked a bit about that. Very good shrimp and grits. I will be back in the morning for breakfast.

    (4)
  • Mario F.

    I don't really see why there were so many good reviews. Place for me was below average. It's a small hole in a wall place with nice decor. The service was below average as we waited for coffee for a few minutes at times and waiter spilled it as well when pouring. Food was blend not much flavor. I ordered poached eggs over creamy palenta which was really disappointing. My friend also did not like his meal at all. Place was packed and looks like maybe some meals were better but the specials we picked did not have any flavor or punch to it.

    (2)
  • Faron Y.

    Excellent bacon Bloody Mary. Biscuits and gravy are huge!!! Jessie was a great waitress.

    (4)
  • Michaela G.

    Loved this place. Cozy setting, excellent service. And the food was delicious. We had breakfast but found many lunch items we would enjoy so will need to go back

    (5)
  • Nancy E.

    Worth the wait! Why the wait? Only 10 or so tables!! Bourbon peach french toast...amazing! Other items at our table...cinnamon french toast, cochon eggs Benedict, and monte cristo french toast....amazing. Everyone really enjoyed their dish. Also all the workers are so kind ànd efficient, and with a constant stream of customers that cannot be easy.

    (5)
  • Bj H.

    I am in love with Benedict. Crab Cake Benedict! Food here is fabulous, fresh prepared, friendly service. You can not get a better breakfast in the French Quarter. Stumbled on this place last year and made it a point to find it again. With so many wonderful options in the Quarter, you do not want to overlook this one!

    (5)
  • Michael A.

    I had the Chocon Eggs Benedict. Super tasty!! Slow braised pork with a jalapeño hollandaise sauce. A great twist on a classic. We also had the Crabcakes Benedict which was also amazing. Crispy crab cakes that were the bomb!! Service was exceptional including the BACON bloody marys that we got when we were waiting in line for a table. Crispy bacon, pickled green beans and ultimate hangover cure-ness! I will definitely have to come back!!!!!

    (5)
  • Cam B.

    Great place with a excellent selection for everyone . We had the PO Boy shrimp / Oysters on Crusted bread - delicious. Fantastic service from a friendly staff. Small diner, don't let the line scare you off- must stop while in the French Quarter. Bon appetite.., This is the next stop for Guy F. on triple "D".

    (5)
  • Rachel H.

    Delicious! Small place, but great variety of creative, authentic Nawlins food. Friendly staff, too! I had the Bourbon Peach French Toast and a Andygator beer- perfection :-)

    (5)
  • Cristy C.

    Holy moly. Wowsers! Ayyyy carramba! How can I be local and just find out about this place?! I used to think I knew what a good Bloody Mary was until I had theirs. My husband and I came here for a very late brunch last weekend. I had the tomatoes Benny and Jack had the breakfast burrito. They were both delicious! I can't wait to come back and try more from their menu. The gentleman that helped us was really friendly and cool. He had a ponytail. Not that it matters, just so y'all know who to look for. My ONLY one suggestion for this place incase the owner is reading this: please please get some Cholula hot sauce. It's the best hot sauce for breakfast plates. At least just keep one or two in the store incase anyone like me should ask :)

    (5)
  • Scott S.

    We went at lunch and this very small space had ever table filled. The décor is campy but well done, the staff was friendly and local. Overall the food is just fine. No complaints but it wasn't memorable either. They don't seem to use high quality ingredients, the cheddar cheese is probably Kraft, you get where I am going. The bowl of grits had at least a stick of butter in it. This is more soul food than anything else. I won't be going back, at least not for breakfast: Ruby Slipper in the CBD or go further in the Quarter to the Grill.

    (2)
  • Katherine M.

    Quirky place. Amazing food!!! You have to check this place out if you're visiting NOLA

    (5)
  • erin c.

    Loved this place for breakfast. Ask for a waiter named Jeff. He is highly entertaining, charismatic and he loves chopping it up with the customers. Make sure he shows you the magic trick. Food was DEElish. I ordered the cinnamon roll pancake special. My boyfriend got the shrimp burrito. You must check out when visiting New Orleans.

    (5)
  • Ken S.

    In from out of town and know good NOLA food. This place was disappointing after being here 5 minutes. For a place that has jazz, blues, funk, and zydeco painted on the walls, it made no sense that we got to hear LOUD R&B music throughout our meal. Food was ok. I had Tuscan eggs, and fiancé had the burrito. It was meh overall. Wouldn't return.

    (2)
  • Shirley N.

    On our last day in NOLA we were pretty tired of all that good eating. But needed one more place for breakfast. I did a search on Yelp and found Jimmie J's. And it was four doors down from our hotel. What! Why didn't I spot this earlier during our visit? We arrived Friday around 8:30am. Plenty of seating still. The menu is very eclectic as is the wait staff. Great service. Good conversation. And great food. I could have eaten here every day. It's tiny with bright bold colors and great art hanging along the walls. Probably holds 25+ people. Mostly tables of two. I got the French toast with bacon on the side and hubby got the buttermilk pancakes with a side of bacon. We both got coffee. It had a district smell and taste. Turns out a local coffee house does a special blend with a bit of chicory for Jimmie J's. Food was fresh. Came promptly and coffee cups refilled constantly. If you check in on Yelp, you can get their butter cake for free. I was full but had to give it a try. It was buttery and heavy. Great with coffee. Made on the premises. I would come to Jimmie J's in an heartbeat.

    (4)
  • Jim B.

    First. The service was the best. Jessie took great care of us and she is so friendly. High energy and, ch ch, fast talkin. The food was also fantastic! Crab eggs benidict for me and egg white veggie omelet for my bride. Highly recommended

    (5)
  • Cindy N.

    Came here for breakfast and ordered one of the specials for the day which was the crab cake Benedict. So good! They gave me 2 and I was full after eating one. Cost was $15. I sampled my friend's blueberry brandy French toast with Brie with bacon which was also really delicious. It's a tiny restaurant but the staff is great. Local art covers the walls. Check in to take advantage of a free gooey butter cake.

    (4)
  • Angela G.

    Everything was great, they were super accommodating and fun. Jessie "da girl" took the best care of us. She kept us hydrated and full of bloody Mary's and eggs. What more do you need? :-)

    (5)
  • Lin Y.

    Jimmy J's Café is a local dive. The place is small and colorful painted in bright orange and yellow and colored even down to some glass panes. There are famous musicians painted on various medium hung on the walls that's also very vibrant. There is a bar at the counter as you walk in and wooden walls and floors. Small little tables fit into this dive but the food here is very good. I had the Irish oatmeal brulee with raisins and cinnamon for $6, fried egg for $1.50 and andouille sausage for $2.50. I wanted to have a real hearty breakfast since the meal the night before was truly bad and unfulfilling. The andouille was rich and had nice kick to it that was just right and not overly spicy. It was charred and browned and split in the center in its own little plate. The egg was fried with a soft leaky center which I absolutely love and used the andouille to slop up. The Irish oatmeal meant steel cut oats with a large pat of butter in the center, oatmeal, cinnamon and maybe some brown sugar that was brulee. This was comfort breakfast to the max. I had a decaffeinated coffee for $2.50 which I didn't like because of a strange gaminess I tasted as I sipped the coffee, and sis had the pineapple rum raisin French Toast with Neuske's bacon and fruit compote for $9 and I thought hers was very delish. It came enticingly plated with chunks of pineapple on top and crisp bacon on the side. Waiter and waitress are pleasant here and they even give you free refills on the coffee. I would rather pay a little bit more for a better breakfast here than at a fast food place like Krystals. If the New Orleans tourist brochure is correct by saying the Chef is Christopher Lynch, then it's no surprise the food is really good food. He's currently competing in Food Network's Food Network Star, and the man can cook! He worked at Emeril's and too bad for Emeril's but good for Jimmy J's. The waiter said, "You did really good hon." Meaning he saw that I finished all my breakfast. There are those days on the road when expending all this energy; nothing satisfies me more than a nice filling breakfast. So thank you Jimmy J's for reminding me why breakfast is my favorite meal of the day and too bad I didn't come here earlier. I can eat breakfast 24/7 and easily be tempted to try the other breakfast items, lunch and dinner.

    (4)
  • Chris B.

    Worst Cajun food ever. Based on the other reviews maybe the real cook was sick and someone else was cooking. After I sent food back the table behind me sent back 2 plates. Shrimp and grit bland. Etuffe watery. Gumbo, watery light brown and no meet (well one oyster). I had to send the gumbo back and add lots of salt and hot sauce to everything else to make it palatable. The front-of-house staff was nice and attentive. But, after I sent back my food the person in the kitchen (let's not call him a chef) let out a loud sarcastic laugh - it was obvious he was mocking me for calling the gumbo the worst I ever had. NOTE TO OWNER: Thanks for replying. I appreciate it when owners do that. I've added increased my rating because of it. Honestly, I would give you a second try but I was just in town for the weekend. It must have been a fluke when I went. The next morning I passed by at brunch time and there was a line of about 15 people just waiting to get inside the building.

    (2)
  • James L.

    The food was okay the portions were not enough for the $18 price. ( see picture below) . My to go order took between 45 minutes to an hour before it was ready. The platter consisted of four shrimp handful of oysters, strips of fish and fries. Now the food was good not great but good.

    (2)
  • John I.

    Another no frills but great food place, right next to Daisy Dukes (which I reviewed last night). I had the Gumbo for dinner as they had run out of Jambalaya. It was mild but delicious and served with three pieces of French bread. I'll definitely be back!

    (4)
  • Steve I.

    Chris Lynch is the new chef here and he has raised the standard. This is a place that serves pretty much just breakfast food all day. They do have sandwiches as well if you don't want breakfast food. John is always a pleasure to deal with. He is knowledgeable, helpful, and friendly. Some of the other staff are not so patient and helpful. Service is very inconsistent between the staff. I eat here a couple times a month and have not had anything bad. The Tuscan Style eggs are my favorite though. That dish comes with two poached eggs over a vegetable ratatouille with a creamy polenta at the bottom of the dish. This is one of my favorite breakfast dishes anywhere in the city! Their steak n eggs are served with sauteed mushroom and these crazy good fries (oh and the steak is cooked medium-rare unless requested otherwise). Probably one of the smaller restaurants/cafes you will ever run across. Seating for about 25ppl max inside this little cafe. So definitely don't come with a large group.

    (3)
  • Dana V.

    Quite literally the best shrimp I have ever had. The shrimp and egg white breakfast burrito was perfect. My friend got the vegetable frittata which she really enjoyed. Coffee was decent too. The only thing keeping this place from 5 stars was the bathroom - dirty and smelled like pee. But otherwise, service was friendly (though a bit slow), food was good, atmosphere was chill. I'd eat here again!

    (4)
  • Stevie K.

    Great food and reasonably priced! Breakfast all day so we were able to get breakfast in the afternoon with a carafe of mimosas for $24 (no bottomless). Their website almost makes it look like they don't have adult beverages, but they do. The place was small, but not crowded. Decor was unique and location is great as well. I would recommend this place!

    (5)
  • Jessica M.

    This place advertises that they deliver so decided to give it a try after spending all day on my feet. I had no idea the jackass who answered would lecture me for calling. I ordered some food and then asked if it would be possible to get a brownie sundae. I didn't think this would be such a big fucking deal but I guess it was. Most restaurants can put the ice cream in a small container. The guy said they wont deliver desserts. I wonder why they never mentioned this online** Phone guy said they walk to deliver and it would take up to 45 minutes to get the food to me and ice cream would be melted. I asked if he could just send the brownie. Guy on the phone just continues to complain at this point about the hassle to deliver food to me since I'm staying at the Drury inn @ CBD. He didn't even recognize the hotel name and acted like I was making it up or something. Phone guy made me mad and ruined my night. Will never spend my money there.

    (1)
  • Leigh R.

    Breakfast for two delivered fast and friendly: He had the dense, homemade biscuits and spicy country gravy with 2 poached eggs and a side of sausage. I had the fluffy cinnamon french toast with yummy warm compote and bacon. I'm never having syrup again. Both were filling, delicious and pretty on the plate. Yogurt parfaits are in the fridge for lunch later-- we're too full! Only 4 stars because the prices are a bit too high, and way too high for juice and yogurt and such. Will definitely order Jimmy J's again.

    (4)
  • Kari D.

    FANTASTIC meal! Awesome service! We had the Monte Cristo and the oatmeal. One of the BEST meals in New Orleans. We will definitely be back!

    (5)
  • Renée P.

    I don't like to repeat places during the same trip, but Jimmy J's is definitely an exception. Cozy space, great artwork on the walls. Friendly, fast service. Choosing what to order is a challenge, because everything on the menu looks amazing. Several choices for both myself the pescatarian, and my omnivore boyfriend. Great Bloody Mary's, and the food is delicious. We can't wait to go back there during our next trip to NOLA.

    (4)
  • Lawrence L.

    Overall, just disappointed. The GF had biscuits and gravy and left most of it, which as a dedicated southern girl was my first clue that the disappointment in the meal was just not mine. I ordered the regular eggs Benedict. The yolk was overdone and you expect better from an all day, 7 day a week breakfast place. The jalapeño hollandaise was excellent- I think, what I could find of it. Loved the Nueski ham from Wisconsin as I did the side order of Nueski Bacon. I thought the mimosa was undrinkable but am no champagne expert and will attribute my reaction to a 3 day NOLA hangover. There are only 8 tables so you are going to wait but they do have delivery. It is a varied and creative menu and any chef and have a bad day. The place is spotless and niicely decorated. I might try delivery again but I would never violate my "never wait" rule again.

    (2)
  • Mary G.

    This is one of the best places I've ever been to. Food is great and the atmosphere is very spirited. It's exactly what I needed to start my day right.

    (5)
  • Cameron B.

    I ordered chicken and andouille gumbo here. It ended up just being a bunch of broth with a whole sausage sliced up in it and some rice. There were no veges, and I was really disappointed. Would not recommend.

    (2)
  • Jason Y.

    Jimmy J's is a great place for breakfast in New Orleans! It's a small place and because it seems popular there was often a wait but it was well worth it. I had the French Toast Monte Cristo and while it probably had enough calories for an entire day it was definitely worth it. Fresh made french toast with ham, bacon, AND cheese in the middle. OMG. And all smothered in syrup. I hate to admit that I also had the bacon bloody mary at the same sitting. I was so full and in an amazing food coma. Totally worth it.

    (4)
  • Damien G.

    Great spot for a variety of food. Breakfast served all day. Freindly, clean and priced right. Usually a line out the door but thats for a reason. I will make this place a regular stop.

    (4)
  • Scott M.

    In town for four days.... And back at Jimmy J's for a second time! We wanted a tasty meal for our last one before heading out of town, and there was no question where we'd go. This time I got the Cochon de Lait poboy -- exceptional -- and the fiancée scarfed down the delicious BBQ shrimp poboy. I don't think I mentioned the fries last time, but they melt in your mouth somehow. It's unfair. Food pics don't do this place justice. Just walk in and order something!

    (5)
  • Drew M.

    We stumbled in this place for a late lunch and were so glad we did. We saw a line there for breakfast earlier and decided to give it a try. The people working there are awesome. We had cucumber mojitos and then moved on to the meal. The po boys are outstanding. I had one with pork and slaw and my son and wife had the roast beef and shrimp po boys and they were both great. My other son got the biscuits and gravy and it was so good, we got a second order for the table. We found ourselves there the next morning and had their version of eggs Benedict, the bananas foster French toast, the pancakes and the biscuits and gravy again. It was all outstanding, as were the Bloody Mary's. Only gripe I had was that I would have preferred a few more bananas on the bananas foster French toast. We will definitely be back when we return.

    (5)
  • Katie M.

    Great place for breakfast. The food is terrific - I had boring bacon and eggs but they were great. My friend had Huevos Rancheros and wanted to lick the plate. Most important, the coffee was good. It's small place but the food and service were very good.

    (5)
  • Alicia M.

    Jimmy J's deserves 5 stars! We ate here twice on our trip and everything was excellent. Jeff is the best server, super friendly, efficient and he even offers great advice about the city. I will definitely be back on my next trip to NOLA.

    (5)
  • Robert D.

    Ahhh, Yelp, you never let us down.... this review is based on a single visit for breakfast last tuesday We were in search of breakfast in an unfamiliar land, and i used the new and improved mobile app for my blackberry and we stumbled into this little gem of a joint. Bacon bloody mary? yes, please. Biscuits and gravy? Absolutely. Eggs bendict? ok... wait, did you say the cook was making the hollandaise to order? well, then I am positive yelp steered us in the right direction once again. The staff was AWESOME, the breakfast was delicious, and the whole experience was worthy of 5 stars. Keep on keepin on, jimmy j's!!!

    (5)
  • La H.

    So nice, I went there twice! Yeah you heard me. I was there to grab some lunch before one of my tours and I grabbed a cobb salad and ChuBear grabbed a curry chicken salad. Both were amazing. The second time we went was for breakfast and ChuBear had the crispy waffle with cinnamon cream and I nearly passed out from the awesomeness. I was eating the cinnamon cream with my spoon until I realized it would be better in my coffee. I had the eggs benedict, which was more of a cajun style and the hollandaise sauce was different but great. They gave me so much ham, it was ridiculous. The service was fantastic and the prices were more than affordable. I would recommend going here, especially when it's on the quiet side.

    (5)
  • Patrick S.

    This place is good, and I really liked the quality of the pork products. Especially the bacon in the Bacon Bloody Mary. Friendly and relaxed staff, I recommend visiting if you need a moderately priced breakfast while staying in the Quarter. Our party of four was very satisfied.

    (4)
  • Alex L.

    Great little place. Staff was friendly and fun. Had the biscuits and gravy. Definitely going back to try something else during my stay in N0.

    (5)
  • Tiffany O.

    Spent the weekend in NOLA and Jimmy J's was recommended to us. WE LOVED IT! Food was amazing and the atmosphere was so great. We have many new friends at Jimmy J's: Jeff, Richard, Cora and the bartender (we didn't catch her name). It is a small place, but that is what makes it so welcoming. We were only in NOLA for the weekend, but we ended up eating there both Saturday and Sunday. I live very far away, but I look forward to going back as soon as I can. Hi Jeff! See you soon (hopefully)-the Cali girls. :-)

    (5)
  • John B.

    What a great little place for breakfast, lunch, hangover or drinks. Friendly and reasonably priced. Jimmy J's was an unexpected great experience just a few steps from where we were staying, the Quarter House. It is beside the Marriott, a minute walk from Canal Street in the French Quarter. It is a typical French Quarter, small, dark, junkie, ill shaped dive type bar that serves food...great food at very reasonable prices. The service was good and the portions were plentiful. Although we didn't try any of Jimmy J's apparently famous libations, based upon the clientele, the menu and the drink specials, I'll bet this is a great place to indulge. On the day we visited Jimme J's, we were in NOLA on vacation and we needed to do some work work. So we were in our room all morning working and came out to get some lunch. Jimmy J's was right there so we thought we'd give it a try. What a stroke of luck. We enjoyed ourselves, the atmosphere and the food. We'll go back.

    (4)
  • Leigh R.

    Breakfast for two delivered fast and friendly: He had the dense, homemade biscuits and spicy country gravy with 2 poached eggs and a side of sausage. I had the fluffy cinnamon french toast with yummy warm compote and bacon. I'm never having syrup again. Both were filling, delicious and pretty on the plate. Yogurt parfaits are in the fridge for lunch later-- we're too full! Only 4 stars because the prices are a bit too high, and way too high for juice and yogurt and such. Will definitely order Jimmy J's again.

    (4)
  • Kari D.

    FANTASTIC meal! Awesome service! We had the Monte Cristo and the oatmeal. One of the BEST meals in New Orleans. We will definitely be back!

    (5)
  • Renée P.

    I don't like to repeat places during the same trip, but Jimmy J's is definitely an exception. Cozy space, great artwork on the walls. Friendly, fast service. Choosing what to order is a challenge, because everything on the menu looks amazing. Several choices for both myself the pescatarian, and my omnivore boyfriend. Great Bloody Mary's, and the food is delicious. We can't wait to go back there during our next trip to NOLA.

    (4)
  • Lawrence L.

    Overall, just disappointed. The GF had biscuits and gravy and left most of it, which as a dedicated southern girl was my first clue that the disappointment in the meal was just not mine. I ordered the regular eggs Benedict. The yolk was overdone and you expect better from an all day, 7 day a week breakfast place. The jalapeño hollandaise was excellent- I think, what I could find of it. Loved the Nueski ham from Wisconsin as I did the side order of Nueski Bacon. I thought the mimosa was undrinkable but am no champagne expert and will attribute my reaction to a 3 day NOLA hangover. There are only 8 tables so you are going to wait but they do have delivery. It is a varied and creative menu and any chef and have a bad day. The place is spotless and niicely decorated. I might try delivery again but I would never violate my "never wait" rule again.

    (2)
  • Mary G.

    This is one of the best places I've ever been to. Food is great and the atmosphere is very spirited. It's exactly what I needed to start my day right.

    (5)
  • Cameron B.

    I ordered chicken and andouille gumbo here. It ended up just being a bunch of broth with a whole sausage sliced up in it and some rice. There were no veges, and I was really disappointed. Would not recommend.

    (2)
  • Jason Y.

    Jimmy J's is a great place for breakfast in New Orleans! It's a small place and because it seems popular there was often a wait but it was well worth it. I had the French Toast Monte Cristo and while it probably had enough calories for an entire day it was definitely worth it. Fresh made french toast with ham, bacon, AND cheese in the middle. OMG. And all smothered in syrup. I hate to admit that I also had the bacon bloody mary at the same sitting. I was so full and in an amazing food coma. Totally worth it.

    (4)
  • Damien G.

    Great spot for a variety of food. Breakfast served all day. Freindly, clean and priced right. Usually a line out the door but thats for a reason. I will make this place a regular stop.

    (4)
  • Scott M.

    In town for four days.... And back at Jimmy J's for a second time! We wanted a tasty meal for our last one before heading out of town, and there was no question where we'd go. This time I got the Cochon de Lait poboy -- exceptional -- and the fiancée scarfed down the delicious BBQ shrimp poboy. I don't think I mentioned the fries last time, but they melt in your mouth somehow. It's unfair. Food pics don't do this place justice. Just walk in and order something!

    (5)
  • Drew M.

    We stumbled in this place for a late lunch and were so glad we did. We saw a line there for breakfast earlier and decided to give it a try. The people working there are awesome. We had cucumber mojitos and then moved on to the meal. The po boys are outstanding. I had one with pork and slaw and my son and wife had the roast beef and shrimp po boys and they were both great. My other son got the biscuits and gravy and it was so good, we got a second order for the table. We found ourselves there the next morning and had their version of eggs Benedict, the bananas foster French toast, the pancakes and the biscuits and gravy again. It was all outstanding, as were the Bloody Mary's. Only gripe I had was that I would have preferred a few more bananas on the bananas foster French toast. We will definitely be back when we return.

    (5)
  • Katie M.

    Great place for breakfast. The food is terrific - I had boring bacon and eggs but they were great. My friend had Huevos Rancheros and wanted to lick the plate. Most important, the coffee was good. It's small place but the food and service were very good.

    (5)
  • Alicia M.

    Jimmy J's deserves 5 stars! We ate here twice on our trip and everything was excellent. Jeff is the best server, super friendly, efficient and he even offers great advice about the city. I will definitely be back on my next trip to NOLA.

    (5)
  • Kyle C.

    My wife and I came here on our stay to watch our hometown ravens play the saints and we stopped here the morning we were about to head to the airport to go home and our server Jeff was great and the food was so so so good a lot of food for the money you definitely get your moneys worth . Very small place but worth it!! I totally recommend you come here for breakfast!! Great expirence!!!

    (5)
  • Deb J.

    What a find! Little "hole in the wall" that's vibrant & friendly with an excellent menu and outstanding food! We loved it so much we had breakfast there two days in a row! Some of the best eggs benedict I've ever had... just a hint of jalapeño and the perfect zing of lemon in the Hollandaise sauce. And the pineapple rum raisin French toast... Lordy, Lordy! SO good! Also loved the staff there. So accommodating, friendly and fun! Don't worry if there's a line out front... it moves fairly quickly and is definitely worth the wait. Just get a drink from the bar and chill until your table is ready!

    (4)
  • Justin L.

    Went there for our last breakfast in New Orleans. The server saw us reluctantly checking our phones for reviews of the establishment, and assured us that we wouldn't be sorry. He was right! I ordered the ham and cheese croissant sandwich with home fries. The ham was thin sliced and fresh, and the home fries were perfectly cooked crispy. The servers kept our coffee cups full and were very attentive. Our server even offered to show a magic trick! Very delightful staff, and good, affordable food. Highly recommend!!

    (4)
  • Eddie N.

    So glad for the wonderful recommendation - if you're in New Orleans, you MUST check out jimmy j's. Order the crabcake Benny - you will be happy you did!

    (5)
  • Kojo w.

    One of the workers (says he's the manager) called John is one of the most discourteous restaurant workers on the planet. He WILL ruin the experience for you, please go somewhere else.

    (1)
  • Jennifer C.

    Great variety of food. Serves breakfast foods all day & stays open late. Small, quaint place. We went late in the evening on a Monday so there was no line. Props to our server. He was the only one taking orders, serving, mixing bar drinks & answering the phone. Regardless, he tended to us very well. Food was delicious.

    (4)
  • Abigail B.

    This place is incredible, wonderful food, friendly genuine waitstaff, and very reasonable prices for the French Quarter. Also, their hurricanes are made with real fresh juices and won't make you sick, they were delicious. We went twice in two days, both times were wonderful.

    (5)
  • Cyndi C.

    Best gumbo in town. More like soup unlike other places. Had to ask for more bread to soak up all that yummy broth! Kids loved meatball sandwich. Very good service.

    (5)
  • Ryan P.

    Ridiculously good Cochon Eggs Benedict and Bacon Bloody Mary (BBM). The atmosphere is like hanging out at in your aunt's kitchen (you know, the really cool aunt that never got married and always let you drink before you were 21.). Great food, smooth vibe and friendly staff combine for the win

    (4)
  • Chris V.

    Picked up monte cristo sandwich and corned beef panini. Not the best I've ever had but they were both good.

    (3)
  • Tonya L.

    This was our first stop on our weekend trip. I highly recommend it. Great people, great food and great service. The shrimp and grits were worth the trip alone! Cant wait to go back.

    (5)
  • Wes W.

    Jimmy J's is a tiny restaurant just off Canal St. It has amazing NOLA cooking. The biscuits & gravy dish is perfection!! Also have great lunch sandwiches. We enjoyed it so much we ate there twice on our trip. Fantastic wait staff. It has about 10 tables, but they try to seat you quickly if there is a wait. Bacon Bloody Mary? Wow. Place has a full bar. Chefs there got a great style of cooking. Fantastic for any meal of the day. You made this Texan a believer. I love this place and will continue to come back.

    (5)
  • Michelle W.

    Highly recommend! Ordered a Philly cheesesteak and it was delicious. Perfectly seasoned on amazing bread. Hubby got the 3 pigs n chicken sandwich, it was one of his favs in Nola. Bacon was the best!!!

    (5)
  • Marlon O.

    Breakfast sandwich on French bread is the move

    (4)
  • Jay H.

    So this place had a line when we walked up to the door, that's fine since it was a weekend morning and there were only like 6 tables, while we had a party of 4. So we got in line and started waiting, in a torrential downpour that our oversize umbrellas were not helping with very much. Every so often the manager or owner or maybe just an employee comes out to see if there are new customers waiting and finds out how many people in the party and let's the next person to be seated know how much longer it might be. Now some woman arrives and asks if we are all waiting. She steps inside to inform them she has a party of 4, and apparently she knows a waitress at this place or something. Well I can't tell you how pissed off I was as our party of four continued to stand in the rain while this woman and her party of four (who appeared about 30 minutes after we were already standing in the rain) got seated while we continued to wait. These people are not even capable of competently keeping track of something as simple as seating order. Normally I'd say this is poor customer treatment and leave it at that, but we were also getting soaked while we waited for the privilege of this jerk who apparently can't count and seat customers in the order at which they arrive to seat us. After all that the food barely qualified as mediocre although the black coffee was good. So fuck this place. Don't bother. Go somewhere else with better food and good customer treatment.

    (1)
  • Joey R.

    I've stopped in on my last 5 trips to town, never let down. Unique combinations that fit so perfectly. Cucumber Bloody Mary is a must

    (5)
  • Aaron K.

    This place is amazing. We got to NOLA on Monday and we didn't try this place till Wednesday. Such a waste! Wish we would have eaten here everyday! Jeff is entertaining, charismatic and keeps the mood upbeat and fun. My shy kids to a real shine to him. The food is unbelievably delicious. But Jeff made it more like breakfast and a show. Even if the food was so-so (which it wasn't, exceptional food) Jeff would make it fun enough to come back again and again.

    (5)
  • Sj A.

    I had the Pineapple Rum French Toast...and glad that I did. I tried the Bacon Mimosa and it just wasn't my thing (to be fair I don't really like them in the first place). I asked for a mimosa after a few sips and the waitress was so polite and asked if anything was wrong with them. She didn't even charge me for it. Great food and great service.

    (4)
  • Keith F.

    Not worth the wait. Had the Cochon eggs Benedict which had basically hard boiled eggs on them. Not going back.

    (2)
  • Rob W.

    Small restaurant, only about a dozen tables with great food. Service was fast. Great place for breakfast, we ate there twice. Highly recommend the French Toast Monticristo.

    (5)
  • Megan N.

    This place is wonderful! It's pretty small so expect to wait in line, but it's worth it. The owner is super nice and the server was really sweet. My husband had the Eggs Ranchero and I just ordered a ham/cheese omelette feeling rather boring. BUT the cheese was so good in the omelette and the homefries are tasty and spicy! We had the Bacon Bloody Mary as well! Highly recommend if you are willing to wait.

    (5)
  • Carlos C.

    My three meat omelet was very good. The "Home fries" are more like "home halved potatoes" though, but were good none the less. The place is a cozy "hole in the wall" type of joint where I found the staff to be very friendly and welcoming. Service was good and the prices here are fair and affordable. Definitely worth a try If your looking for breakfast in the French Quarter.

    (4)
  • Janet C.

    Wow wow wow wow. I don't even know where to start. My hubby found this place because of the awesome yelp reviews...and they were spot on! The place is a gem- tiny and funky. I don't recommend for bigger groups- no real space. I had the Monte Cristo French Toast- oh my this was so decadent and amazing that I wanted to hum as I ate. Seriously beyond anything I've ever had for a monte Cristo. My hubby ordered a Cochon Breakfast Burrito special and devoured the entire thing. He also had the bacon Bloody Mary- loved it.

    (5)
  • John H.

    Really excellent food in a little hole-in-the wall in the French Quarter

    (5)
  • gabe c.

    Hilarious characters providing service, surprisingly good coffee, and absolutely fabulous breakfast. We tried the cochon Benedict and the tomato Benedict. Both were super tasty and filling, served with home fries that were really nicely flavored and cooked, and without too much bell pepper - the bane of my existence. Definitely worth a visit!

    (5)
  • Charlie T.

    Huge po boy. Very nice staff. Fries are frozen, not fresh cut. Bloody Mary was delicious. Food was fine... Prices weren't cheap, per se, but they weren't expensive.

    (3)
  • brandy e.

    Had breakfast at Jimmy J's this morning on our way out of town, really wish we would have tried this sooner on our trip! Food was amazing! Fresh squeezed orange juice, brie stuffed french toast and biscuits and gravy! All was heavenly. Possibly the best biscuits and gravy I've ever had. Our waiter Jeff was so friendly and entertaining, made us feel so welcome I had to give him a hug when we left!! It was only 7am and he was full of life and happy to be there, offered suggestions on places to see, even did a magic trick and gave us some cool history on the area. Would recommend this place to everyone, don't miss it when you're in the French Quarter!

    (5)
  • Tiffanie J.

    Walked in here during mardi gras.. Best decision ever. I couldn't decide where to eat but I was craving a burger and Jimmy's did not disappoint it was amazing !! The breakfast is yummy too especially the pancakes.

    (5)
  • Makeda C.

    Great customer service. The delivery process easy and the food is great. If you like a good omelette try there ham and cheese

    (5)
  • Mike D.

    I was looking for a breakfast spot that opens earlier in the French Quarter and was lead to Jimmy J's. The menu has the basics of New Orleans causal fare - catfish po boy, (yes available for breakfast). I loved the specials. Crabcake Benedict & Blueberry French Toast stuffed with Brie. Yummmmm. The wife said nice clean restroom with hot water. We will be back.

    (4)
  • Cenk S.

    Bacon Bloody Mary, Tuscan Eggs with Split Andouille Sausage on the side. Friendly and attentive service (almost too friendly). Quite possibly one of the best brunches in recent memory.

    (5)
  • Jeanne C.

    Great place with great food! Best thing about this place though is our server: Jeff who was a great waiter, hilarious story teller/comedian!!! Made a memorable experience out of an otherwise boring brunch.

    (5)
  • Ms. V.

    The best breakfast in town !!! I always have the biscuits n gravy. Can't go wrong. Every time I'm in town, I stop by.

    (5)
  • T B.

    I'm so glad we decided to give this place a try while in NOLA. I had the shrimp & oyster po'boy and my friend had the Eggs Ranchero, both were awesome. The staff was super friendly, and I will definitely be back!

    (4)
  • Ellie P.

    This is a great little gem in the French Quarter. The staff are so friendly, hospitable and make you feel so welcome. I highly recommend the Eggs Ranchero---it was hands-down the best breakfast I had on my trip. The bacon bloody mary is fantastic! It's small, so you have to get there early (we arrived around 9:30am on a Friday) to get right in. They only have about 10 tables or so---a MUST for NoLa!

    (5)
  • C M.

    Great food, great service. Banana foster French Toast was wonderful.

    (4)
  • Chieko W.

    Great service, great food. We had shrimp and grits, again! My friend had the eggs benedict.....hes not a foodie and gave it a great compliment and coming from him, that's means it was delicious! !

    (5)
  • Catherine F.

    We must have caught them on a bad day, because it was a train wreck. Service was clueless; although there were a bunch of people working there, and it wasn't that crowded, it still took an hour to get our food. And it came out cold. (sigh.....) Tried to speak to the manager, and he hid from us, which is real chickensugar, hence the bitter vindictive one star review.

    (1)
  • C R.

    The food here was good, but the service was horrible. It was raining out and the manager/server told us just wait outside while we get you a table I understand being busy but how can you not better accommodate your guests? Once we were sat it took about 10 mins to even get a drink. The food was good so I can't discount them too much. The service was just awful though hopefully it was just an anomaly.

    (3)
  • Dana G.

    Horrible customer service!!!! I can't even review the food because I was not able to try it. I'm hurt, so I'm not able to leave out and I called for delivery and the guy cut me off, was rushing me off the phone, and then said "oh, we aren't delivering there today." REALLY???!!!! Your website says delivery and you decide on a daily basis where you deliver to??? I am less than a mile from them, how can you not be going my way today!!! Disgusted!!!

    (1)
  • Jenny N.

    Had breakfast here whole staying in NOLA!! Great food. We were highly impressed. The place is small, maybe about 8 tables or so inside, which made the experience that much more intimate. I had the ranchero eggs and my husband the breakfast sandwich, both were so good!! Service was great and attentive. Would definitely recommend.

    (5)
  • Christopher S.

    Small space but great food, everything tastes fresh and made to order. They have breakfast and some lunch items at breakfast time. Friendly staff, but beware, this is a popular place - you might have to wait!

    (4)
  • Laura B.

    This brunch is Doing it Right!! Every bite was so good it made me a little dizzy. I had the Truffle Egg Scramble OMG also tried the Cochon Benedict and Blueberry Brandy Glazed Brie Stuffed French Toast Specials. You can't go wrong here.

    (5)
  • Kim B.

    Really small restaurant (about 30 people) with a casual atmosphere and great food. I had the spinach and shrimp omelette with provolone cheese. Outstanding! And for checking in I got a free slice of Gooey Cake! SWAG!

    (4)
  • Abigail A.

    Food was OK. Guy was a little pushy.

    (3)
  • Carissa S.

    Recommend! Got the bacon Bloody Mary, which was delicious. Also got the ham cheese and bacon French toast sandwich. It was covered in powered sugar and syrup, and I loved every bite. The hash browns that came with were just as good.

    (4)
  • Robert R.

    When staying in the French Quarter this is a must stop breakfast destination! This was easily the best breakfast my girlfriend & I enjoyed during our trip. When my girlfriend & I arrived there was a small wait for a table. While waiting at the counter they asked if we wanted anything to drink and promptly served my girlfriend coffee. My girlfriend enjoyed the buttermilk pancakes & I had the best steak & eggs I have ever had. This intimate little place is the type of restaurant that we would gladly make as a go to brunch destination if we lived in NO. Do yourself a favor and seek out this great little place & enjoy the best breakfast you will have in the French Quarter.

    (5)
  • Diana H.

    This little gem on Chartres Street is a must visit while in New Orleans! The Cochon Eggs Benedict was unbelievably delicious! You can really taste the jalapeno in the hollandaise sauce. For lunch other must-haves try the chicken and andouille gumbo and the barbecue shrimp po boy. Don't miss visiting this quaint little eatery or you will really be losing out!

    (5)
  • Meghan M.

    This is a small restaurant and the employees were very friendly and the service was quick. I ordered the shrimp and grits. It had good flavor and the shrimp was very good, however he grits were cold. It seemed like the grits were plated then sat waiting for the shrimp. That was disappointing.

    (3)
  • Maurice R.

    My wife and I came here to nurse our next day grogginess. It's probably the best place to get breakfast near bourbon street. We had the shrimp poboy and omelet. Delicious. We also got mimosas and sangria. Excellent. We'll definitely be back.

    (5)
  • Luke S.

    Great breakfast. I got the sausage omlette and it was great, potatoes that come with were perfectly cooked and seasoned. Would have breakfast here again.

    (4)
  • Misty S.

    What a great breakfast place for... The morning after you partied like a rockstar on Bourbon street the night before. I had the seafood and spinach omelette and split the french toast with a friend. Both were fantastic. The service was great. They were super friendly and they really know when to keep the water coming. My glass never stayed empty. Thank goodness.

    (4)
  • Mike M.

    Great 3pigs and big bad chicken sandwich!! Worth the wait!!! Try the gooey bread for desert!!

    (5)
  • Carl N.

    Last time we were in New Orleans which was three months ago we ended up eating here three times. The food and the service are great. The first time we were there was really late at night and they were probably about 45 minutes from closing but the owner said come on in no problem, we will get something for you and we ended up ordering a shrimp Po boy, short rib poboy, grits and a roast beef sandwich. All four of us were impressed with the food and the amazing service of the owner and the cook. The second time we came back from lunch and there was a wait staff and they were very good about filling up our drinks and making sure our food came out in a timely manner. The place is spotless and they keep it and very good order. The third time we went in was for dinner again and we tried a couple different sandwiches and some appetizers. My favorite was short ribs poboy and the shrimp poboy but all the food was extremely good. For this little hole in the wall place it has to be one of the top places in New Orleans.

    (5)
  • Miss B.

    I LOVE IT HERE!!! Its a bit on the small side but its a good place! We went here two days in a row for our first meal of the day. The people are super friendly and helpful. They sell mimosas by the carafe or half carafe. You dont save by ordering this way but it is easier than constantly having to get a server. Convenience is a plus. The first day I ordered the shrimp and crawfish etouffe and they were out. Switched to the shrimp and grits and LOVE LOVE LOVE LOVE LOVED it!!! My homie had a seafood omelet and she loved that too. We also had the gooey butter cake and loved that too. A nice older lady with glasses was very friendly and social. She was there when we went back the second day and recognized us and talked to us again. She gave us directions to places we should see and food we should eat. Great place. Great food. Great people. We will return!

    (4)
  • A. F.

    Came at night and was happy to find that they serve breakfast all day! The place is cozy and welcoming, and they had some cool art pieces for sale along the walls. I had the skirt steak with eggs and home-fries. (I also had a mimosa with my meal, which was decent.) Not a huge fan of eggs so these were just ok. The steak came with mushrooms, shallots and a au jus, but there was not enough of the au jus to really taste it. The highlight of that dish was the home-fries, which were really yummy. Next to me, my hubby got a shrimp po boy, which came with fries and a decent amount of shrimp. Their fries are worth mentioning here, because they were perfectly golden and tasted like butter. I ended up eating quite a bit of the hubby's fries because I loved how they were just so buttery! They also have a Yelp check in deal for free desert, so I tried the gooey butter cake, which was just ok. Overall, it was a good dining experience.

    (4)
  • Donna D.

    Don't miss this hidden gem. The shrimp and grits are flavorful and delicious, with a hint of old South Carolina flair. And, Oscar is darling!

    (5)
  • Faye P.

    Excellent food, prices, and service tucked away on Chartres where the edge of The Quarter butts into CBD and Canal. If your wallet has been spewing cash on pricey foo and drinks, which it most certainly will in NOLA, treat yourself to this gem. Be forewarned that this place is tiny and those in the know will queue outside for a table at any time of day.

    (5)
  • Steven W.

    The menu looks limited from the outside. But we ordered the spinach salad and the po boy . And even with a picky eater we were satisfied. Awesome food. Definitely reccomend!

    (5)
  • Zach V.

    I was looking forward to eating at Jimmy J's but I was let down. The service was the worst I have ever seen. As we waited to speak with someone on (2) different days the staff just walked right by. They didn't even say hello. I understand that things down south are slow but I couldn't believe how long everything took. Everyone that was working was very nice but I would never go back. I wouldn't even say it was worth stopping in since there are so many places to choose from in New Orleans. We both ordered Eggs Benedict and it was below average. They do make a stiff Bloody Mary. I know this because I sat at the bar for 20 minutes waiting for our take out.

    (1)
  • Hollie M.

    Went for dinner and exceeded all expectations- excellent food for tourists looking for authentic New Orleans cuisine. Only one man was working the dining room and he was incredibly friendly and engaging. Prices were very reasonable. The only reason I didn't give it 5 stars is that the portions were a bit small for the seafood dishes.

    (4)
  • Debbie M.

    This is a small place but open late and filled with BIG flavors! We'd just finished seeing a show at the Saenger and decided we needed a late meal...popped in here and promptly did a Yelp check in & received our coupon for the Gooey Butter Cake . Hubby had the best Po boy ever...it was stuffed full of perfectly fried oysters & large shrimp...and the crusty bread was perfect...I had to help him with finish it & I loved it too!!! I ordered some Gumbo & that too was perfectly seasoned & filled with lots flavor! Oh and that free Gooey butter cake...just the right bit of sweetness to end our evening. Service was excellent...we had a little bit of a wait for our food, not a long but I am guessing you cannot rush flavor that is this good. I highly recommend this place!!!

    (5)
  • Robert V.

    Great food at really good prices. Whole table was happy. Service was nice but a little slow or it would have been 5 stars. I will go back again, maybe even this trip.

    (4)
  • RJ F.

    One of the best spots I've eaten in French quarter, and not overly priced like other places. Casual, good portions, fresh. I ate here 3 times in 3 days. Pancakes were awesome, as were the po boys (both barbecue and fried). Way better than other po boys I've had this trip--and they are my favorite. Service is attentive and friendly. The fruit salad is above average. At other restaurants in FQ I've felt ripped off or taken advantage of as a tourist. Not at Jimmy's. If I lived here I'd be a regulars

    (5)
  • Lauren S.

    This is a must!! I went with a group of 4 and we each tried a house special. All amazing but The monte cristo brought me to tears. It was THAT good! And bacon or cucumber bloody Mary's... Need I say more?! Then if you want to follow up with more bloodys walk next door to daisy dukes for bottomless refills! Jimmy J's = amazing.

    (5)
  • Josh M.

    A comforting way to say farewell after a pleasant stay in the city. Cozy cafe atmosphere, doting service, and perfect comfort food make this a joint I'll be revisiting when the opportunity is mine.

    (5)
  • B R.

    Excellent little breakfast place. Service was great and the good was tasty. It's small and hard to find so if your passing by just pop in you won't be sorry.

    (4)
  • Jonny E.

    Pretty good breakfast despite average service and very small space.

    (3)
  • Justin H.

    We wanted to try something different for desert and this place was close to our hotel and highly recommended. It is a small place and we had to wait a few minutes for a table to clear before being seated. Everyone was friendly and the food selection definitely had some creativity to it. My wife had the brie stuffed blueberry French toast, which was definitely a different spin on the breakfast classic but good. I chose the Cochon Eggs Bededict, which was a little heavy for breakfast but definitely good. The pulled pork and jalapeno hollandaise sauce were different than I've ever had for this dish. Both items were good, although I did think the amount of hollandaise sauce made the dish feel very heavy. Overall, a great place for breakfast with very friendly staff.

    (4)
  • Ali C.

    I'm so happy my group decided to come here! There were eight of us down for a bachelorette party and being from New York and going to brunch all the time, I knew we needed to do at least one brunch in NOLA. One tip: make a reservation. Jimmy J's is TINY. When we got there (it was Saturday at 11:30), there was a line out the door. We would've been waiting forever. For starters, our waitress couldn't have been friendlier and the manager/owner? Rick even came over, introduced himself and chatted. We got everything ranging from biscuits and gravy for the table (unreal), to the eggs ranchero to the fried shrimp and oyster po boy. Everything was delicious and the portions were HUGE. Now, I am not a huge seafood eater, but I couldn't stop eating my friend's fried shrimp and dipping it in the creole sauce. I didn't get a bloody, but those who did said it was the best bloody Mary they've ever had! Such a great place!

    (4)
  • Ana G.

    Great brunch! Had the cochon eggs Benedict with pulled pork! Excellent!! Very personable service and funky decor.

    (5)
  • Liz W.

    I wish I could give this place more *** but the service dropped it down to two. I'll start with the positives though, great bloodys, the biscuits and eggs benedict were super tasty too. I got their veggie omelette which was pretty good but a little weird because the filling was more like a ratatouille rather than just some sautéed veggies, so if you order this I'd specify a couple of veggies that you want rather than sticking to what they offer - it even had bay leaves in it, not appetizing. Although honestly if it hadn't been for the nightmare service I would have given the place another shot! The ambience was really nice and cosy and it had a unique decor. We had a red headed server, I didn't catch her name as we were far too ready to leave by the time the check came! A friend came to join us after we had gotten served (the bloody took about 25 minutes the food took right around 30)....my friend ordered a bloody which came right out, and an eggs benedict. We waited 45 minutes and I asked our server what was going on with her meal, she immediately went to the computer and clearly had forgotten to put the order in. At that point just own up to it and give it to us on the house! After waiting another twenty the food comes out, along with my side of ice cold toast (that I had ordered with my meal well over an hour before and I had asked for twice after I got my omelette)....she had the nerve to blame the kitchen on having a new chef that didn't know the menu, even though both of the people in my party thought it was some of the best breakfast they had had. I am sure the new chef also didn't know how to make toast...such a joke! She also came over and looked down at our checks to see if we'd tipped before saying a quick "thanks" no apologies or anything - it's a shame, the other staff was friendly but I had two other tables ask to have their orders canceled while I was sitting there, also complaining about the service. If you walk in there and she's your server, I'd turn around, if it's anyone else I honestly think it would be a good experience, and the kitchen staff seemed to have a great handle on how to make some classic breakfast dishes.

    (2)
  • Shalana P.

    Holy amazeballs batman! Ok the bacon Bloody Mary may be the most flavorful one I've ever had, and without being overly spicy. The French toast monte Cristo gave me a slight worry when I picked it up as I thought it was sitting in a shiny pool of grease. However that liquid turned out to be syrup and was heavenly on the sandwich. The only thing I was slightly disappointed with was that they didn't have strawberry jam to dip the monte Cristo in. They had little pouches of mixed fruit jelly. No big deal but I would have liked the jam. The home fries were delish, just needed a little salt. We also redeemed the Yelp offer for a free gooey butter cake, which I would classify as mediocre. It would be better warmed up. Service was prompt, friendly and efficient. In all I would definitely recommend this spot and would come back in a heartbeat.

    (5)
  • Kimberly E.

    The food was wonderful, and the service was great. Extremely friendly and welcoming staff!

    (5)
  • Elio L.

    Good. Worth the wait. Will come back again but not on a weekend. Love my breakfast time and this filled my belly perfect!

    (4)
  • Neal D.

    Fantastic! Had a bacon Bloody Mary and a Cochon breakfast burrito. Everything was reasonably priced, fresh and prepared wonderfully. Very quaint with interesting portraits on the wall and attentive & courteous service. Highly recommend!

    (5)
  • Jessica R.

    I work in the CBD area and get delivery from here pretty often. They have the best shrimp and oyster poboy!

    (4)
  • Julann B.

    Had the Cochon du lait was amazing paired with a cucumber Bloody Mary. Then checked in with yelp and got gooey cake. Jeff was attentive. Love this place. Small but worth the stop. Will return.

    (4)
  • Ezra E.

    The dude is cool And abides. Étouffée was decent but not amazing and like warm. Gumbo was fantastic. Bacon bloody was delicious.

    (3)
  • Lori B.

    I had a great meal at this TINY cafe! The decor was festive, and the people were nice. I tried the Bacon Bloody Mary and the fried oyster and shrimp po' boy. They were both tasty! I would recommend this place to anyone looking for a laid back lunch as they walk through NOLA.

    (5)
  • Peter D.

    When they say "Bacon Bloody Mary" they mean BACON. We're talking at least a full side of bacon stuffed in there; I was pulling out strips long after I thought it was over. You can order just that thing for breakfast and be more than satisfied. But if that isn't enough, the breakfast burrito is a big, tasty hangover cure that's served with a smile by a self-professed queen. If three days of fried, buttery food is overwhelming you, they even have a nice yogurt parfait. Overall, Jimmy J's is an easy, good decision for breakfast or brunch within stumbling distance of most of the hotels on Canal. I feel like we'll meet again someday.

    (4)
  • Dave M.

    Don't let the line scare you away. I hate lines and normally keep walking when I see one, but Jimmy J's was one of the only places in the Quarter that had salmon at breakfast, and DW wanted salmon. We queued up as the fifth group and maaaaybe 6-7 minutes later we had a table. Very small place, but nice looking and clean. Good staff turns tables quickly without being pushy at all. Our group of 3 had about half of the breakfast menu between us, without a single miss. Good kitchen staff. I also had a view of some of the morning deliveries, all top quality stuff. Fair prices. A+ all around.

    (5)
  • Kimberly B.

    We stopped here for breakfast. My husband got the biscuits & gravy and I had the eggs ranchero. Both were ok - but not amazing. The gravy was very thin, we are used to thick creamy gravy. My eggs ranchero was over-salted. I probably won't be stopping here again on my next trip.

    (3)
  • Frank G.

    This is a very cool, eclectic little place with a great layout featuring local art (including some really great skateboards) on the walls. The service was great and everything on the menu looked delicious. I had the Tuscan eggs with polenta and it was amazing. I really think that this is one of the better places to eat in New Orleans, I just think it's so far under the radar that people don't know about it. So if you're reading this, stop reading and start eating.

    (4)
  • Charles E.

    My family and I had the opportunity to experience Jimmy J and we loved the service and the food was AMAZING!!! You must try it!

    (5)
  • Caroline B.

    The BEST Bloody Mary EVER! After we ate here when we arrived in Nola, I literally thought about eating every meal here. Such great food and even better service! A MUST.

    (5)
  • Maggie H.

    Yuck . Worst cup of coffee and the breakfast was so bad.. I could not eat it. Could not wait to leave so i did not have to listen to the loud waiter nonsense anymore....

    (1)
  • Rachel B.

    Mmmmmmmm I had the Crabcake PoBoy Remoulade. So yummy. My husband and daughter had the fried shrimp and they loved the cocktail sauce. We even got a free gooey butter cake for checking in on Yelp. Thank you!!!!

    (5)
  • Art S.

    Came for a mid-week breakfast and I wasn't disappointed. The Cochon Eggs Benedict were outstanding! Great take on a classic with a spicy but not overpowering jalapeño Hollandaise sauce. The daily specials board had some great looking dishes, including Crabcake Eggs Benny and several stuffed French toast dishes. Quick service and a friendly, helpful staff served a steady crowd on a weekday. I will be back!

    (5)
  • Elizabeth D.

    Great service, and even more amazing food. Totally worth the wait. Bloody Mary's were delicious, and the food melted in my mouth. Our waiter was Jeff and he made our experience even better.

    (5)
  • Jim W.

    We had the Crawfish Étouffée and the Roast Beef and Swiss Po Boy. Solid. Great friendly service at a VERY reasonable price, off the beaten path but close to the Canal Street hotels and away from the crazy of Bourbon street. Small and very clean. Recommended by the Concierge at the Sheraton. Thanks to them for the recommendation!

    (4)
  • Stephanie S.

    Definitely a small wait- quaint little restaurant with GREAT food. Started with the Bacon Bloody Mary and then moved on to the Cochon Eggs Benedict with a delicious jalapeño hollandaise sauce. So good and filling. Awesome local art on the walls really complete the funky vibe of this cafe!

    (5)
  • Greg S.

    I actually found this place on another app (Around Me), and it had some great reviews. My family and I were wandering around looking for some food. It is a tiny place, but it was amazing food and great service. You should definately go!!

    (4)
  • Amanda J.

    The best breakfast I had while visiting NOLA! Friendly service and awesome food!

    (5)
  • Amy A.

    We got very last minute reservations for Sunday brunch. They only let us do it since we were a small party of 2. Normally u have to call the day before. And there was a line when we arrived. Points for that right off the bat. We arrived a little early so we were able to stand at the VERY tiny bar (note: this is a very tiny place) and got the bacon bloody mary. OMG! YUM! Full of veggies, u can get it spicy or mild & the bacon is hot which is awesome. Its like an appetizer really. More points! Super friendly bartender & the manager made sure we knew he was on top of getting us our table asap. I went for the crabcakes Benedict from other yelper's reviews & my friend got the cochon benedict. I thought my crabcakes were just ok. I was a little disappointed for 3 reasons: the crabcakes were too heavily breaded with sundried tomatoes which really overpowered the overall flavor, it was on an english muffin instead of a biscuit (which is what I had read in a description of them) & the sauce was just ok. It wasn't traditional hollandaise which is fine but whatever it was wasn't as good as i'd hoped. The cochon benny was Super Good! Excellent flacor of the pork & it was on a biscuit and the sauce really worked with the meat. If I went back I would probably get that or the blueberry/brie stuffed french toast. I would try this place again for sure. Final word. I had my yelp 'check in' ready to go for the free dessert but we were both so stuffed we couldn't use it!

    (4)
  • Marc W.

    Great food friendly service. Very small hole in the wall place. Not cheap but nice portion and nice flavor. Had an all shrimp Po Boy and it was great. Would stop back again.

    (4)
  • Sweta V.

    Amazing food, amazing drinks, and an even more amazing staff. The cucumber mojito was to die for as was my mozzarella/tomato panini. I wanted to change out the pesto on my sandwich with a different type and instead of only giving me one option, our waitress - Rose, brought me both! Usually most restaurants charge extra for things like that, but not here! We also ordered the pancakes which were so perfectly made it was unreal! Delicious food, perfectly made to order!

    (5)
  • Naz N.

    The food was horrible! I was looking forward to eating there after reading the reviews but was so disappointed but our meals. My scrambled eggs were unbeatable, my potatoes and bacon were burned. The toast came dry and when I asked for butter the hostess said they already butter the bread...not so much! My daughter's pancake tasted like a powder mix and instead of syrup they gave her some fruity sauce.

    (1)
  • Ran L.

    Although this place has a kind of gritty, divey environment, the food was surprisingly delicious and fresh. I got the breakfast burrito with chorizo added, and it was absolutely fantastic! Two complaints I have are: the service, which seemed inattentive and slow (we were here on a Sunday afternoon, but it wasn't super crowded), and the coffee, which had an extremely strange flavor that made it borderline un-palatable.

    (3)
  • Elizabeth R.

    Sooo good. And so fast. The bloody Mary's are delicious, the service is fantastic (knowledgable, smart, & funny!) and the food hits the spot with great portion sizes and wonderful flavors!

    (5)
  • Tara B.

    Today is our last day in New Orleans, this place has had the best food by far!!! The French toast monte cristo was amazing!!! Great service, nice atmosphere. We had to wait about 10 minutes for a table (they only have 9) but it was definitely worth the wait. Will make this place my first stop on my next visit!!!

    (5)
  • Raishym B.

    This place is amazing. We have eaten here 3 different times during our two day stay in New Orleans. We have been twice for breakfast and during that time Jeff was working and he made our experience great! He is very personable and friendly. Love the hat trick! Although the food served during dinner is equally amazing the environment is different seeing as Jeff only works the am shift! This place is worth the wait! The food and staff are great!!

    (5)
  • Natacha K.

    Tiny place with a great atmosphere and super friendly staff. A great way to start the day: the coffee tastes good, eggs rancheros were nice and not too heavy, bacon is smoky and fried to perfection. If you like the sweet side, the pineapple rum raisin French toast is a great option.

    (5)
  • Jennifer S.

    This is the perfect place to have a nice dinner out of the hustle and bustle of the French Quarter. There was no wait and the staff were friendly. I ordered French toast and it came with a side of berry sauce. No need for syrup! The sangria I ordered compliment my meal perfectly.

    (4)
  • Lorenzo B.

    The place was very good. Staff was amazing and was very attentive. Got the free brownie with their promotion which was delicious as well. Located near the French quarter I will definitely go here at least once.

    (3)
  • Wendy D.

    Good food, (had the grilled shrimp po'boy with a butter sauce). The drinks were very reasonable for NOLA. Good experience, good service... small place but worth the wait.

    (4)
  • Joseph T.

    It doesn't look like much but the food is stellar. Great little hole in the wall place. Highly recommend it for breakfast. Get the Cochon Eggs Benedict.

    (4)
  • Tim C.

    What brought us here was that it was super close to the hotel (and the good food reviews) we decided to head here for brunch. The food was very good and had a cool yelp check-in special. The only downside was the wait, the restaurant is very small. Be sure to check in regularly if you have to wait for a table, the host forgot to seat us and seated a group that came after us (I had to remind him that we were waiting and he promptly seated us).

    (4)
  • John H.

    Found on yelp and the short wait was worth it. Small and busy, but breakfast was outstanding. Bacon Bloody Mary is a great concept, but not the best flavor. With that said I will return on my next trip. Great location to people watch.

    (4)
  • Tabatha A.

    We were referred here by a locale so we decide to try it out. We parked on Conti/Burgandy (the only parking availabe), so it was about a 10 minute walk. If you're visiting New Orleans, the walk is nice for sight seeing and scoping out your next stop. We came around 9am and there was about a 15 mins wait. As most French Quarter restraunts there is a menu outside the door so it gave us a chance to look at what we wanted. When were seated, we were greated by a very energetic waiter. We couldnt figure out if he was the waiter, manager or the owner since he was really enthuastic about what he did and their food. He went around to each table to make sure that everyone was ok, he even made a napkin rose for the little girl that we sat next to. At one point he told a story to the restraunt and did a "Magic trick". Everyone at our table ordered a Monte Cristo and a pitcher of mimosa for the table. The Mimosa was very bitter...ive had better...BUT THE MONTE CRISTO! BOMB!! Apparently its one of their popular dishes and I can see why. It was like plate of breakfast in one bite. I would deff go back and refer anyone in the area to check it out.

    (5)
  • Amy S.

    The food is delicious!! The staff was every helpful and extremely helpful. I definitely recommend giving them a shot.

    (4)
  • Minh D.

    Great place for breakfast. Good quality food and service. We had the cochon egg benedict, cochon burrito and french toast monte cristo. We enjoyed all three dishes. They are well prepared dishes, prices are very reasonable for this part of town.

    (4)
  • Denny T.

    Crab cake Benedict was good french toast with blueberry filling was ok. Had to skip the first time we went due to the long line so if your going to go arrive early like 7am. Everyone was nice one of the waiters is funny though a little crazy at the same time. They decorated well it's very colorful on the inside.

    (3)
  • Shane T.

    Small quiet place, friendly service, reasonable prices. We had the bbq shrimp Po boy and a grilled chicken salad. Both were great.

    (5)
  • M D.

    Perfect breakfast! So many Benedict choices, loved their signature benny. Their bloody Mary's were delicious! Got a free goodie for checking in. They have great bacon too. Would definitely go back!!

    (5)
  • Rah D.

    Had the seafood omelette! It was absolutely amazing. And the potatoes on the side were perfect. Very small restaurant but excellent customer service.

    (4)
  • Paul T.

    Our group of 7 heard about Jimmy J's and wanted to see what the buzz was about. We had an incredible breakfast with mimosas. Also, our waitress was a sweetheart. I would definitely recommend checking this place out.

    (5)
  • Beth S.

    great service, food was delicious. I wish I ordered the French toast monte christo because the bite I had was so good I almost couldn't eat my poboy.

    (4)
  • Susan M.

    Wonderful staff. Fast service more GOOD FOOD then we could eat. Great place wished we went back instead of that horrible I HOP on Canel.

    (4)
  • Natalie K.

    Fantastic breakfast! Cute spot conveniently located on Chartres street off of Canal. Near lots of major hotels. The Tomato Benny was amazing!! So was the fried shrimp po-boy. Very fresh. We will definitely be eating here again!

    (5)
  • Monique G.

    Although it's very small, the food is good. We had to wait almost an hour for a table for four, but it was FQ fest so waiting is just what you have do.

    (3)
  • Chris W.

    Quaint little restaurant with 10 tables and a nice atmosphere. Wife had the biscuits and gravy, which she claims was one of the best she has ever had. I had the house special of poached eggs, polenta, and creole veggies. The polenta was very rich and creamy. We wish we would have found this place earlier during our stay as it is worth many returns.

    (5)
  • Renee D.

    I am so glad we found this spot. The menu has great selections for decent prices. We seriously kept staring at everyone around us to see what they got and it all looked so good! When we got our food it was excellent. Our waitress was playfully sassy, just my type of person. This has been my favorite breakfast/brunch spot in nola to date. Cant wait to go back!!

    (5)
  • Elise F.

    Perhaps they were having an off day when we got there at 8 in the morning....the best part of the meal was the fresh squeezed orange juice. There were at least 3 employees in the dining room but only one server who was as busy as a one armed paper hanger. He was a quirky guy, really tried to be friendly in his own way. The food would have been great if only it were warm...coffee almost warm, eggs Benedict and biscuits and gravy had the correct temperature for the eggs and gravy but the biscuits were cold. At that point, I was almost craving a biscuit from McDonalds. We started over by going around the corner to Royal street and got hot coffee and beignets for dessert.

    (3)
  • Robert J.

    We decided that morning to walk to the French Quarter from our Hilton Garden Hotel located in downtown New Orleans. After doing a quick Yelp review, we settled on Jimmy J's cafe located on Chartres St. It is a small cafe, rather dark and dingy with a bar just to the left of the door. It was pretty busy, but our 20 something hostess cleared a table for two by the window and we sat down. We had a eggs ranchero ($7) consisting of two eggs, cheddar cheese, black beans, salsa, and cream avocado on top of a tortilla. Additionally, we ordered an eggs americano ($8) consisting of two eggs, home fries, sausage, and toast. They only gave you one piece of toast. In general, the food was okay, but they didn't know how to cook over-easy eggs. It was still partially raw and was not very appetizing. After taking our order, the waitress never came back except to give us our bill. We noticed that she was very chatty with other tables. When put our credit card on the table, it took a long time for them to pick up the bill. The hostess seemed bored and was just walking up and down. She could have picked up the bill, but chose to ignore it. We've had better service at IHop. Food - average; service - poor.

    (2)
  • Jason C.

    Small place only 8 tables. Service was fantastic. Food came out quick and was tasty. I got the gumbo which was good and my girlfriend got biscuits with gravy - yum. Long line and wait is long. Don't come starving.

    (4)
  • Kat C.

    Had shrimp and oyster po'boy. Very good tons of shrimp, not dry. Just order takeout and arrive in 30 min to pick up.

    (4)
  • Sheri C.

    Absolutely the best breakfast! The biscuits and gravy were the best I have ever had! We also had the eggs ranchero and was blown away by how delicious it was! Service was incredible! Will definitely come back!!!

    (5)
  • Karimah L.

    This has been horrible. Standing in line waiting in the heat and sunbeam for an hour and 15 mins with lies every 15 mins and told 15-30 mins originally. Would make so much more sense to have a list so people can stand in the shade. I have wasted so much time at this point that now I feel we have to stay. My next trip to NO will NOT include a stop here, I wouldn't care how good the food is.

    (1)
  • Jason W.

    Good food, clean place, bacon Bloody Mary, biscuits and gravy was solid. Fresh squeezed OJ.

    (4)
  • Steven H.

    Had breakfast this morning. Waitress was wonderful, however food was average. Small location.

    (2)
  • June P.

    Great service from Seiji and Jeff and the whole crew. Wonderful local feel. We are smitten before we even took one bite!

    (5)
  • Lorraine S.

    Great food! Great service! The grits and shrimp were very delicious. My friend had the french toast with pineapples. She loved hers so much that we went twice during our trip. The place is small and well uniquely decorated. I loved it!

    (4)
  • Galia B.

    New Orleans brunch is one of the best things about this city. It's a respected tradition and cherished ritual. Cooking eggs and hot sauce with whatever collection of people are awake early on a muggy morning, hanging out with feral cats on the porch. Old money families dressed in florals and highlighted in the glass windows of fancy restaurants eating elaborate constructions of sauces and grits and seafood. Lingering over a late afternoon bowl of pho as the broth hydrates. Munching the large pile of bean sprouts and wading through the repetitive dullness of the hangover. Tasting the bright sting of japlapeños and remembering the color and pain of the previous night. Getting a 10 am po-boy from a corner store smelling of waxy soaps and things past their expiration date and human sweat. Thanking god for the crispiness of what is fried and the lush flesh of the tomatoes. This is what I crave. This is Jimmy J's. It's in a harsh pocket of downtown that feels both touristy and a little scary. It's small and physically intimate. It's adorned with celebrations of New Orleans music on the wall that are cheesy but sincere. The staff feel like hardcore burnt out service industry people, and as such, are very cool if you're cool with them, have a slightly demented sense of humor, and will be aloof and passive aggressive if they sense their mental well-being will be threatened in any way by a customer. The coffee was dark and weak in just the sunday morning way I love, and love to hate at any other time and under any other circumstance. Water was plentiful. The French toast was eggy and lightly-fried, the bacon strips were crisp and thick. It came with butter and preserves. The chicken salad on rye with cheddar was exceptional. Curried chicken salad, perfectly seasoned, fresh shaved green apples, toasted bread. Well proportioned and filled. Shitty fries out of the freezer but liberally salted. We walked out into the puddles and the just coming out sun, past the sex shop, Tourists on the street standing too close to each other and smiling at nothing in particular. For once, I waved as I passed, enjoying the long, slow, blues-music filled ride back to my responsibilities.

    (4)
  • Lyly G.

    i can't say ENOUGH about how good our Brunch was at Jimmy J's!! although the petite woman who sat and served us was a little high-strung, she ensured that we liked our mimosas and got our food within minutes of ordering. i had the Tomatoes Benny, my first ever Eggs Benedict, and i wanted to cry: it was THAT good. the flavors mixed together perfectly, and the home fries were a perfect complement. i could've just used an English muffin to sop up the rest. wonderful, tiny spot with food that lives up to its reputation.

    (5)
  • Martin M.

    I went based on Yelp reviews and was disappointed. The service was very good and the highlight of the visit. The omelette was just below average and the pancake was burnt and almost up edible on one side. I would never go back

    (3)
  • Sarah V.

    I give the owner of Jimmy J's (that would be Chicago-bred chef Jimmy, duh) a lot of credit for having the cojones for opening a breakfast and sandwich shop in the thick of tourist-laden NOLA. And since I was indeed a tourist, I can say with certainty that after eating enough red beans and rice to feed a starving village for a month in seven days, Jimmy J's was the refreshing break from heavy Creole that we needed. Service was decent, albeit slightly rushed, the art on the wall is for sale, and I imagine it's a great little hangout when you've closed down Bourbon St. on a weekend. I had a quick lunch here with four female coworkers, no easy task, and we were each thrilled with our meals. The tuna melt and pesto panini received raving reviews. The egg ranchero ran on the small side, and the fried shrimp and oyster Po' Boy was fresh and crisp. Also, ginormous. Do your stomach a favor and share that sucker. The best thing on the menu that had our whole conference buzzing: the fries. Giant, fat, salty fries crispy on the outside and soft and smooth on the inside. The Bloodys also looked great, however I was being a good girl and staying sober for my work day (no small challenge). So when you've had so much jambalaya, etouffee, red beans and rice, and other Creole yums that your stomach and heart are ready to keel over, stop in Jimmy J's for a fresh meal.

    (4)
  • Eriano Y.

    Really small restaurant near Bourbon street. I stayed at the Sheraton and went there for breakfast. First and foremost, their bloody mary w/ bacon is ON POINT. Secondly, I got the food to go because it was a little tight for my group of six. When I got back to the hotel, I was SHOCKED by the size of the shrimp and oyster po' boy i got. It was MASSIVE and for a good price. It tasted great. I definitely recommend this place to anyone visiting New Orleans and needs a place for breakfast/brunch after a long night of drinking hand grenades and hurricanes.

    (4)
  • Sholom W.

    Great and amazing server, he had an amazing personality that brings the place to light. Food was acceptable but there are much better options in the area. I didn't have a bad time I just don't see myself going back anytime soon.

    (3)
  • Andrea S.

    This place is so great. Food is delicious and the vibe is very lively. There is an amazing server there named Jeff that will take great care of you as well as charm you with his enigmatic personality.

    (4)
  • matthew S.

    Great food, great bacon bloody mary and just the right amount of attitude.

    (5)
  • Daniel R.

    Great Value nice menu and some really good choices. Will give you some nice bang for your buck when in NOLA. The eggs benny was outstanding and they have this crazy chicken sammy with 3 kinds of bacon really good !!!

    (4)
  • Craig S.

    Nothing fancy...Just a small hole in the wall joint in New Orleans French Quarter where they try to do it right, and succeed!! There is nothing fancy here, just New Orleans food done like ...well... New Orleans food!! We tried the special and it was served promptly and with flair. The best part about smaller places like this is the service. You will find the owner and/or staff all but fall over each other to make sure that you are satisfied with all aspects of your service. Look them up and give them a try...you won't be disappointed!!

    (5)
  • Angela H.

    Absolutely love this place !! My husband and I were craving some yummy breakfast after a fun night on Bourbon street and found this on yelp! Just ate there this morning and it is the best meal we have had in New Orleans so far!! We had to stand in line outside to wait due to it being a small restaurant , we didn't have to wait too long and it was totally worth it! My husband had the biscuits and gravy which was outstanding and I has the breakfast burrito and I added the chorizo it was phenomenal ! The food was soo good we couldn't stop eating when we were full! They have breakfast and lots of other items! Really neat atmosphere and the staff is very passionate about the place they love it and it shows! Great service and outstanding food! Everyone should check out this little joint as part of their New Orleans trip!! We may even go here again tomorrow!!

    (5)
  • Matt M.

    Service was great - owner was very friendly. We went for brunch and omelettes were tasty and not greasy like some diners. I would recommend it!

    (5)
  • Ted F.

    I have to complain about the customer service here. I had accidentally left my hat there. I called to tell them I'd have someone pick it up. When they arrived to pick it up they were told they had thrown my hat out. Who throws out a hat? Food was great, but I will not be back.

    (1)
  • Staci P.

    Great food and service at a great price. For breakfast, lunch, or dinner, it's quick in and out with an authentic menu. Try the grits... Out of this world.

    (5)
  • Christine M.

    This place is awesome! I went here for breakfast every day while spending a week in NOLA for a work conference. The Cochon Eggs Benedict are to die for - the jalapeño hollandaise sauce is so yummy I could just eat a bowl of that. It's a small place so you might have to wait but it's worth it!

    (5)
  • Marcin M.

    Decent casual breakfast spot in the French Quarter. The prices are quite reasonable and the portion sizes were large. It's a small space so it can definitely get crowded, but you won't be coming here for the atmosphere. The bloody mary's were OK, but not heaven sent like a lot of reviews seem to make out. Service was fine and our food came out relatively quickly given the smaller size of the kitchen.

    (3)
  • Lucas C.

    Went here for breakfast on vacation. Everything was amazing. The chef came out to talk to us and says he gets everything fresh from local farmers. Had the breakfast sandwich. The side of potatoes were amazing. Crispy on the outside, soft on the inside. THIS PLACE IS WAY BETTER THAN STANLEY, we went to both and this place is cheaper and like ten times better.

    (5)
  • Jay S.

    Went for dinner...... Last dinner before taking my freshman daughter to Tulane....What a great meal and great service! I had the Cochun De Lait Poboy and it was outstanding! Shrimp and Grits were also very good. Jeff and the young lady behind the bar were super nice and took great care of us. We will be back!!

    (5)
  • Lyn L.

    I wish I had one of your Po'Boys right about now! It doesn't get any better, and my meal at your place was the best! For this trip, I decided to sample a po'boy at every eating establishment I could try! Hands down, you had the best sauce, the most freshly fried shrimp, and the biggest shrimp! This is a tiny place off Bourbon Street, with a small amount of tables, some bar stool seating areas, and a bunch of servers. There was a slight wait, because I'm sure it's due to your fantastic food and great service! Everyone in my group had breakfast but I opted for the Shrimp Po'Boy! Man, what a great dish, the bread was toasted and the sauce was plentiful and you did not charge to have this special sauce, unlike other places in the quarter! Kudos to you and hope others try this place!

    (5)
  • Robert K.

    During my trip to NOLA I ate here a total of 3 times. Twice for dinner and once for breakfast. I thought all of the meals were very good however I favored their dinner items over their breakfast. The location itself is on a rather small side street that you might miss if you weren't looking for it however once inside it makes for a very nice casual dining experience. The restaurant itself is very small and makes for a little bit more of a relaxing intimate affair. The menu is reasonably priced and all 3 of our servers were very helpful, polite, and personable. Of the 3 meals I had there I would have to say that the Grilled Zucchini sandwich was by far my favorite. It is one of their specialties and is absolutely delicious. Two of my friends really enjoyed the "Three Little Pigs and the Big Bad Chicken" sandwich, so much so that they got it on more then one of our trips there.

    (4)
  • David B.

    smell from the bathroom filled the small space and i don;t think a single employee had showered in a few days... food was solid though, but hard to swallow in atmosphere.

    (2)
  • Devon B.

    Great food with a kind staff and pleasant atmosphere! I'll definitely come again. The food was very reasonably priced as well. Great spot for brunch.

    (5)
  • Lisa H.

    Excellent food. I had the French toast monti cristo. Highly recommend it!! There was a half hour wait. Well worth the edit . Service was excellent as well. Very clean.

    (5)
  • Todd B.

    This cafe deserves 4 stars for its breakfast menu, which is all that I've tried, but unfortunately the customer service deserved 2, which averages to 3 stars. This cafe is not the place to go if you are a tourist and are seeking one of the more well known breakfast or brunch spots, or if you are looking to experience unique New Orleans dishes. It's not really that, though there are a few Creole inspired dishes. It's a very small, charming and somewhat bizarre cafe with a typical diner menu. The breakfast here, for the most part, is traditional: omelettes, eggs an bacon, french toast, etc. But the cafe did offer quality breakfast meats including andouille sausage, and farm raised bacon. All of us were more than pleased with the food itself and the portions, and even recommend it. However, as a customer service consultant, this cafe made some unbelievable mistakes. When I called to ask about the wait, the employee said at least 30 minutes. This almost caused us to choose another option. Instead, the employee should have said, "The wait may be up to 30 minutes, but come on in and enjoy a drink and coffee until you're seated. We'll get to you as quickly as possible." When we arrived, the wait was less than 10 minutes. It is better to under promise and over deliver, but this wasn't the end of the strange attitude towards the wait. The hosts, servers and bar tender seemed to be overly concerned about how customer's perceived the wait and basically told people to leave over and over again. LET THE CUSTOMER DECIDE WHETHER TO LEAVE BASED ON THE INFORMATION YOU PROVIDE TO THEM. DON'T EVER TELL A CUSTOMER IT WOULD BE BEST IF THEY LEFT. I watched as three different groups were told to leave because it would be at least 30 minutes before the restaurant could accommodate them. The hosts and waiters did not seem to understand that a 30 min to 60 min wait for a quality breakfast in NOLA is normal. Invite the customer to stay, and INCENTIVIZE IT. Invite them to the bar. Offer some bottomless mimosas or bloody Marys to encourage the stay. Stop being quirky and be friendly. Offer drinks or an appetizer, or free coffee while the customers wait. But don't tell customers that they should leave. All three of us sat at our tables in disbelief that the staff seemed to have forgotten that they are in the customer service business. Once seated, they were a bit quirky but friendly, and all went smoothly for the rest of our time. To add to these strange waiting and seating issues, a family of 5 wanted to be served. The host was adamant that they could not pull a chair up to the table of 4 chairs, and that one of the customers in the group would have to sit alone at a nearby table. WHAT???? It seemed as if someone had some unbendable rule that they were following but absolutely no common sense or sense of service. The gentleman sat alone as his family enjoyed breakfast nearby, and vacation moments with family should be more revered by the staff than to uphold a rule that made no sense in the situation. With all of this said, the food really was great, we were glad that we went, and the bacon Bloody Mary was off the hook -- maybe the best Bloody Mary I've ever had. If the owners and staff read this, I hope that they will realize how close they are to being great. Change the attitude toward customers and the wait, and the cafe will be among the best off the beaten path restaurant experiences in New Orleans.

    (3)
  • JL J.

    Came for breakfast two days in a row, and it was perfect both times. All of the waitstaff were super friendly and very efficient. Tiny place but don't be concerned if you have to wait, as the tables turn pretty fast. Tell Jeff we sent you!

    (5)
  • Jim Z.

    I had an excellent omelette and potatoes here for breakfast. The potatoes were just about the best breakfast potatoes I've ever had. I would definitely eat here again on a future visit to New Orleans. The place is cozy small and very casual. Not pretentious in any way.

    (5)
  • Sharon G.

    We love this place! Everyone is so friendly, the food is great, and it's a really cool atmosphere! The staff is super friendly and gave us lots of fun places to check out in the area. The portions are generous, you won't leave hungry! Definitely check the place out if you're in the area!

    (5)
  • Alisha H.

    French Toast "Monte Cristo" is delish! Very friendly staff! Great place! You wont be disappointed when you come here. If there is a line...it's worth the wait!

    (5)
  • Michelle L.

    Small place, friendly staff & great food! Perfect for lunch & drink! The Chicken & Andouille Gumbo was delicious & my husband's Shrimp & Oyster Po Boy was fried to a crispy perfection!

    (4)
  • Lin G.

    Nice little place with great food, great service and reasonable prices. You will leave full and satisfied!

    (4)
  • Vida O.

    This is a tiny place the size of my living room with a handful of tiny tables squeezed in for a really, really intimate dining experience. I would avoid it if you are claustrophobic. But if you can deal with that then you get to enjoy a wonderful menu of classic dishes with a New Orleans twist. Every thing here is delicious! It was so good, I think I might have licked the plate. Kudos to the kitchen! Service is so so but I would definitely come back next time I'm in the area.

    (5)
  • Mary S.

    The food might be delicious, too bad we didn't get to find out. After 30 mins wait for a take away po-boy order we had to chose not missing our flight and leave. I wish we were told the wait is THAT long.

    (1)
  • rhonda s.

    The hospitality is wonderful. .food..very tasty. .small but that's okay love this place

    (5)
  • Sharon S.

    Do yourself a favor and give this place a try. It's staffed by friendly, do-anything-for-you type of people, and while their portions are very large, their prices are not. I had the smoked salmon bagel, Which was served with hand cut potatoes, and my husband had the Italian omelet, which was so big, he couldn't finish it, and he can finish anything. Service was quick, and attentive.

    (5)
  • Sean S.

    I came in for breakfast while I was visiting NO a few weeks ago. Overall, I would say this is a solid place to try, with good food and decent service. One thing about this place is that it is small, so you would want to try and get there before the big rushes, or at off-hours. Here is my breakdown of Jimmy J's: Décor/Ambiance (2 out of 5): Nothing really special about this place. It looks a bit run down on the inside. The thing I enjoyed most about the ambiance of Jimmy J's was that they were playing a good jazz radio station throughout the place, which was nice to listen to while enjoying my meal. Service (4 out of 5): The service was pretty good when I ate at Jimmy J's. The server was friendly and very good with re-fills and checking up on the table. The only reason I didn't give service a 5 was that the bar tender kept trying to strike up conversations with our table, mainly b/c she seemed like she was bored. She was very nice; however, I found it a bit of an annoyance trying to talk to my friends and her at the same time. Food (3 out of 5): The food was good, but very average. I had the salmon bagel and thought that it was pretty good, with some decent flavor to it. The other breakfast options were pretty standard and would say there isn't anything that would be bad to try!

    (3)
  • William M.

    I ate at Jimmy J's 3 times while staying at Marriott. The first time was out of convenience because it is next to Hotel but went back because food was fantastic. The first two times I had the western Omlette and hash browns and it was on point, and the hash browns were the best I have had at a restaurant since I can remember. I stopped in the day before I left and got the creole corned beef panini with slaw on it and fries. It was top notch and unique. Overall that is how I would describe this place, a quaint place with quality food and a little bit of everything to suit all tastes. A must stop but a small place so if you get in consider yourself lucky and be prepared for a treat. Oh and don't forget to try the bacon Bloody Mary, a must have even during breakfast.

    (5)
  • Shannon V.

    Horrible. Took forever to get our food so changed it to go. Sandwich was soggy and gross. The fries were cold.chicken overcooked bacon burnt. Waste of 30 bux! Waiter was nice, but that's all they got going for them. waiter said they had someone new working in the back, but there is no way it should taste this nasty and take this long. never going back here again

    (1)
  • Lindsey N.

    Yummy, greasy, huge breakfast. It was tasty, but average - nothing phenomenal. Quick and pleasant service. The place is pretty little on the inside, maybe 10 tables, so it is quiet. The only thing that isn't so fantastic is that it is freezing inside, it's a cold day in New Orleans today (38 degrees) and I don't think the place is heated.

    (3)
  • Scott C.

    Four stars is only because there is nothing special about the food - not to say its not good, because it is, it is just regular old greasy breakfast. BUT, the bacon Bloody Mary is out of this world!! Like lays potato chips, betcha cant have just one!

    (4)
  • Erik O.

    The bacon Bloody Mary was good. Which is to say that it is a good Bloody Mary. That's not always the case with a Bloody Mary, so kudos there, but it doesn't blow the socks off. Again, good, but not "must have" good. What is "must have" is the shrimp poboy. I had a poboy for 5 out of eight meals during my stay (the other meals being Commander's Palace and two wedding meals) and this place was the best (I also hit Acme, and I preferred this one). In fact, I went here twice. For breakfast. The bread is nice and fluffy, but with strong enough constitution to reign in the rebellious shrimp. The shrimp themselves seem to be nicely (and lightly) seasoned. The sauce is absolutely spectacular and "brings the room together". I HIGHLY recommend this poboy if you are in town. The service was also top-notch. It can be hit or miss getting a seat, but it's worth the wait. You can enjoy a bacon Bloody Mary (or whatever) as you wait. The waiter was very friendly, offered suggestions, and let us know what other guests thought of their meals, which helped my wife (no poboy for her) decide. Great atmosphere, great food, amazing poboy!

    (5)
  • Kansas E.

    WTH with the food servers in this town? We've been here a week and so far they are unfriendly and don't give a shit. I am stunned. When we asked for extra tea it's like we are bothering our waiter. He just seemed like he didn't care if we were there or not. I needed a clean fork but didn't want the attitude so I got it myself. Why do people even bother with working with the public if they don't like the public? He left to "take his break" without thanking us, or letting us know he was going on break. Ticked me off. His co worker was nice enough to recommend the "ooey gooey sticky butter cake" that we got free just for checking in. She also was nice enough to be polite to us. I have HIS tip to HER. I let her know why I was doing this. She was nice to us. We do things different in Texas and apparently expect good service from our good servers. I'm not giving a damn penny if they feel entitled. The fried oysters and fried shrimp were delicious. Fried in a cornmeal batter just like my south Texas granny used to. It was good and the portions were big. Thank you to food service who are kind

    (3)
  • Megan P.

    We happened upon Jimmy J's and decided to grab a quick bite without checking yelp first. After we ordered, I pulled out my phone to see what others thought and immediately knew we'd struck gold. The three little pigs and the big bad chicken was just as good as it sounds on the menu. And the gooey butter cake was delicious! We are planning to go back for the French toast monte cristo this morning.

    (5)
  • Russell S.

    Right next to the Mariott the breakfast was fantastic good classic southern food with a uniquely New Orleans flair. Worth your time and money (the cost was low but the quality was high). Be warned the place is small so good timing is required to get a table quickly but you won't regret the wait.

    (5)
  • Colleen S.

    Excellent little place. I've eaten breakfast and lunch here over the past few days and everything has been very good.

    (4)
  • Lauren S.

    The eggs ranchero were amazing! Would definitely return for breakfast next time I'm in new Orleans

    (3)
  • Zainab R.

    This place is AMAZING! The service was phenomenal! And, the food was delicious! Jeff was so friendly and the food came out in perfect timing! There was a long line outside, but it was so worth the wait! I'd definitely recommend this to everyone! Yummy!

    (5)
  • Candice D.

    Wow! The food is amazing here! I wish we had this place back home! Eggs Benedict and biscuits and gravy were excellent! Almost better than my grandmas (yeah, I just said that!). Prices are super affordable! I highly recommend this place!

    (5)
  • Michelle M.

    The eggs Benedict is delicious! The mimosa, is ok not the best I've had but ok for the price. My boyfriend had the french toast which was also delicious! We came here two days in a row for breakfast because, it was awesome! Defientely try it !! The place is tiny though, we went at around 11ish or 12 and there was absoultely no wait at all.

    (4)
  • Jessica W.

    It was a mistake to start our vacation stating not to go to a restaurant twice, so that we could try as many as possible. Instead, we went to Jimmy J's three times. Do not pass up a chance to try the Cochon Eggs Benedict.

    (5)
  • Joe S.

    I like the menu. Good variety but not overwhelming. Staff was great. Food was good although my eggs Benedict were not runny. Kind of a downer. But the rest was good.

    (4)
  • Mr. W.

    Good food friendly staff. I would recommend this spot for some early morning consumption.

    (4)
  • Andrea B.

    If you are staying near Canal St., Jimmy J's is a really cool small local place to grab an inexpensive brunch. Service is fun and helpful. Perfect spot to get French toast and other breakfast staples, which are all rock solid. Their po' boys and lunch menu looked really great, too. Many people were raving about their bacon Bloody Mary's (you can tell they were authentic, since they had pickled green beans, not celery). They also service Mighty Leaf tea, the only brunch place (even the fancy schmancy places in the French Quarter) to have decent non-Lipton tea. It's a pretty small cafe, so you may have to wait for a table during busy brunch times.

    (4)
  • Paula G.

    There is no doubt that Jimmy J's has the BEST Bloody Mary's in the French Quarters. The cucumber and also bacon Bloody Mary's were so tasty. We went there because we stayed at the Marriott and it was close I am so happy we did. food was really good and service was very friendly. This will be the first place I will go next time we come down LOVE IT LOVE IT thank you NOLA

    (5)
  • Rusty C.

    Mmmmmmm. This place is the tiniest hole in the wall I have ever been in but a gem of any size is a gem. It's eclectic and fun and all that, too but the food was deliciouoso as well! I went searching for Bacon for brunch and found a good thick few slices of the Apple Wood Smoked variety along with fresh squeezed OJ here. Can't go wrong with that. :) My second fav on this trip to NOLA.

    (5)
  • Melissa L.

    Absolutely love this small hidden cafe. This is the second time we have been down to New Orleans this year and made a point of returning to this cafe. The food is fresh, the employees are happy, and the place has a very comfortable feeling. This is the place to go to if you are looking for a great breakfast or some variety from the creole style food. Also, John is a trip!

    (4)
  • Laurel S.

    This is a funky little place and I do mean LITTLE, like 6 tables. What I ordered was actually not good at all but I'm still giving 4 stars because I sampled other things that were great! I asked if the biscuits were homemade and were told yes. I asked if they were good. The waitress basically said no. I asked if I should get biscuits and gravy. She said the gravy was so good it made up for the mediocre biscuits. I disagree. The gravy was fine but nothing special. The biscuits were awful. That being said, my friend ordered the mozzarella and tomato panini and gave me half and it was amazing. My hubby had the creole corned beef panini and couldn't stop raving. Another couple had waffles and pancakes and loved them. So turns out I just made a bad order. Do not order the biscuits and gravy but do go!

    (4)
  • Rebecca K.

    The trash outside of the restaurant made the entire restaurant smell like old garbage, the waitress was completely inattentive, and the food left something to be desired. I ordered the shrimp and grits, and waited 45 minutes in a restaurant that only has 8 tables. The grits were okay but the shrimp were way overcooked and very hard. I let the waitress know and she took my plate back (with a bit of an attitude). When my meal came back out, I swear I had the same shrimp on the plate, they were just warmer and still hard as rocks. I let another server know (the manager perhaps?) and I left. For such a small restaurant, you would think that the service would have been better. I was late getting back to work because of the wait. I was very disappointed because I was really looking forward to the shrimp and grits. Unfortunately, I will not be visiting again.

    (1)
  • Jared W.

    Small place, we lucked out and got there right as someone was getting up. Seafood and spinach omelet was great as were the pancakes. Over cooked the over easy eggs, but that was the only down fall. Good Bloody Mary, will go back.

    (4)
  • Vicki P.

    Ordered a shrimp and oyster Po Boy for delivery. Asked for all oysters instead of shrimp. Order came and I was charged an extra $2 for all oysters which is fine. But I opened to eat it and it was shrimp and oysters... That mistake is not why I give the place one star. It's the fact that I found a nasty black piece of hair in my sandwich after eating half of it. All greased up and mixed in with my food. I'm so turned off right now....

    (1)
  • Marisa H.

    Great service! Delicious food! The fresh squeezed orange juice was sweet and hit the spot. We had a group of 6 and sat at two separate tables since the restaurant is small. Our group ate the cochone eggs Benedict, the cinnamon waffles, biscuits, eggs ranchero, oatmeal, and fruit salad. All were delicious. The entire group enjoyed their meals!

    (5)
  • Rebecca W.

    It tasted like someone rolled my burger in salt and and then burned it... My friend ordered a French Fry Po' Boy & they served it dry with no gravy. If you're going to come to eat here, make sure you're nice & intoxicated beforehand..

    (1)
  • J D.

    After a late night in the French Quarter, (is there any other kind) a breakfast at Jimmy J's is the perfect medicine. This is a small hole in the wall a few blocks from Bourbon St. with great service, good food, and a tremendous bloody Mary. The kitchen is small so it takes a bit for the food to arrive, but the friendly servers keep the Bloody's, coffee, and juice coming until the food arrives. They have a really nice assortment of entries and portions are big, just right to get the day going and take the edge off.

    (4)
  • Bill M.

    First timer to New Orleans. This place was recommended by a friend as great little place to eat. I could not agree more. Awesome breakfast, good atmosphere and a delightful staff experience. Our party interacted with Jeff the most and he totally impressed all of us. Great Job Jeff. Guarantee we will be back to see you in the future.

    (5)
  • Adam T.

    I checked this place out during a stay-cation. In a part of the quarter where there is a bunch of bullshit this place is a gem. Great cocktails, great staff. I didn't try the food, but if it's on par with everything else it will be great.

    (4)
  • Lee O.

    Awesome find, great spot in French quarter for breakfast. We loved it. I had the Tuscan Eggs, and it was great. Very creative menu. Everything was fresh. Would definitely go back again and again and again.

    (5)
  • Sexxy J.

    I sooo love this place. My family and I ate here 3 nights in a row. Always trying something different and needless to say, EVERYTHING WAS GREAT. The servers were awesome and supper friendly. The place is small with a big taste. I cant say enough about this place. We tried other resturants but NOT one could compare to Jimmy J's. Great work guys...

    (5)
  • Alana K.

    Cozy, funky cafe with great eats. I wandered in around 9am on Saturday, and though I waited an unnecessarily long time before being addressed and seated at their last open table, my waitress was really sweet and the food was promptly delivered. I clearly came at the right time because there was quite the line when I was finishing up. I ordered the Eggs Ranchero which were a little salty due to whatever seasoning salts they used but the fresh salsa and creamy cilantro sauce on top was a good balance. I devoured it all. Coffee was decent, too. My bill was under $10 for breakfast, and I left very satisfied. Thumbs up from me!

    (4)
  • Victoria V.

    I spent some time on Yelp before going to breakfast on my birthday in New Orleans. I was impressed with the size of the place. It's super tiny! But the food was good. I got the eggs ranchero and my wife got the french toast. Her french toast was delicious. Cooked perfectly and she asked for the cinnamon cream. The cream made all the difference. The eggs were cooked perfectly on my ranchero. There were beans and avocado cream. It was a good breakfast. I put A-OK because it wasn't the best thing I've ever eaten but it was a decent breakfast and a good price!

    (3)
  • David S.

    I found this place on Yelp and it had some good reviews so we decided to hit up for brunch on Sunday. This place is very small and has an awesome vibe to it. The servers were in a great mood and the food was delicious. One of the dishes we had was the monte cristo, and it was amazing. Basically, if you can make a sandwich and put use French toast as the bread I am going to love it! I had a cucumber bloody mary which was also really good. The cucumber vodka balanced out the spiciness of the tomato mix really well. The only reason I did not give this place 5 stars was because it took over 30 minutes to get our food, but other than that it is definitely worth a visit.

    (4)
  • Tisa M.

    Excellent breakfast! Steak and eggs are delicious! Blueberry glazed French toast is to die for! Stuffed with brie and served with bacon. I would dare to say this might be the best breakfast in New Orleans!

    (5)
  • B E.

    Went to get get something to eat before we went to Bourbon St. We are staying two doors away. The food was great but the staff was even better. Being from the North we are looking for some Southern Hospitality and we got it there. Great food, great service, good price.

    (4)
  • Eric T.

    Pretty solid place, right next to the Marriott. The waiter was very nice and accommodating. I ordered a shrimp po' boy (only a shrimp and oyster po' boy is on the menu). The place is small and has really cool painted skateboard decks on the wall. I was tempted to get one. The po' boy was pretty good, albeit a little salty, as were the fries. It was a solid amount of shrimp and the meal itself could be shared by two if necessary. I decided to box the rest for another snack. Overall, very nice service and reasonably-priced food in a convenient location.

    (3)
  • Sandra V.

    Stop it, this is not a 4 stars spot!!! I love hole in the wall spots but this is not one of them. The shrimp and grits was the worst I've ever tried!! It looked like cottage cheese topped with shrimp. No salt, no seasoning, no flavor. The roasted vegetable frittata w/ home fries was the only dish that was edible. Biscuits out of a can?? Our experience there was not a good one. The worst breakfast we had while in NOLA. I'm mad the server actually said his favorite dish is the shrimp and grits. Really??? He must be used to eating it the way they prepare it that's why he thinks it's so good. I was with people who have grown up eating grits and they were like WTH???

    (2)
  • Jim F.

    I've been to this place many times, staff is always friendly and food is always superb. best spot on the quarter to me. a must eat.

    (5)
  • Dave V.

    Best place in the French Quarter for breakfast. The place is very small, but worth it. We had the Eggs Benedict special, served on crab cakes, topped with bacon. Amazing, however it does come with spinach on it as well - in case you're not in to that. The French Toast Monte Cristo is another fantastic choice. We will go here again!

    (5)
  • Ella T.

    It took them one hour to prepare out food (2 omelets)....

    (2)
  • Heidi G.

    After a few days of heavy food I could not stomach a Po'boy or anything else in NOLA fried. We wanted to walk and check out the night life a few days after Mardi Gras and stumbled upon this place. Talk about the right place at the right time. It is tucked away from Bourbon street a few blocks and has about 8 tables. The server was very welcoming and pleasant during our entire meal. They had Bacon Bloody Mary's that looked oh so good but I passed. They have a varied menu but what I liked is that they were one of the few places that had food that was fresh, on the lighter side and thank God not fried. We shared the Eggplant sandwich and the "cobb"salad. The food was simply and delicious. The eggplant sandwich was grilled with other veggies like zucchini and red onions. The fresh warm ciabatta bread was smothered with homemade sun dried tomato pesto and then topped off with goat cheese. Yep, mouth watering as I write this. The salad had bacon, egg, avocado, tomato and fresh smoked chicken. The chicken was perfectly smoked and tender. The dressing was red wine but we choose to mix some creole honey mustard and blue cheese. Oh yeah, that was a great choice. If you are looking for a quiet place to just chill and eat some great grub with fun people this is your place.

    (4)
  • Heather L.

    3 Little Pigs & the Big Bad Chicken.... this sandwich along makes this 4 star review. Delicious- a must try. We tried a few other items- all were pretty good but wasn't impressed with the Cochon De Lait Po-Boy. But that doesn't matter since the sandwich above was amazing!!!!

    (4)
  • Leanne C.

    Breakfast on Friday morning around 9am. Small place but we got a table without waiting. Angela served us fantastic ranchero/ tostada with a side of thick sausage. Daughter had the breakfast burrito and hubby had the traditional breakfast. Coffee strong and refilled promptly. Whole grain toast. All in all? Super tasty. John behind the bar was especially entertaining with his sassy sarcasm, barking at Angela to get him a drink order before he started to drink himself from boredom. Another waitress (with a fantastic kitty tattoo on her leg) went to John for some help understanding a policy and she didn't quite get and John told her, "for now just get over it"... At that moment I realized I don't have more gay friends like John in my life. Wish I could export him home with me.

    (4)
  • David S.

    If you are looking for a high quality, no frills breakfast, this is the place. The selection was extensive and featured some many unique dishes with a NOLA twist. Coffee and service were likewise excellent. Can't wait to go back !

    (5)
  • Julia R.

    Great food and service. Delicious mimosas as well!

    (4)
  • Nora B.

    At Jimmy J's during Mardi Gras and we went back a few times. First for the bacon Bloody Mary in a to go cup. The drinks were tasty, but the outside bar also had spices to personalize the heat. The pickled beans in the drink were delicious. Returned for breakfast the next day. Tried the biscuits and gravy, breakfast burrito, mushroom omelet and cinnamon French toast with fruit compote. Everyone was happy with their choices. The French toast with strawberries, blueberries and raspberries was some of the best I have ever tasted. Wait staff was great despite a lengthy line outside. They were very helpful and did not try pushing us out or hurry our meal.

    (4)
  • Alysa M.

    The food is delicious! Hands down best food I had in Nola!! Get the berry compote for the pancakes!

    (5)
  • Bex G.

    I had take out but the owner was nice and made sure I was taken care of well. It is small so a large party would take over the place. I had the modified montecristo breakfast sandwich. So good!

    (4)
  • Ingrid H.

    Wonderful food! We had the steak and eggs. They were soooo great. I had the bacon Bloody Mary, it was wonderful. We are going to try to fit this place in again on this trip. Biscuits were a little dry, but after the wonderful steak and eggs, could be overlooked.

    (4)
  • BAM B.

    I was visiting NOLA and wanted the off the beaten path food places. I can say if you have read some of my other reviews this does not fall into the sticky tables category of places I like. This is one of the cleanest places I have been when exploring for local food joints ones where the locals would eat rather than a brand name or tourist trap. This is it. Just off Canal Street and hidden just enough to be easy to pass by. I judge a breakfast place by their Biscuits and Gravy. I did notice after ordering my plate they also have a Monte Cristo... I can't believe I missed that.. But, I do my litmus of Biscuits and Gravy as a first. I was impressed with the breakfast. Well, mostly as I guess over easy eggs here are crispy on one side and the yolks are solid. They did go with the B&G and I did not return the order when I received the plate after seeing the eggs. I was a bit disappointed with the eggs, but soon over looked that extra done eggs after tasting the gravy and biscuits. The gravy was full of sausage and nicely flavorful. The texture was smooth, not watery, with no lumps or flour flavor. The biscuits were buttery and flaky. I would have liked to have seen the biscuits split with gravy over the top rather than left whole. But, that is a presentation thing and did not effect the flavor. The staff was very friendly and made sure my cup was never devoid of coffee. I have to say my experience here was good and if I am back in the area I will definitely return and give the Monte Cristo a try. I would recommend this place as a breakfast stop. Overall good experience and tasty meal.

    (3)
  • Ricardo N.

    The Caltrano Eggs Benedict is very good, but not listed on the menu is the Caltrano Breakfast Burrito. It will change your LIFE!! You will not taste such amazing flavors together in a single burrito. My brother did NOT speak for ten minutes while he was eating this succulent taste blaster! Worth the wait in line. Very small place with a few tables. But quick turnover.

    (5)
  • Karen S.

    Based on yelp reviews and location we wanted to eat breakfast/brunch here on a Sunday. Went by the cafe. There were open tables inside, outside (maybe 4 tables) were full. There appeared to be maybe 3 people working (all of whom were slammed busy). No one to ask about sitting down (seat yourself?). When the lone server walked by us, we asked if we could ask her a question and were brusquely told No. Wow - i understand having a bad day, but staff better (sunday game day might be busy for brunch?). We left immediately and found great food and not rude service elsewhere. Might be good food - but i won't be back.

    (1)
  • Jackie K.

    Service was terrible---nice overall but just slow and not friendly. Food was good but there is better breakfast in the area. Can't even remember what I had.

    (3)
  • Rena J.

    This was the very first breakfast/brunch spot I went to in New Orleans, and I loved it. Great food, excellent mimosas, friendly service. Bacon fiends, take note: they serve bacon bloody marys. If it's a nice day, sit in one of the outdoor tables. And it's in a central location in the Quarter, right off Canal Street.

    (5)
  • Min K.

    Came in for breakfast before leaving New Orleans -- saw a review that recommended the smoke/grilled oysters but the person who served us said that hadn't been on the menu for at least 6 months. My friend and I were not particularly hungry so we shared the smoked salmon bagel. Good amount of salmon, and the potatoes that came with the little sandwich were quite good. Bigger chunks of potato, but they were tender on the inside while crispy on the outside. Service was attentive, but we were the only other group there. Nothing negative to say :)

    (4)
  • Kristin B.

    i made a reservation here for mothers day. When we arrived they had a line waiting out the door. We told them our name for the reservation and told us to wait in the line. They checked on us twice and gave us updates on when the table was going to be ready. We sat down right at our reservation time. The brunch was AMAZING and the staff was so nice and funny. I would most def recommend this place for brunch and making a reservation.

    (5)
  • Candice H.

    French toast monte crisco was delicious! Our server was so sweet and another server did magic tricks lol. Cute little spot for brunch. Def check it out!

    (5)
  • Lori K.

    DELICIOUS BREAKFAST!!! though the place is so small we couldn't get a table for six all together so we had to sit in groups of two's - kind of a buzzkill, but not terrible. the wait staff was not very friendly. in fact, they seemed aggravated when we told them we were ready to order - like it was an inconvenience to them or something. so strange! the pancakes were divine, the grits were divine, the bacon was divine ... i'm not sure if there was anything bad on the menu! definitely a place to stop off at, but beware that there may be a wait or not enough seating for bigger parties!!!

    (5)
  • Matt M.

    Really enjoyed this place. Came here with my girlfriend and another couple during Mardi Gras and enjoyed the food so much we came back the next day. Very casual, limited seating and an all day menu. The prices are very reasonable! As some have noted, the Shrimp Po Boy is on point--really soft, accommodating bread overloaded with crispy seasoned fried shrimp. Put together like a classic Po Boy, along with the fries this is a solid meal even for a heavy hitter. The grits were excellent and didn't require any additional butter. Red beans and rice were really good. They had a special Mardi Gras drink list and featured a bacon infused Bloody Mary, can't go wrong with bacon-anything. Finally, the service was a little spotty the first time we were there, but I'm giving them a break because they were swamped with Mardi Gras traffic. Hard to prepare for that kind of rush. Overall would highly recommend for anyone looking for a quick, delicious southern style meal.

    (4)
  • Tony S.

    Was in town after the first week of Jazz Fest. Stopped in after seeing good reviews on Yelp. The Cochon Eggs Benedict were to die for! Without a doubt the best twist on Eggs Benedict I have ever tasted. The service was excellent, the staff was attentive. If you are attending a convention or just staying on Bourbon St., this is a must visit place. You will not be sorry. My only regret there is no place in the Western Phila. Burbs that compares.

    (5)
  • Lisa G.

    Love this funky little cafe! Food is as good as the fun-loving staff. Always a good time here!

    (4)
  • Dawn Z.

    Great place for breakfast. Small but clean and bright with local artwork and friendly service. Menu a step above normal diner fare. The brûléed oatmeal was crunchy/sweet on top and creamy underneath. Wheat toast was better quality than most places. Reasonable prices. Highly recommend!

    (5)
  • Ray O.

    The employees here are so friendly! They really seem to enjoy being at work. The food was incredible - served quickly and nice and hot. We had oyster/shrimp po'boy, the Three Little Pigs, a Bacon Bloody Mary and the Eggs Benedict with pulled pork. We thought this place was far superior to Johnny's. I probably shouldn't say that. This place is tiny, and you need Johnny's to siphon off some of the crowds so you can get in here. It was really, really good!

    (5)
  • Tyler D.

    "Great food, great Bloody Mary. Hands down the worst service I have ever seen in my life. The combined IQ of the staff is equivalent to that of a 2 year old"

    (2)
  • Katie M.

    Ate here 4 days in a row!!! Enough said

    (4)
  • Lyndsy C.

    Best breakfast we found in Nola. Got the Cochon and regular eggs Benny- both were delicious and served with delish home fries. Got the cucumber Bloody Mary. It was tasty and not too heavy, almost refreshing! Cora our server was awesome too. Would definitely come back here.

    (4)
  • Andrew L.

    Workers are very rude the host said it wslas gonna be a 20 min wait it was really 45. Then she kept giving us dirty looks. We finally got our table and the waitress was rude and wasn't going to let my friend order 2 eggs and a side of toast cause that was a "substitute" not very impressed at all food was average nothing special .....

    (1)
  • Dylan H.

    This is a cool, funky hole in the wall with filling and yummy brunch. I had the cinnamon spice French toast, which was good but not jaw dropping. The bacon on the side was smokey and delicious. I'd recommend it to anyone looking for a good brunch place.

    (4)
  • C. R.

    I really enjoy this place. I came here twice in the same weekend. Reasonable prices, great drinks and the people who work here are all unbelievably polite and helpful!

    (5)
  • Judy L.

    We were craving good breakfast and I yelped this on our last day there. So glad I did - it was the best breakfast of the trip! I got the conchon pork eggs benedict - it was made really well. I basically devoured both of them happily. The pork was slow cooked and super tender with excellent jalapeno hollandaise sauce. The poached egg was runny and the home fries were crunchy on the outside and soft on the inside. My husband got the french toast monte cristo and loved it. It's a MUCH better version of the McGriddle from McDonald's. The fresh OJ was good too! Very small place - maybe 8 or so tables. Great food.

    (5)
  • Megan M.

    The creole panini is a little slice of corned beef heaven!! Awesome little place. A must to check out!!

    (5)
  • Samantha R.

    Watch out for the waitress with black bob hair cut and glasses, she was not very nice. I asked if you could add vegetables to my breakfast burrito she said "we don't have any" I asked no vegetables for omelets then? Then she's like well then it'll be $1 each item not in a nice way. Also listening to her seating others just were not polite. Other than that, the place was super cute! Not a whole lot of seating but the style is very artsy. Skateboards with prints all over the place. The breakfast burrito is a MUST try! So much good flavor I didn't even need to add vegetables!

    (4)
  • Sandy K.

    so happy I stumble across this funky little spot. They have seating outside, full bar and awesome menu! I'll be back.

    (4)
  • Jackie R.

    Great food..so flavorful and many unique options for breakfast. I had the frittata and it was amazing. We are so glad we picked Jimmy J's out of the plethora of options in the area! Very friendly service too.

    (5)
  • Scott G.

    On Super Bowl morning I was looking to have some breakfast at another well known restaurant first but they had a one hour wait. Since I have children I had to go somewhere else so I used my trusty Yelp app to see what else was around. I came upon Jimmy J's Cafe and it looked good so off we went. It is a pretty small restaurant with a couple tables outside but it was pretty cold and in the shade outside so we opted to wait a few minutes for a table inside. They also have a nice 4-5 seat bar inside as well which if I didnt have my kids with me I would have opted for. Since it was Super Bowl the restaurant was packed and I could tell the staff was not used to being that busy. They were truly doing their best but they were not good at not wearing their emotions on their sleeve. I can totally understand though and personally I did not fault them for that but other patrons may have. Anyways the food was very good and my kids devoured their pancakes and french toast. The service was prompt and I never felt rushed even though there were a lot of people waiting.

    (4)
  • Jess Z.

    I would give it 5 stars but I'm just not ready yet. The staff, just awesome, everyone. I mean who doesn't like getting compliments on your outfit, or tips on where to go? We all went for brunch, fresh squeezed OJ, delicious coffee, awesome bloody mary's and mimosas. Everyone had an amazing dish. The eggs Benedict were perfect, eggs rancheros delicious, vegetarian frittata wonderful. I mean I don't have enough adjectives for "good". One of the best places we've been to in New Orleans. Honestly 5 stars.

    (4)
  • Fadi A.

    Mediocre food, servers seem to be fighting with one another.

    (2)
  • Proteus D.

    Had breakfast here. I had the eggs Americana and was surprised when they told me I couldn't swap out the sausage patty for andouille. So needless to say I didn't eat the patty and had to order to andouille as an extra side. The sausage was delicious and the eggs were very nicely cooked. Nice coffee. Sausage patty not so nice :-)

    (3)
  • He And She I.

    We are lucky we found this place early enough that we could eat here three times...one supper and two breakfasts. We will be back, for the oatmeal brulee, and the corn flake crusted french toast. If you're lucky enough to get a table, you will enjoy the meal.

    (5)
  • Coastmom C.

    Yuck! What part of nothing but gravy on my roast beef sandwich is hard to understand? I do realize that most people like their poboys dressed which is why I always tell the server like 3 times nothing but gravy. I've never had a problem ordering one in almost 30 years from here in N.O. to Slidell to even waveland MS. Until now at Jimmy J's. Won't be going back. No thanks~

    (1)
  • M R.

    Jimmy J's was the only place with an open table the morning we were there. Since my daughter was still sleeping in from a long night, my girl, her son, and myself ventured out into the rainy muggy weather in search of breakfast and coffee. Everything was either still closed or booked solid in reasonable walking distance of the hotel. We ventured a bit and stumbled (quite literally in my case since I was walking on a broken toe, it's a long story) into Jimmy J's. We took a table and we had no more than sat down when the waitress was there asking if we'd like coffee so that was a very good start. We took our time going through the small but solid menu while draining our first cup of coffee. My girl and I settled on omelets, mine was florentine style with spinach and crawfish and my girls was more a denver style. The omelets were rolled french style with the eggs cooked just right and not hammered to death like happens far to often with eggs of any style. The spinach in mine was sautéed more than I would have liked but had the perfect hit of garlic and the shrimp were sweet and tender. The tasso ham was perfect along with the sharp cheddar in my girls omelet, it was a great paring. Coffee came without fail and the owners and waitresses were very kind and made everyone in the admittedly small space feel very welcome and well taken care of. Jimmy J's is definitely one of NOLA's hidden gems.

    (4)
  • William B.

    Excellent food fast and friendly service

    (5)
  • Jeremy T.

    Awesome little place in new orleans. The french toast was great and service was quick.

    (5)
  • Tim B.

    We Had Breakfast Here On A Wednesday MorninG. The Food Was Great. ThereWere Several Unique Items On The Menu, Such As Oatmeal Brule And Pineapple Rum French Toast, An A Seafood Omelette. TheRestaurant And Restrooms Were Very Clean, And The Service Was Excellent. The Only Reason I Didn't Give Them 5 Stars Is That The Prices Were A Little High, But The Generous Portions Were Worth It.

    (4)
  • Scott W.

    We loved the laid back and informal atmosphere, the great food and friendly staff.

    (4)
  • Rene V.

    Very small place, but BIG on taste. Really, really good food. We had the Fried Shrimp/Oyster Po Boy and it was delicious. Our friends had The Reuben - tasty, big and filling. Good for beer drinkers. The portions are HUGE! Share a plate. Too much food for one person.

    (4)
  • Alexia R.

    Great breakfast. I had the Eggs Tuscan style which was delicious. My mom had the French Toast Monte Cristo and that looked even better. I was driving so skipped the bloody mary, but those looked delicious too. The waitress was very friendly and efficient. The only real negative was the size of the place, people were squished in. I'd recommend this for a breakfast that's a little off the beaten path. (Oh and the art was pretty neat too.)

    (4)
  • Joey G.

    The coffee today is very good. orleanscoffee.com/coffee…

    (4)
  • Jenn E.

    The Good: the food was delicious! The Bad: we didn't find this place until our last morning in NO! After a poor breakfast experience the day before, we were hoping for the best when we walked into Jimmy J's at 9 am on a Tuesday. The place was empty, but it was cold and windy and we were hungry, so we just grabbed a table and went for it. The menu is quite big for breakfast and had some items that are not just the normal breakfast fare. The guy that served us couldn't have been friendlier. Some jazz music played in the background and the walls were decorated with skateboards painted with scenes from around the city. I had the biscuits and gravy, which were a tad bit under seasoned, but nothing that a little salt and pepper couldn't fix, especially since the biscuits alone were melt in your mouth good. The side of applewood smoked bacon was crispy and delicious and the eggs were cooked nicely. The rest of the family had the veggie frittata, the Italian sausage omelet and the spinach and goat cheese omelet. They all raved about their food as well. By the time we were done eating, the restaurant was about half full, so I guess we were just early, but we wee definitely happy with our food and wished we had found the place sooner!

    (4)
  • Eric W.

    Went in between 9-10 am to start drinking early since it is N'arlins in all that. Nice atmosphere we got here. Very colorful with the art on the wall and everything else. The Hurricane uses freshly squeezed fruit juices while other bars you see just use popular syrups for most of their flavors. Gf got a Mohito, had crushed up mint leaves in it which give it a better taste. There is a guy named John in there, He is the coolest dude you will find who will take your orders. Price for said drinks were $7 for each.(they also have a bacon bloody mary.) From what I seen while spying other customers plates, The portion sizes are average. Of course since it is off the main bourbon and royal street, Prices for food are a bit lower which is nice after a long walk in the french quarter. Come here if you want to take a break from Red beans and rice.

    (4)
  • Chris A.

    Not the French Toast I was expecting but it was excellent. Super friendly and great service. I'll be back for dinner.

    (5)
  • Alea A.

    Funky little place that we stopped by for breakfast. I got a single pancake and a side of grits. The grits were kinda greasy, but the pancake was really good and big. Lots of food for less than $5!

    (4)
  • Scott D.

    Great atmosphere and good food. Had the biscuits and gravy with eggs and a side of grits. Love me some southern cooking!

    (4)
  • Stephenie H.

    Came in late on New Year's Eve when everyone had stopped serving food. They welcomed us in and introduced us to some wonderful food! I loved the breakfast burrito and a side of grits. My friends loved their dishes as well. Definitely will be returning here.

    (5)
  • James Y.

    Found Jimmy J's on Yelp we ate breakfast there this morning...all I can say is bring your appetite, generous portions outstanding food. Had the biscuits and gravy and my wife had the western omelet. Try the Bacon Bloody Mary it is awesome!!! Thanks Rose!

    (5)
  • Steph D.

    Got here at 8am and it wasn't crowded but it started filling up. I ordered the Cochon Benedict with an English muffin instead of a biscuit. The jalapeño hollandaise sauce was delicious!!! I'm glad I came.

    (5)
  • Brent W.

    got the grilled eggplant sandwich, tasty, a little bit on the greasy side. was a little bit slow, took about 20 minutes to get the sandwich.

    (4)
  • Michelle A.

    After passing many ratty bars and Cajun restaurants, Jimmy J's looked like a Mecca for safe eating in this part of town. The burger I had was a solid three stars, with fresh tomato and lettuce and a decent bun. The fries were good, but nothing special. What really brings this restaurant down in my book is the smoking. It's 2012 now, why do you allow smoking in your otherwise tasty restaurant? Not only do cigarettes make everything smell and taste terrible, but I feel like a trapped rat once I've already ordered my food in a previously smoke-free restaurant and a patron lights up. Gee-ross!

    (2)
  • F L.

    Jimmy J was a surprise found! my friend and I had lunch there and I had a gumbo, very tasty. So I went back for brunch next day, ordered steak&eggs with mushrooms, haven't had such a satisfactory brunch for a long time. On top of this, the price is very reasonable. Did not give five star is because the place is a bit shabby, the sidewalk outside not very clean but I would go anytime for the cheap and delicious food.

    (4)
  • Raja C.

    breakfast bloody mary's. 'nuff said.

    (4)
  • Natalie C.

    This place is RIDICULOUS!! They were full, except for a table for six. We had a party of four, they had NO ONE waiting, yet REFUSED to seat us!!! And when we asked to speak to the manager/owner, he would not come out! Horrible way to treat people...

    (1)
  • Kevin Y.

    Irish oatmeal brûlée for breakfast was amazing (my wife loves the French toast!)

    (5)
  • Matthew S.

    3.5 Stars. A few people slagging service so I thought I'd give 'em a good vote. Turnaround was a bit slow but guy up front was very friendly, attentive and made a monster chocolate milk for my daughter. Spinach salad was tasty. Grilled cheese was good... Bread was thick and grilled perfect - cheese could've been jazzier. Got fruit instead of fries and it was a good variety. Like the 80's music and the decor is cool (enjoyed the artist!). Overall - while just visiting this was a good find. I'd recommend for a low stress joint and will probably come back to try the breakfast. Good experience!

    (3)
  • Drew M.

    The bf and I went for breakfast. When we arrived at the small place, there were only two other tables occupied yet the waitress tried to seat us right at the door where my back would literally be bumped by everyone coming thru the front door. We asked to be moved to a different table, no problem. I was craving pancakes and asked whether they had sugar free syrup. The waitress laughed and told me that "we don't have that kind of syrup, this is New Orleans. People don't come here for that." She was not smiling, laughing or kidding in any way. I was shocked and I have never once, as a diabetic, been insulted in such a way. When I replied to her that I realized where I was vacationing and that it was a matter of a medical issue, she advised she understood and slinked way. I was livid and the morning went downhill from there. Bottom line; I will tell you the food (when it came) was very tasty. That being said, the service sucked beyond belief. The waitress acted as if she just arrived from a night of partying and was totally overwhelmed by just a few patrons. If it wasn't for the bartender, our drinks would never have been refilled. I do need to say that my bf loved his bloodymary and said it was one of the best he had tasted in NOLA. We waited and waited, and a couple of times I got up to serve myself some coffee when the bartender came to the rescue. Finally, my bf's food was delivered and mine was nowhere to be found. The horrible waitress had apparently had not submitted my order and blamed the chef. My bf almost finished his dish before my food arrived. In fact, we were just about to walk out we were so pissed when my food arrived. Folks, it was just eggs benedict; which doesn't take but a moment to make. Before you think my review is colored solely by the syrup comment, both tables next to us received the wrong food with the waitress, the whole time, blaming the kitchen. The bartender was of help, as I mentioned, but don't get me wrong, the entire staff seemed lost, disjointed, hung-over and well out of their depth.

    (1)
  • Matt M.

    From Fairy Dust to Whiskey this Place has it All Including the Best Breakfast in Town, the Morning Staff was Fun and Full of Positive Energy and Serving up a Great Breakfast at a More than Fair Price I couldnt find anything on the menu over $11 and that was the Po Boy that most every other place had for $15 You Must Find this place and try It!

    (5)
  • Kirsten S.

    The plan was not to eat here but I sure am glad we did. We were in New Orleans to see The Book of Mormon at the newly opened Saenger. Unfortunately, we did not realize the Saints football traffic was going to be so bad. When we finally parked we had less than an hour to find food and get to the play. The Palace Cafe was right around the corner so we went there hoping to sit at the bar and grab a quick bite. That wasn't meant to be but the host was so nice and he suggested that we hop around the corner to Jimmy J's cafe (side note I highly recommend the Palace Cafe having eaten there numerous times before and they were so nice to suggest somewhere else so we weren't late for our play.) At Jimmy J's my daughter had the French Toast Monte Cristo and a side of grits. She said it was the best brunch food she had ever had and I must say it looked delicious. I had the roasted eggplant sandwich and it was hot and fresh and good. The waitress was friendly and understood our need for speed. Our order came out quickly and so did the bill. I would definitely go back since the food was good and so I could relax and enjoy it even more next time.

    (4)
  • Richard C.

    Dined here after reviewing their menu located in our condo at The Quarter House and were in no way disappointed. Went there for breakfast and received such good service returned for lunch. Not fine dining, but food was more than adequate. Will return on next trip to NOLA!

    (5)
  • Vici S.

    Small place, but had great good, great service and a great vibe. Definitely would go back!

    (4)
  • Rachel G.

    Yum yum yum! A cute little place that's great for breakfast. The Irish oatmeal brulee is the right balance of hearty and sweet, and the breakfast sandwich is simple but delicious, with or without meat. The potatoes are also just delicious -- crispy on the outside and creamy on the outside. Also the OJ is delicious and fresh-squeezed!

    (4)
  • Beth B.

    Great little place for sandwiches and breakfast in the French Quarter! Try the corned beef panini - delicious!

    (4)
  • Kathleen M.

    They messed up my order, there was shell in my eggs (which appeared to be deep fried), the only thing I could taste in my bloody mary was horseradish and the staff were bickering. The only good thing was the po boy my husband ordered. All together, a fairly unpleasant meal.

    (1)
  • Susan C.

    Excellent breakfast. Ate there twice while visiting NOLA and was never disappointed. Small place but outstanding food.

    (5)
  • Michael C.

    Food and service were AWESOME! One of my new favorites for breakfast in New Orleans. Will definitely be back every time I'm in the Big Easy. Open 24hrs. Friday and Saturday.

    (5)
  • Ron c.

    Food looked good never got to try it. Service was very bad. I was told by one customer leaving, that service was very slow. The place was very small which should have made it simple to keep track of everyone

    (2)
  • Sherry B.

    I just realized I didn't yelp Jimmy J's!!! It's one of the BEST hole in the wall restaurants in New Orleans! They have some amazing food and for sure the best service we have received in NOLA-ever! A huge group of us went on a Saturday night, had some awesome oyster poboys. They were so good, we went back the next night for more. The bloody mary's were also fantastic. And John, our server, was top notch-you just can't find a friendlier person in New Orleans! You have to check this little place out.

    (5)
  • Mark S.

    Nice place with some pretty good grub--great service. The coconut mojito and cucumber mojito were delicious. This place is definitely a three and a half. Please, Yelp, add half stars!

    (3)
  • Jeffrey D.

    Good food, nice staff, cozy location.

    (4)
  • Courtney C.

    Bacon bloody mary was amazing! Eggs ranchero was awesome! Service was fast, only downside is that it is small inside.

    (4)
  • Anne T.

    SO good -- a long weekend in NOLA and honestly this was my favorite meal. The place is tiny, so if you don't hit it right you may be out of luck. You can't really get mad though because there is no place for them to grow. The eggs benedict is wonderful, served with more of a local ham instead of Canadian bacon. The Bloody Mary's come with BACON - how can you beat that. They are really good, and I make it a point to try them everywhere I go. Someone with me had the burrito and loved it, another had the huevos rancheros and loved it. You have to try this place!

    (5)
  • Karl M.

    Went in around noonish for some breakfast, coffee and mimosas. Our server/bartender was decked out in a Wisconsin Badgers hat and kept the coffees coming. He let us chat away before bugging us with our breakfast order. The eggs benedict were beautiful and the crispy waffle was delicious. The cook came out and gave me pointers on making poached eggs (which worked, by the way). I highly recommend this place at least once on your trip to NOLA.

    (5)
  • Stig O.

    What a great place. We were served by one of the owners, love that. Service was great, food was hot, delicious and reasonably priced. Will go again for breakfast. Cool local art on the walls.

    (5)
  • Callie L.

    AWESOME as my daughter would say! The pulled pork Po-boy was dynamite!!! Great friendly service too!!'

    (5)
  • Joni J.

    My hubby and I stopped in here for breakfast on our last morning there. The service was great and the two fellas waiting on folks were very friendly. We both loved our meals and the atmosphere. Very small but very cool. The prices are good, too!

    (4)
  • Rachelle G.

    Hidden gem!! This place is great.. Food is very good, bloody Mary's are excellent. Staff was super friendly :)) I had the huevos rancheros.. Wonderful!!

    (5)
  • Anthony C.

    Nice find for breakfast or lunch. Funky decor - enjoyed the artwork on the walls; even the bathroom is painted with murals. Food was good and a good value. Better variety than some of the other choices on Canal St or the French Quarter. service friendly and prompt.

    (4)
  • Yoga G.

    Really good food. Nice people. Service was friendly and fast. My friends had breakfast burrito, eggs Benedict and biscuits and gravy... Everyone thought their food was awesome. Try the bacon infused Bloody Mary.

    (5)
  • Evan K.

    This place is awesome. We were in New Orleans for Jazz Fest and we ate at Jimmy J's almost every day. The food is four star restaurant quality for 1/2 the price. The Juevos Rancheros are easily the best I've ever tasted. Make sure to add Chorizo sausage. The guys who work there are extremely welcoming and easy going. Highly recommended.

    (5)
  • Gary R.

    First of all, this is a small "joint" so don't go with a large group and expect to get a table right away. With that said, consider take out - they deliver! The Po'Boys are great - if you want shrimp and not too much bread, these are the best in town!

    (5)
  • mikka t.

    Oh my god, biscuits & gravy, where have you been all my life?! I think I'm in love. I can't recommend this place enough if you're in the French Quarter - crazy friendly service + all day breakfast = awesome.

    (5)
  • Mardi C.

    what a great spot, that no one seems to know about.... YET breakfast served all day is always a bonus, and there's plenty to choose from, with fresh ingredients. never mind the spot next door, this place has it goin on. nice artwork adorns the walls, and although it seems small, the flavors here are big. I had the tuscan eggs, with a vegetable ratatouile, and grits, and then some french toast on the side. hit the spot. they also serve sandwiches and other entree's and are open til ten pm. a bar also so you don't gotta worry bout where to get your bloody mary. everyone super friendly, and the management is right there to help out. I think this place is going to be a huge hit, when the droves of folks find out? I wouldn't be surprized by a line round the corner!

    (4)
  • Alston S.

    Really small menu, really small place...but pretty good food. Minus one star for not having more side options...things like a small side of pancakes would be nice to have. I got the bagel with lox, super yummy! Not just a boring bagel but really put together well. Mike was our server, fun guy and good company.

    (4)
  • Jacklyn L.

    Yummy mimosas. Awesome biscuits and gravy!

    (4)
  • Nola's C.

    I am a New Orleans local and I have been in the service industry for years. I must say that I was not at all impressed with the waitress. She was short and stocky with dark brown short hair. She was very impolite and not very helpful, she was rude to her co workers. Our city is known for "Lagniappe" hospitality and she is not a representative of that. All in all the food was amazing! I can't wait to go back, but every time I walk by I see her in there so just keep walking. Try the Egg Ranchero and the Tomato Mozzarella Panini!!!

    (4)
  • Monica O.

    Great customer service! Apparently the Bacon bloody Mary's are a hit here...everybody there was drinking specifically that! I didn't try it cuz I'm not a bloody Mary drinker :) Next time maybe I'll have to try that! I had the steak salad & it was very flavoraful! :) I'll definetly go back when I'm in New Orleans again!!

    (5)
  • Lana C.

    Delicious. Cool place, good music, good vibes, and great food. We had the chicken sandwich and the turkey club and loved them both. Highly recommend!

    (5)
  • Mmagik H.

    Great breakfast. Was wondering looking after finding long wait at Mena's found Jimmy's just a half block down street. Small space but great food. Locals were here as well so that speaks volumes. I had the biscuits n gravy w 2 eggs. Shared w a friend I can't eat that much food alone. Other friend had the yogurt parfait n bagel. Omg bagel! Toastie, tasty in crispy. I'll b back next time back n town

    (4)
  • Florence N.

    We have only ordered breakfast here, which has most of the time been great (the breakfast burrito, frittata, and sausage omelette). Coffee- terrible. Please, owners, don't serve Denny's-quality coffee. This is New Orleans! Thank you! (I'm a local). I shouldn't be able to see through it. Service- has always been great, especially the one guy with the hat (sorry, can't remember his name). Yesterday, however, our omelette was overcooked and had barely any filling inside (less than usual- we order it regularly), and when we sent it back, the cook told the waitress that he didn't do anything different than normal (it's so small in there the cook knew we were right by the kitchen so we could hear). Well, his opinion about it is really not the point- I'm not going to debate with the cook whether the eggs are rubber, they just were. If you want us to be regulars, then you have to let bygones be bygones and just make us a new omelette. But we ordered the breakfast burrito, and it was great. All in all, I hope they keep the food and service at high quality and don't slip.

    (3)
  • Amanda M.

    Great homemade dishes and juices with a kind, friendly staff. Will go back.

    (4)
  • Jackie W.

    Very funky and delicious breakfast. I had the eggs rancheros and my friend had the crispy waffle. Both very good and flavorful. My order was wrong and was brought out a little later then my friends but they comped my entree and gave me a free bloody Mary! So they are good in my book! A place to check out for sure.

    (4)
  • Kevin M.

    Very tasty low key place. I didnt notice the cajun part of the cajun corned beef I had, but it was very good.

    (4)
  • Agent S.

    The eggs benedict were excellent and the breakfast burrito was really good, too! I definitely recommend going here!

    (5)
  • Christina S.

    Great food, great prices...enough said

    (5)
  • Clay J.

    Excellent breakfast. I got the veggie frittata while my wife got the pancakes. Mine was pretty good. My wife ate her pancakes dry without any toppings, so, knowing my wife, the pancakes must have been pretty good. My wife said they were the best she ever had.

    (4)
  • Wendy H.

    I can't believe DH and I haven't discovered this place prior to this morning. This will certainly be one of our go-to brunch spots from now on. The food, service and physical location were great! Although the place is small and we had to wait about 10 minutes for a table, the personable bartender set us up with drinks while we waited. DH ordered the Cochon Benedict and the combination of spicy, smoky and tartness were incredible. I ordered the Truffled Scrambled Eggs, sans the croissant since I'm gluten-free. My dish came with a side of fresh arugula with olive oil and Parmesan cheese that was wonderful with the eggs. Both dishes came with home fries - a dish that is typically dry and boring. Not here! The home fries were crispy, salty goodness! The only reason it didn't get 5 stars from me was the mediocre coffee - DH and I love New Orleans coffee and this wasn't it. On the bright side, our waitress was good at keeping our cups full. Overall, the staff and food won us over! We will be back!

    (4)
  • Leslie J.

    What a great spot!!! My buddy yelped breakfast places when we were in New Orleans a couple weeks ago and this place was super close to our hotel and had great reviews. We went on a Saturday morning which just happened to be my 30th birthday! We got there around 9:15 in the morning and the place was packed with just two empty tables that was perfect for our group of 6. We tried going at 10:15 the next morning but there was over an hour wait. So the earlier the better. Our waitress was very friendly and attentive. Loved the menu. It was small, simple and to the point. Places like that are always good because they don't have 50 things on their menu they can make kinda good-they have 10 things that they make awesome every time! A couple of us got the breakfast sandwich which was delicious. A couple people got the rancheros egg which was a big hit with everyone at the table. All in all, great food, service and atmosphere. Wish we could of eaten there one more time. Definitely will be going back there next time in NOLA!

    (5)
  • jolie c.

    The day I went for breakfast the food was Terrible. I chose Jimmy's because I was staying in a nearby hotel and found the Yelp review. When I arrived I found a local uniformed Sheriff eating at a table; usually a great sign. Service - great The service at this place was friendly and attentive. This is the only reason I'm giving it 2 stars. Food - awful Immediately upon my first sip I thought the coffee had been filtered through a paper towel. It was awful. I ordered scrambled eggs, bacon, and hash browns. The portion serving was enormous. The bacon came in a giant jumbled pile and looked dry. It tasted like plastic. The eggs tasted like plastic, as if they had been mixed and sitting in a container overnight and I got the first batch. The hash browns looked good but tasted like... plastic. It's almost as if the griddle they used had been cleaned by something caustic and mine was the first food being cooked on it. I did arrive just as they opened, so this is possible. I could not eat my meal, so I paid, tipped, thanked the waitress, and left; I went without breakfast that morning. :-( (The next morning I went to Ruby Slippers and had a terrific meal!)

    (2)
  • Erin O.

    This place has promise and is the type of place that I'd visit again next time I'm in New Orleans because their menu is tempting and I want to try more. That said, my first experience wasn't necessarily stellar...but again, I see the promise. We went around 10:30 or 11:00 and got seated right away. Packed place, few tables, tight quarters. The owner seemed to be the only one serving the whole room, thus the less-than-stellar experience. He was really nice, but he was frenzied, forgot stuff, and made the overall experience less than relaxing. We felt bad asking for anything and it was a bit too frenzied. So note #1: Make sure you've got staff coverage for the customer experience to be higher. The menu was the type that really gets my attention. So many items sounded really good, it was hard to pick. So even though I didn't think my pick was great, there were so many other options to choose from, it was good enough that I'd give them another chance. For sure I'd pick this place over Stanley. -It was the Bacon Bloody Mary that got my attention first. Truth be told, the bacon was meh, but the Bloody Mary itself was really good. Gimmicky, yes. Kudos to the owner for coming up with something so attention getting to get folks through the door. -I had the Eggs Tuscan Style and I will admit that it looked better than it tasted. It wasn't bad. But it wasn't great. It was really soupy, so the grits were muted. The eggplant in the ratatouille was cut too large, so overpowered all else and was a bit chewy. Ditto for the greens. I got a huge bunch of stem rather than leaves, so it was hard to chew. -My mom was really happy with her fruit smoothie and yogurt parfait. The parfait was beautiful and looked tempting. -My daughter, carb queen, had a croissant and a pancake. Both good. So even though the Eggs Tuscan fell flat for me, the other meals at our table looked great and so many other items on the menu sound tempting....end result is that I'd go back. And because it's a small shop, I'll cut the owner a break on service. Less frenzied would be cool though. ;)

    (4)
  • Claire K.

    My goodness. Sat outside, people watched and ate some seriously amazing food. The Line Up: French Toast Bird/Wolf Sandwich The Verdict: CRIKEY! Flavorful, scrumptious on both meals. We used the fruit compote on the sandwich from the french toast. It was like crack...amazing. Very tasty, very satisfying,very memorable. I recommend this establishment in a city that is filled with fantatsic eats- put this one on the list!

    (4)
  • Gered L.

    Arrived on a Friday morning 9:30am, tables were full (good sign). I was warmly greeted and told wait was 10mins. 8mins later I got my table. Waitress had great smile & welcoming personality. She knew the menu well, I ordered Cochon Eggs Benedict. Order came out 4mins later. DELICIOUS! Pulled pork on biscuit topped with Jalapeño Hollandaise Sauce with Breakfast Potatoes. Great flavor, great seasoning. Eggs were light on hollandaise. I asked for more and promptly got more. Loved it! Great Service! Great Meal!

    (5)
  • E P.

    This place is a definite must go if you are in New Orleans and want a quality breakfast. Even though we waited for a long time (it was Easter and it was a popular place), it was totally worth the wait. With something for everyone, the menu was great and had a lot of options for any meal for any time. The food was amazing, and the pancakes was the best we have had in a long time. Everyone was pleased, and we all had an amazing breakfast. It was totally worth the wait!

    (5)
  • Vinny P.

    This tiny restaurant has an AMAZING menu and food. I have had some of the best breakfasts of my life here! I only discovered this place very recently during a stay in NO. You see, I tend to awaken very early in the morning, and I am usually ready to go out to eat breakfast by about 5 or 6 AM. And, when I had been heading out to breakfast at those times of day, I had passed Jimmy J's several times, but they had always been closed. Well, recently I headed out for breakfast in the Quarter at about 7AM, quite a bit later than my regular breakfast time, and, as I passed Jimmy J's, I noticed that it was open. I ended up going in and having breakfast. It was one of the best breakfasts that I have ever eaten in my life! Their breakfast menu is superb, created by a maser chef, at least on a par with the enticing and varied breakfast menu available at Vacherie (also an excellent place for breakfast in the Quarter), and the quality of the food served here is superb! I also very much enjoyed the interior decor and atmosphere (it is a very small place, and very cozy), and the waitstaff was very attentive. However, I am becoming addicted to eating breakfast at this place, as there are at least six additional breakfast items on the menu that look fascinating, but which I have not yet been able to try! I have eaten breakfast and lunch at this place at least four times. In closing, I feel that this place is a rare gem, a very special and unique place. BTW. their hours seem to be from 7AM until 11PM each day

    (5)
  • Vanessa R.

    Dave was our waiter and he was very friendly and helpful! Étouffée was delicious! Butter cake was quite tasty too:)

    (4)
  • Martha S.

    My Cochon burrito was awesome....but the fries came out after the meal bc they were mistaken for homefries. Solid place over all but prepare to wait.

    (3)
  • AaronErin D.

    There are times when you are extremely indecisive on where you want to eat during your travels, especially in a city with almost 2,000 amazing choices! We decided to stay close to our hotel before checking out and stumbled upon Jimmy J's. When we walked in I couldn't believe how small it is here, luckily it wasn't busy at all and we were able to sit immediately. Our server was friendly & the menu offered many breakfast options. I personally ordered the Breakfast Burrito while my husband had a Burrito Special with pork, he loved his very much. My only negative remark is how long the food actually took to make, there were only two tables total including us while we were here. Enjoy!

    (4)
  • Stary L.

    We arrived at 9:30am The place was busy but we got lucky and got a table for four. Great breakfast joint. Service and timing was great. Staff was good. Food was very tasty. I had the couchon pork eggs Benedict ... Loved it My cousin had the eggs ranchero... He lover it as well. Sure shot ! Go for it!

    (4)
  • Genie H.

    Worth the wait. We received excellent service and hospitality. Food was awesome. The spicy Bloody Mary was quite yummy too!

    (5)
  • FB W.

    I visited this place while on vacation. The food was good, and the customer service was really wonderful. It was refreshing, especially for the French Quarter. Highly recommended.

    (5)
  • Mio W.

    Delicious food! I had the shrimp and grits and it was very good - the only thing was it was a lot of grits and not many shrimp, so the dish felt a bit overpriced at $13. My boyfriend had the fried oyster and shrimp po boy which was stuffed full and it was the same price as my order. The ambiance is very homey and comfortable. Casual vibe with friendly server and bartender. I really enjoyed the ambiance and the food here and would have gone back if I had had more time!

    (4)
  • Sadie W.

    This is a great little cafe with very friendly service. I came for lunch and ordered the grilled chicken sandwich which sounds boring but was very very delicious! Perfectly cooked juicy chicken and the caramelized onions totally made it. I will be back tomorrow for breakfast! Sangria was also excellent.

    (4)
  • Dr. Stephanie K.

    This place is great! We made a quick decision to go here because we were starving and it proved to be awesome. Our server, Jessie The Girl, was fantastic. You can tell she loves her job and tries really hard to make the dining experience special. Take her suggestions because she knows what she is talking about. We loved our food and drinks. Excellent bloody mary!

    (5)
  • Gail H.

    We arrived on a Saturday during Labor Day weekend at around 9. We were lucky to be the first group waiting for a table. Wait was only about 5 minutes. It's really small, only 10 tables, but totally worth the wait. We were pleased to see 4 police officers eating dinner. Definitely a good sign; cops always know where the best food is. My friends both ordered the andouille jambalaya type dish with corkscrew pasta. I ordered the shrimp and grits. After placing our order I noticed a blackened pork chop in a creamy mushroom sauce. I said it sounded really good and the girl at the table next to us said it's delicious. I tasted my friends' dish. Very very nice. Delicious creamy (but no cream) red sauce and the sausage added just the right amount of kick. And my shrimp and grits was delicious. Wonderful flavor, shrimp cooked to perfection, and a huge bowl of creamy grits, served with a crunchy grilled French bread. Everything was so good we decided to order a pork chop and share it, and I am oh so glad we did. The pork chop takes about 20 minutes to cook so be prepared to wait, but my oh my you'll be glad you did. Tender beyond belief pork chop served over fresh sautéed mushrooms and the best roasted potatoes ever, all in a dreamy sauce (again, no cream) served with fresh baby greens on top. After you've proven your momma taught you good table manners, you'll end up picking that pork chop up and eating off the bone. We finished up with the free gooey butter cake (check in on Yelp while you're there) which was perfect, rich, sweet, and gooey as promised. Because it's a small place, there's only one waitress, but she works her butt off and stays cheerful the whole time. Lots of breakfast and sandwich stuff on the menu too, and beer and alcohol are also available (of course there is, it's New Orleans after all). By the way, we went to Daisy Dukes next during this visit because there was a line at Jimmy J's. Big mistake. If faced with such s dilemma, get in the line at Jimmy J's and wait. You'll be so glad you did.

    (5)
  • Tervicine D.

    Lord have mercy! We waited In the hit New Orleans sun over 30 minutes for a table in this tiny restaurant....but man, it was worth it! The Cochon Benedict was perfect. Also ordered the pineapple raisin French toast and the eggs ranchero for good measure. This was definitely one of the highlights of my trip.

    (5)
  • Yeraldine S.

    Out of all the breakfasts I had while in #NOLA, Jimmy J's Cafe took the trophy. Small joint, cool jazz-colored portraits hanging on the wall, and small bar space by the entrance to mix up some mimosas, bloody mary's, and whatever else people drink in the morning. I wasn't sure what to order and quickly logged on to Yelp and the Cochon Eggs Benedict were highly recommended: slow braised pork on a biscuit with 2 soft poached eggs, jalapeño hollandaise sauce, & home fries. the braised pork was so flavorful and the portion size was huge for the $12 price. My plate was wiped clean. The entire meal was complete with one of the mimosa pitchers($24) my friends and I shared. I think they forgot to add orange juice but we weren't complaining!

    (5)
  • Kevin C.

    BBQ shrimp Poboy: Very good. Generous amount of shrimp. Seasoning and flavoring was spot on. Eat it with the hot sauce for even greater maximal flavor. French toast montechristo: Delicious! Comes with ham and American cheese. Eating it with the syrup was a nice touch. A good combination of sweet and savory.

    (4)
  • Kendra G.

    Loved it at Jimmy J's. Bacon Bloody Mary was tremendous (the cucumber one was really good too). Eggs Benedict was extremely tasty (eggs poached perfectly, ham salty and delicious, jalapeño hollandaise...yum). Jessie gave great customer service and tips for finding good music in the city. Setting is casual, cozy, and full of personality. I highly recommend it!

    (5)
  • Jessica C.

    The hidden gem of Nawlins! This place is wonderfully charming. The decor is inspiring with incredible music influence. The menu selection is most impressive. What a variety and creative take on food. The Cochon Eggs Benedict was the best breakfast meal I've ever had (i had them hold the sauce). We were so impressed with not only the food but the service as well. Jesse and Ginger did a great job attending to all the customers and ensuring that everyone felt welcomed, we're taken care of and even made time to creatively offer suggestions of places to visit during our stay. All I can say is what a speed talker that Jesse is :-) We will absolutely be returning for breakfast every morning during our stay to try the other delicious items on the menu. Keep up the excellent service. The lovely ladies from Chitown :-)

    (5)
  • Rick A.

    Great food, Awesome service. Jesse da girl rocks it. Great server and exceptional tour guide! Definitely recommend! Ask for Jesse!

    (5)
  • Brandy W.

    I love this place. This was not our typical trip to New Orleans where we eat at all of the same places. I went to my good friends on Yelp for a selection and they did not disappoint me! Jeff, the funniest server in NOLA, is awesome. He is full of interesting stories and even managed to tell us a few local attractions we somehow missed all these years. DOnt forget to ask about the magic trick! Now for the food, I ventured even farther out for me and tried the three little pigs and the big bad chicken sandwich. This thing was amazing! It was filled with chicken, ham, sauces, and everything else. Simple wonderful! We also had a piece of the butter cake for dessert and it melts in your mouth! Woohoo!

    (4)
  • Charles Z.

    Great place to have breakfast in Nawlins! The lovely and helpful red head recommended a delicious dish for me to start my day. The Crab Cakes Eggs Benedict were delicious. The place was quaint, but the internal decor was larger than life. Get there fast to get your seat.

    (5)
  • Mary Kay B.

    Small place that can seat anywhere from 18-25 people, at the most. Beautiful and creative decor, bright stain glass windows on the windows and doors, very clean. Ordered a hot roast beef with swiss and my husband order the shrimp po'boy. Delicious!

    (4)
  • Stephanie D.

    We were the lucky ones that showed up & were seated right away! This was our first time experiencing a po' boy that wasn't from Popeyes & boy was it delicious! I recommend the Buffalo shrimp with slaw & the fried oyster with Shrimp po'boy. Great CLEAN little space with a friendly staff.

    (5)
  • Luke W.

    Nice quaint breakfast spot; there are 8 tables so come early or plan to wait, though they do a great job of keeping it turned around. I had the pineapple and rum raisin french toast. I was apprehensive of the combination when I ordered but wanted to venture outside of my normal breakfast box. Glad I did, it was very good! Also, who wants to live in a box anyway? And a small breakfast box at that, a refrigerator box maybe; at least I could cut out a door and a window. Coffee and sausage accompanied my french toast; I love the coffee down here, it's so smooth. Bonus points for real cream. Why on earth do people pour chemicals in to their coffee?! (If no refrigeration is needed, stay away.) The service was great from the greeting to the check. 1. Eat here 2. Don't live in a box 3. Don't pour chemicals into coffee

    (4)
  • Kevin R.

    Free gooey butter cake w/ Yelp check in. Brunch Food is amazing. Bacon Bloody Mary and hurricanes are dope. Jesse and Ginger Spice are the ultimate server tag team. Great job girls.

    (5)
  • Matthew C.

    Story time, fellas. It's Easter Sunday in New Orleans. The city is buzzing from the ground up. Parades of people and actual parades themselves are impossible to avoid. My fellow travelers were well aware of the possible lengthy wait time for Easter brunch before we fled back to Tallahassee. We waited in line for an hour outside Jimmy J's Café. Impatient, restless and yearning to avoid the aforementioned six-hour drive back home, all those thoughts were wiped away after the greatest meal of the weekend. This place defines the phrase, "N'awlins' funkiest, lil' café." The sign doesn't lie. There are probably ten or so tables in the whole joint, and we were a party of ten! They split us up into three tables and we didn't mind. Our server talked us into mimosas for the table. I don't normally get "talked into," but he was a good ole boy with a large personality and lived in Bay Ridge, Brooklyn many years ago, which is where my family originates from. I made a last minute decision against the brunch specials. A few of my friends ordered the Crab Cake Benedict and it truly was to die for. Also, the blueberry stuffed French toast with Brie was one of the most decadent treats I've ever feasted on. The Brie melted so perfectly you almost didn't want to waste it. I realized I hadn't eaten a Po' Boy all weekend, so I ordered the Shrimp and Oyster Po' Boy. Holy S*&%. I'm not exaggerating one bit when I say this was the BEST FRIED SANDWICH I've ever had. The fish was tender, seasoned aptly and perfectly fried. The sauce glued the fish to the lettuce and tomato to form a crunchy mouthful. Each bite was more delicious then the previous one. I still have a hard time believing how incredible this sandwich was, because there were only five ingredients! New Orleans is well-known for their outrageous eats, but Jimmy J's Café is the most memorable meal from my three trips to the city. Located one block away from Canal Street, I'm deeply encouraging every single one of you to dine here. I'm not quite sure who Jimmy J is, but he's a legend in my book. All hail the funk!

    (5)
  • Wan Qi K.

    The first time we tried to go, there was a line down the street. We weren't able to try Jimmy J's that day but made it a point to return on a weekday. When we did, we weren't disappointed. The decor is cool and retro (colorful windows, funky portraits of jazz musicians) and our waitress was super sweet and chirpy. The food itself was pretty good. The home fries are delicious. I ordered the eggs Tuscan style, which was okay except for the polenta, which I found somewhat bland. Otherwise, the meal itself was lovely. Make reservations if you want breakfast here on a weekend.

    (3)
  • Megan M.

    Amazing breakfast!!!! Had to wait outside in a line for about 20 minutes mid morning on a Saturday. It was well worth it! The service is friendly and fast, the food was beyond delicious :) will make this a regular stop on our visits to NOLA! We got the Cochon Eggs Benedict, bacon Bloody Mary, mimosas to go. All fabulous!

    (5)
  • Joseph B.

    We're so glad we came here for breakfast. We read the reviews and they were on point. This is the perfect place to have an excellent breakfast. Service was outstanding and the food is wonderful.

    (5)
  • Isabel M.

    We had three mornings in NOLA and ate breakfast/brunch here each day! Service is great. Prices are good and portions are very generous. What I tried: 3.5/5 : Buttermilk pancakes with bacon and fruit compote: I admit my first meal at Jimmy J's was a minor disappointment after I read so many great reviews. The pancakes were 'nice' but nothing particularly special. The bacon was cooked and embedded into the bottom of the pancakes which was kind of a cool idea, but in reality made the bacon surprisingly hard to distinguish. The compote was good and added variety to the dish, but I also ordered a side of strawberries for an extra $1 and never received them :( I only noticed this the next day as I was too tired after a long journey the first morning to actually notice. 4/5: Breakfast Sandwich: Fantastic classic dish which is executed very well here. Had everything you could want in a breakfast and more! Eggs were scrambled perfectly and this time the bacon really stood out. Home fries were fresh and not too seasoned or salty. Portion was absolutely giant. 5/5: French Toast Monte Cristo: This is their speciality breakfast dish and with good reason. It's stunning, creative, fresh and varied within itself - the ham, bacon and cheese all mix together in a heavenly unhealthy way! The French toast itself was done wonderfully and was fantastically light - I didn't feel sickly stuffed afterwards like is often the case with French toast. As you can tell, there's huge variety on the menu here; perhaps not enough 'healthy' options for my liking, but that seems to be standard in New Orleans. We didn't get a chance to go for dinner which is a pity as their evening choices look equally appealing and generously-portioned. Will be back on our next trip to NOLA.

    (4)
  • Justin N.

    Wow! That's all I can say. This place is amazing! The bananas foster french toast is by far the best french toast I've ever had. My wife had the crab cake benedict and my bro-in-law had the steak and eggs and everything was delicious. The staff is friendly and accommodating and the service is fast.

    (5)
  • Mary D.

    Holy cow! The crab cakes are amazing. The tomato basil soup is full flavored but i wasnt quite sure i wasnt eating pasta sauce. The wait staff is fruendly but detached. 8 tables in the joint and 5 servers and i was never refilled until after breakfast was done and then a to go cup was suggested. They want ya out the door for sure.

    (4)
  • Michelle C.

    Jimmy J's was recommended for brunch by my girl Aimee K, who knows herself a good brunch. She didn't mention the place holds about eight tables max. Luckily, my beau and I were out and about early, and we only had to wait behind one other couple before we were seated. By the time we ordered our food, there was a line down the block! Our server was hilarious and so chipper. We had a round of Bloody Marys to start and they were excellent. I don't normally care for a bacon bloody but I tried a sip and it was very good - tons of bacon and none of that rocket fuel flavor you normally get in a bacon bloody. My regular BM was quite delish as well. The menu is expansive but I narrowed down to the eggs ranchero with chorizo. It was sized just right - not too big, not too small. It was good, but I'd probably try something else if I were to go back. Everything was delivered very quickly and it's clear that you are supposed to eat up and keep it moving. We ordered two more bloodies to go and enjoyed them on the streets of New Orleans, but not before my server gave me a goodbye hug!

    (4)
  • Amanda L.

    While visiting NOLA my boyfriend found this delicious restaurant. The employees were beyond welcoming. I ordered a mimosa and Dan ordered the best Bloody Mary we've ever had. As for food, we ordered the Cochon burrito and Blueberry brandy glazed French toast which was stuffed with Brie. It was delicious, not too sweet with the perfect amount of glaze. The burrito had pulled pork that was perfectly seasoned along with fresh salsa. Basically after brunch we ended up going back for dinner !!! for dinner we had the montecristo and fried shrimp n oyster po' boy. Amazing! Our brunch came out to a total of $45 and dinner only $26. Love this little hole in the wall!

    (5)
  • Tami C.

    Fantastic food, great staff. Thanks John for your hospitality!! We loved everything!

    (5)
  • Scott M.

    This is a tiny place but well worth the wait. Had the pasta Jambalya and man it was so good and flavorful. The service is really good and the staff extremely friendly. A must if you are in the Quarter.

    (5)
  • Elizabeth G.

    Maybe we hit it on an off day, based on other reviews. Our server was really cute (Jesse) but the food wasn't good.

    (1)
  • David N.

    What a great little breakfast! I had the gulf shrimp and egg white burrito, which is right up my alley. There were a whole bunch of shrimp in the burrito, and they were all plump, juicy, and delicious. The service was great and everyone was very friendly.

    (4)
  • Tomas R.

    For anyone who is planning on making a trip here to N'awlins, this is a must do on your trip! Jimmy J's Cafe (JJC) is a casual cafe that takes pride in being "N'awlins' Funkiest Lil' Cafe" and I completely agree. Whenever a place offers their breakfast menu all day, you will immediately pull my heart strings and have me beating with excitement. I first came across this place during one of my first visits to this great city. While I was staying next door at the Quarter House, my siblings and I needed some food to help out with the Bourbon St. Hangover many have experienced. Luckily we found out they actually delivered to our condo and we immediately took them up on their offer. Flash forward three years later and I'm still coming here every time I come to NOLA. Their whole menu is amazing and impressive; seriously, from their salads to dinner options nothing has left me dissatisfied (or anyone else I know who has been here). My absolute favorite dish here is their Monte Cristo. The exact name of it is the French Toast Monte Cristo in case you're wondering. This gooey goodness consists of two perfectly slices of French Toast, with an amazing center of ham, cheese, and bacon. Dust this bad boy off with some powdered sugar with a beautiful coat of some savory syrup, and you have one of the most mouth-watering dishes I have ever come across. The staff here is awesome and always have a smile on their face. They have no problem answering and questions you may have about their menu. For those of y'all who like to have a drink with your menu they have you covered. You can order sangria, mimosas, wine, and beers here! This is a cafe so keep in mind that seating is limited but I've never really came across this being an issue. Make sure to also take a look at their wall art it's pretty epic and the artist they used to make it is very talented. My family, friends, and I absolutely love this place and it is worth the trip every single time. Adios everyone I gotta go and finish stuffing my face with this Monte Cristo now.

    (5)
  • Laura N.

    We went here for breakfast. This place is wonderfully delicious. My boyfriend and I liked it so much that we went there on 2 mornings of our weekend in New Orleans! The food is amazing. I got the Cochon Eggs Benedict-- one of the best breakfasts I've ever eaten hands down! I got it both times! My boyfriend got the Cochon Burrito both times-- both of us really enjoyed our meals :) We also split a carafe of Mimosas, perfect addition to vacation breakfast. Almost as soon as we sat down we had drinks in our hands! The service was phenomenal. Jeff is very personable and makes you feel welcome! All the servers were wonderful, they worked together to make our experience delightful. And there was no wait, got right in and got a cute little table for 2 at 8:40 on Friday morning and 9:45 on Sunday morning! CHECK THIS PLACE OUT!!

    (5)
  • Melinda K.

    The shrimp and grits we're excellent, Im not sure what sauce they used Lol or how they got the grits the texture they were but no complaints from me about that dish. I will say that the shrimp and oyster po-boy did not own up to what was expected. My sister ordered it and it was way to greasy. I tried to eat off of the po-boy as well but it was to much grease. Although I had a bad experience with the lunch/dinner I would recommend them for a quick breakfast.

    (3)
  • Denise N.

    I am by no means a harsh critic, but my foodie list of restaurants to try in New Orleans have totally let me down. The #1 reason I wanted to come out here was the food. The sad excuse of Jambalaya I tried from a chain restaurant in the SF Bay Area was delicious I figured my taste buds would get their socks knocked off at Cajun/Creole spice country. This breakfast eatery had such glowing reviews while only 5 mins away from our hotel, why not? The cochon eggs benedict: was mediocre. I couldn't distinguish the flavors that should have been found in the hollandaise sauce as others have noted. The potatoes tasted like they were sitting out longer than they should have been. Shrimp and oyster po'boy: was ok. Ingredients looked simple, flavors tasted simple. The fries were equally average. My plate was wet and noticed that the fries at the bottom were soggy. I ate maybe 3 pieces from the top. My french baguette was also soggy. Coffee was stale and no where near hot. OJ is fresh-squeezed but with no hint of sweetness at all. I checked in for the free gooey butter cake, dry and too sweet. No dish was left finished except for maybe my glass of water. For someone who lives to eat, it pains me to walk away like that.

    (2)
  • Brittany B.

    Very good food, we did not have the drinks. BF got the eggs Tuscan style (he really enjoyed this) and I had the egg white omelette. We did not order drinks as it was still fairly early and we aren't alcoholics LOL. We took the yelp deal for a free gooey butter cake upon check-in, it wasn't quite what we expected (they sit in a glass case so it wasn't so much gooey as it was a little hard) and we forgot about it when we took it with us and was never eaten. Reason for 4 stars is because our server wasn't that friendly and sort of slow, but otherwise good experience!

    (4)
  • Amber P.

    Cute place with an awesome vibe! Great food and good prices And breakfast all day that's great for people who sleep in like my family and me.

    (5)
  • DineoutGal A.

    This place gets 5 stars for the best breakfast I've ever had! $5 mimosa and the eggs Tuscan style ($10.50) - two perfectly poached eggs on top of the most silky and perfect polenta and vegetable ratatouille. It was absolutely heaven when I broke the egg and it oozed into the polenta. What a dish. Service was friendly and quirky - just the way I like it. Small place that seats maybe 20 people. This place is just a few steps into the French quarter.

    (5)
  • Lauren C.

    I came here for a quick takeout option when I was in town. I got the hot roast beef and swiss po-boy with no mayo or gravy. It was just ok. I thought it was pretty salty and couldn't finish the sandwich. It was a good size though. It also came with fries that were seasoned perfectly. Because I checked in with yelp, I got a free gooey butter cake which was really yummy! It is a small hole in the wall place that maybe seats 20 total and the guy at the counter was super friendly and helpful in helping me order. It also came out pretty fast. I wouldn't write this place off yet, I would just try something different.

    (3)
  • Ashley R.

    Really great shrimp and grits! Some of the best I've had. Jesse was super helpful as well!!

    (5)
  • Valencia J.

    I checked Yelp for a place near the hotel and found Jimmy J's Café; decided to give a try based on reviews. We hiked over to find a small line already formed about 12 Noon. The sidewalk is small for a line and people walking by. After waiting about 25 minutes, we were seated. I was shocked when I saw inside the establishment; yes, the reviews said it was small. But this was tiny!! I counted 9 or 10 tables total. There were only 3 people waiting on tables. A young lady came over and said she'd take our drink orders, but that someone else was our server. However, she pretty much waited on us the entire time. I ordered Cinnamon Spiced French Toast with bacon and a side order of scrambled eggs. I didn't eat the fruit compote, but asked for syrup instead. Enjoyed my meal, even though they gave a very small portion of bacon. He tried the Cochon De Lait Po-boy with fries. Fries were good and I thought the sandwich was tasty enough. He thought it needed some type of sauce, a little dry. Service was good. They were playing an R&B radio station on the speakers. Relaxed vibe. Fun, bright artwork on the walls. Lots of people were ordering Bloody Mary's. I'd definitely recommend for a quick bite to eat if you're here.

    (4)
  • Stephanie A.

    I LOVED THIS PLACE! First place we ate at in NOLA and I was super excited! The little cafe had a bit of a long wait, but it was worth it. The staff kept coming outside to check on everyone and made you at least feel like they cared about your service. Once you actually get inside, it's a very funky atmosphere and everything I expected a NOLA cafe to be! The wait staff is incredibly friendly and so much fun, really hard working and have great personalities. I started my meal off with a bloody Mary because...why not. I ordered the Banana's Foster french toast with a side of andouille sausage. The french toast was insanely good! So sweet, and definitely all the flavors of banana's foster were there! The andouille sausage was cooked to perfection! For checking in on Yelp we were given a free gooey butter cake which was really good, we got the last piece. A very fun, cozy, and positive atmosphere with outstanding food and service! Would definitely come back here again! Loved it!

    (5)
  • Huifang L.

    We made our last stop in New Orleans. The place is awesome, Jessie is lovely and took great care of us, she is awesome! I love the steak and egg, and shrimp wrap is great too! Luckily we stopped here!

    (5)
  • Chyenne A.

    I'm a career Air Force vet who's traveled the world -- I only say that to qualify when I say this place is one of the best meals I've ever had, not even JUST in New Orleans. Jeff, our waiter, greeted us the moment we walked in and kept the atmosphere fun and casual. The rest of the waitstaff all got along and was super great too -- you never had just ONE person waiting on you, everyone took care of everyone. The prices and atmosphere are seriously great too, especially to be so close to Canal and Bourbon. But the food... OHmigah the food... I had the rum raisin pineapple French toast with bacon and a side of home fries, my friend had chocon eggs Benedict (poached eggs with pulled pork they cook all night) with bacon and home fries. TO DIE FOR!!!!!!!! You just cannot go wrong here, seriously. We'll be back for every meal until we leave.

    (5)
  • Danielle R.

    Yay Yay #JimmyJay. Place was excellent. Great service, quaint spot, and in walking distance of our hotel. I would suggest getting there early as when we left around 9:30 am there was indeed a line outside. There's maybe 12 tables in this place and half of them are 2 tops, so there's not a lot of seating. The walls are colorfully painted and there's artwork on the back of skateboards displayed everywhere. We both ordered the Crayfish Hollandaise bennie on top of grit cakes served with a side of Ratatouille, I loved it but my friend was not a huge fan...she's not much of a grits girl to begin with. She also had food envy when she say the salmon breakfast bagel come out, she really, really wanted that after she saw it. I don't love Salmon so that wouldn't be my choice! If you like it, you may want to go look at some pix, b/c it seems to be a winner. Everyone was real friendly to us and our waitress used to live in Fort Lauderdale #winning.

    (4)
  • Heather H.

    Fast, friendly service. Crazy tasty food. Great location. Fun, clean interior. Diverse menu. That about sums it up! Definitely recommend the cochon burrito and brie stuffed French Toast. You won't be disappointed.

    (5)
  • Michele S.

    I cannot get enough of the western omelet! The ingredients seem very fresh and I know it is cooked to order. The omelet comes filled with ham, peppers, tomatoes, onions and cheese, and it's a generous portion. The home fries are also wonderful! They deliver in the French quarter which is great! And they serve their amazing breakfast items all day and night! Gotta love it! Puts The Grill to shame!

    (5)
  • Khash S.

    This is another over-hyped place in NOLA which I can't figure out why. With all the amazing places around the food and service here was subpar by far. The Irish Oatmeal brulee was mediocre at best and the Eggs Tuscan Style didn't have much taste even with all those potentially amazing ingredients. I found the whole experience very underwhelming.

    (2)
  • Bambi Aisha L.

    Jimmy J's is super small so expect to wait for a table. But boy was it worth it. My food was great. My server Jessie was awesome. Will definitely be back.

    (5)
  • Elisa H.

    Came across this cafe while walking around and boy am I glad we did. Not only did we come here once but 3 times on our 2 week vacation because the food was so good. The only drawback to this place is that it is very small,but you can look at it as cozy as well. They do have a full bar here which is a plus. I never had shrimp and grits so I gave it a try here and I am glad I did. We also had the shrimp po-boy and the bread was super flaky and the shrimp were delicious, it came with a side of fries. We tried the cochon eggs Benedict and my girlfriend loved it. If you are walking past the French quarter and you come across this place make sure to go in you won't regret it.

    (4)
  • Kendra S.

    This place is wonderful. The breakfast is delicious and service was great. Worth waiting in line for.

    (5)
  • Ashley J.

    The food was mediocre and more importantly the customer service was horrendous. As soon as we sat down, we felt very, rushed by the waiter. When I asked for a smoked salmon bagel, and just a smoked salmon bagel (preferably without all the extra stuff), the waiter mocked me and said "this isn't Burger King but I can try to make it your way." Thanks for making me feel bad about my order! Then, he forgot to serve my friend her Bloody Mary TWICE while remembering to refill our neighbors drinks several times. Upon receiving the bill, he made us feel bad again about having to split the check (I realize it's tedious but can you scuff behind our backs maybe?). Never once did he ask how we were enjoying our meals/drinks - although my friend did tell me her Bacon Bloody Mary was delicious. And whenever the waiter would drop something off at the table, he was quick to run off before we had a chance to ask for anything else. Even if I could overlook the horrible service, the food isn't worth a second visit.

    (1)
  • Captain B.

    Expect a wait outside, as this place is small. I had the crab Benedict special which was amazing. So far it's the best thing I've had in town. - 5 stars My friends weren't too impressed either omelettes unfortunately. - 2 stars The bacon bloody marry was just ok. - 3 stars

    (3)
  • Royal E.

    In a city full of eateries, it was good but not really great but a good alternative if your other choices are not open or just too packed. Place: near the epicenter of Bourbon St. Small place but decent looking inside. Service: Good service, hard for them to ignore you in such a tiny place, I mean you are sittin' right in front of them. Price: Average prices for the food. Food/Drink: Well just as I said before the food is decent, not bad but not great either.

    (3)
  • R J.

    Came here for breakfast. A lot of selections and the staff was very friendly and helpful. Food was great..service was awesome. Definite must try this place !

    (5)
  • E W.

    Order the Cochon Eggs Benedict! You will not be disappointed. It is a small spot on Chartres near Canal St. Perfect place to grab a quick bite.

    (5)
  • Chelsea C.

    Service wasn't that great (never did bring my milk for my tea, no butter for my toast). It's a small place but I can see how 1-2 servers in the breakfast rush would not be able to cover the details. The servers were friendly enough. What really turned me off, though, was the "fresh fruit." In my opinion, it shouldn't have even been served. It looked like it'd been sitting in one of those plastic fruit cups at 7-11 for 3 days (sorry 7-11). Yuck. I asked them to take it off the bill which they did without an issue. On a hot day in July, I really wanted some succulent fruit, so I was particularly grumpy about it. I think husband liked his dish, huevos rancheros, but I was not a fan.

    (2)
  • Blake B.

    Finally got to visit the "funky lil cafe" and it didn't disappoint at all.. And it we actually had a funky little time. A good funk. It's tiny! Which is right up my alley and explains why there's a brunch line way out the door. We got a table for 2 immediately and sat right next to a big family at a large table. Which is about when my functionally tipsy friend rolls in and joins my girlfriend and I. Next thing I know, we're chatting it up with practically the whole restaurant. Telling my drunk friend that the family were my cousins and the man at head was my dad. He believed it. And went to introduce himself. It was like a chili's commercial.. Loud mouth laughter, waiters cracking goofs. Just weird, but it worked.. Because of the atmosphere! We had the Cochon Eggs Benedict, which was first place behind the Blueberry French Toast with Brie.. Both pretty dang good! I would order he eggs Benedict again. I imagine with better timing and a fresher ingredient day, it could be EVEN better. Our sausage was a bit overcooked and it missed some magical element that makes dishes 5 stars. But it was CLOSE, and delicious nonetheless. Especially for the price. We had bloodies and 2 entrees and it was $40 or so. We'll be back, and down 4 the FUNK.. Get goofy.

    (4)
  • Dondago B.

    Small beautiful décor. Very cozy. Food was delicious. Great service. Jessie is the best

    (4)
  • Jackie W.

    Long line, again. Be prepared for waits in NOLA or reserve ahead! FOOD 4.5/5 We tried the Eggs Ranchero and the Fried Shrimp &Oyster Po'boy. We also tried the Bacon Bloody Mary. It's really hipster and not your normal brunch not breakfast could compare to. The menu items have too many to choose from because they all looked so good! My boyfriend had the bacon Bloody Mary and he LOVED it! The bacon added the salty flavor instead of salt! Should definitely give it a try if you are not a vegetarian! The Egg Ranchero is made with fried crispy tortilla, friend eggs, beans and avocado! The best combo I could ever dream of for my breakfast! SERVICE 4/5 VERY FAST! yes the line is long but once you are seated, the staffs came to take orders and food are served really fast too! They were kind and welcoming.

    (5)
  • Joe D.

    Awesome Spot! Try the Monte Christo, it was awesome! One of my favorite spots in NOLA.

    (5)
  • Marianne L.

    Delicious food! We ate here two years ago while in for a wedding and came back again while in town for a conference. The service is awesome, ask for Jessie, and consider the specials before choosing off the regular menu. There's something for everyone here to enjoy. We will be back!

    (5)
  • Elise P.

    After waiting for 45 minutes and not being able to grab the attention of any of the three waitstaff (they were avoiding eye contact), we discovered our server had not put our order in. No apology. No offer to compensate our drinks. Just two very hangry patrons.

    (1)
  • Andrew L.

    Great food tried the tomato Benny. Nice staff who are easer to please. Go here for a New Orleans style breakfast.

    (5)
  • Sarah S.

    We ate breakfast here twice in the 5 days we were in New Orleans. They had really good breakfast food. I was not a fan of their eggs and polenta (which is a signature dish, apparently), there was zero salt used in this dish, which was a bummer because everyone else at my table got AWESOME food. The second time we went there was a crab cake eggs benedict special, and it was magical. The portion was HUGE, I really wish I would have split it with someone at the table. The bacon blood mary looked really good (because I love bacon), but I hate bloody maries, go figure. We got mimosas for the table instead. They pour them STRONG, and a full carafe is massive (there were 4 of us, and we each drank 2). So, I say go with the omelettes, eggs benedict, and DEFINITELY go with a huge carafe of mimosas.

    (4)
  • Jenny C.

    Came here around 10am on a Monday and this place was already full. Luckily there was only one small party ahead of us so we did not have to wait for than 10-15 minutes for the two of us. A gentleman eagerly came to help me take off my jacket - such Southern hospitality. We ordered a fresh-squeezed orange juice, a pineapple juice, the cochon de lait po-boy, and the french toast "Monte Cristo." We ordered the orange juice since many reviewers seemed to have enjoyed it with one even saying it is "amazing." Well, that left me quite perplexed because while it was good and definitely fresh, it's just a typical fresh-squeezed orange juice, nothing crazy. The pineapple juice is your regular juice that is probably from a Dole can but served in a glass, which I enjoyed nonetheless. My husband really enjoyed the french toast and thought it was fun and just absolutely delicious. I thought it was just okay but that is because I am biased and don't like any sweet foods unless its either my dessert or fruits. The cochon de lait po-boy is fairly large and can definitely be shared; I had to save the other half as a midnight snack. The bread was very soft and the pork was very tender. I loved the jalapeños which gave the sandwich a nice kick, although I probably could've just a little more. The Creole coleslaw was a great additional to the sandwich and I thoroughly enjoyed it. It was nice that the sandwich was not dressed so you can really taste and enjoy each ingredient. Overall this place is pretty good and definitely deserves the "A-Ok!" in my book. Service is slow but it seems to be the trend down here in New Orleans, I guess us New Yorkers just like everything rushed and fast for no reason at all.

    (3)
  • Lisa L.

    We ate everything and almost licked our plates--Jimmy J's is that damn good. Sunday Brunch can be sketchy in most places and expensive in most circumstances but our experience this morning was neither. The Blueberry Brie Stuffed French Toast with Candied Bourbon Sauce was TO DIE!! The Eggs Tuscan were Devine! The French Toast Monte Cristo was sinful! The Truffle Scrambled Eggs were amazing! I'd never had the pleasure of a Bacon Bloody Mary before today and I must say it's ridiculously good. Needless to say, I'll be coming back to Jimmy J's on my next trip to the Crescent City. Yum!

    (5)
  • Jonathan C.

    Thank god we found this place!! Get JEFF!!!!! The food is great! And Jeff is even better. It was our first (of many to come) trips to NOLA and we were searching for good breakfast spots that weren't tourist traps. Boy did we find it. Jimmy J's cafe lives up to its yelp hype. My best restaurant experience the whole weekend. The place is small. So come early or expect to wait. The food was amazing. I went with my girlfriend and our two friends. Gulf shrimp burrito was great. Shrimp and grits was the best in NOLA that I had The cinnamon pancakes were some of the best pancakes I've had anywhere. Also, the butter cake free with check in is good! But as good as the food is, it doesn't beat the service. Jeff was incredible. He made our breakfast so much more enjoyable. We were laughing the entire time. I cannot wait to come back and tell all my friends about this find. P.S. Ask Jeff to do his magic trick LOL

    (5)
  • Charmie P.

    This restaurant was just a right across the Marriott I was staying at, being the early bird that I am, I went right when it opened so luckily it wasn't too busy. The restaurant is small, with just a few tables inside, it is very quirky, funky and cute. I ordered a large orange juice which I made sure to ask that it was freshly squeezed, and sure enough it was, I was also informed of the specials, and they sounded delicious. I was very intrigued by the Watermelon-Cucumber Gazpacho, I tried a cup and did not like it at all, I took 2 bites and left most of it, the combination just didn't work for me. For breakfast I ordered the Cochon Eggs Benedict which is smoked tender shredded pork, with poached eggs, topped with a delicious jalapeño hollandaise sauce served on top of fresh biscuits and a side of home fries, it was wonderful, full of flavor and very filling. I also tried the Cheese grits, and they were amazing!!! Maybe one of the best cheese grits I've ever tried. Service was fast and friendly, if you are close by, I would highly recommend this spot for breakfast.

    (4)
  • Mike L.

    Awesome breakfast spot! The cochon eggs Benedict was amazing. Get it. They make a serious bacon Bloody Mary. The service was excellent and all the servers were cool.

    (5)
  • Chris T.

    Yummy! The shrimp and grits was a wonderful garlic sauce that just danced on my tongue. Very small and intimate restaurant but absolutely phenomenal service and food

    (5)
  • Felicia C.

    My boyfriend and I had brunch (all-day!!) here three times during our 6 days in New Orleans. If it hadn't been crowded on the other days, we'd have come here then too! The breakfast specials are unbelievably good: perfectly poached eggs served with pork, crabcakes, crawfish, all sorts of delicious things! I would recommend this place to anyone!

    (5)
  • Sandi S.

    Came here a few times, it's a small and charming place. There is usually a line out the door but it's bc inside is tiny, we waited maybe 15 mins. 2 is the magic number when going to eat in the French quarter! I had their shrimp and egg white burrito, so good! But could not eat it like a real burrito :( had to be classy and use a fork and knife. They offer takeout as well, which is convenient since we didn't always have time to sit and eat. Service was great! Just as quirky as the restaurant decor. The guy who waited on us, was straight forward but at the same time friendly. I swear I thought he was Jimmy, but claimed he wasn't (he will always be Jimmy in my mind!). Also the girl working the bar and who took our takeout order was sweet, and while we waited for our food, she was very accommodating so we didn't have to wait outside in the freezing cold. I would definitely recommend this place to anyone who visits!

    (5)
  • Bethany F.

    Went here for the first time his morning. There was a long line to get in so we were glad we made reservations the day before! We started with the beignet sticks and they were delicious! The came with a chocolate dipping sauce. After that we had the monte cristo French toast and the eggs Benedict. Do not be scared of the jalapeño hollandaise- it wasn't spicy! My daughter had a ham and cheese omelet and loved. We also got a free piece of ooey gooey butter cake for checking in on yelp. It was ALL so good! The service was excellent too. We will definitely be back!

    (5)
  • Andy M.

    Love the place itself -- and the service was really good. The food let me down this time. It was 2nd visit and remember the food being better. I'm not saying don't go. I think they had an off day. Oh! The house wine is pretty good and really cheap.

    (3)
  • Cyndy P.

    Good was excellent! I had the ham and cheese croissant sandwich. It was amazing! My boyfriend had the eggs Benedict... He loves it also! All the servers were pleasant, and funny. Jessie was great and provided us a transit map and a few suggestions.

    (4)
  • Jeremy H.

    Awesome food. Mimosas are a little pricey. Jesse-da-girl is an awesome server! Very friendly and informative. And Ginger was awesome and friendly too. Will definitely be back!

    (4)
  • Willy T.

    This place is great! It's a small place with BIG flavor! Menu isn't too big to throw you off and the specials are out of this world. Jesse-da-girl took great care of us and Jimmy himself delivered our food! I would definitely recommend this place to anyone visiting NOLA!

    (5)
  • Matt P.

    Best breakfast we had on vacation. Definitely the place to go! Butter cake was delicious.

    (5)
  • Micaela G.

    On a recent visit to New Orleans we were lucky to have this little gem right around the corner from our hotel.. we ended up coming for breakfast twice if that tells you anything. First off, there is a bit of a wait outside, so if it's chilly bring your coat, they only have a bunch of 2 and 4 top tables, but the service is super quick and they get you seated as fast as they possibly can. And then the service, this really does feel like you just walked into a family diner-waiters joking with patrons, the cooks cracking jokes from the kitchen-not only was the food great but the experience was awesome! Some authentic New Orleans hospitality! First visit: I got the crab cake hollandaise, and if this is on the menu GET IT!!! It was so good the boyfriend spend half the meal lamenting over how good my meal was. Not to take away from his Spiced French Toast, it was very good, the crab cakes were just so very tasty. Second visit: I was feeling a bit on the one too many hand grenades side, so I decided to go with something I knew and get the Smoked Salmon Bagel, somehow they added a twist to it (was it the bagel? the marinated onions?) that just made it that much better, I was very happy. Their home fries are also super tasty! Don't even need ketchup. The boyfriend was the winner this time, he got the French Toast Monte Cristo and while that thing may sound weird, IT WAS SO GOOD. And let me tell you, I can't stand Monte Cristo's (I had a job at Bennigans in college, barf city) but this thing was just, perfect and weird and delicious in all the right ways. Hangover food like you would not believe. All in all, I will definitely be back at least for breakfast.. Jimmy J's is authentically New Orleans and authentically oh so tasty!

    (5)
  • Bob B.

    Visited yesterday, about 20 minutes before closing. I was still greeted nicely (I know how bad these things can go), and quickly got my ale and water. I immediately ordered the soup du jour and got to making a quick decision on the meal. I was asked to order soon, and it was done w/ concern and a smile. I got the steak salad w/ a nicely spiced/marinated grilled steak that was very tasty. The only problem was, I ordered it w/o tomatoes, but my worst idea of chopped "unfishable" tomatoes was all over the plate. Any other time, I might have sent this $10 plate back, but the front house people were nice and enjoying the piped in music. And I didn't want to take any chances, even though the nice folks forgot to stop in and ask me how the meal was going. Still, a cozy little place w/ a decent looking menu and food.

    (3)
  • Shannon A.

    Jimmy J's was recommended to us by the doorman at our hotel. Even better, it was right across the street, so on a cold and windy morning in NOLA, we strolled in for breakfast. The menu is plentiful, and everything is cooked with fresh ingredients. We sat at one of a few tables remaining in the dining area. Our server, (bless his heart, he was wonderful but wreaked of last night's Jack Daniels) asked us our preferences and made recommendations based on what we said. I got the truffle egg scramble, that came served on an open-faced croissant, and a side of arugula, and my friend got the shrimp and grits. We were both, totally amazed at how wonderful our food was. It arrived fairly quickly, and the portions were huge! We did not want for anything, as all of our needs were met, and expectations were exceeded! I will be visiting Jimmy J's again on my next trip as I cannot imagine breakfast getting much better than this!

    (5)
  • Tiara H.

    Awesome spot! Quaint little place that you could miss if you're not paying attention. Definitely great service and amazing food! Hands down some of the best I've had in NOLA this far.

    (5)
  • Lauren S.

    We loved this place! The food was delicious and reasonably priced. I tried the shrimp and grits and they were AMAZING! Best thing about this place, however, was the service!! :) We loved Jeff! He was so much fun and gave us some great information on where to go during our stay in NOLA. We liked Jimmy J's so much that we came back early on our last day for some delicious biscuits and gravy and mimosas. Highly recommend a stop at Jimmy J's!!

    (5)
  • Cecilia P.

    I decided to come here because it was 1 block from my hotel and it had good Yelp reviews. I was severely disappointed. The servers were very friendly, we had a nice carafe of Mimosa but the food was slop!! My friend and I both ordered the Shrimp & Grits. Huge Mistake!! It was a huge soup bowl full watery brown grits and the shrimp were so overcooked that they resembled the texture of my flip flops. I wish I would've ordered some fried eggs but I figured that we would get amazing Shrimp & Grits in New Orleans, boy... was I wrong!!

    (2)
  • Tom G.

    The service was pretty good at first but quickly declined. They stopped checking on us, then didn't bring everything we ordered, then overcharged us. They did rectify the overcharge when we brought to their attention. The food was ok, but not enough to bring me back considrring the customer service.

    (3)
  • Elizabeth T.

    So I had an unpleasant experience dining here (which I will get to later) but despite all that I am still giving this restaurant four stars. I ordered the Cochon Eggs Benedict and it was honestly one of the best meals I had my entire stay in New Orleans. It was so delicious! It's soft biscuits with pulled pork, poached eggs, and a jalapeno hollandaise sauce. It's served with home fries. It was so friggen good. A lot of the things on the menu sounded good but if you only go here once, I would go with this meal. Everything about it was perfection. When we my friend and I got to Jimmy J's, we were seated right away. This was definitely a luxury as the place is super tiny and there were people waiting outside to be seated not even five minutes after we sat. I knew right away what I wanted but my friend was a bit undecided. She decided to go with broccoli and cheddar soup to start. She spoke with the waitress about whether she should get a bowl or cup. The waitress pointed out that the cup was just served in a coffee mug. So my friend decided to go with a bowl. This whole conversation and the waitress still decides to serve her soup in a cup. My friend just let it slide because she didn't like the soup that much anyway. (Luckily, when the bill came she charged us for a cup and not a bowl.) My friend ordered the Eggs Ranchero. She doesn't like spicy food at all so she specifically asked the waitress to put the salsa on the side. Then the waitress asked if she wanted to add chorizo. My friend said no because she does not like it. The food comes and the salsa is on the side like requested, but the dish is covered in chorizo. My friend even tried the chorizo to see if she could stomach it but she really didn't like it. She had no choice but to send it back seeing as removing all the chorizo also would have removed all the cream on top of the dish. The waitress wasn't very apologetic about the mistake even though it was her fault. About twenty minutes pass without anyone coming to even let us know the status of her dish. By this time, I'm pretty much done with my meal. This is our last day in New Orleans and we do not feel like spending the whole day in one cafe. We ask a different waitress and she goes in the back to check. She lets us know that the dish will be out in a second. It wasn't. Another few minutes pass and we see everyone else getting their dishes while my friend is still waiting. Finally we just cancel the dish. I understand that mistakes happen in restaurants. However, I feel as though the staff should acknowledge when an error is made and do everything they can to make up for it. However, my friend cancels the order and is simply told "Ok." Then within two minutes our waitress appears with a check and she lets us know that she took the entire meal off the bill. Of course you did! I probably would have just walked out if they had the audacity to charge for a meal that was never even actually served. This was the one and only place in New Orleans where I had a problem with the staff. Which really sucks since it was also one of the best meals I had.

    (4)
  • Chris H.

    First and definitely last time order. Food is dismal at best, orders were missing items. Delivery guy showed up immediately complaining that the last time he delivered to our business he didn't get a good enough tip so his solution was to immediately walk out door before I could even ask for change basically thieving his "good enough tip."

    (1)
  • Meg G.

    Amazing, friendly staff!!! Very clean, fun place to eat and drink. They serve an amazing hurricane made with REAL fruit juice and a Bacon Bloody Mary!!

    (5)
  • Kevin D.

    The Three Meat Omelette was the best omelette I have eaten in a while. My only complaint is that the dining area was small which created a long wait for our party of five. However, overall I believe it was worth the wait. I will definitely remember this place next time I go to the French Quarter.

    (4)
  • Hayley L.

    The Monte Christo French Toast is not for the faint of heart. Pour some syrup over that baby and forget about the term "saturated fat." This sandwich will blow your mind with it's perfect balance of sweet and salty. I thought it'd be impossible to finish, but I ate the whole dang thing. It was a long night of hoofing it around Mardi Gras and I was starving, okay? My friend ordered the breakfast burrito and raved about it. Service was awesome. It's a super tiny location, so if you have to wait for a table, there's really nowhere but outside.

    (5)
  • Roy W.

    Great little find while walking around. Seats about 30. Owner was a great character and friendly and the food was great. Had shrimp and crawfish étouffée. Highly recommend

    (5)
  • Brian G.

    Stopped in before returning from new Orleans on Monday and I'm glad we got there during a down time. It's a small spot with not that many tables. So if you don't get there before the city wakes up you might be waiting some time. I went for the breakfast sandwich and really enjoyed my meal. Loads of potatoes came with it as well and the bagel was solid. Relatively cheap as far as breakfast in concerned.

    (3)
  • Maritza B.

    The food was phenomenal!!! The place is quaint and intimate... Loved the ambiance! If your visiting, this is def a must go!

    (5)
  • Jeannine S.

    Went Thursday afternoon, day of the Muses parade. Cute little place, nice attentive folks. Was seated promptly, and ordered "The 3 Little Pigs, And The Big Bad Chicken" - lightly battered chicken breast, Neuske's ham, Neuske's bacon, Swiss cheese with a Tasso ham bechamel on a Brioche bun. When it arrived, the fries were so hot I had to let them cool a bit. Was asked if I needed anything to put on the sandwich, mayo, etc. Never had it before, so I tried it the way it was, and was glad I did. It was a huge sandwich, and it vaguely reminded me of Roy Rogers Double R Bar Burger (look it up), but with chicken. And, bacon. And, swiss. And, that *glorious* tasso bechamel. After every last bite was gone, and upon much reflection...I should have asked for a side dish of that tasso bechamel. Some more for the sandwich, and some to dip the fries. One tiny tweak to the sandwich I might add? Ya know, to make it a little healthier by adding a vegetable to the 4 different types of meat? A thin slice of red onion would have worked nicely. But I digress, the sandwich is *excellent.* Perfect for a person like me who has a hard time deciding what I'm in the mood to eat. Would I go back? Hell yes, and I'd ask for more of that tasso bechamel next time!

    (4)
  • John I.

    Another no frills but great food place, right next to Daisy Dukes (which I reviewed last night). I had the Gumbo for dinner as they had run out of Jambalaya. It was mild but delicious and served with three pieces of French bread. I'll definitely be back!

    (4)
  • Steve I.

    Chris Lynch is the new chef here and he has raised the standard. This is a place that serves pretty much just breakfast food all day. They do have sandwiches as well if you don't want breakfast food. John is always a pleasure to deal with. He is knowledgeable, helpful, and friendly. Some of the other staff are not so patient and helpful. Service is very inconsistent between the staff. I eat here a couple times a month and have not had anything bad. The Tuscan Style eggs are my favorite though. That dish comes with two poached eggs over a vegetable ratatouille with a creamy polenta at the bottom of the dish. This is one of my favorite breakfast dishes anywhere in the city! Their steak n eggs are served with sauteed mushroom and these crazy good fries (oh and the steak is cooked medium-rare unless requested otherwise). Probably one of the smaller restaurants/cafes you will ever run across. Seating for about 25ppl max inside this little cafe. So definitely don't come with a large group.

    (3)
  • Dana V.

    Quite literally the best shrimp I have ever had. The shrimp and egg white breakfast burrito was perfect. My friend got the vegetable frittata which she really enjoyed. Coffee was decent too. The only thing keeping this place from 5 stars was the bathroom - dirty and smelled like pee. But otherwise, service was friendly (though a bit slow), food was good, atmosphere was chill. I'd eat here again!

    (4)
  • Stevie K.

    Great food and reasonably priced! Breakfast all day so we were able to get breakfast in the afternoon with a carafe of mimosas for $24 (no bottomless). Their website almost makes it look like they don't have adult beverages, but they do. The place was small, but not crowded. Decor was unique and location is great as well. I would recommend this place!

    (5)
  • Jessica M.

    This place advertises that they deliver so decided to give it a try after spending all day on my feet. I had no idea the jackass who answered would lecture me for calling. I ordered some food and then asked if it would be possible to get a brownie sundae. I didn't think this would be such a big fucking deal but I guess it was. Most restaurants can put the ice cream in a small container. The guy said they wont deliver desserts. I wonder why they never mentioned this online** Phone guy said they walk to deliver and it would take up to 45 minutes to get the food to me and ice cream would be melted. I asked if he could just send the brownie. Guy on the phone just continues to complain at this point about the hassle to deliver food to me since I'm staying at the Drury inn @ CBD. He didn't even recognize the hotel name and acted like I was making it up or something. Phone guy made me mad and ruined my night. Will never spend my money there.

    (1)
  • Gustavo G.

    Spent 3 days in New Orleans and had breakfast there 3 times...excellent food!!! Had the eggs ranchero (pretty good), the Monte Cristo (amazing) and the Pineapple rum raisin French toast (incredible). Service was great every time, even sent us off into the heat with to go waters. Check-in and get the gooey butter cake free, delicious pound cake with extra butter it taste like. The place is tiny small so get there early as in before 830am or be prepared to wait in line outside, well worth the wait. They also do takeout orders. Excellent place to have a meal!!!

    (5)
  • Francis D.

    We loved this little cafe. Our server was very friendly and welcoming. The food was fantastic and we would definitely recommend it! Pulled pork breakfast was the best breakfast in New Orleans

    (5)
  • Jessica C.

    I liked the atmosphere and the staff. However, it took a VERY long time to get our food. 25 minutes for an egg sandwich and crab cakes. The waiter said the crab cakes had just been made so I was looking forward to them but they were extremely fishy tasting. They tasted like salmon patties or tuna patties. They weren't horrible but definitely didn't taste like crab cakes. HOWEVER, My husband LOVED his sandwich. Egg sandwich on French bread. He can't stop talking about it. Overall this is a good place, I just wouldn't recommend the crab cakes.

    (3)
  • Kyla W.

    Great service! Love the personality of the waiter. I ordered the Pastalaya. A little spicy but so worth it! Cucumber Mojito was okay, just expect the cucumber to be powerful! Ooey Gooey cake was good! My boyfriend ordered the catfish poboy, he said it was average. Overall, 5 stars. Great service. Great vibe.

    (5)
  • Kevin T.

    However many times I come to NOLA, Jimmy J's is always to my go to place at least once on every visit...often more during the stay. It's a small place with no waiting area, but they keep it moving and are pretty good at estimating whether a wait will be 5 minutes or more. Regardless, it is worth the wait. A couple blocks off Bourbon, it manages to avoid the touristy pitches like some places, yet has a warm, family feel to it. You'll be at home whether it's the first visit or a regular. The service is extraordinary. You'll be treated well. Breakfasts are fantastic here. Actually, they are off the hook! There are the traditional ones, but even those have a flair about them that I enjoy. Eggs Benedict and the Steaks & Eggs are my favorite. Occasionally, you'll see the Crabcakes Benedict. Delicious. All moderately priced and exceedingly delicious. New Orleans is a place that can be perilous to the diner: lots of touristy places that take advantage of the occasional visitor. Many places look similar, so it's easy to stumble into to an ambush where the food is mediocre (or worse), the service poor and the price high. Places like that don't last long as word gets around, but for those here for a few days, you don't have time for the duds. Make the most of your food exploration by keeping mind of the reviews. That said: make Jimmy J's a destination whether for breakfast, lunch...or even dinner. Meets & Exceeds.

    (5)
  • Chris C.

    Visited 2.17.15 and 2.20.15 It's good and quick! So good I had to do it twice! The first visit I had the biscuit and gravy it was good. Shared the crab cakes Benedict (which they use a biscuit instead of a muffin). Very filling and great way to start Fat Tuesday. The second visit was an omelet per the server.

    (4)
  • Manny G.

    Had the gumbo with chicken and sausage and it was excellent. My companion and the BBQ shrimp sandwich and was good as well. Service was good as well. Overall high marks and would come back again.

    (5)
  • Nicole F.

    Awesome place! Staff was so friendly, especially Jesse. I had the Eggs Benedict and my husband had the 3 meat omelet. All of it was AMAZING!

    (5)
  • J'me W.

    Insanely delicious!!!! OMG this place beats Mothers, and Ruby slipper with their eyes closed. I would have given it five stars but its so tiny inside that while you wait you cant even stand inside because its too small and with the humidity outside we were dying of thirst and hunger. Once we sat down the service was down home NOLA at its best, felt like I was in the kitchen of my family friends. Food Husband-Omelets he loved it which as simple as an omelets is he is very picky. It came with their house potatoes which were stupid good. THE STAR-CRAB CAKE BENEDICT-HOLY SHIZ THIS DISH MADE MY TOES CURL AND MY EYE ROLL IN THE BACK OF MY HEAD WITH THE FIRST BITE!! It was so good that I asked the waitress to bring the chef out so I could hug him!!! And she did and he was so happy. The crab was fresh and and not a lot of breading with a hollandaise sauce that is out of this world. I dream about this breakfast again. Coffee was strong and balanced we had several cups. Lastly we got the Ooey gooey butter cake it was Devine! I will be back no doubt!

    (4)
  • Jeff S.

    I came here both mornings on my recent trip to NO. great service. great food. Incredible bloody mary.

    (5)
  • Chris L.

    Everything here is delicious. The line can be a bit long on the weekends. We were here twice. It was so good the first time! The line can be slow. The place is rather small so seating is limited and packed. While in line, on the weekends, one can partake in a bloody bacon mary's for $7. The bacon shaped into a disc makes it very enticing. I personally don't have any desire for a bloody mary. Overall, it took about an hour on sunday and maybe 25 minutes on monday afternoon. I ordered the eggs laffitte. That's probably the best thing on the menu. It's an eggs benedict on top of a polenta-like vessel (not sure what it is) and dressed with crawfish and hollandaise. The eggs were delicious. The crawfish was very tasty and flavorful. The eggs perfectly poached and the eggs ooze out over the crawfish. The other time, i ordered the shrimp and crawfish ettoufee. The ettoufee was cooked perfectly and had a decent amount of shrimp and crawfish. The portions were pretty reasonable. Overall, loved this place. It's worth all the wait. Almost everyone we came with cleaned off their plates. Oh and fun tip. If you check in they offer yelpers a free butter cake. The butter cake is very delicious. It's like a spongey buttery delicious cake.

    (5)
  • Erika J.

    Very good. Cute quaint little place only 10 tables. So be prepared to wait. But it was well worth it. !!!

    (4)
  • Melissa M.

    This was such a gem to find! It is very intimate; only seats 20. The food is great. Both my fiance and I loved the breakfast we ordered. I had the oatmeal brulee and it was perfect. My fiance ordered the egg ranchero and said he really liked it. The customer service was awesome and since there are only 20 ppl eating, it is almost like the servers are our entertainment as a whole.

    (5)
  • Kevin W.

    We've been here three times in five days on vacation. Food AND service here is the best in New Orleans in my opinion. Our waitress Dana is such a sweetheart and so attentive. She made the right recommendations for their menus as well as others places in town for items on their menu that they didn't offer. She's told us about happy hours that really added to our experience in New Orleans. It's not often that you go to an establishment and they say go here if you want____. Our table ordered items to share, without asking the dishes came out already split. The shrimp and oyster po-boys are my favorite. The shrimp and oysters were seasoned and fried just right. Not too salty or over-cooked. I've also has the red beans and rice, to date it's the best I've ever had. All three times we've been here we had their po-boys and they been consistent every time. The shrimp and grits are great as well. The restaurant is so un-assuming. You walk by it and you'll miss it. It's not an eye catching targeted for tourist place. I'm glad that I discovered it. Great food, excellent service, clean, and cosy. A+!

    (5)
  • Stephanie V.

    Very delicious breakfast. Cute little cafe. Our server was very nice and told the patrons an interesting story of New Orleans while we waited. I would have given it 5 stars but the wait to sit and get our food was a little long (actually long) and the place is small so we were first going to be seated with strangers (which I opposed to b/c I wasn't feeling too social that day). Other than that everything was good.

    (4)
  • Kelly H.

    The shrimp po boys... They haunt my dreams! They were the best part was that ever had in my absolute life!!! The people there were so very nice and 10 minutes to closing they allowed myself and three other friends to come in. We were straight off of the airplane and dying of starvation. They made sure that the kitchen stayed open to make sure to feed us! Great staff!

    (5)
  • Ana-Elis P.

    The Monticristo French toast is amazing! The service was quick and the staff was so friendly. Highly recommend.

    (5)
  • CeCe H.

    One of those (rare) places that hits the nail on the head for everything! Amazing service from start to finish, my coffee was never empty. We both ordered (and were on a mission for the best of the best) Monte Cristos and we were not disappointed! Once the people next to us saw our plates two of the three changed their orders to match ours. The French toast was a lovely balance of moist but toasted, the cheese was still nelly once delivered! The potatoes it came with had wonderful flavor. I'd definitely recommended this place to people visiting!

    (5)
  • Esther P.

    Happen to find this walking through the Quarter.. Fantastic food.. Bacon Bloody Mary is fantastic along with the Pork Poor Boy Sandwich.. We ended up coming several times to this place. Nice job Jimmy J's!

    (4)
  • Jon H.

    We got there at 2 and luckily there was no line. The biscuits and gravy were solid as was the oatmeal brûlée. The Cochon burrito was just okay... but the meat was tasty. For the price in the Quarter it was a great place for brunch.

    (4)
  • Amy S.

    As always, Jimmy J's came through! Amazing po-boys at an amazing price. They never fail to please. :)

    (4)
  • M G.

    Food was super yummy....party of 5. I had Cajun shrimp wrap with fries super yummy. hubby had Cajun shrimp estoufe, son had shrimp and oyster po'boy and other had the 3 little pigs and bad chicken....all of it was amazing. JESSE our server was awesome. Gave us all the fun facts of NOLA and local night fun. We'll be back definetly! !!!

    (5)
  • Pierre W.

    Ah second time not the charm :( Service was totally erratic today for some reason, had to ask multiple times for coffee, and water that still hasn't arrived 15min later. A different chef meant the dishes tasted totally different too. Eggs were overcooked the first time - they kindly replaced them which was nice, but then they were totally, totally undercooked so that just ruined the meal and we left wondering what happened. A little hit and miss, but we all have off days I guess.

    (3)
  • Sarah R.

    Breakfast is one of the most important meals to help me get my day started out on the right note. I normally have my usual breakfast comfort foods of grits, eggs, bacon and toast but this morning, I was feeling quite adventurous and decided to eat of my comfort food zone. At first I was afraid, I was petrified...but the Pineapple Rum Raisin French Toast - Ooh La La put me at ease. Every flavorful bite was quite filling so much so that I couldn't finish my meal. This will definitely be a spot for me to dine whenever I'm in town. Until our paths cross again...be easy Big Easy, it's been real!

    (5)
  • Sunny L.

    This place is a small and cozy restaurant. It takes a bit time for them to get the order ready. We ordered Egg Ranchero and Banana Foster...good presnentation I have to say, but the taste is about average. They have a promotion that if you check-in on Yelp, they will give you a free Gooey Buttercake or Brownie. I so want to try Buttercake, however they did not make that day during breakfast time. It is a pity...have to save for next time I visit NOLA. May also try their infamous Monte Christo.... Till next time...

    (3)
  • Derek H.

    This pace is great! Went for brekky, had an amazing meal, great service, great selection and great art. You will enjoy both the food and atmosphere.

    (5)
  • Scott J.

    Best Bloody Mary ever! Bakon Bloody Mary! Wonderful service l and I would recommend the Cochon eggs Benedict.

    (5)
  • Ana G.

    Bit of a wait, but any great place in nola is. Great and yummy food filled our tummies.

    (5)
  • Karen S.

    Came here a few years ago and was so glad to find it again for breakfast! Today had the egg's rancheros with chorizo! Delish! Jesse, our server, made great rec to take the trolley and get a day pass! Thank you for the hospitality!

    (5)
  • Julie B.

    Really great place for breakfast! I had the blueberry brandy French toast, which was delicious and very filling. My husband had the breakfast sandwich and he enjoyed it as well. The restaurant is very small, so I can imagine that the wait can get very long on the weekends, but we were seated right away. Service was friendly and fast. I'd definitely come back.

    (5)
  • Gabriella S.

    The wait to get in for breakfast/brunch was ridiculously long (an hour). The place is tiny though, only a few tables. The food was delicious! We had crab cakes Benedict, so yum! Also, our waiter Jeff was great, he had us laughing from the second we came in :)

    (4)
  • Ryan M.

    Damn, that was some good breakfast! I found out about this place whilst helping a friend search for a breakfast spot that took reservations (which they do) for Mother's day. Noticed how many reviews they had along with an impressive star-rating, so i bookmarked it. Was in the area with my friend and had some spare time and an empty stomach so i whip out the trusted Yelp! And we were within walking distance, perfect! Came in, sat down, ordered, and was soon presented with a fine display of culinary excellence in what they call the Eggs Ranchero (i added chorizo) and OMG. Eating that dish made today one of my favorite, most memorable days on Earth. She had the Eggs Tuscan, which i tried, and liked, however i think the Ranchero was the way to go. It was about the texture for me, not that the Tuscan is an unworthy option, i just enjoyed the crunch that came along with the Ranchero. This is certainly a breakfast joint i would venture out of Mid City for. Looking forward to stopping in to try some of their other delicious-looking dishes. Oh and great prices. Thumbs up!

    (5)
  • Melody N.

    I really liked this place :) cool vibe, cool art, friendly service, and very good food. It seems like a best kept secret because we walked straight here after a Saints game and it wasn't crowded. Even though this place is small there's actually a tv over the bar. I loved my smoked chicken Cobb salad, and my hubby loved his crab cake eggs Benedict. If I was in the area I would come back here :)

    (4)
  • Sharon B.

    Nice spot for a quick bite. It's small but has a lot of character. Our waitress -da-girl was really cool! !!

    (4)
  • Janine M.

    The best crab cakes that I have ever eaten! Delicious bacon Bloody Mary. The bananas foster French toast was also very good.

    (5)
  • Joseph A.

    Bacon bloody Mary was great, as was the cochon burrito. small place but worth the wait. server, Jess, was very helpful. noticed that we had tourism pamphlets and gave us some pointers. would definitely return.

    (5)
  • Nika C.

    Love, love, love this place. Was a fantastic find. Food was amazing, staff was freindly and efficient. Had the Tuscan eggs, eggs were poached beautifully, ratatouille was flavorful, polenta was smooth and not to thick. Would highly recommend to anyone visiting. Will be back next time we're in town. One thing.... the place is small, only seats about 30.

    (5)
  • Julia A.

    The food was fantastic! We went here for breakfast while on a girls vacation in NOLA, and I have to say it was once of the best places we ate while we were there. Jeff was our server, and man was he super nice and helpful. He took time to make sure everyone in the restaurant was having a good time, and you could tell it was genuine. He loved doing what he was doing. I had the polenta breakfast special, amazing... so good. Highly recommend this place. (Warning: the french quarter is filled with bad tourist food, do your research before you go. We failed on that aspect).

    (5)
  • Jillian S.

    Decided to give Jimmy's another try on a Tuesday night and it was terrible. The server treated everyone rudely and we could hear him in the back saying "I don't care if there's people wanting to come in, we're closing early" This time I ordered the Tomatoes Benedict and my friend got the Monte Cristo... AWFUL! Somebody teach that young one back there to cook a proper egg! My poached eggs were basically hard boiled, not one bit of runniness and my friend asked for an egg over easy and it was totally hard fried and his bacon was super burnt. I sent it back and asked for it to go.. when I got my new eggs they looked good but when I popped them open they were basically raw. Disgusting. I ate the potatoes and threw the rest of it away, what a waste. So basically if you want eggs, only go on a Sunday morning for brunch because that cook obviously knows what he's doing!

    (1)
  • Mike P.

    Small cozy little place. Luckily when I got there the was a table available so I did not have to wait. The food was excellent. I had the BBQ Shrimp Po'Boy and the Gooey Butter cake. The BBQ sauce was both sweet and tangy and it was loaded with perfectly cooked shrimp. The cake was a little dry, except for in the middle. I think this would taste much better if it were brought home and heated up.

    (4)
  • Nicole F.

    French Toast Monte Cristo...was absolutely delicious! Very small location that can only seat about 20 people but the food and atmosphere is amazing. We always try a new spot when we go to NOLA and there was always a line so this time we had to give try. Will surely eat here again!!

    (4)
  • Cari S.

    Omg, I loved this place!!!! Full bar. Excellent food. Delicious is an understatement!! We stood in line for almost an hour because we had a party of 3 and a lot of the tables only accommodated parties of 2 at a time. But it was so worth the wait! After I finished eating, I forgot that we even waited in line. Not good for large groups though. Perfect for couples. Intimate setting. Phenomenal service! Even Jimmy (the owner) stopped by while we were there and gave out cups of coffee to everyone waiting in line. Talk about going above and beyond! This is what we ordered and all of it was so scrumptious! I walked away a happy customer! Food: Shrimp and Egg White Burrito (my favorite), Shrimp and Grits, and special of the day was Blueberry Brandy Glazed Brie Stuffed French Toast. Drinks: Bacon Bloody Mary, Cucumber Bloody Mary, Hurricane, and Half Craft of Mimosa. Dessert: Gooey Butter Cake (You cannot leave without trying this cake!!! It was soooooooo yummy! We even took a slice to go!) I would have given Jimmy J's 5 stars but I had to take off 1 star because of the wait in line. It was so cold and I almost gave up several times on waiting to go inside. Lol. Other than that, Jimmy J's is a must do restaurant choice when you visit New Orleans, French Quarter.

    (4)
  • Mike N.

    I don't care how good your food is or how many people love you. To us, this place is the reason I hate some people. People with no logic, People who don't own up to their mistakes. Southern hospitality my a... I will start off by saying that the Eggs Benedict I order was one of the BEST I've ever had, and I get eggs benedict every chance I get. their scrambled eggs were overcooked, the shrimp in the po'boy was over fried as it was dry and very salty. Anyway, my one star review is mostly due to the way we were treated. We walked there from our hotel across the street. It just started raining. We opened the door and walk into a restaurant that's smaller than my living room (not that big) and the girl behind the bar asked how many was in our group (3), there was no one ahead of us or behind us, so logically we would be up next. We were told to wait outside....remember I told you it was raining? I guess the girl didn't know, but we are strong adults and can take on a little rain. So we stood outside and waited. After a few minutes more people came and shoved into the restaurant and somehow all the planets lined up and they were miraculously seated as some people left. I walked in and politely asked the girl what happened since we were the next to be seated. She gave me a blank stare and said "sir you're going to have to wait". I told her what just happened and she just stared at me dumbfounded and then another employee walked over and asked how many were in our party, once again I said three and she replied "Well those are two tops and that's not going to make a difference". Then I'm assuming the white dude who came up after was the owner? manager? who basically said something along the lines of 'sometimes sh#t happens and that's the way it is.' I have worked retail and in restaurants when I was younger. I have never talked like these people to customers or potential customers! I was not asking them to tell those lucky bastards to get up and give us our seats or for a freebie. I was looking for some sort of acknowledgement that they screwed up, that's all. Apologize for the misunderstanding and mistake and tell the people you screwed over that they will the next ones up and don't miss up another time. Anyway, we decided to just order to-go and ate in the hotel since we were checking out that morning. In the 4 days that I was there, I met nothing but nice people in every eatery (except for the mono-toned waitress at Gumbo Pot). This place was a disappointment.

    (1)
  • Greg D.

    Jesse-Da-girl was an amazing waitress. Not only was the food good, but she then tells you the local hot spots to go out at night. This helps for being an out of towner .

    (5)
  • Nancy F.

    We came here for a cheap dinner on our first night in the big easy. Yelp gave it good reviews. We gave it fricking outstanding reviews! Small place, great good, so glad we came here for dinner!

    (5)
  • Alora R.

    So friendly! I loved our waitress and the bartender that served us. The food was amazing! I had the French Toast Monte Cristo and will be back tomorrow for another. 3 little pigs and the big bad chicken was huge and mom loved it! Also, major plus... the atmosphere! Clean and cozy.

    (5)
  • Aimee W.

    Excellent place to eat. Good food at good prices. Wish we found this place earlier in the trip- would have eaten there more than once!

    (5)
  • Chelsea P.

    Took a little bit to get seated, but that was expected! I got the breakfast sandwich which was HUGE. It was amazing, and all my friends enjoyed their meals as well. We will miss New Orleans!

    (4)
  • Kathria T.

    One of my fave breakfast/brunch places outside of Los Angeles! It's a very small cafe so it's not fitting for groups larger than 4. Prices are great and portions are more than enough. Recommendations: Truffle egg scramble, Shrimp & oyster po-boy, Roast beef & swiss

    (5)
  • Cris V.

    Good place for a casual sit down meal with great food. Came here on a Wednesday night after 12 hours of travelling. We were tired and hungry and wanted something quick and easy, but also wanted some traditional New Orleans food to start off our vacation. This came up on Yelp, and it was a good choice. We had the shrimp & crawfish etoufee, the gumbo, and some beers and iced tea. Everything was good, but the etoufee was really delicious. It was a huge portion, and very rich. Service was fast and friendly. Recommended for good food when you don't want to dress up or spend a ton of time on a slow meal.

    (4)
  • Deana D.

    My husband and I tried out this place on our last trip to New Orleans. This was a hidden gem! Very cozy and excellent service. The food was amazing!

    (5)
  • Danyelle T.

    I had the crab cakes Benedict and it was great! They didn't have the butter cake when I was there so I had to take an old stale brownie.

    (4)
  • Nhi H.

    Having a group of 13 in NOLA is fun on Bourbon, but not as fun for meals unless you're able to eat early or make reservations. Not many places in NOLA will take reservations, especially on the weekends. Surprisingly, Jimmy J's does despite it being a small establishment. We made reservations for Saturday Brunch at noon. We took up half the restaurant, literally. Can't go to brunch without a Bloody Mary. I ordered the Bacon Bloody Mary. TO DIE FOR. It was perfect. Not too thick or too spicy. I ordered the crawfish etouffee. This took forever to come out. Everyone was probably 1/3 into their meals before mine came out. It's okay - no big deal as I was chomping away at my friend's Cochon Benedict. The hollandaise sauce on this was lemony. The home fries were a surprise. I thought they'd taste like any typical home fries, but I couldn't stop eating them. My friend said the biscuits and gravy was really good, and another friend loved her Crabcakes Benedict. Back to my crawfish etouffee. At first, it came out, and I was Ehhh seeing as the rice seemed a bit watery. After mixing it in the etouffee, I was wrong. There was a tangy bit to this dish, and it was addicting! I was so full but kept taking that "last bite," which never was the last. I would definitely go here again for the Bloody Mary and Crawfish Etouffee. This was a great start to fill up my stomach before all the vodka shots and beer I had afterwards. Our server was friendly, but we were all pretty sure he was on something. He was shaking and had way more energy than an average person. Nonetheless, the service was not lacking.

    (4)
  • Mel W.

    Currently sitting in California, but can't shake the memory of his place, and can't believe that I didn't take the time to write a review! Hubby and I are on a year long RV journey around the US, and we were here the Sunday before Fat Tuesday. It's a teeny, tiny little hole in the wall that serves up big flavors from its teeny tiny kitchen! We had the 3 Little Pigs & The Big Bad Chicken and the Fried Shrimp & Oyster Po-Boy. Thankfully, I have a mate that likes to share, so we split both. To start with, both sandwiches were served piping hot on soft rolls, and neither were dried out or greasy at all! The owner was awesome - he came out to chat, and I asked what kind of twisted mind would come up with adding three kinds of pork products to a chicken sandwich? His answer: a hungry one! And Neuske's, besides. For those of you who don't know, this stuff is the best of the best - and they don't skimp on it at all. It's been almost two months now, but I'm still dreaming of those sandwiches!!!

    (5)
  • Sandy H.

    So glad I discovered Jimmy J's this trip, Staff was friendly, we were looking at the menu and someone eating at the restaurant said we had to get our butts in there. Small but wonderful food, made as you request, and I did;)! Go enjoy.

    (5)
  • Jen J.

    Stayed at the Hyatt just down the street so dashed there in the rain after reading reviews and checking out the menu. Had to wait a few mins for a table but server was very gracious. He was the only one up front but there are only 8 or so tables. I had the grilled chicken sandwich and fries and it was delicious. The honey mustard and grilled onions added to the taste and the chicken was perfect- not dry like can easily happen with a grilled breast. Only waited about 7 mins for order to come out. Server kept my soda and water filled- despite being so busy, always appreciate great service. My bill was a whopping $13 for sandwich and soda. Will definitely come back here when I'm in NOLA again. And maybe even again tomorrow for lunch.

    (5)
  • Carri C.

    This place....was amazing. Came upon this place for breakfast due to other Yelpers. My dining companion had the Cinnamon Spiced French Toast and was very pleased with the balance of the flavors (not too cinnamon-y). I had the Eggs (can't remember the name and they're not on the current website menu). It was a take on eggs benedict, but instead of muffins for the base, they had homemade fried polenta/crawfish cakes. It was downright awesome. The eggs were poached perfectly and the polenta cakes were not overly greasy. Just perfect. We both had a bloody mary and it was the best one I've had...for sure. Prices are very reasonable for the amount of food you receive. We did not have a wait, as it was around 11am on a Thursday. Last, but not least, our server Kim. There isn't enough I can say about how great she was. Friendly, hilarious, down to earth and so helpful with suggestions. We wanted to hang out with her! Everything, including her service, was so great our other travelers ended up stopping in later for bloody mary's as well.

    (5)
  • Cristie H.

    One of my favorite restaurants in NOLA (and that's saying a lot) the pineapple French toast was amazing, so were their eggs Benedict. only downside about this place is that the seating is very limited; large parties will wait a while just to get a seat and will be seated seperately. Still giving it 5 stars because it's that good.

    (5)
  • Vanessa W.

    OMG they are soo nice here. My server Jessie was a HUGE The Walking Dead fan so we talked a bit about that. Very good shrimp and grits. I will be back in the morning for breakfast.

    (4)
  • Mario F.

    I don't really see why there were so many good reviews. Place for me was below average. It's a small hole in a wall place with nice decor. The service was below average as we waited for coffee for a few minutes at times and waiter spilled it as well when pouring. Food was blend not much flavor. I ordered poached eggs over creamy palenta which was really disappointing. My friend also did not like his meal at all. Place was packed and looks like maybe some meals were better but the specials we picked did not have any flavor or punch to it.

    (2)
  • Faron Y.

    Excellent bacon Bloody Mary. Biscuits and gravy are huge!!! Jessie was a great waitress.

    (4)
  • Michaela G.

    Loved this place. Cozy setting, excellent service. And the food was delicious. We had breakfast but found many lunch items we would enjoy so will need to go back

    (5)
  • Nancy E.

    Worth the wait! Why the wait? Only 10 or so tables!! Bourbon peach french toast...amazing! Other items at our table...cinnamon french toast, cochon eggs Benedict, and monte cristo french toast....amazing. Everyone really enjoyed their dish. Also all the workers are so kind ànd efficient, and with a constant stream of customers that cannot be easy.

    (5)
  • Bj H.

    I am in love with Benedict. Crab Cake Benedict! Food here is fabulous, fresh prepared, friendly service. You can not get a better breakfast in the French Quarter. Stumbled on this place last year and made it a point to find it again. With so many wonderful options in the Quarter, you do not want to overlook this one!

    (5)
  • Michael A.

    I had the Chocon Eggs Benedict. Super tasty!! Slow braised pork with a jalapeño hollandaise sauce. A great twist on a classic. We also had the Crabcakes Benedict which was also amazing. Crispy crab cakes that were the bomb!! Service was exceptional including the BACON bloody marys that we got when we were waiting in line for a table. Crispy bacon, pickled green beans and ultimate hangover cure-ness! I will definitely have to come back!!!!!

    (5)
  • Cam B.

    Great place with a excellent selection for everyone . We had the PO Boy shrimp / Oysters on Crusted bread - delicious. Fantastic service from a friendly staff. Small diner, don't let the line scare you off- must stop while in the French Quarter. Bon appetite.., This is the next stop for Guy F. on triple "D".

    (5)
  • Rachel H.

    Delicious! Small place, but great variety of creative, authentic Nawlins food. Friendly staff, too! I had the Bourbon Peach French Toast and a Andygator beer- perfection :-)

    (5)
  • Cristy C.

    Holy moly. Wowsers! Ayyyy carramba! How can I be local and just find out about this place?! I used to think I knew what a good Bloody Mary was until I had theirs. My husband and I came here for a very late brunch last weekend. I had the tomatoes Benny and Jack had the breakfast burrito. They were both delicious! I can't wait to come back and try more from their menu. The gentleman that helped us was really friendly and cool. He had a ponytail. Not that it matters, just so y'all know who to look for. My ONLY one suggestion for this place incase the owner is reading this: please please get some Cholula hot sauce. It's the best hot sauce for breakfast plates. At least just keep one or two in the store incase anyone like me should ask :)

    (5)
  • Scott S.

    We went at lunch and this very small space had ever table filled. The décor is campy but well done, the staff was friendly and local. Overall the food is just fine. No complaints but it wasn't memorable either. They don't seem to use high quality ingredients, the cheddar cheese is probably Kraft, you get where I am going. The bowl of grits had at least a stick of butter in it. This is more soul food than anything else. I won't be going back, at least not for breakfast: Ruby Slipper in the CBD or go further in the Quarter to the Grill.

    (2)
  • Katherine M.

    Quirky place. Amazing food!!! You have to check this place out if you're visiting NOLA

    (5)
  • erin c.

    Loved this place for breakfast. Ask for a waiter named Jeff. He is highly entertaining, charismatic and he loves chopping it up with the customers. Make sure he shows you the magic trick. Food was DEElish. I ordered the cinnamon roll pancake special. My boyfriend got the shrimp burrito. You must check out when visiting New Orleans.

    (5)
  • Ken S.

    In from out of town and know good NOLA food. This place was disappointing after being here 5 minutes. For a place that has jazz, blues, funk, and zydeco painted on the walls, it made no sense that we got to hear LOUD R&B music throughout our meal. Food was ok. I had Tuscan eggs, and fiancé had the burrito. It was meh overall. Wouldn't return.

    (2)
  • Shirley N.

    On our last day in NOLA we were pretty tired of all that good eating. But needed one more place for breakfast. I did a search on Yelp and found Jimmie J's. And it was four doors down from our hotel. What! Why didn't I spot this earlier during our visit? We arrived Friday around 8:30am. Plenty of seating still. The menu is very eclectic as is the wait staff. Great service. Good conversation. And great food. I could have eaten here every day. It's tiny with bright bold colors and great art hanging along the walls. Probably holds 25+ people. Mostly tables of two. I got the French toast with bacon on the side and hubby got the buttermilk pancakes with a side of bacon. We both got coffee. It had a district smell and taste. Turns out a local coffee house does a special blend with a bit of chicory for Jimmie J's. Food was fresh. Came promptly and coffee cups refilled constantly. If you check in on Yelp, you can get their butter cake for free. I was full but had to give it a try. It was buttery and heavy. Great with coffee. Made on the premises. I would come to Jimmie J's in an heartbeat.

    (4)
  • Jim B.

    First. The service was the best. Jessie took great care of us and she is so friendly. High energy and, ch ch, fast talkin. The food was also fantastic! Crab eggs benidict for me and egg white veggie omelet for my bride. Highly recommended

    (5)
  • Lin Y.

    Jimmy J's Café is a local dive. The place is small and colorful painted in bright orange and yellow and colored even down to some glass panes. There are famous musicians painted on various medium hung on the walls that's also very vibrant. There is a bar at the counter as you walk in and wooden walls and floors. Small little tables fit into this dive but the food here is very good. I had the Irish oatmeal brulee with raisins and cinnamon for $6, fried egg for $1.50 and andouille sausage for $2.50. I wanted to have a real hearty breakfast since the meal the night before was truly bad and unfulfilling. The andouille was rich and had nice kick to it that was just right and not overly spicy. It was charred and browned and split in the center in its own little plate. The egg was fried with a soft leaky center which I absolutely love and used the andouille to slop up. The Irish oatmeal meant steel cut oats with a large pat of butter in the center, oatmeal, cinnamon and maybe some brown sugar that was brulee. This was comfort breakfast to the max. I had a decaffeinated coffee for $2.50 which I didn't like because of a strange gaminess I tasted as I sipped the coffee, and sis had the pineapple rum raisin French Toast with Neuske's bacon and fruit compote for $9 and I thought hers was very delish. It came enticingly plated with chunks of pineapple on top and crisp bacon on the side. Waiter and waitress are pleasant here and they even give you free refills on the coffee. I would rather pay a little bit more for a better breakfast here than at a fast food place like Krystals. If the New Orleans tourist brochure is correct by saying the Chef is Christopher Lynch, then it's no surprise the food is really good food. He's currently competing in Food Network's Food Network Star, and the man can cook! He worked at Emeril's and too bad for Emeril's but good for Jimmy J's. The waiter said, "You did really good hon." Meaning he saw that I finished all my breakfast. There are those days on the road when expending all this energy; nothing satisfies me more than a nice filling breakfast. So thank you Jimmy J's for reminding me why breakfast is my favorite meal of the day and too bad I didn't come here earlier. I can eat breakfast 24/7 and easily be tempted to try the other breakfast items, lunch and dinner.

    (4)
  • Chris B.

    Worst Cajun food ever. Based on the other reviews maybe the real cook was sick and someone else was cooking. After I sent food back the table behind me sent back 2 plates. Shrimp and grit bland. Etuffe watery. Gumbo, watery light brown and no meet (well one oyster). I had to send the gumbo back and add lots of salt and hot sauce to everything else to make it palatable. The front-of-house staff was nice and attentive. But, after I sent back my food the person in the kitchen (let's not call him a chef) let out a loud sarcastic laugh - it was obvious he was mocking me for calling the gumbo the worst I ever had. NOTE TO OWNER: Thanks for replying. I appreciate it when owners do that. I've added increased my rating because of it. Honestly, I would give you a second try but I was just in town for the weekend. It must have been a fluke when I went. The next morning I passed by at brunch time and there was a line of about 15 people just waiting to get inside the building.

    (2)
  • James L.

    The food was okay the portions were not enough for the $18 price. ( see picture below) . My to go order took between 45 minutes to an hour before it was ready. The platter consisted of four shrimp handful of oysters, strips of fish and fries. Now the food was good not great but good.

    (2)
  • Cindy N.

    Came here for breakfast and ordered one of the specials for the day which was the crab cake Benedict. So good! They gave me 2 and I was full after eating one. Cost was $15. I sampled my friend's blueberry brandy French toast with Brie with bacon which was also really delicious. It's a tiny restaurant but the staff is great. Local art covers the walls. Check in to take advantage of a free gooey butter cake.

    (4)
  • Angela G.

    Everything was great, they were super accommodating and fun. Jessie "da girl" took the best care of us. She kept us hydrated and full of bloody Mary's and eggs. What more do you need? :-)

    (5)
  • Kim H.

    Today we discovered awesome food down Chartes St. After seeing a line outside we knew we had to try it. The food was great. The young ladies who greeted and served us were very sweet, our waiter not so much but overall the experience was nice. My bill was less that $20 and I left full and satisfied.

    (4)
  • Peter N.

    The yelp users were right. The Cochan Eggs Benedict were to die for. The Pineapple Rasin Rum French Toast was very good. The Vegetable Egg Omelette was above average. The orange juice is hand squeezed!

    (4)
  • Lindsey L.

    Jessie and Ginger were amazing their service was fast and the food was out of this world

    (5)
  • Christina M.

    I have been burned by eating generic Cajun food off Canal street before, so I was leery. The day prior the line was 20 deep as we walked to another location for brunch. Our last morning in town it was the closest to our hotel, so we gave it a try. Lucky for us there was an empty table, and by the time we finished our meal the line was back to 2-3 parties waiting. I chose a basic item, Eggs Benedict because after 4 days in the city I just wanted something simple! But this was no basic eggs Benedict! The hollandaise had a subtle jalapeño flavor, the ham rustic and well seasoned. The eggs poached as well as any I've had! Home fries weren't crispy at all, but still very good and had a great flavor. The hubby was a little more adventurous with the Eggs Cochon, roasted pork over a biscuit with a poached egg and hollandaise. His was also amazing. Add in the funky decor, amazing service and this place is a hit. Will be our first and last breakfast stop next time we are in town, we regret not trying it out sooner!

    (5)
  • Anthony M.

    We came here because of the excellent reviews and we were very happy we did. Food was great and the service was fast and courteous. I will for sure be back when we visit. I saw some of the other food that passed by and it all looked so good! Looking at the pictures and all the different things they have to offer made all the difference! Wish u had one in Austin !!!

    (5)
  • Susan V.

    I highly recommend Jimmy J's. I just had an incredible breakfast-Tuscan Eggs. Creamy polenta with sautéed veggies and poached eggs. Usually the line is around the corner but no waiting in summer. It's just off Canal so easy from most hotels.

    (5)
  • Jai B.

    Food here was pretty good. So much so as I was eating I figured this would be my new NOLA breakfast spot! So your probably wondering why his place got only 1 star??? Well, only 1 star for the 1 large roach I saw crawling on the wall in the kitchen behind the shelf where the clean plates are kept and the 2 medium size roaches crawling by the coffee machine. Roach sightings occured AFTER completion of my meal (approximately 30-45 minutes). Otherwise, this place was great LOL!

    (1)
  • Lexi A.

    This is my favorite place for breakfast in the quarter. Awesome fresh squeezed OJ, and my fave breakfast - the egg white and gulf shrimp burrito. Mimosas are also great!

    (5)
  • John H.

    Nice people, nice food, well made and fresh orange juice. This is a good place, but their breakfast is like all the others. Go to the closet place for breakfast while in the French Quarter.

    (3)
  • Melissa S.

    I had the bbq shrimp po boy. Crisp rosemary bread, spicy but not too spicy. Very eclectic little place with a very friendly staff. Opened late and they were super nice about me bringing in my baby.

    (4)
  • Claudia C.

    OMG. Best hangover breakfast ever! I never would have picked this place out. A small dingy hole in the wall. But my boyfriend said the reviews were awesome so I went with it. The eggs ranchero with chorizo was super duper tasty and perfect for my dodgy tummy recovering from too many cocktails. The breakfast sandwich with egg, cheese and bacon was enormous and they did not skimp on the bacon. Awesome value. The manager is super friendly and welcoming. Quite a character. A must try when visiting Nola!

    (4)
  • Peggy S.

    Great food and staff is fun. Red velvet pancakes and crab cake Benedict were delicious

    (5)
  • Vidooshak C.

    Oh my God! In a city full of heavenly food choices, Jimmy J made me want to go back everyday. Hole in the wall, expect long waits especially on weekends. Nice twist on old favourites. The bacon bloody Mary, the poached egg specials, the pancakes, are all worth the hype. Give it a shot, off Canal st in the lane along Palace Cafe

    (5)
  • Kimberly G.

    Party of 4 for breakfast. The wait was long but it was 4th of July and Essence Fest weekend. So worth the wait. Food was delicious and the free ooey gooey butter cake was a great start. I had the steak and eggs with potatoes and mushrooms. I asked for the steak med but it came out well done. No problem because it was quite tender. I also had a cucumber mojito and on a hot sunny day in N'awlins, it was the perfect refresher. You will most likely be seated sooner if there are only two in your party. The place is small, like 10 tables small but you won't be disappointed. Joe was my server and took care of us with excellent service. We even took a selfie.

    (4)
  • Lisa W.

    Disappointed. We were looking to a tasty crab cake Benedict and it was mushy and the poached eggs were not runny like they are supposed to be. The service was...weird. We felt rushed in their tiny restaurant & while the waiter was trying to be funny, it came off as awkward. Overall score: barely a 2

    (2)
  • Rose R.

    Such a find! Cute quaint low key and very friendly! Bartender/greeter and waitress give excellent customer service! The special "crab cake Benedict" was super great, a true "when in New Orleans..." Delight. I had the eggplant ciabatta Sandwich, nota a good as that crab cake find. Have the crab cake!!

    (5)
  • Lainey G.

    We love this place so much we broke our rule to never eat at the same place twice.... Thank you Jimmy J's. The food was AWESOME

    (5)
  • Cathy T.

    We have eaten breakfast here twice and are so glades don't have to stand in the long weekend lines. We have had the cinnamon roll French toast, Truffle egg scramble, Blueberry glazed French toast and adored everyone. Jesse is a great server!'

    (5)
  • Donna L.

    Visited this weekend. Place was nice and quit. My husband had buffalo shrimp po-boy and I had 1/2 shrimp and oyster. They both were fine. I would recommend this hideaway to anyone.

    (4)
  • Liang Z.

    A small joint around the corner can easily be missed. Wait staffs were friendly and chatty. Daily specials were posted outside for convenience. I ordered the French toast "Monte Cristo" and it was heartiest french toast I've ever had. The ham, bacon, cheese and syrup with a side of fries I was so glad that I didn't order the extra corn beef hash, or I'd be hurting. Typical diner coffee and limited seating so get here early.

    (5)
  • Amatullah M.

    This quaint place is nice and refreshing! They have amazing quality good and great service! They are friendly and very accommodating. A waitstaff member Seiji is great and very efficient! Love this place! P.S. I got this yelp account to write about this restaurant!

    (5)
  • April P.

    Got a delivery and was very impressed! I got the egg white and veggie omelette with turkey and a butter cake slice. Omelette was inevitably greasy but not swimming in oil. The turkey was amazing - not your generic sliced Oscar Meyer! Hashbrowns on the side were nice solid chunks of potato. The butter cake I got for free with a coupon and it was pretty good. Not too sweet, would pair perfectly with a cup of coffee. PLUS no minimum and only 50¢ for delivery ! And delivery guy was very sweet. Definitely ordering again :)

    (5)
  • Alisa S.

    We went around 8am on a Saturday morning and the place was packed already. We had to wait a bit for them to clean off a table. The crab eggs benedict was very tasty. The portion size was good. I got too full before I could finish my meal. I'd go back again!

    (4)
  • Ari K.

    We were unfortunate victims of a power outage just after getting our drinks. The staff remained joyful and accommodating. The drinks were fantastic. My wife fell in love with the cucumber mojito. We weren't able to get food because of the power outage, but it looked great on others tables. It is tough to remain positive when the entire block loses power and you may be out of business for the night, but the staff really stepped up their game and made our visit enjoyable.

    (5)
  • Matt P.

    I actually liked this place quite a bit. It's got a bit of the greasy spoon thing going on; and no joke, I enjoyed it a bit more than the Ruby Slipper. Had their Tuscan eggs dish. Which comes over a bed of nice warm grits. The dish was very fresh and tasty. Good service that wasn't in your face; but just friendly. The only real 'con' In my opinion is their coffee. However; maybe it's all relative since I don't think getting a good cup of Joe in the Big Easy is ... Well.. All that easy. I sort of felt like I was on a grail hunt and have given up on that quest as of this writing. Back to Jimmys... Give it a shot. Hopefully your experience will be as positive as mine was.

    (4)
  • Rachel D.

    Menu looked good but yelp got it wrong. No dogs allowed. Had to walk on. .. Around the corner on palace cafe my furry friend and i were welcomed.

    (1)
  • Liz G.

    Friendly staff, yummy home style cookin', and delicious bloody marys at an affordable price! It felt like having breakfast at a friend's house. Very inviting and cozy. You can get food and drinks to go, which is great if you're staying nearby. The decor is awesome as well.

    (5)
  • Michael R.

    Nice funky small place. Had the cochon benedict. Very good. Jalapeño hollandaise good, not spicy. If ur a hot saucer u'll still want some. Eggs just slightly undercooked but clearly all the food made with care. Tell em to make them a little firmer (if u want) and i'm sure thats what u'll get. Ooey gooey butter cake decadent, just a bit on the sweet side and great with coffee, which was fresh and good (but no chickory here? hmm). Gonna come back and try the french toast monte cristo.

    (4)
  • Charli B.

    Oh my jeebus! This place is delicious and the service was good. We ordered the crab cakes Benedict and the bananas foster french toast and both were SO GOOOOOD! The crab cakes had a surprising amount of meat in them--unlike most cakes which are predominately breading. And the bananas foster french toast...I can't even. The plate was drenched in caramely syrup and there was a generous portion of banana slices atop 4 large slices of toast. I can't usually eat a whole plate of carbs, but I left nothing on that dish! Our server was good. He was prompt and funny and called us all buttercup or darling while we asked for suggestions. We saw him later at a Keno machine in a bar and he recognized us and gave us hugs. Get there early. We arrived just in time to beat the line that started to wrap around the building!

    (5)
  • Deborah N.

    By far one of the best bloody Mary's I've had in a long time :) TRY THE BACON BLODDY MARY!

    (5)
  • Cait A.

    Went here for dinner on Wednesday night so there was no wait and our server was very friendly. I got the mixed vegetable and egg white omelette (served with home fries) and my boyfriend got the shrimp po boy with fries. I really enjoyed mine. The vegetables were actually separate from the egg white omelette which ended up being better than had it been together, and the home fries were cooked perfectly. My boyfriend didn't enjoy his as much, but it was still a good value with the large portion! I'd say if you're planning on going here definitely order breakfast food no matter what time of day. It seems to be what they do best.

    (4)
  • Jinyoung P.

    I have the deck of City Dining Cards and Jimmy J's was one of the participating restaurants. I never would have thought to check this place out, but K knew about it from having worked at Palace Cafe. So we went to get a grab last week, and I'm a fan. K ordered gumbo and grilled cheese, and I got the 3 little pigs and the big bad chicken. I mostly wanted Neuske's bacon. This sandwich was a monster and I ate half of it and took the other half home to eat it for lunch the next day, which was still good. The gumbo was pretty good and K was just happy that they had a chicken and sausage gumbo rather than a seafood one. There were other items on the menu that I want to try, so we'll most likely be back.

    (4)
  • Brittany H.

    Pastalaya was fantastic! Just the right amount of spice and tons of flavor. Had the shrimp and crawfish étouffée and it was amazing. Added some hot sauce and it was perfect. Favorite place in Nola so far!!

    (5)
  • Jennifer C.

    If you are staying at the Marriott, then this is your place! Walked right outside and was there. Stopped in for breakfast and wasn't disappointed. Everything was cooked perfectly, the potatoes - oh yes - the pancakes - oh yes! This place is small and intimate, about 8 - 9 tables max, so if your timing isn't perfect, you will be standing outside in a line. They do move quickly to get the food out, so your wait shouldn't be too unbearable. Pricing is definitely comparable to the portion size.

    (4)
  • Lauren K.

    If you don't stop here for brunch while you're in New Orleans, then you're doing it all wrong! This cozy cafe with beautiful stained glass windows welcomes you in; disregard any kind of wait because the food is beyond worth it. Seriously. Just wait in line and you won't be sorry. I ordered the Cochon Eggs Benedict (pork belly on two biscuits with the most delicious hollandaise sauce in the world). The moment I took the first bite I was in heaven. Probably one of the best things I've eaten in my entire life. My friends got the smoked salmon bagel and the truffle oil egg croissant, both incredibly delicious as well. The bacon Bloody Mary was a great addition. Jeff, our waiter, was eccentric, funny, and very kind making our dining experience even better! I will come to Jimmy J's any time I'm in New Orleans and you should too!

    (5)
  • Stacie G.

    Delicious breakfast! Staff are very friendly. Highly recommend. I had the Monte Cristo. It was great. My friend had the Banana Rum French toast. She enjoyed that as well.

    (5)
  • Matan N.

    Oily food, they charged 3$ for the cream in my coffee. Service - waited 15 minutes to be approached by server after being seated. No spoons included with cutlery (mix sugar on coffee with knife???). All together a waste of money.

    (1)
  • Donna F.

    We went to this place based on other yelp reviews and it did not disappoint. We were looking for a low key dinner on the cheaper side, and jimmy j's is exactly that. The walls were decorated with impressive pieces done by a local artist. My husband ordered the fried shrimp and oyster po boy. It was awesome! I ordered the grilled chicken sandwich which was also delicious! I substituted cheddar for Swiss which was no problem at all. The service was great. We'd def come back again!

    (5)
  • Charles H.

    BEST BREAKFAST OF 150 RESTAURANTS THAT I TRIED IN 2013! GULF SHRIMP BURRITO: huge; ask for some extra avocado créme, delicious: $10. BREAKFAST SERVED ALL DAY, 24/7 WEEKENDS! Now that I am through with my 2013 marathon quest to try 150 different restaurants that I'd never been too, I have the time to go back to those that were my favorites. Jimmy J's is really a find. Don't let its scuzzy 100 block of Chartres location deter you. The food is very good quality, huge portions, and inexpensive. 2013 FAVORITES: - Breakfast: JIMMY J'S, "Monte Cristo & Home Fries" - Appetizer: M BISTRO, "Jambalaya Tempura Fritters with Chipotle Remoulade" - Best Restaurant: COQUETTE - Burger: COWBELL, "Cheeseburger with an Agogo/Ketchup mix" - New Cafe: MISTER GREGORY'S,"Traditional Croque","Pain Perdu Cupcake" - Price/Value: MOJO LOUNGE, "Thai Wrap with potato salad, $7.50" - Prix Fixe Lunch: CRIOLLO, "Osso Buco", "White Chocolate Creme Brûlée" - Salad: CARMO, "The Brazilian" - Sandwich: MILK BAR, "Shrimply the Best"

    (5)
  • Michael L.

    Small little quaint spot right as you enter the French Quarter from the warehouse district. The place is deceptively small, but impressively good. The breakfast that we ordered was outstanding in every way, shape and form. Although I wasn't impressed by the coffee, it greatly made up the environment because the food was just so good! in fact, I had to double check it was so good by going back twice. And they prove themselves both times!

    (5)
  • José C.

    Worth the wait. We went halloween weekend but from reading past reviews there's a wait regardless of what dates you go. Line management was non existent when we arrived. We waited just inside the door until our table was available. After we sat down, though, the line was moved outside with no waiting inside. A suggestion to all, if you see that there's a line outside waiting to go in, don't just go up to the door to ask the waitstaff inside if there's a line. And then don't hold the door wide open on a cold day while you have this conversation and ensuing conversation with the folks already in line. Once seated there was a wait for food and drinks but they were worth it. Not because we were very hungry but because the quality was good in itself. Thumbs up.

    (5)
  • Maura Z.

    Excellent! Come here! If you are from out of town and staying in the Quarter or if you are a local--doesn't matter. The food is excellent and the staff will make you feel welcome. We had the Cochon Eggs Benedict and one of the day's specials, Brie Stuffed French Toast with a brandy sauce. Mm. We can't wait to come back and try more. Do not come here with a big group, this is a tiny place. 5 people, max. The positive side of that is that the food comes out fast!

    (5)
  • Adora O.

    Friendly staff! All food looked amazing, however what I ordered was not for me. I got the Cochon Egg Benedict, my sister got the Ranchero Eggs. The one thing I will say about the Benedict is that the pork was not seasoned. It was described to have a little bit of jalapeño flavor to it, and I did not taste it at all so I was a little bit disappointed. Other than that, it was a filling meal.

    (3)
  • Mary F.

    Great location in the French Quarter. Very small, maybe can hold about 30 people. I had banana foster French toast: very good. OJ & coffee. Very good coffee! Hubby had biscuits & gravy: all great. Friendly servers, but you have to stand outside while you wait.

    (4)
  • Maryssa V.

    Ordered the shrimp plate and it was embarrassingly small for $14. Not even enough to get full and I don't have a big appetite.

    (1)
  • Tiff P.

    When all those grenades from the night before start pounding in your head, make a trip to Jimmy J's - their french toast will help soak up all the liquor. There's a reason this place serves breakfast all day and why the tiny restaurant stays pretty packed both weekends and weekdays. I have always been a big fan of their monte cristo too, with the thick slices of meat and cheese, I can never finish a whole one. Don't forget your butter cake! It's a New Orleans must eat and there's no better place then this local spot. Seating is first come first served, and it's small with only a handful of tables, so you can be sure that service will be great and the food even better but you'll also be sure to wait if you're coming on a weekend.

    (4)
  • Konrad U.

    Shrimp and grits dish is like eating a cloud of godnees. Highly recommended.. drinks also very reasonable

    (5)
  • Blaine L.

    We waited 45 min in the heat outside with many people in front of us. My group and I thought this was fine because it was ranked well online and they had a decent variety of food and it was Saturday. Once inside you could barely tell the difference from outside to inside it was so hot. We ordered our food and I quickly noticed that the staff was bickering over tickets...awkward since the environment is so small, they were also all very passive aggressive with each other as well. We receive our food and me and 2 friends quickly notice the food tastes bland and really there is nothing special about it. After we finish our meal we put 3 cards in to split. We quickly have our waiter come over and tell us rudely they don't do that here and it clearly states that on the menu. We then figure out another way to pay and leave. If there is a line for this restaurant...IT'S NOT WORTH THE WAIT!

    (2)
  • Lauren A.

    Absolutely phenomenal. We had the french toast, the three little pigs sandwich and an order of biscuits and gravy to top it off. Everything was delicious, but the biscuits and gravy were pretty much a religious experience. Waited an hour to get in for brunch on a Sunday and would do it again in a heartbeat.

    (5)
  • Sid R.

    A real NoLa experience! From the butter-soaked breads to the playful spicy flavors, this place has it all. I ordered the Pastalaya (a delightful twist on traditional jambalaya) and requested the server to make it vegetarian. The result was a pasta dish wherein all the spices were in perfect harmony. My girlfriend ordered a mix vegetarian, egg white omelette and a side of wheat toast. The omelette with the mix vegetables was delicious and a great choice for health conscious folks. Although I would suggest you request the server to go easy on the butter! All in all it was a great experience and would definitely recommend to anyone looking for a southern brunch experience.

    (4)
  • Erica V.

    Service was great and the waiter suggested the French Monte Cristo and glad we went with it cause it was YUMMY!! It came with potatoes on the side all for $11. small place but we were there by 7am on a Sunday so we didn't have to wait. A must if u r at New Orleans!

    (5)
  • Patrick O.

    David recommended the BBQ shrimp Po Boy. Excellent choice. Good food. Good times. Good people. Thank you David.

    (5)
  • Shawna E.

    Half of us thought it was delicious & the other half were on the fence, but they were kids (so does that really count? ). We had a party of four who ordered the following: Bacon+ Bloody Mary = Bliss Grilled Eggplant Sandwich was Excellent Spaghetti was Almost as Good as Mom's Noodles with Butter was just OK Chicken Tenders wasn't 1/2 bad GOOEY BUTTER CAKE WAS FREE WITH YELP CHECK IN & WE DIDN'T LEAVE A CRUMB!

    (4)
  • Jim S.

    Cozy and charming but mediocre food. The chicken soup came from a can and the eetoufee was uninspired. Drinks are a good deal but I would pass on this.

    (1)
  • Dayli V.

    For our last meal in the city, we wanted something really authentic. It also happened to be Easter Sunday, so unless we wanted to wait over an hour to be seated, it wasn't going be easy. We, a group of ten, wondered up and down the streets in the French quarter, trying to find a place with an under the hour wait that wasn't a generic eatery. We stumbled upon this little hole in the wall, with maybe seven tables inside, and decided to settle. But the thing is, we didn't settle. The quality of food was surprising; a friend and fellow Yelper even said, "this should not be this good". I got the fried eggplant sandwich, fresh squeezed orange juice, split the gooey butter cake between four others, and had a bite of the crab cake eggs Benedict. Everything is incredibly reasonably priced, as well. Everything was delicious and I most definitely plan on eating here if I ever come back to NOLA. The only reason why I did not give Jimmy J's a 5/5 is because the service was lackluster. We were not attended to as we should have, and had to remind the water about things multiple times. That being said, there was only one attendant at the bar, and another actually serving the tables. It is a very small establishment so two people for seven tables may seem reasonable for any other time except for a holiday like Easter.

    (4)
  • Donald S.

    Wow that was so good! All of us at the table just kept saying Wow! We all enjoyed our food so much!

    (5)
  • Odette P.

    Holly Benedict! This place is hands down the best breakfast we had in NOLa! Eggs Laffite and crab cakes Benedict were to die for! Rich was a big help suggesting those!

    (5)
  • Mark H.

    Delicious food, friendly and yet laid back service, and very nice ambiance. The art decorations are really nice. Came here based on the reviews and was not disappointed. We had the spicy shrimp wrap, buffalo shrimp poboy, burrito, and the popular fried shrimp & oysters poboy. All unique and tasty.

    (5)
  • Gregg H.

    Great food! Priced well and great ambiance! Definitely a must stop when you're in the quarter!

    (4)
  • Brian A.

    Awesome little spot. Inexpensive and full of flavor. Check out the signature po-boys. Small, and casual.

    (4)
  • Elise R.

    Best breakfast in the French Quarter. Get the breakfast sandwhich! Highly recommend this place. Enjoy :)

    (5)
  • Lauren J.

    Cute little hole in the wall place. We had to wait outside for a little while because they can literally only seat maybe 20 people inside. Ordered a shrimp po boy and omelette, both of which were fantastic. They can be a little pushy if you try to linger after your meal, but that's understandable considering how limited their seating is.

    (5)
  • Ashley W.

    This is a must go to spot in the city. Food was delicious and plentiful. Great ambiance and great service. Be prepared to wait in line because the space is small, but it is well worth it. Jesse was our server and she was fun, knowledgeable and prompt. Service can define a place more than the food, and this place does both well. Loved it!

    (5)
  • Kim A.

    Mixed reviews here... Highly anticipated based upon the number of reviews... But not sure it made the cut for my top favorites. Atmosphere: Arrived and was told we had to wait about 15 minutes in the line. Line consisted of 2 girls waiting on a table. Didn't mind since it's a really small place and had great reviews. Once we got seated, the atmosphere shifted a bit. Our waiter was just an arrogant older man. He kept calling my friend and I "honey" or "sweetie" and would touch our shoulder. When I wanted to order he told me that he had 5 tables and he'd come back. Um, okay, I think?!? I had no problem waiting even more, it was just the way he said it. Food: The food was a lot better than the service. I ordered the seafood omelette. By the time we waited and got our food, it was seriously the most amazing thing --- not 100% sure if it was because we were starving at this point, or if it was really good?! We ordered the free "yelp" check in offer, but never got that. Looked at the table next to ours, and their red beans and rice looked on point! Overall: Good value for the food. Close to our hotel.

    (3)
  • Brian A.

    Very cozy love the vibe nice po-boy sand Came back for breakfast I had the 3 meat omelet the omelet was great potatoes were awesome

    (4)
  • Dana F.

    Best breakfast ever! They know how to scramble eggs! Sausage was great and so was the French toast!!!

    (5)
  • Andrea S.

    Amazing food, Jimmy is so personable and funny. Get ready for a long wait since the place is super small. It's so worth the wait. Ask Jimmy for his magic trick!

    (5)
  • Ale M.

    Had the cochon benedict and it was so good. The servers are nice and prompt...they treat you like they've known you all your life!!

    (5)
  • Yohini S.

    Best brunch that I had in NOLA. We were here during the French quarter festival weekend and they took people from a line. The owner was attentive chatting to people in line and the server was quite friendly too. I had the eggs ranchero and it was delicious and filling! :) Would love to have it again. We got a butter cake for checking in and I loved that they had bottomless coffee. Unlike other small cafes, they do take credit cards - which really made me happy. As other reviewers has mentioned the place is small but the food and service is worth it!!!

    (5)
  • Gail M.

    Great breakfast worth the wait if there is a line. Menu has great variety for breakfast good portions and flavor of all 3 of our breakfast was fun to share Nice people too

    (5)
  • Meghana P.

    This place didn't seem like much from the outside - just a little hole in the wall place that I walked by at least twice before deciding to check it out for brunch one day. Now that I've been, I regret not going sooner. It was easy to get a table despite the relatively small size of the restaurant. The wait for the food seemed a little long, but it was about average and highly worth it when the food got there. I got the Eggs Rancheros, which were fantastic - the flavours of avocado and egg and beans and tomatoes and corn were perfectly balanced to create a satisfying dish (and I'm told the version with chorizo is even better for meat lovers). The Shrimp Étouffée was had by one of my fellow diners, which she said was rich and delicious, and was evidenced by the fact that every last drop was gone when she was done. She even mopped up the rest of the sauce with the bread provided. As a bonus, checking in on Yelp got us a fudge brownie that was chocolatey and delicious but not too sweet, and large enough to satisfy our table of three. Visit this place if in New Orleans, you'll join the locals in enjoying the friendly service and incredible food.

    (5)
  • Ann H.

    This was the best breakfast we have had so far in New Orleans!! Came around 8:40 am and were quickly seated. There are about 7 or so tables in the restaurants so if you arrive too late be prepared to wait. There were so many delicious options but decided on the eggs ranchero and the Cochon braised pork Benedict. The bf also ordered pork chops a la carte ( 3.00)! The Cochon Benedict came with potatoes. Poached Egg, pulled pork and jalapeño hollandaise sauce over a golden buttery biscuit. YUM!!!! So good I could barely finish the second once since I was so stuffed. The rancheros had black beans, tomato, salsa, 2 eggs, and crispy corn tortilla drenched in ranchero sauce. He devoured that in no time!! Pork chops are smothered in sausage gravy and was a little crisped but still tasty. The service was great and friendly. We would definitely come back the next time in New Orleans!!

    (5)
  • Adrian W.

    The wife and I went there for lunch. The food was ok but we found that the restroom was infested with roaches which is right next to the kitchen. The waiter acknowledged that they knew it was a problem by saying yes I think they are coming from the pipes. Again this is right next to the kitchen which was a little disturbing. Eat there at your own risk!!!!!!

    (1)
  • Eileen A.

    This place was stumbled on by me yelping! it is small maybe holds about 25 people. The food was delicious! I ordered red beans & rice and added a fried egg on top. We split the special, which was Cognac Cherry French toast. Both were good the French toast had cream cheese inside......mmmmm so yummy that no syrup was needed. The service was also great. Can't wait to go back!

    (5)
  • April C.

    Great food, great service! The crabs Benedict was fantastic and was a special for the day.

    (5)
  • Christopher P.

    Service is great and food is better. Get the Monte Cristo it's amazing, but everything is good on the menu.

    (5)
  • Leslie O.

    This was hands-down some of the best food we had in New Orleans, and that's saying something since New Orleans is full of amazing food. Their breakfast was so good that we came back for lunch the same day. If we had discovered this place earlier we would have come back so many more times. Yum, yum!

    (5)
  • Helen Y.

    I was on my flight and chomping on my Gulf Shrimp and egg white burrito that was humongous and I was so happy I made the decision to get take-out from this place instead of suffering through lousy airplane food. Even after a few hours, the shrimp was fresh and the whole burrito was so tasty with the sauce and the little bits of salsa I was sure I was the envy of the plane. I even gobbled up the part of the burrito that had gotten soggy from sauce, secretly rejoicing that my friend had decided not to take half my burrito. The food was spiced just perfectly. I bit into the sugar cake that was complimentary from a Yelp check in and sighed that I had to share it with my hungry friend, who was silly enough to not do take-out. Months later, I still regret we didn't sit down and have more meals at this place when we were in NOLA. It's a warm, gaily colored restaurant covered with decorated skateboards. The music was lively, the older waitress so sweet and helpful. Yes, you can get a feel of a place and food just with one order. I say, if you are in NOLA, do visit Jimmy J's Café.

    (4)
  • Aida E.

    Great sandwhiches. Fresh and made to order. Fries were cold on a to-go order but still tasted great.

    (4)
  • Jason D.

    Wanted to try this place, walked by it several times. Did my research on yelp and saw pics by other yelp users. Service was horrible and by looking around several tables had not been served or had drinks. So therefore I walked out after 5 or so minuets of waiting. I would understand if you were on bourbon street, but you are several blocks off

    (2)
  • Anthony K.

    Great breakfast place. Call ahead for wait times. French toast with brie was great. Staff and atmosphere were fantastic. Enjoy!

    (5)
  • Rebecca H.

    Our first dinner in NOLA. We started to walk down a dark alley then thought better of it and turned around. There was Jimmy J's. It's got good food, nice atmosphere and lots of color. I had an omelette (I know, I know) but my husband had the seafood platter. Both were great. If you've ever had an omelette at a Denny's or an Ihop you know how boring and tasteless they can be. Not here. Fresh pieces/slices of ham and real eggs. The seafood platter had large shrimp and shellfish. The onk y downside was the seafood platter dipping sauce; it tasted a little...burned. Not sure how that would happen, but the meal was still delicious. Go there!

    (4)
  • Scott L.

    Stopped for breakfast on our last morning. Place is very small but we timed it right and got a table just as people were leaving. Great breakfast and very friendly staff.

    (4)
  • Stephanie V.

    This is a small restaurant with only about 8 tables but the three of us had no issue getting a table during the lunch rush. I had the BBQ shrimp po boy and my colleague had the shrimp and grits. The shrimp and grits were very creamy and delicious. The po boys are huge! I'm not a big girl so would have like an option to order a half sand which with maybe some soup or salad? The service was great. The owner was attentive and personable. I wish I were staying in New Orleans longer to hit them for brunch! I will definitely be back next time I'm in NOLA.

    (5)
  • Jane H.

    I don't care how good the food is supposed to be. I wouldn't recommend coming here unless you like being treated rudely and ignored. After over 10 minutes without water or menus while the waiter chatted with the next table who were already done and had paid their check, we left and went to Kingfish where we were treated like royalty and had a wonderful lunch. I'd give a zero if possible. There are too many great places to eat in NOLA to give business to a place that obviously could care less about southern hospitality!!!

    (1)
  • Quinn C.

    I highly recommend it! Everything is good. The only reason it's not rating 5 stars with me is the service was not very good. Just don't go if you're in a hurry.

    (4)
  • Christina V.

    My friend and I have been in New Orleans for 5 days, and we have eaten at several restaurants. Every place minus 2 restaurants has had awful service!!!!!! This place,however, was fabulous. I felt as if they were welcoming us into their home. Not only was the service right on point, but the food was beyond incredible. When I come back to visit I will come back here! Thank you for the awesome time!!!!!

    (5)
  • Emily M.

    Best breakfast meal of my NOLA visit so far. Waited in a bit of a line on a chilly Saturday morning - hot coffee made it way to our line (nice touch). Wait staff smart, friendly, and interesting. If you are able to imbibe, do try the Bacon Bloody Mary - an amazing flavor combo - as if a Bloody Mary isn't flavorful enough, everything is better with bacon! Wasn't about to wait out in the cold for breakfast-so very pleased I did! Will certainly return again!

    (5)
  • Nicole J.

    Every who visits NOLA has to make a stop here. The friendly service, the colorful New Orleans themed decor and the awesome comfort food really makes it an awesome experience. Its small so you may have to wait but stick it out! Our favorites were the Etouffee, shrimp and grits (incredible), the Andouille sausage and the crab cakes. This awesome little spot ended up being one of favorite spots in New Orleans.

    (5)
  • Jacob S.

    In town visiting and wanted a great brunch place that was reasonably priced with mimosas. Jimmy J's was the bomb-diggity!!! Our group ordered the rum raisin French toast and the crab cakes Benedict. Holy food heaven!!! For not being a French toast person, it was the best meal I had while in town. My friend who ordered the crab cakes Benedict said the eggs were cooked perfectly and the crab cake was amazing!!! The mimosas were great of course but the staff was even better! Super friendly and attentive! A must-do brunch place!!!

    (5)
  • Karin T.

    Total disappointment. We were on our way home to Ohio from a month in Arizona and made a special detour thru NOLA for dinner. After researching pet-friendly restaurants, we decided on Jimmy Js. We secured a street parking spot a quarter of a mile away (no easy fete) and walked, with our dog, to the restaurant, only to be told that the city closed down their 'patio seating' down and no one has bothered to update the internet. I guess I should have called to verify. My bad.

    (1)
  • Everett B.

    Fantastic hangover brunch. Creative mimosas and Bloody Mary's and delicious food (very veggie friendly which is always nice to find in this city). If they have the crab cake Benedict, get it. Don't think.... Just get it and thank me later.

    (4)
  • Dean N.

    Our first meal in New Orleans! Jimmy J's had great atmosphere, service and food! My wife had a western omelette, my daughter had Egg Rancheros, and I had the 3 Little Pigs & The Big Bad Chicken. Highly recommended!

    (5)
  • Skye D.

    Delicious food! We split the bananas foster french toast and the crawfish iffet and they were so good! We had a larger group (7) and were accommodated with grace and good will. Our waiter, Jeff, was attentive and entertaining. I highly recommend this place!

    (5)
  • Porter B.

    Lovely little jewel in New Orleans. Went here for an early Sunday breakfast. The food was delicious, the fresh OJ was made in front of us, and the staff is Sooo sweet. If you're an early bird like me, Jimmy's is a great place for a 7am breakfast.

    (3)
  • DARYL B.

    Food was decent. Service wasn't great. Charged me 50 cents to takeout. WTF is that about? Close to my hotel so I stopped in once. Did not return.

    (2)
  • Kenyatts C.

    Even though we had to wait 20 minutes outside to eat, it was so worth it. I had the Monte Cristo and it was so delicious. I really enjoyed the music and the customer service was great.

    (5)
  • Carrie L.

    Breakfast was great and loved the atmosphere. It is a little small so get their early. The reason I give 3 stars is as I was sitting I saw one employee putting cream or mouse in her hair and kept messing with it by the checkout/bar and then walk out to move car. I didn't notice her wash her hands and was just grateful she wasn't serving the food.

    (3)
  • Mandla B.

    Pineapple Rum Raisin French Toast is the way to go. Owned by Jimmy who owns the porno shop next door this is a small colorful little eatery/bar that plays r&b music as you chow down. Caught this place after 2pm when most of the breakfast eateries in the area are closed.

    (4)
  • Aracely V.

    Went to NOLA back in February, Went to this cafe for breakfast and it was great. You would need to get there early or just wait in line. It's not a big place so if there is a lot of ppl expect to wait for a long time. They have a bar area and really good mojitos. The price is very reasonable. I would recommend this place to anyone visiting the area

    (4)
  • Debby B.

    Nice change .... had the Eggs Tuscan Style YUMMY. Granddaughter loved her large single pancake but left enough for the rest of us to try. Will be hard choice next visit between pancake & Eggs Tuscan! Used check in special for free piece of cake to go! Only one negative, sweet tea was ok except sugar settled on bottom of glass, to my mind it's not sweet tea unless sugar is dissolved before ice is added! Give the place a try but REALLY small space so large parties would be difficult.

    (5)
  • Lisa R.

    Great gumbo and served a breakfast time which made it even better. Cute little place with fun art and good prices.

    (4)
  • Megan B.

    Jimmy J's wins for best service we received while in New Orleans. First of all, for there only being 6-8 tables or so, there were four waiters helping out. Anytime you needed something you wouldn't have to wait more than 30 seconds. The staff was also extremely nice and upbeat. The atmosphere was very vibrant, warm and inviting. I had the western style omelet, which was very tasty. It had a good vegetable to meat to cheese ratio. Instead of throwing hot sauce on that bad boy, I ordered a side of the salsa, which was delicious, unique and reasonably priced. My husband ordered the eggs rancheros and was content. I would absolutely recommend.

    (4)
  • Nicole P.

    I was excited to eat here after reading the reviews. The staff were great- very attentive and friendly, even giving us obvious tourist a list of must do things! I was however very disappointed in the food. I love butter, I really do- even more than most people I know- however I could not even eat my food due to it being so saturated in a butter taste. I had the Monte Cristo French toast. My daughter ordered the ham egg and cheese croissant and she said the same thing "ewe, this is too buttery". The vanilla fruit parfait was very good.

    (2)
  • George B.

    Only seats 30 or so people so you have to wait outside on the smelly New Orleans streets for so-so service and so-so food a definite skip it!

    (2)
  • Rachel M.

    This place had an amazing staff and the brunch was one of the best I've been to. I definitely recommend going to this place before any other.

    (5)
  • George Z.

    Jimmy J's was such an amazing establishment! This is a place you have to walk to as it is a little off the beaten path and you could surely drive right past it without even noticing. Oh but boy when you arrive you smell the savory aroma of the food here and are greeted with smiles and hellos! Some of the best breakfast food we had during our stay in New Orleans just hands down great authentic creole/Cajun cooking! Best bacon bloody Mary's in town and superb customer service! You have to check this place out you won't leave disappointed!

    (5)
  • Aimee K.

    So, full disclosure, when I had breakfast on the sidewalk at Jimmy J's, I was in rough shape. This lightweight over here drank all the drinks in New Orleans the night before, so I was in desperate need of some good breakfast food. This place was right around the corner from my hotel, so it was a no-brainer. Plus, they had a table open outside so we could get our people-watch on while recovering from the night before. At first our server had an attitude, but we killed her with kindness until she stopped being that way. She ended up being really great, and her suggestion of drinking a spicy bloody mary actually really helped. I didn't go with the bacon version, but they have it available if you're in the mood. Between that and my coffee, I was on the path to feeling A-OK in no time. I loved all of the breakfast options, and almost went with an omelet... but I'm so glad I decided on the Roasted Vegetable Frittata. It had tomatoes, squash, eggplant, spicy greens, basil, and I added goat cheese to the top. Oh, and the home fries that come on the side? Yes. Just yes. The flavors were awesome and I at least felt like I was putting something healthy in my body. The best part of my trip to JJ's was the experience we had sitting at our table on the sidewalk. It had rained the night before, and I think the concrete slabs have been there too long... basically, when people walked over them, it appeared that there was no water. Well, that's because all the water was underneath. They'd step on a slab, and to their surprise, a huge SLOSH would occur, leaving them totally mystified. It may sound mean that this was so hysterical to me, but the whole sidewalk of tables was quite amused. Our awesome server actually moved the sidewalk sign closer to the street, to force people to have to walk over the slabs. Relax, no one got wet, but it was almost like watching Candid Camera take place in real life. Definitely my kind of humor. I enjoyed my visit to Jimmy J's so much. Stop by for breakfast! But watch your feet.

    (4)
  • Matt L.

    Great spot on the edge of the French Quarter. Small, quaint and a little funky as skateboards do deck their walls. But very friendly attentive service by Jeff, our waiter. He's a story teller. Funny guy...we came early for breakfast and had breakfast sandwiches. They do serve their entire menu though, all day like a diner. So get what you want, very reasonable prices and great food.

    (4)
  • Bren W.

    Fantastic all around! We went on a Sunday and there was a wait. But well worth it! Service was great, super friendly! Benedict's were awesome! We will be back!

    (5)
  • Renie P.

    Jimmy J's is a small place but it was very pleasant. Waitress was very nice, quick service and the food was excellent. We had the Monte Cristo French Toast. We will definitely be back.

    (4)
  • Jeff L.

    Great little place- the food is well done! So much to choose from- the Bacon Bloody Mary was awesome and is recommended! Large portions keep you filled- well worth the dollars spent- will be returning for more! Well done Jimmy J's!

    (5)
  • Dana E.

    The Cochon De Lait Po-Boy is delicious. What a great surprise to find a nook that is a real locals kind of place. Only 9 tables which makes it a cozy gem. Planning to return for breakfast before we leave town.

    (5)
  • Terrence P.

    Great little breakfast joint. Good menu. The only minus is they are all about the turnover and it can feel like they are rushing you out.

    (4)
  • Shaina B.

    This place was great, I stopped in here before heading on a Plantation tour, with really, only about 30 minutes to sit down, eat, get the check and get back to my hotel and they were on top of it! I was even able to order my husband breakfast to go in that same amount of time realizing I wanted to bring him breakfast right before they brought me my check! The food was tasty and served quickly and their sweet tea was good enough for me to take it to go, and they were always topping me off! Great service and a small, comfortable feel. There were several other individuals coming in to eat breakfast alone (like me) and it was totally comfortable. Would go back if I'm in the area or if I hadn't left at 6am the next morning, wanted to squeeze it in before my flight but they open at 7am

    (5)
  • Melody T.

    Awesome service! Great atmosphere! Delicious food! Only 8 tables, but so good! Had the BBQ Shrimp PoBoy and Pizza Philly Cheesesteak! Sauce is beyond words!

    (5)
  • Keith H.

    In Nola to see WWII museum today and stopped by to eat dinner. Party of three. My wife and I split an Ruben and my son for the Three Little Pigs and the Big Bad Chicken. Service, food and a cozy atmosphere that can't be beat. The staff at Jimmy's always leaves me with the feeling that they sincerely appreciate your patronage. Jon served up Jimmy's award winning Bacon Bloody Mary and Cora was an excellent server. I'll be back in two weeks with friends. Best recommendation for Jimmy's.

    (5)
  • Michael B.

    Ate here twice during our 5 days in New Orleans and the food was by far the best we had of anywhere else. The French toast Monte Cristo is excellent for breakfast or dinner. I had an omelet on our second visit and it was excellent as well. My wife tried the cucumber mojito and raved about it. If we get back to New Orleans this will definitely be a place we return to.

    (5)
  • Erica S.

    I've eaten here three times in two days. The first time I got the pineapple rum raisin French toast and my boyfriend got the steak and eggs. Both were delicious. There was no wait for us to get in during brunch time. The second time, I grabbed a quick breakfast and got the Cochon eggs Benedict, which were amazing!!! Again, no wait (around 9am). And then the third time, I got their special (blueberry brandy glazed, Brie stuffed French toast with bacon). Incredible. The staff was super nice every time. The prices were decent for NOLA. Highly recommend.

    (5)
  • Cynthia A.

    Entertaining wait staff and the breakfast was good. Had the eggs Tuscan Style. Very tasty.

    (4)
  • Jasmine W.

    It was my last night in New Orleans and my group decided to grab breakfast here. We had a group of 8 and our waiter/bartender/owner? told us that they only took 2 credit or debit cards per table. The majority of us didn't have cash so we had to spilt up into two tables. We should have left after that. I ordered a fruit smoothie and the blueberry brandy glazed french toast. I asked what type of fruit smoothies they had and apparently it was just one type. I then asked if I could substitute the meat from the entree ( I don't eat pork) for eggs and the server was like "ummmhmmmm", like he didn't want to do that. OOOkkayyy. By this point I am already over this place and just wanted to eat. Our first table got their food pretty soon after ordering. The table I was at waited for over 15 minutes after our first table got their food. They were done eating when we got our food! The smoothie came out at the same time as our food...fine. However, the smoothie was so NASTY! I could not drink it. It tasted like it was made with greek yogurt, super sour with no fruit taste. When the menu said 'fresh fruit smoothie", I expected a juice-based smoothie with actual fruit. Hell, frozen fruit would have worked for me! The whole table tasted it and agreed it was disgusting and not worth $6. The blueberry brandy-glazed brie french toast was also horrible. It was cold, not even warm. The brie was hard and not melty, like the french toast had been sitting out for like 15 minutes (hmmm?). Nobody's food at our table was warm. I refuse to eat cold food. I called over the server and asked him (nicely, mind you) if I could get my toast warmed up because it was not hot. He said they didn't have a microwave, he asked if I wanted it remade or to take it off the bill. I had it taken off the bill because I didn't want to wait again. At this point, my partner and I decided we needed to say something about the smoothie so my partner called the server over again. He basically told the server that the smoothie wasn't what he expected ( what he REALLY meant was that the smoothie SUCKED!). The waiter got belligerent and started talking down to my boyfriend (A PAYING CUSTOMER) asking what type of smoothie were you expecting?, and saying things like do you know what a smoothie is? And oh you are a yogurt expert? (when my boyfriend said he tasted greek yogurt in the smoothie). The server was arguing with my boyfriend over a smoothie in front of other customers in the "cafe"; that was so unprofessional. At first during the argument, the sever didn't want to take the smoothie off the bill saying "I'm not taking that off". My partner stayed calm during this unnecessary confrontation. The server eventually said "fine I'll take it off the bill", grabbed the smoothie, stormed off into the kitchen and dumped the smoothie into the trash (where it belonged haha) very aggressively. The waiter then began to take his anger out on the rest of our table when he ignored us when we waited to pay the bill. I was very tempted to walk out without paying. My friend had to literally yell him over because he was doing EVERYTHING else but take our bill. I immediately went to Popeye's afterwards and had an AMAZING meal. Dang, a fast food restaurant prepared better food and had better customer service than this "cafe". **side note: I feel like the cooks were out of it. It seemed to me (could be wrong) that they were drinking on the job. They went behind the bar to refill their cups. I rate this place 0 out of 5 stars. It actually deserves negative stars if that was possible. TL; DR: This place's food sucks, the attitude of the waiter also sucks. Only come here if you want a side of attitude and aggression with your salty eggs and cold french toast that cost $12+.

    (1)
  • K H.

    This place came highly recommend by a friend, so we stopped off for a late lunch and were thrilled we did! The staff was friendly, seated us quickly and provided helpful feedback regarding the good selections. We ordered the white beans and rice with ham which was rich with flavor, not spicy (hard to find here), lovely and well balanced. Definitely comfort food I would love to have again. And the crab cake eggs benedict? Absolutely amazing. As a die hard, classic, eggs Benedict fan, this was a stretch and it was well worth it!! Thanks for introducing my pallet to a whole new way to enjoy the EB! We topped it all off with their gooey cake, thanks to the free coupon from Yelp, and they were super generous, giving us both our own instead of just one to share. I'd definitely come again, maybe for breakfast next time though. And definitely again for that eggs Benedict.

    (4)
  • Jennifer L.

    Had breakfast at Jimmy J's this morning. We were the first customers of the day and it took 30 minutes to receive our food. The excuse was that it takes time to heat the grills. I ordered pancakes and was charged for a full pancake breakfast ($9) when I didn't want any meat. I received 3 pancakes (which purchased as a side order are $1.20 each). When I questioned the cost the response was "Jimmy sets the prices". Well Jimmy this pancake lover won't be back.

    (2)
  • Linda R.

    I ordered their shrimp po-boy and it was deeelicious! I mean seriously.....it was reallllly good. Shrimp was nicely cooked, bread soft, and they put on this sauce that brought all the flavors together. And they gave plenty of shrimp too! My friend had the oven roasted turkey po-boy and they should've just called it oven-roasted turkey from the deli section of the supermarket. The turkey was just deli turkey not real carved turkey. Fries were good too. We got it to-go. The place was really small...I mean I think it was 10 or less tables but they were small tables for 2-3. So yeah......don't be deterred, though. It is good food. If I am to ever go back to NOLA then I will return and try their other foods....or get their po-boy again. LOL.... Happy eating!

    (4)
  • Jackie C.

    Great service and a fresh menu! Right next to the Marriott. The western omelet and home fries were delicious. Fresh smoothie tasted great after a night on bourbon st.

    (5)
  • Carolyn V.

    best food I've had in a really long time. We went there for breakfast. The bananas foster French toast was sinfully delicious. The breakfast potatoes were the best I've ever had anywhere. And the 3 meat omelet was crazy good. Our waiter Jeff was funny and entertaining and took great care of us as well as all of the other staff. Great little funky place. Cool decor. Worth the wait.

    (5)
  • Pallabi G.

    We made the mistake of getting our food as take out. By the time my boyfriend got back to the hotel, the po boy had lost its crispiness and the cochon eggs benedict was a bit sad looking. That's not the fault of the restaurant but the flavors weren't particularly amazing either. But nor were they bad. The cochon part of the eggs benedict wasn't particularly flavorful but there was a generous helping. The portions in general were huge and I think that another visit will be in order if I ever return to NOLA.

    (4)
  • Karen D.

    Great dinner with the kids! Excellent and attentive service from John! We felt right at home. Etoufee, steak salad, BLT with Nueskes - yea, and veggie omelette were all fab! Thanks :)

    (5)
  • TJ S.

    Great food. Unique ideas like the bacon Bloody Mary and the Crabcake Benedict. The poboy oyster and shrimp was fresh with tasty sauce on the side. The negatives were very slow to get food once ordered, 30 minutes. Some of the food wasn't even hot and that yummy sauce was congealed over on top. Potatoes with the Crabcake were room temp. The fries were very small portioned maybe 12 fries total. Waitress very friendly and knowledgeable about the menu.

    (4)
  • Joseph H.

    We had the meat omelette and the breakfast sandwich. They were fine, but not outstanding, and not particularly "New Orleans." The atmosphere was casual and tiny. The food came fast. You can get breakfast any time and dinner any time.

    (3)
  • Michelle M.

    Omg! I couldn't wait to leave this review as Im still sitting in here. Went here with my boyfriend. He ordered the biscuits and gravy with a side of andouille and I order the Monte Cristo with an egg. We absolutely loved the food here. We are here visiting from NY and was looking for breakfast and decided to try here and we didn't regret it. When you check in on Yelp you get a free offer. Rose was our server and she was very friendly and informative about the menu. GREAT FOOD!

    (5)
  • Jessica L.

    After waiting outside The Ruby Slipper and receiving a very bad attitude from the hostess we decided to walk over to Jimmy J's and give them a try instead. Very happy we did! Service was great. Sweet Tea was awesome and everyone of the 4 of us was impressed by our meals. The specialty french toast was to die for. Some of the other meals that were ordered were the turkey po boy and the grilled eggplant sandwich. Everyone left with a full belly and a smile on our face. :)

    (5)
  • Nicole W.

    Lucked up and walked right into Jimmy J's as the line for parties of more than 2 was out the door. Food was average. Not good, not bad. Service was OK. Not worth all the hype in my opinion. Wont likely return.

    (3)
  • Darlene B.

    For what it is I LOVE this place. Nothing fancy but great food and great staff. Came in after a very long night and they couldn't have been better to us. All around amazing experience.

    (4)
  • Melissa M.

    This place is amazing! Staff is great and the food is fantastic! My third time here during my stay in the French Quarter. It's small and perfect for couples, can do larger groups but your going to be waiting a while for a seat. Jeff was my waiter all 3 times, coffee cup was never empty and he even told us local hot spots to hit for great food and drinks that was out of the tourist area! Favorite spot for breakfast!

    (5)
  • Kristi G.

    Best breakfast in the quarter. We had the amazing Jeff as our waiter this morning. He gave us several ideas of places to visit. Food was great as always

    (5)
  • Kristin M.

    Excellent food and service. We came here twice during our stay. Jeff is a friendly, funny, and informative server. The food and drinks are delicious! Be sure to try the bacon bloody mary & butter gooey cake!

    (5)
  • Maureen L.

    Last day in NOLA, and of, last meal at Jimmie J's! Service is impeccable. Johnnie and our waiter this morning were friendly, professional and attentive. Food was GREAT! I'm from Montreal and wanted to sample Nawlin's typical fare and JJ's made my dreams come true! Will be back FOR SURE!

    (5)
  • Greg G.

    I went to Jimmy J's for breakfast and had the Cochon Eggs Benedict and a coffee. The dish consisted of pulled pork on a split (likely house made) biscuit and two poached eggs. It was topped with jalapeño Hollandaise sauce. The biscuit was a little crunchy around the edges and made for a nice base layer. The pulled pork was fairly generous in amount and had nice flavor. One poached egg was perfectly cooked, but unfortunately the second one was overcooked -- but perhaps it was at least partly due to the fact that it likely continued cooking while I ate the first one. The Hollandaise sauce was good, but it was pretty weak on jalapeño flavor. The include home fries were very nicely cooked -- soft and nicely browned -- with peppers. The coffee was pretty ordinary, but my cup was kept full. Service was very good (and friendly) -- but I was the only person in the restaurant.

    (4)
  • Doug M.

    Was looking for a good late breakfast spot, and found Jimmy J's on Yelp. Went with a party of 4, and had a fabulous meal. I had the special of the day - blueberry, brandy glazed, brie-stuffed french toast. With bacon. Wow. Two of our party got bacon bloody marys, and really enjoyed them. Definitely a small place, but the staff made us all feel welcome, and gave us great service.

    (4)
  • Cody M.

    OK. Bacon. The smart guy that smoked the bacon before cooking should be sainted. There is a large selection of awesome dishes for a cafe price. Jeff was awesome, and service is a nine table symphony- there simply is nothing left out. It's a small seating area, but works well, and never felt crowded at all. I'd have loved to try the brie French toast or catfish po boy, or the half carafe of mimosas, but that's going to need a return visit! Delicious food with a very personal touch- even in NOLA the entire crew here does a phenomenal job and sincerely love making good food and meeting people. The setting is excellent and a bit more quiet than the ruby slipper. Staff loves the NOLA area, and it shows!

    (5)
  • Hudson L.

    Simply excellent. Fresh. Delicious. Its a very small place though. Seating is difficult

    (5)
  • L S.

    Four of us stopped there for breakfast this past Wednesday around 8:30am. We were the first table seated, but within 10 minutes the place was packed. I ordered the eggs rancheros and absolutely loved it. So tasty with lots of flavors and textures in this meal. Great, friendly service.

    (5)
  • Jason P.

    Great breakfast. Omlettes was satisfying. The home fries are Cajun style. Very tasty. Will always stop here when I'm in New Orleans. I definitely recommend it.

    (5)
  • Julia T.

    Real nice place to eat. Clean and lovely wall art. Try the po' boy sandwiches. I had the shrimp. It's a small place to go when it's less busy.

    (4)
  • Ashley L.

    We tried coming here when we first got to New Orleans, they were doing some construction on the street and I thought they were closed, but at least we got to come here on our last day and it was worth the wait!! While we only tried their pineapple raisin rum French toast and one of the specials, a crab cake benny with home fries both were amazing!!!! This is def a place to put on your list when visiting the big easy! It is a small cafe though so if they are busy they're probably get on a wait.

    (5)
  • T W.

    Excellent banana foster, good seafood omelet and decent mimosas although they were a bit pricey... I'd come back for sure

    (3)
  • Shavonne C.

    Came here at 7:15am after partying all night. We were the first customers of the morning and the food was amazing. I had shrimp and grits and really enjoyed it. Small space but there weren't many people there so the experience was great. I'll be back!

    (5)
  • Nicole P.

    Cochon Eggs Benedict was so so so so good...Boyfriend had the Monte Cristo...and it was awesome as well

    (5)
  • Sandy V.

    I regret not having breakfast here based on everyone else's reviews. Came in super tired after a long day and i wanted to eat something healthy, which is something super difficult to find in New Orleans! I ordered the chicken spinach salad and it hit the spot. The goat cheese in the salad was fresh and yummy. Although I liked the salad, next time I'm in New Orleans, I'm gonna say screw the diet and order a bacon bloody with French toast from this place!! Like the Terminator said; I'll be back.

    (3)
  • John M.

    Closed with no note on the door and their answering machine off. How can you guys keep letting customers come to your restaurant and give no notice to the closure...? Screw this place.

    (1)
  • Vedanta B.

    The food here is very fresh, the shrimp is very good. I also had the hurricanes, it was fun drink, the staff in courtegous.

    (5)
  • Gabriel G.

    Good breakfast. Tiny spot though, good luck if you have smaller ones. Steak and egg breakfast was awesome. The staff is really friendly.

    (4)
  • Lotus F.

    My grandma got the blueberry Brie French toast special. I asked her what she thought and she said, "if 10 is the best, I think 10!" She can be pretty opinionated too! I ordered the shrimp and egg white burrito and better than I hoped for. Not to mention very friendly staff, clean and good atmosphere. No wait and our food came out quick!

    (5)
  • Bob K.

    Walked past this non descript hole in the wall several times. It seemed busy but very small. Perhaps seating for 30+ total. Caught it for breakfast with party of four seated in corner. And was it a pleasant surprise. Very unique and artsy furnishings and a huge menu to match the atmosphere. Lotta neat kitchen creations and moderately priced. Four different meals were devoured by all. BUT the real treat was our waiter Jeff. Very personable and entertaining with some jokes and stories about the area, he was a real hoot. Best server we've had in ages. So if you walk in, ask if Jeff is working. If not, walk out and come back when he's on. Just kidding. Great little spot. We'll be back.

    (5)
  • Monica B.

    LOVED, LOVED, LOVED. x 10 We were hungry. Not the kind of hungry where everything will taste good, but the kind of hungry that comes from having eaten mediocre food for the past few meals. We were walking aimlessly (well, actually looking for beignets) and we wandered into Jimmy Js. So glad we did!!! We had the French toast with bacon and with sausage and they were everything we couldv'e dreamed of and more. Without any frills, this simple dish was just delicious and, for lack of a better term, made me feel warm and fuzzy inside. I smiled while I ate. In retrospect, it may not have been so much the great food (because trust me, it was great) but rather the excellent service. From the moment we walked in the door, we felt welcomed. The waiter made jokes, askes questions, gave us recommendations, and made us feel like guests instead of customers. Corny but true. It is a laid back environment that leaves you wanting to come back. A perfect break in NOLA! PS: They also have delivery!

    (5)
  • Christina G.

    Food came quick. Both the turkey po boy and shrimp po boy were very good. I really liked the sauce on the shrimp po boy. Good value.

    (5)
  • Michael N.

    Great little breakfast place in the Quarter. Lots of variety and everything was good.

    (5)
  • Justin M.

    Shrimp and grits were awesome! They were creamy, rich, and had a garlic taste to them that make them superior to many other shrimp and grits dishes in the area. The French Toast "Monte Cristo" was great and great portion size that could easily share with another. There are many options so if eating in a group it would be wise to order different things and try them all!! The only downside is that the restaurant is very small.

    (5)
  • David S.

    Great burger. The bacon was awesome. Crawfish étouffée was good too. Sangria was good but got warm....next time I'll Ask for it with crushed ice

    (5)
  • Jason S.

    This has been the best place I've eaten on my vacation. You can't go wrong with The Three Little Pigs and Big Bad Wolf Sandwich. Everything is delicious!!

    (5)
  • H P.

    30 min waiting in line, 45 min waiting for food, overcooked poached eggs, cold potatoes, sent back for undercooked eggs and flavorless Benedict. You should never feel that you had flavorless food in New Orleans. Extremely disappointed. Too many other options to even think about returning.

    (1)
  • Rosalie G.

    Had the French Toast Monte Cristo and it was amazing! It's basically a French toast breakfast Sandwhich yummm. Had it 2 days in a row because I couldn't get enough of it.

    (5)
  • Dan B.

    Breakfast and coffee was fantastic. I had the breakfast burrito. Yum on the pork and black beans. Wife had French toast and substituted ham for the normal sausage and bacon. Both great

    (5)
  • Hannah S.

    We came here after seeing the wait at our original destination. It was only about 20 minutes here, great for brunch on a saturday. The manager (owner maybe?) was really good about coming out and keeping us updated on the table status, and they got us in when they said they would. They have a menu posted outside, which made it quick to get our food ordered when we got seated. The food came just as fast, impressive for dishes that weren't just waffles. I'm a big fan of shrimp and grits. It's how I judge a good southern brunch place, and they passed my test with flying colors. It was delicious, well seasoned, with perfectly textured grits and perfectly crisp french bread to mop it all up afterward. My boyfriend got a mimosa that he enjoyed, and a version of eggs benedict that he quickly devoured and deemed excellent as well. We topped that off with a free slice of butter cake (thanks Yelp Check in!) and were on our way out. Friendly staff, delicious brunch, what more do you need?

    (5)
  • Kristina B.

    Service wasn't good, but the food was worse. Both my wife and I left with stomach aches.

    (1)
  • FattyAsianBaby ..

    What a great little place! It was directly across from my hotel (the New Orleans Marriott) so it was very convenient. Went there a couple of times and the stand out meal was the fried shrimp and oyster po' boy. The bread was amazingly soft. Shrimp was big and juicy. Also standing out were the crab cakes benedict, which was a dish big enough for 2. Prices seemed a bit cheaper than other places in the area. Service is quick and attentive. The place is small so you can't bring a large group here. I would say a family of 4 would be comfortable, but no more than that. I really can't complain about anything, so 5 stars!

    (5)
  • Tiffany A.

    Best breakfast I've had so far, located on Charters St. The waiter was very fast and since the place is small he took care of all the tables. He kept us entertained while we waited on our food. I ordered the Monty Cristo and my mom had pancakes. She cleaned her plate, but I got too full from mine. All in all a great experience.

    (4)
  • Adam C.

    Small little place with some great breakfast food, so good we almost here twice on the trip. Tuscan eggs looked amazing so we had to get it, unfortunately it was very bland. French toast Monte Cristo was simply awesome. One of the best breakfast sandwiches I have ever had without a doubt.The biscuit and gravy were good but many other dishes would be preferred before them. All the dishes needed salt, but with a little salt to finish them off it was pretty good food. Highlight other than the food was the great server, I forget his name but he was entertaining to say the least. I usually don't like talkative servers but he was pretty cool and full of good info. Good thing to know is they only have 10 small tables so you may have a wait, but tables turn quick so it goes fast. Best news is they are apparently now open 24 hours Thursday Friday Saturday!

    (3)
  • Cameron Y.

    Thank you fellow Yelpers for this amazing find! Fabulous food and OPEN 24 HOURS! This small unassuming cafe is whipping out some awesome brunch. My dining companion and I shared the French toast and the seafood and spinach omelet. All of the food was fantastic. The home fries that came with the omelet were probably my favorite. They were chopped in various sizes so some were small and crispy and some were large more like a steak fry. They were great. Also recommended from my second visit is the french toast monte cristo. OMGOMG is all I can think to say about it. Just order it... and it's big enough to share. The staff here was also wonderful. Nursing a hangover, I probably drank 10 glasses of water while I was there. The waitress felt my pain and kept the water flowing so I could get back in the game. Much appreciated.

    (5)
  • Alesha C.

    I had high hopes about this place because of the reviews. But I must say I believe my party of 7 and I got treated a bit different. We had been waiting in line for about 40 minutes before the hostess came out and told us that our whole party had to be there before they seated us. That wasn't an issue since they were walking right down the street. So the girl went back in and came back out and told us she had a big table for us since its 8 of us. She kept walking in and out and letting other customers in before us. About 30 minutes later she came back out and let us in and we were all split up. Weird because she told us she had us a big table. We saw the bigger table in the back and it was empty. So as soon as we were seated they let another party of 7 in (they were white) and she gave them the table. Remind you we waited about an hour and a half for the table and they only waited 30 minutes. They treated us like crap. We even found CLOTH in our food. And the MANAGER got mad about it like it was our fault. And the hostess was making drinks and touching the dirty money then touching the ingredients the drinks needed like BACON and Olives WITHOUT washing her hands. I'LL NEVER GO BACK TO THIS RESTAURANT!

    (1)
  • K A.

    Very good food. Intimate dining only seats about 20 people max. No complaint would visit again

    (4)
  • Allan G.

    In New Orleans on vacation and we were having trouble finding a good breakfast place. There were lots of options but not many places that really looked good to us. We passed by Jimmy J's and thought we would just go in because we were starving. Glad we did. Restaurant was small but barely had to wait. Waitress was really nice and was recommending us good places to visit and other hole in the walls to go to which was cool of her. Got the steak and eggs with home fries and pancakes. No complaints at all, everything was great. My friends also got different things on the menu and they all enjoyed their meals. Wish we had more time so we could've come back.

    (4)
  • Leah L.

    Waited outside 30 mins and then over a hour for my food. Everyone that came in after me got their food. They forgot my order and wouldn't comp my meal. Wow! Very dissatisfied customer. Will not be back.

    (1)
  • Gretchen D.

    Love love love Jimmy J's. We went every day for breakfast. Reasonable prices for the French Quarter. Good service. Good coffee. Great biscuits and gravy. (Gravy spicier than most--and more garlicky--good.) Pancakes are especially good--light and fluffy. Different home fries each day--all of them were good. Neutske's bacon--the best! Go to Jimmy J's!

    (5)
  • Elly V.

    Small place that serves mimosas by the carafe. Only sits 28 and super friendly service. My friend had a great burrito and I had the biscuits and gravy. The portions are pretty good sized. Good place to try!

    (4)
  • Jim H.

    Love this little place. Cochon Benedict is Awsome. Slow braised pork, hollandaise, eggs, yummy biscuits and great home fries. I might eat this every day if it were in my town. The gooey butter cake was good too.

    (5)
  • Christian S.

    Outstanding! A cozy place with great staff.

    (5)
  • Jennifer C.

    The Bacon Bloody Mary made me want to go but what's going to make me come back is the food. The Crabcake Benedict was PHENOMENAL, perfect blend of eggs, crabcake and biscuits. Friendliest service around, our waitress overheard us talking about bacon bits with the potatoes... So she hooked us up with some (they don't usually have bacon bits in the breakfast potatoes). If that doesn't show you how awesome this place is, nothing will. P.S. Restaurant is small, so expect a wait - it's definitely worth it!

    (5)
  • Jeremy M.

    I loved this place. I went here a couple times for breakfast during my trip. They had a great breakfast and the service was great. You have to try this place.

    (5)
  • Khizra S.

    If I could have licked my plate clean, I would have. This place is one of the best food places I've been to in New Orleans. I got the pizza cheese steak and my husband liked it so much he forcibly traded me. Which was no biggy because his steak and eggs were amazing. Literally everything I put in my mouth was like that "ahhhhhhh heaven" feeling. Even the French fries! The service was impeccable the guys here are SUPER friendly and attentive. GO HERE YOU WILL NOT REGRET IT! PS GO COWBOYS! ;)

    (5)
  • Christine I.

    So happy I found this gem! I wished I lived in the French quarter for the sole reason of being able to eat here whenever I want. This cafe was next to our hotel, had pretty good reviews so we decided to try it out. Boy did we pick well! The intricacies of the menu definitely do not match the size of this place, there are only 8 tables inside! They must form quite a line around dinner time. Although SO many items on their menu sounded good, I decided to go with the special: French toast stuffed with Brie and topped with a cognac glaze and apple mixture. Did you just drool?? You should be. At first I was nervous the Brie wouldn't mix well with the sweetness of the dish. I was way wrong. As if the beignets from the night before didn't put me on sweetness overload, this took me right over the edge! This dish was out of this world, all flavors mixed together perfectly for a great start to day two of our NOLA trip.

    (5)
  • Bambi L.

    Ran over to Jimmy J's on my lunch break after reading the yelp reviews. Got a table right away, no wait. Ordered the cochon de lait po' boy. They originally brought me out the cochon eggs benedict, so I had to wait for them to fix my order. The sandwich was different, but good. Very messy. Comes with a small handful of fries. Next time I will try the BBQ pork I saw someone else having. Looking at my receipt now, I see they overcharged me instead of correcting my order in the computer system. But whatever, it's only $2.

    (3)
  • Justin H.

    Jimmy J's has a great little environment with great customer service. We got the bacon Bloody Mary and it was very strong but good! Also the pineapple rum raisin French toast along with fried shrimp and fries was great! Definitely recommend!

    (5)
  • Krystal M.

    Great food and a great price!! Will be back on my next visit to NOLA. I had crab Benedict it was so good! This place is usually packed and has a line but it is well worth the weight for freshly made food.

    (5)
  • Jayton C.

    I thoroughly enjoyed the atmosphere (shout out to "LaJimmya") and the food was also superb! Great casual place in the quarter to grab a bite!

    (5)
  • Piper M.

    Passing through New Orleans in the morning, I was craving a bloody mary and steak and eggs breakfast. It was surprisingly hard to find a spot with that particular combination as we frantically searched yelp to find somewhere to eat in a small amount of time. Came upon Jimmy J's and took the chance - so glad we did because the bacon bloody mary was insanely good. Super spic-y without being too hot, with a giant bacon medallion in it, which I left in the drink til the end and it was surprisingly still crunchy and flavorful. Aaaaand the steak and eggs didn't disappoint, either! Super good flavor, juicy steak that wasn't gristly or too chewy, cooked exactly right (I asked for it rare). My boyfriend got the brie french toast special, and while he said the brie stuffed in the french toast didn't particularly have a brie flavor (or flavor at all) it added a gooey texture to the toast. Ah, almost forgot - it's a small spot, but we didn't have to wait long to get seated. The waiter - wish I got his name - was super friendly and helpful. He didn't even bat an eye when I asked him to make my bloody mary "almost virgin" (I had to drive!). Even told us some funny anecdotes about life in NOLA. Also - by checking in here we were also able to get a free "gooey butter cake" - a delicious way to end the meal and to make sure you really leave full ;) Thank you Jimmy J - for the great food AND the awesome service! We will be back again.

    (5)
  • Zachary M.

    Food and service was excellent. I would definitely recommend checking this place out if you are ever in New Orleans. It's a small venue so make sure you go when you have some time to kill. Try the Cochon Eggs Benedict they were great!

    (5)
  • Rachel S.

    Just following up 2 years later still a great place. I had the Fried Shrimp Po-boy and my husband had the Cochon De Lait Po-Boy. Can't wait to try their blueberry brandy glazed French French toast this week. The staff hasn't changed much, a friendly group of people making our meal enjoyable.

    (4)
  • Jeffrey R.

    I love this place. Food is great and is well worth the wait to get in. Staff is fun lead by Jeff. Make a point to go every trip.

    (4)
  • Aindrila M.

    The Cochon de lait Po boy was savory filling and delicious. The pineapple rum raisin French toast was very very good. Our best dinner in New Orleans.

    (5)
  • Bob C.

    Conchon breakfast is a great and filling southern special. Everyone else's breakfasts were fantastic and the service so friendly.

    (4)
  • Mike F.

    Great place for breakfast or a late night snack/dinner. Very friendly service and food to match.

    (4)
  • Cydney B.

    Huz really liked the poor boy and the wait staff when we visited from San Francisco. Scratched his fried shrimp and oysters itch for the whole trip!

    (4)
  • Duane P.

    Went here on a Saturday morning and it was worth the wait. This place is small, the max seating is maybe 30 people. This hole is the wall is very quaint with lots of eclectic jazz art adorning the walls. The owners are very friendly and attentive. It really shows how invested they are in their business and pleasing their customers. You won't be disappointed if you give Thai place a try.

    (4)
  • Mike O.

    Was looking for a great place to have breakfast and brunch. After looking at the reviews on yelp, I knew we had a winner. I had the eggs Ranchero which were amazing. However, my gf's buiscuts and gravy were to die for! It was the kind of meal that makes you want to go home and make it yourself. Also, the bacon bloody Mary was awesome!

    (5)
  • Diana F.

    Casual place with tasty food. Only ordered takeout, but the server who helped me was super friendly and fun.

    (4)
  • John A.

    This food was great. I got the crabcake benny. Holy crap that was good. My girlfriend got the blueberry bourbon fried French toast. It wasn't that good. The cheese they put on it should be cream cheese. The pulled pork burrito was really good as well, however the "guacamole" looked suspect. Overall really good stuff

    (4)
  • Heidi A.

    Definitely worth the wait (55 minutes for 4 people on a Sunday am) but make a reservation if you can! Had the French toast monte cristo, three meat omelette, blueberry Brie French toast.

    (5)
  • Rafael M.

    I really liked this place. It's a small cozy hole in the wall in NOLA. Long line on a Sunday morning. With a party of two we where seated quickly. Had the Cochon Benedict's and they were amazing. Highly recomend!

    (5)
  • Dee S.

    Pros: fresh orange juice was good. Ordered the truffle egg with a side of grits. Egg and grits were solid. Servers were very nice. Cons: home fries were not very warm, a little stale n not very well seasoned. Place was just ok. Would try other brunch places and would not eat here again.

    (3)
  • Gene G.

    Nice little place for breakfast, lots to choose from. I like my food hot and it arrived at room temp. The waiter is loud and runs around a lot doing flat one-liners. I would recomend this place for breakfast due to lack of anything better.

    (4)
  • Sandra Y.

    My husband had eggs Lafitte and I had the mushroom and cheese omelette. Delish!! Fun atmosphere, friendly staff and excellent service!

    (5)
  • Carrie W.

    Enjoyed lovely breakfast of Eggs Ranchero served by Jeff, a friendly and most helpful waiter. Visiting NOLA from AZ and truly enjoyed our meal and the atmosphere of this small, friendly cafe.

    (5)
  • Valerie S.

    Really cozy place and the food and service are fabulous! Had andouille crusted grit cakes with poached eggs on top and crab hollandaise. Delicious!!!!

    (5)

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Map

Opening Hours

  • Mon :7:00 am - 11:00pm

Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Breakfast, Brunch
    Parking : Street
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : No
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : Yes
    Dogs Allowed : No
    Waiter Service : Yes
    Caters : Yes

Jimmy J’s Cafe

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